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podcast· 42:17· S1E121Spain’s Answer to Champagne: Cava! (A step up from Prosecco at a similar price)
A 10 point wine in this episode! If you want a higher-class alternative to Prosecco at the same price point, then Cava is your wine. Cava is an underrated sparkling wine from Spain that is made in the same way as Champagne, but at a fraction of the cost. Cava is unique among sparkling wines - it is made with native Spanish grapes like Macabeo, Xarel-lo, and Parellada which give it a very specific pear + citrus + bitterness that is refreshing and exciting. Cava is a fantastic party and celebration wine, too, because not only is it bubbly, delicious, and fun, it also often comes in bottles that sparkle and shine themselves, too. While there are several areas of Spain that are allowed to make Cava, the home of Cava is the Penedes region, and the hometown of Cava is Sant Sadurni D’Anoia, just outside of Barcelona. Join us as we celebrate and learn about Spain’s answer to Champagne! Wines reviewed in this episode: 2020 Vins el Cep Kila Cava Brut Organic, Paul Cheneau Lady of Spain Cava Brut
podcast· 8:52· Ep 0OVP240 – Wein am Sonntag – Schloss Schönberg, Spätburgunder vom Granit 2021
OVP240 – Wein am Sonntag – Schloss Schönberg, Spätburgunder vom Granit 2021
podcast· 27:46· S4E41EPISODIO 41 · Mireia Torres de Familia Torres
Conversar con Mireia Torres es tener la oportunidad de disfrutar de un espacio para la reflexión pausada y sensata. Fue un auténtico placer compartir este rato con la mujer que dirige el área de Innovación y conocimiento de Familia Torres, es directora de Jean Leon y presidenta de la Fundación Familia Torres. En este capítulo hemos tratado estos temas: ➔ Cómo el mundo del vino conjuga la ciencia y el arte. ➔ Su programa de recuperación de variedades ancestrales. ➔ La filosofía de innovación de Familia Torres.
- news
What’s an Imperial Stout?
The post What’s an Imperial Stout? appeared first on Allagash Brewing Company .
videoLongtable Vineyard Visit
Our Winemaker, John Hazak, with an update from our famous Longtable Vineyard on Mount Veeder. This is the source of our Clone 169 and Clone 191.
- news
Business expands at Short Story Brewing
Even in the midst of a tough business environment, opportunities are expanding at Short Story Brewing Company in Rivesville. This year, the brewery has added a beer canning operation and greatly expanded its outdoor serving spaces. And they continue to… Continue Reading… The post Business expands at Short Story Brewing appeared first on BrilliantStream .
- podcast· 10:36· Ep 117
RNV 116: Christone "Kingfish" Ingram
Grammy-winning blues musician Christone "Kingfish" Ingram performs as part of the Healdsburg Wine and Food Experience on Friday, May 17th at Rodney Strong Vineyards. ROCKnVINO co-host Michelle Marques had a chance to chat with Christone about his hometown, his mentor Buddy Guy, what it was like to meet Michelle Obama, and his experience in the wine world. Get tickets to see him perform at healdsburgwineandfood.com
podcast· 30:31The Impact of News on Society
Send us a Text Message.Ever found yourself swirling a glass of El Morada Malbec, pondering the tartness of life's latest twists? That's precisely where we begin our journey this week, navigating the landscape of personal celebrations and cultural consumption. Ren's birthday festivities and a wedding in Denver serve as the perfect backdrop for our latest movie and series recommendations, including "The Idea of You" and Hulu's visually stunning "Shogun." And reading time with Ren isn't just chi... Learn more about your ad choices. Visit megaphone.fm/adchoices
podcast· 1h 17mEp 100 OG’s of Paso – Gary and Toby – Eberle Winery | Tobin James Wine Cellars
🍇 Where Wine Takes You – Episode Highlights 🍷 Welcome to the 100th episode of “Where Wine Takes You,” a milestone celebration that takes us deep into the heart of Paso Robles wine country. In this special edition, host Adam Montiel is joined by two of the region’s legendary figures, Tobin James and Gary Eberle. Recorded in the captivating caves of Eberle Winery, this episode is not just a look back at the fascinating stories and significant moments that have shaped Paso Robles into a premier wine destination but also a tasting of a very rare vintage—a wine made collaboratively by Toby and Gary in the early days of their careers. As we delve into the histories of Tobin James Cellars and Eberle Winery, we also explore the pivotal role these pioneers played in developing the Paso Robles AVA. The conversation is rich with anecdotes, insights, and a shared passion for winemaking that is as palpable as the wine itself. It’s a fitting way to celebrate the 100th episode, bringing together vo
videoAntinori
The Antinori family has been committed to the art of winemaking for over six centuries since 1385 when Giovanni di Piero Antinori became a member, of the “Arte Fiorentina dei Vinattieri”, the Florentine Winemakers’ Guild. All throughout its history, twenty-six generations long, the Antinori family has managed the business directly making innovative and sometimes bold decisions while upholding the utmost respect for traditions and the environment.
