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podcast· 51:14Barry Herbst with Sparkling Wines
Barry Herbst is here to talk about sparkling wines for the holidays on California Wine Country with Dan Berger and Daedalus Howell. Barry has been on CWC many times before. For the comparison, here is a show where he brought sparkling wines, recorded on Dec. 29, 2023. He is the wine buyer at Bottle Barn . First, Dan recaps part one, which is here on its own podcast episode page , a detailed talk about Gamay Beaujolais. Then, right here, Dan and Barry conduct a tasting and discussion of four very fine sparkling wines that Barry has brought, all of which are at Bottle Barn. Late December is one of the peaks of wine purchasing season. The first peak usually comes at Harvest Fair, that and the Press Democrat Competition before that, “gets things going.” From the end of September it starts, then pops again for the holidays. Also people stock up for June events. CWC is brought to you by Deodora Estate Vineyards. Visit Deodora to discover 72 acres in the Petaluma Gap that are producing except
- podcast· 15:35
Gamay Beaujolais with Dan Berger
Melissa Galliani and Dan Berger. Dan Berger takes some time to explain Gamay Beaujolais today on California Wine Country with Dan Berger and Daedalus Howell. Later in the show, Barry Herbst from Bottle Barn will be in, to talk about sparkling wines they have in the store for the holidays. That portion of the show has its own podcast episode, right here . Dan has brought a Beaujolais from 2023 from a California winemaker who moved to France. He got tired of trying to make European style wines in California. Johnathan Pey made Pinot Noir in Marin County and made a Cabernet in Napa called Textbook. He decided to make a break from California and move to France. This wine is his French production, Domaine Johnathan Pey . Beaujolais ain’t no “Boo-jo-lay” Johnathan Pey bought two cru vineyards in Beaujolais. Gamay Noir au jus blanc is the full French name of the grape. Beaujolais is generally an unpretentions wine, easy to drink and not expensive. Pey wanted to apply modern winemaking techniq
podcast· 16:35Gamay Beaujolais with Dan Berger
Melissa Galliani and Dan Berger. Dan Berger takes some time to explain Gamay Beaujolais today on California Wine Country with Dan Berger and Daedalus Howell. Later in the show, Barry Herbst from Bottle Barn will be in, to talk about sparkling wines they have in the store for the holidays. That portion of the show has its own podcast episode, right here . Dan has brought a Beaujolais from 2023 from a California winemaker who moved to France. He got tired of trying to make European style wines in California. Johnathan Pey made Pinot Noir in Marin County and made a Cabernet in Napa called Textbook. He decided to make a break from California and move to France. This wine is his French production, Domaine Johnathan Pey . Beaujolais ain’t no “Boo-jo-lay” Johnathan Pey bought two cru vineyards in Beaujolais. Gamay Noir au jus blanc is the full French name of the grape. Beaujolais is generally an unpretentions wine, easy to drink and not expensive. Pey wanted to apply modern winemaking techniq
videoPortugal & Spain - We've got you covered....
#wine #shorts
podcast· 1h 59mGato Gourmet, bodegas Faustino y Dulces El Toro 19/12/2025 - 19 Dec 2025
Magazine semanal dedicado a mostrar en clave de actualidad los placeres de la buena vida: cultura, gastronomía y vino. Conoce las rutas gastronómicas, los mejores restaurantes donde poder disfrutar y los productos de temporada. Una visión diferente de la gastronomía que no dejará indiferente. En esta ocasión tendremos, entre otros, a Lourdes Martinez Zabala, Consejera del Grupo Martinez Zabala (tienen varias bodegas, entre ellas Faustino), José Carlos Capel, presidente Madrid Fusión para hablarnos de las 17 promesas de la cocina española que se reúnen en el evento gastronómico y que suponen la carrera hacia el premio Cocinero Revelación. Además, también Álvaro Galicia, propietario de Dulces El Toro (6º generación de la familia Galicia) que nos hablará del su nuevo Polvorón El Toro de AOVE, Iñigo López de la Osa Escribano, propietario de Bodegas Virtus (Valladolid) que nos hablará de su panettone.
