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WV alcohol policy issues addressed
West Virginia Beer Roads Roundtable looks at deficiencies in the state’s beverage alcohol policy structure and how they are harming bars, restaurants, brewers and other alcohol producers. Jeff McKay, proprietor of Huntington’s Summit Beer Station, leads the panel of experts… Continue Reading… The post WV alcohol policy issues addressed appeared first on BrilliantStream .
- podcast· 37:40
#54 Junge Römer und der Grüne Veltliner
In Folge 54 reisen wir sensorisch in den Osten Österreichs zum Weingut Markowitsch, in die berühmte Weinregion Carnuntum. Und wir verkosten einen Gebietswein aus der berühmtesten österreichischen Rebsorte: den Markowitsch Carnuntum Grüner Veltliner 2023. In der Folge lernt ihr wieder etwas über Wein und wie man ihn am besten genießt. Ein passendes Rezept dazu gibt’s von Gianluca. Wenn ihr euch den Wein bestellen möchtet, könnt ihr mit uns verkosten. Ihr könnt aber auch einfach nur zuhören. Den Link zur Bestellung des Weins findet ihr weiter unten oder auf unseren Social Media Kanälen. Mit dem Code "weinmitfreunden" bekommt ihr im Online Shop von Senti Vini 10% auf diesen Wein, aber auch das gesamte restliche Sortiment. · Instagram: weinmitfreunden · Instagram Antonia: winepassionar · Wein bestellen: https://bit.ly/wmf-grünerveltliner · Wine O'Clock, die Playlist zu unseren Weinen: https://spoti.fi/3NwZCpZ · Zum Blog: https://bit.ly/weinblog-sentivini Viel Spaß beim Zuhören und Genießen
podcast· 26:59Ep 555: Hannah Tovey, London Wine Fair 2024
(00:00:08) Episode intro (00:01:50) Hannah Tovey - Event Director (00:02:50) Reflections on London Wine Fair 2023 (00:06:50) New and returning exhibitors at LWF 2024 (00:12:30) Interpreting Wine reflections on exhibitors from New York, Serbia and Georgia (00:14:28) London Wine Fair Pop ups - including New Zealand, South Africa and Georgia (00:17:08) Industry Briefings: Diversity and Inclusion, Safe Spaces at Work, Women in Wine (00:19:50) Tasting Spotlights: IGP Méditerranée Way of Life, Porto Protocol tastings (00:22:33 ) Concierge Service (00:24:50) Judgement of London KEY LONDON WINE FAIR LINKS Register Now https://london-wine-fair-2024.reg.buWed 15 May/ View Session Schedule https://www.londonwinefair.com/2024-session-schedule/ Explore Exhibitor List https://digital.londonwinefair.com/exhibitors/ Review 2023 Statistics https://www.londonwinefair.com/media/lwshgr3s/lwf-stats-2023.pdf Read Wine Writers Edit https://www.londonwinefair.com/the-wine-writers-edit-2024/ Pop-ups https://ww
video2020 Reds Vintage Release
Listen to owner and winemaker of Arterra Wines in Delaplane VA give a brief summary of his 2020 Reds Vintage Release.