podcast· 1h 20m· S6E52E52 - Chateau Edmus, Bordeaux, France
For episode 52, we are heading to Bordeaux in France with a fantastic vintner from Saint-Émilion: Laurent David. Laurent is the co-owner and founder of Château Edmus . Coming from the tech world, Laurent is some sort of disruptor in the wine industry with innovative ideas and most importantly world-class wine. See by yourself how Laurent David makes wine cool again. For more information about our podcast, visit us on the web: https://readbetweenthewines.com Follow us on Instagram: https://www.instagram.com/betweenthewinesmedia Connect with us on LinkedIn: https://www.linkedin.com/company/read-between-the-wines
videoSparkling Wine Showdown - Blind tasting traditional method fizz from around the world.
I headed down to Tap & Bottle wine bar in London Bridge with Sophie Longhi (Skin & Pulp) to discover the differences between sparkling wines from all around the world. Wines featured in this video Tattinger Prelude NV – (Champagne, France) Domaine Carnaros Brut 2017 (California, USA) Roger Goulart Cava Gran Reserva 2017 (Penedés, Spain) Denbies Greenfields NV (Surrey, England) Penfolds & Thiénot Brut Rosé NV (Champagne, France) Graham Beck Ultra Brut 2016 (Western Cape, South Africa) Rathfinny Blanc de Noirs 2018 (Sussex, England) Hambledon Classic Cuvée Rosé NV (Hampshire, England)
videoWine in the Attic: Sharpham Pinot Noir 2020, Devon
If you know me and you know Bacchus, you'll know I LOVE spreading the good word on English wine. Well, here is one of my absolutely favourite red wines from England... Devon in fact! Thanks to Paddy and the whole team. Check out their Pinot Nori!
- podcast· 21:07· S9E6
How German producers are collaborating to drive sustainability
Earlier this year at ProWein, the Sustainable Wine Roundtable's Richard Bampfield MW caught up with Fabian Kerbeck, sustainability and quality control lead at the VDP and Johannes Hasselbach from Weingut Gunderloch . Fabian and Johannes share what's happening in the German sustainable wine space, with a particular focus on the role of the VDP in promoting sustainability amongst its 200 members. They discuss the importance of collaboration, the need to move away from dogma towards a more flexible approach to sustainability in the vineyard, and more. Hilke Dahlem, co-president of the VDP, also joins the conversation to share some more background on the VDP, why the association was set up, and what sustainability means for the VDP today.