videoPrivateer Single Barrels from Norfolk Wine and Spirits
- podcast· 38:47· Ep 201
Carol Shelton, Winemaker and Owner of Carol Shelton Wines
Episode 201 Sponsored by: River Road Family Vineyards and Winery Carol Shelton, Winemaker and Owner of Carol Shelton Wines Today we are joined by renowned winemaker Carol Shelton! We delve into her favorites- currently, the 2022 Coquille Blanc and Wild Thing Rendezvous Rosé, discussing their distinctive winemaking processes. She emphasizes the critical role barrel selection plays in shaping the wines' flavor profiles and highlights the richness of her wines through food pairing, providing a recipe for an asparagus tart that beautifully complements the Coquille Blanc. Wines of the Day: Carol Shelton 2022 Coquille Blanc Wild Thing 2023 Rendezvous Rosé Fast Five: Carol's "Asparagus Tart" - Or Fancy Pizza :) Instructions from Carol herself: Here are the FIVE (sort of, I cheated a bit): 1 roll of crescent roll dough (or puff pastry if you have to be fancy) 2 T. Dijon mustard 2 c. freshly grated gruyère cheese (or fontina or asiago) 1 # very skinny asparagus, tough ends snapped or cut off, t
videoKeenan Cabernet Franc Wine and the Subtleties of the 2019 Wine Vintage
In this video, Keenan Winery President, Michael Keenan, explains what makes 2019 a unique vintage and why it is so in demand. The 2019 Keenan Cabernet Franc wine will be hard to keep on the shelf! Learn about Keenan Winery, awarded by Wine & Spirits as one of the TOP 100 WINERIES IN THE WORLD. Renowned for exquisite Napa Valley wines and down-to-earth service: www.KeenanWinery.com (Videos Produced by www.DigiVino.com)
fromKeenan Winery- podcast· 1h 57m
132: Familienaufstellung - mit Franz Keller
Wie viele Franze braucht man, um ein Genussimperium aufzubauen? So einige. Aber auch, wenn in der Familie Keller alle gleich heißen, dieser Franz hier ging immer seinen eigenen Weg: Als Koch mit Michelinsternen, dann wieder ohne, als Wein- und Botrytisliebhaber, Bio-Bauer, und und und. Franz nimmt uns mit in eine Familiengeschichte, die es in sich hat: Von einer Skandalhochzeit mit 40 Jährchen Altersunterschied über Reichs- und Bresse-Hühner bis hin zu Hotels in der End-Luxusklasse. Curly und Willi hören zu, Franz erzählt - beste Arbeitsteilung. Er trägt sein Herz auf der Zunge, alles wird weggemacht, was Franz vor die Flinte kommt, Strafzettel fürs Sixpack und Naturwein-Taliban inklusive. Auch das Lieblingsthema Veganismus entlockt dem Charakterkopf einiges an provokanten Thesen. Dabei hat er gar nix gegen Essen ohne Tier, solange draufsteht, was auch drin ist. Zum Whatsapp Newsletter --> [**Hier Anmelden**](https://api.whatsapp.com/send/?phone=+4915167067656&text=Ich%20m%C3%B6chte%20
podcast· 1h 01m· S2E1The Real Wine Show S2 Ep1
Join Sal Sciarrino of Decanter & Coupe Imports, Diego Aliste who is Wine Director at Frame, and T. Edwards Wine & Spirits national guy, Jimmy Bates for more wide-ranging, fun and insightful discussions about wine.
podcast· 51:34Meet the Wine Press: W. Blake Gray, U.S. Editor, Wine-Searcher
W. Blake Gray is a prolific wine writer covering industry topics that often generate plenty of commentary. Currently U.S. Editor for Wine Searcher, Gray was previously Wine Editor for the San Francisco Chronicle and Food Editor for SF Weekly. In 2013 he won the Louis Roederer Award for Best Online Wine Columnist. He discusses topics he's covered from the state of Israeli wines to trends in zero-alcohol "wine" and the impact (or not) of cannabis on wine consumption. Follow X @wblakegray The Connected Table is broadcast live Wednesdays at 2PM ET and Music on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com). The Connected Table Podcast is also available on Talk 4 Media (www.talk4media.com), Talk 4 Podcasting (www.talk4podcasting.com), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets. Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--12770
podcast· 22:00· S4E1220 Divin #67 : Thibault Liger-Belair, la Bourgogne au coeur (partie 1/2)
Issu d’une famille de négociants installée en Bourgogne depuis le 18ème siècle, Thibault Liger-Belair est devenu le premier vigneron de la famille en 2001 et l’un des producteurs les plus cotés de Bourgogne . Son père avait pourtant tenté de le dissuader de travailler dans le monde du vin mais inspiré par un vigneron de Nuits Saint Georges , le jeune Thibault Liger-Belair embrasse finalement cette voie. Après des études de viti-œnologie, il travaille comme acheteur pour une société événementielle avant de lancer avec Marc Perrin , le site internet Wine & Co à la fin des années 90. Mais l’appel de la terre est trop fort et en 2001, il récupère les vignes familiales sur Nuits Saint-Georges et Vosne-Romanée qui étaient en location depuis plus de 60 ans, crée son propre domaine et sort son premier millésime l’année suivante. Dans cette première partie d’entretien, il nous parle de sa région de cœur, l a Bourgogne, terre d’expérimentations et lieu de toutes les spéculations . Bonne dégustat
- podcast· 8:09· Ep 16
Towards more accurate detection and monitoring of grey mould
This podcast focuses on the latest developments around detection and monitoring of grey mould. Detection of grey mould of grapes is problematic as the fungus is often hidden from sight within the interior of the grape bunch. Professor Chris Steel discusses the limitations of visual assessment for grey mould and shares results on alternative methods which provide better detection and quantification of the fungus.