- podcast· 1h 09m
The Wine Makers – Stacy Buchanan, Blood of Gods
We sit down with Stacy Buchanan this week in his home town of Walla Walla. Stacy is the creator of the “Blood of Gods” zine, a biannual wine publication that was inspired by his history at Thrasher Magazine and his love for Death Metal. The zine was started a joke to poke a finger in the eye of the stuffy wine publications and draw some pretty cool comparisons between the wine business and the music world. Blood of Gods has now grown into a real resource and inspiration for wine geeks and those initially intimidated by the “old guard” in their ivory towers. The artwork is amazing and the stories approach wine in a way that is much more “palatable” to the casual consumer. Stacy was definitely one of our favorite people we met on our trip to Washington. Listen in and subscribe to the zine. Bloodofgods.bigcartel.com @bloodofgodszine
- news
The Best Food and French Wine Pairings for Autumn
The Best Food and French Wine Pairings for Autumn msauton Sun, 11/15/2020 - 06:49 Tags Autumn French Wines Title World The Best Food and French Wine Pairings for Fall Exerpt Scrumptious, savory, and downright satisfying, it’s no surprise that foodies everywhere countdown the days until this time of year – and the wines that pair with said flavors are just as exciting. Sponsor Off Content contains video Off Type of article ARTICLE States of content Valid Date of publication Sun, 11/15/2020 - 06:00 On the same subject (no longer used) 9 French Flavors to Spice Up Your Meal Among the plethora of reasons to love autumn, the seasonal flavors (and their wine pairings) are at the top of the list. Come autumn, mushrooms, root vegetables, and hearty stews are in no lack, and these dishes scream for something equally robust to be washed down with. We’ve rounded up ten quintessential food and wine pairings for autumn that promise to keep you warm all season long. Get your glasse
podcast· 44:14· S5E19News & Views - global wine wobbles, free wine for phones, Merlot in the bath & does cling film remove cork taint?
How and why is the global wine scene in a bit of a state? Why is wine threatened by weight-loss drugs and smartphones? Does drinking high quality wine make you happier - and does light drinking increase longevity? This is our periodic programme where we catch up on the more intriguing wine news, pondering everything from weighty matters (as above) but also touching on lighter-hearted fare. Such as an Italian restaurant offering diners free wine in exchange for locking away their phones, an airport planning to build a vineyard on its roof, and whether cling film removes cork taint... We also play our very fun 'Guess the Word in the Wine Headline' game (sommeliers, divorce and Merlot in the bath feature this time round). Plus, we recap on all the reaction and headlines following our Light Strike pod. And we hear your views and questions, which lead us to talk about Ukraine, a potential Wine Blast cookbook, orange wine and the SWEATS (not what you think - but still scandalous). Thanks for
videoKeenan Chardonnay 2020: Dynamic Subtlety
Here Michael Keenan, President of Keenan Winery, talks about what many consider the greatest white varietal of all. Learn about Keenan Winery, awarded by Wine & Spirits as one of the TOP 100 WINERIES IN THE WORLD. Renowned for exquisite Napa Valley wines and down-to-earth service: www.KeenanWinery.com (Videos Produced by www.DigiVino.com)
fromKeenan Winery- news
Morgantown Brewing prospers with exotic and crazy beer attitude
Polite, mild-mannered Cody Cheesebrough and company aren’t afraid to show their exotic and crazy side. In the roughly two and a half years that Cody and partner Chris DeFazio have owned Morgantown Brewing Company, they’ve let a real zymurlogical freak… Continue Reading… The post Morgantown Brewing prospers with exotic and crazy beer attitude appeared first on BrilliantStream .
podcast· 18:19▻ Bordeaux 2023 – Part Two
As Jane Anson finishes her report on the 2023 Bordeaux vintage she talks to Sarah Kemp about her impressions after tasting over 800 wines. She advises which appellations did well, how it compares to previous vintages, and names the châteaux she believes will offer value for money. Find out which wine she would buy, money no object, and why. Sarah was delighted. Jane’s report is released on May 2nd and she is offering a 10% discount during En Primeur. Listen in to get up-to-speed with a vintage Bordeaux lovers will love. Find out more at wine-conversation.com
- podcast· 36:42
#53 Vice und der weiße Grieche
In Folge 53 heißt es „let’s go to the beach“. Mit dem Vice Melissa DOC aus dem Hause Librandi. Schon die Farbe der Flasche macht Lust auf Strand und türkis-blaues Meer. Hört gern rein. In der Folge lernt ihr wieder etwas über Wein und wie man ihn am besten genießt. Ein passendes Rezept dazu gibt’s von Gianluca. Wenn ihr euch den Wein bestellen möchtet, könnt ihr mit uns verkosten. Ihr könnt aber auch einfach nur zuhören. Den Link zur Bestellung des Weins findet ihr weiter unten oder auf unseren Social Media Kanälen. Mit dem Code "weinmitfreunden" bekommt ihr im Online Shop von Senti Vini 10% auf diesen Wein, aber auch das gesamte restliche Sortiment. · Instagram: weinmitfreunden · Instagram Antonia: winepassionar · Wein bestellen: https://bit.ly/wmf-sentivini · Wine O'Clock, die Playlist zu unseren Weinen: https://spoti.fi/3NwZCpZ · Zum Blog: https://bit.ly/weinblog-sentivini Viel Spaß beim Zuhören und Genießen! Wir freuen uns auf Euer Feedback! Ciao Ragazzi #drinkresponsibly
- podcast· 45:34· Ep 200
Richard Ross, Wine Road Podcast Sound Engineer Superstar
Episode 200 Sponsored by: River Road Family Vineyards and Winery Richard Ross, Wine Road Podcast Sound Engineer Superstar The 200th episode of The Wine Road podcast features Beth and Marcy reminiscing on their podcasting journey, with the one and only Richard Ross, the man behind the Wine Road Podcast curtain! Join them on this reflective journey - with a glass of wine! Wines of the Day: Russian River Vineyards 2022 Bacigalupi Moshin Vineyards 2019 Estate Pinot Noir Ron Rubin Blue Bin Planet Friendly 100% Recycled Bottle, the 2022 Pinot Grigio Links: Russian River Vineyards Papapietro Perry Moshin Vineyards Sonoma County Wine Growers Alexander Valley Vineyards The Wine List Wine Industry Network VinoTastr The Matheson Valette Gold Ridge Organic Farms Sponsor: River Road Family Vineyards and Winery Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/
podcast· 30:08Ep 551: Sierra De Gredos with Dani Landi and Daniel Ramos, DOP Cebreros ep 1/3
I'm Lawrence Francis, Host of Interpreting Wine, welcoming you to the Sierra de Gredos Series. Produced in collaboration with DOP Cebreros. Today's episode features two pioneers of garnacha production in the region, Daniel Ramos of bodega Daniel Ramos. And Dani Landi of Comando G. Conectando Gredos 2024 wine fair takes place in Avila, Spain on Sunday 2 June. An annual wine fair held for wine professionals, which celebrates the rebirth of wine growing in the region and showcases local producers. For more information contact dopcebreros@gmail.com (00:00:08) Episode intro (00:02:05) Meet Dani Landi and Daniel Ramos (00:06:37) The growth of DOP Cebreros and its difficult past (00:12:57) Paying homage to previous generations of local winemakers (00:15:05) Geographical influences in the region (00:18:39) Los Chorrancos, Llano Toledo and Cebreros Gala single vineyard sites (00:24:35) The modern day Sierra de Gredos If you know someone who would enjoy this episode please share the direct link:
- podcast· 1h 49m
Johannes trinkt Wein - 90 Monate auf der Hefe
Johannes Quernheim, auch bekannt als Johannes trinkt Wein, ist ein junger und wilder Weininfluencer, der mit seinen nur 27 Jahren beweist, dass auch Quereinsteiger nicht nur Spaß, sondern auch Erfolg in der Weinbranche haben können.