podcast· 24:46· Ep 3Experience Medford in the Heart of Southern Oregon's Rogue Valley
Celebrate Oregon Wine Month (May) with this episode of Big Blend Radio's "Food, Wine & Travel Show" with the International Food Wine & Travel Show. Featured guest is Carole Skeeters-Stevens of Travel Medford in Southern Oregon's Rogue Valley who talks about what you can experience in the region from Wine Tasting, Dining, Agricultural Destinations, and Seasonal Festivals to Crater Lake National Park, Outdoor Recreation, and Sports. More: https://www.travelmedford.org/ Learn more about the International Food Wine and Travel Writers Association at https://www.ifwtwa.org/
podcast· 1h 14mCheese and Wine Pairing with Bronwen and Francis Percival
In our latest podcast, host and Master Sommelier Christopher Tanghe broaches the complexities of pairing wine with cheese, as it’s often assumed that the two are easily matched, in an interview with Bronwen and Francis Percival. Bronwen selected four cheeses and tasked Chris and Francis with choosing pairings that they thought would elevate the eating experience. Tune in to find out who was victorious in the pairing competition! Bronwen Percival is the technical director for Neal’s Yard Dairy in the UK and co-authored "Reinventing the Wheel: Milk, Microbes, and the Fight for Real Cheese" with her husband, Francis. She oversees the quality, consistency, and integrity of all the cheeses sold by the famed UK dairy, which was founded in 1979 and works with more than 40 cheesemakers from Britain and Ireland. Francis Percival is the food editor for "The World of Fine Wine" magazine . In addition to his writing, Francis is a judge in the magazine’s World’s Best Wine Awards and teaches about c
videoPiper Sonoma cocktail series - Winter in Sonoma
Piper Sonoma finishes out the year with a seasonal cocktail featuring fresh ingredients and good cheer.
fromFolio Fine Wine
videoPiper Sonoma cocktail - Sonoma Harvest Spritz
Piper Sonoma's fresh, seasonal cocktail for Fall, The Sonoma Harvest Spritz. Learn how with this quick video.
fromFolio Fine Wine
videoPiper Sonoma cocktail demo - The Piper Royale
This is Piper's take on the old classic cocktail.
fromFolio Fine Wine
podcast· 57:27· Ep 520Friends of the Pod Series - Ep 520: The historic, urban wines of Vienna (yes, the city!) with Alex Zahel of Weingut Zahel
Here's something you probably didn't know: Vienna is the only major city in the world where serious wine grown, with its own appellation, DAC Wien. In the green belt surrounding this very green city, wine grapes grow as they have since at least the Middle Ages. And it's not negligible -- 582 ha/1438 acres. It's also not crappy, tourist wine. It's high quality, interesting wine that's tasty and different. It's become such a priority for Vienna and Austria that Viennese state law states that all existing vineyards must remain vineyards protecting valuable viticultural land from real estate speculation! Standing side by side with the wine and with the Gemischter Satz blend is the unique tradition of the Heurige wine taverns. These are such an important part of Austria's list of UNESCO intangible cultural heritage in 2019. To discuss this amazing tradition that I bet you had little idea even existed, Alex Zahel joins. He's the 4th generation of the Zahel family and is the GM and winemaker
podcast· 59:42· Ep 45045: Vineyard Floor Management - Herbicide Alternatives with Dr. Marcelo Moretti
In this episode, I have a conversation with Dr. Marcelo Moretti on some best practices for vineyard floor management. We discuss integrated weed management strategies, the use of organic herbicides, and the implementation of cover crops to promote vine health and combat weeds. Dr. Moretti also shares the challenges and advantages of various non-traditional methods, including the use of traditional and novel mechanical tools. In this episode, you will hear: Methods to manage a vineyard floor other than conventional herbicides. The ecological and economic benefits of alternative approaches. Cover crops and the importance of cordon height for sheep grazing. Selection and adaptation of mechanical weed control tools. Common mistakes when transitioning to mechanized vineyard management. Follow and Review: We'd love for you to follow us if you haven't yet. Click the '+ Follow' button in the top right corner of your Apple Podcasts app. We'd love it even more if you could drop a review or 5-sta
podcast· 35:21· Ep 351A Tasting Of Naramata Bench Wines
Michael and André taste through a lineup of wines from the Naramate Bench in British Columbia. You can learn more about the region by visiting - https://naramatabench.com/ Make sure you help the two guys reach episode 700 - You can support Two Guys Talking Wine on Patreon at www.patreon.com/2guystalkingwine Hosted on Acast. See acast.com/privacy for more information.
podcast· 50:24· Ep 102Fun Side of Budapest, Pest, in Budapest, Hungary.
[Ep 102] This week Lyle and I are taking you to explore the Pest side of Budapest. This is where the biggest Parliament building in Europe is – with its interior like a palace. Also, this side of Budapest is home to the largest synagogue in Europe, the amazing, trendy Ruin Bars and the tragic Shoes on Budapest monument. You will hear about the popular Hero Square, the incredible St Stephen's Basilica with his mummified hand inside. You will also learn about the best Danube River cruise to take and when to take it and lastly, we share the yummiest and oldest Hungarian food you should try. If you would like to see the pictures inside the stunning Hungarian Parliament, the mummified hand of St Stephen or the views from the Danube River Cruise then click on the link to episode 102 here www.beachtravelwine.com/podcast/102/budapest Please enjoy this episode all about the Pest Side of Budapest.
- podcast· 44:18· Ep 118
RNV 117: BloodRoot The Ramble | Noah and Kelly
During this episode of ROCKnVINO, hosts Coco and Michelle talk with Noah and Kelly Dorrance of Reeve Wines , BloodRoot Wines and The Ramble , a homegrown music and wine festival in Healdsburg on June 7th and 8th. Noah and Kelly moved to Sonoma County from Missouri after falling in love with each other and with wine. Reeve Wines in Dry Creek Valley is known for small lot, delicious wines and a tasting experience close to nature. In downtown Healdsburg, they have a charming tasting room for their more value focused wines from BloodRoot. As if that weren't enough, Noah and Kelly have created a homegrown music festival called The Ramble , June 7th and 8th in Healdsburg featuring headliners Lord Huron, Andrew Bird, and Cautious Clay, as well as The Nude Party, The Coffis Brothers, and Spike Sikes. Proceeds benefit Giffords , in memory of Kelly's 9-year-old niece Evelyn who was killed in a school shooting in 2023. Get details and tickets at www.bloodrootramble.com ROCKnVINO is sponsored by A
- podcast· 31:42· Ep 213
Episode 213: The Top 10 Vintages of the Last 100 Years
On today’s podcast we are joined by one of the smartest wine collectors in Napa to rank the top 10 vintages in the last 100 years of wine. We also discuss the recent James Beard Award nomination for the newest SOMM Film. Make sure to to subscribe to sommtv.com to watch the new film and content filmed in dozens of wine regions around the world.
- podcast· 31:04
Vom Experten gekostet: Weinweisheiten mit Max Eder
Im heutigen Podcast dreht sich alles um professionelles Verkosten von Weinen mit unserem Freund und Weinkritiker Max Eder. Max verkostet für die Vinum, Europas größtes Weinmagazin, genauer gesagt für den jährlich erscheinenden Vinum Weinguide, ein Buch mit über 1000 Seiten, prall gefüllt mit Weingütern und deren Weinen. Dort ist er Experte und Gebietsverantwortlicher für die Weinregion Franken, jährlich verkostet er über 500 Weine nur dafür (insgesamt sind es natürlich weit mehr) und bewertet jeden einzelnen, vergibt anschließend Punkte nach dem bekannten Parker-System.