videoEstate con noi
La guida dei vini cult in tutte le sue sfaccettature. L'obiettivo è quello di narrare la storia delle cantine, di descriverne le storie dei territori, dei vini, e i sistemi di coltivazione adottati per concludere con la degustazione dei vini. Leggi Ora: https://amzn.to/3faTp1y Italian Wine Collection allows readers to discover Italian wine information with most famous grape varietals . This guide helps readers to feel comfortable visiting the wine local wine shop and picking out an italian bottle they’ll taste. Italian Wine Collection https://amzn.to/3SQ84D Scarica PDF Pinot Noir ⬇️ https://l1nk.dev/0BhEq
videoDev The Somm & Ingrid Best - Wine & Culture LA Season 3
Owner & Founder of IBest Wines Ingrid Best stops by for an awesome interview & wine tasting with Dev the Somm, who gets to taste her South African wines for the first time. In our brand new "Ask A Somm" segment, Dev answers a wine question that was submitted by a follower of the show, and you get to hear some of her highs and lows of being a founder, ending with Ingrid testing her wine knowledge to win a bottle of Opus One wine & get on the Hall of Fame! 00:00 Intro 00:31 Introductions! 01:07 Th
videoWine Wednesday - Grapillon D'OR
Join Jon and Neil for #WineWednesday as they explore the wonderful world of Rhone whites. This week, they're sipping on a delightful white Vacqueyras from Grapillon d’OR, with notes of pear, nuttiness, and a lovely mineral tang. At £26.99, it's a tremendous value for such a prestigious and enjoyable wine. Cheers to that! 🍷 #WineWednesdays #RhoneWhites #GrapillonDOR #WineShop #WineAdvice #FineWinesDirectUK
videoOh maksudnya ini 🥂👀✨ #shorts
fromSababay Winery
podcast· 1h 56m068 - Bob Lindquist of Lindquist Family Wines
Morgan and Chris have a conversation with Bob Lindquist, formerly of Qupe and now of Lindquist Family Wines. Bob was one of the original Rhône Rangers and has made some of the greatest wines in California over the past 40 years.
podcast· 2h 32m· Ep 97IWP Ep97 Tony Coturri - Coturri Winery
IWP Ep97 Tony Coturri - Coturri Winery. I recently sat down and talked with Tony Coturri of Coturri winery. Tony of course has been making natural wines, and by that he means wines with nothing added, longer than anyone else. Since 1979 professionally and for 15 years prior on a large scale home level. We had a wide ranging discussion, about the changes he’s seen in natural wine and the larger wine world, why no sulfer, planting and maintaining a vineyard, visits by Robert Parker and how the current downturn of the wine business is different this time. All while drinking a 1977 unsulfered Valdigue. We start off with a little tour of the winery before sitting down. Tony is making original California style wines, with ripe fruit that can age well. The way he was taught, Always nothing added up on Sonoma Mountain. You can find them at https://coturriwinery.com/ or follow the winery at www.instagram.com/Coturri_winery . Follow the podcast at www.instagram.com/ind
videoRestaurant Wine Survival Guide
Do you love wine but get overwhelmed by restaurant wine lists? Or are you a bit unsure when it comes to wine etiquette at a restaurant? In this video, you'll learn the 6 Key Steps to Restaurant Success! ---------- 🍷 MAXIMIZE YOUR WINE SAVINGS ⬇️⬇️⬇️ World Class Wines at Incredible Prices! (may not be available in all states or countries) -- https://bit.ly/asti-shop Be sure to use the discount code ASTIWINES10 at checkout! ---------- 🛒 MUST HAVE MERCH ⬇️⬇️⬇️ Check out the official Asti Wine Consultants merchandise store at https://astiwines.com/shoppe ---------- ~ OTHER IMPORTANT LINKS ~ Facebook: https://www.facebook.com/astiwines Instagram: https://www.instagram.com/astiwines/ Website: https://astiwines.com/ ---------- Note: This description contains affiliate links to allow you to find items mentioned in this video and support the channel at no cost to you. While the channel may earn minimal sums when the viewer uses the links, the viewer is in NO WAY obligated to us
videoInterview - Jim Clarke - Wines of South Africa - Episode #189
This is a re-upload of the original video. The only difference is that the first version had technical issues with onscreen graphics or "titles" not displaying properly at the beginning and end. Otherwise there is no difference in the video. The original video has been deleted from my channel. In this episode of WWTV I on interview Jim Clarke who is the Country Manager for Wines of South Africa USA. He is also the person who wrote THE book on South Africa - The Wines of South Africa. Jim was in here in Texas for over a week and spent a total of 4 days in San Antonio conducting consumer and trade tastings! I got to attend two of those tastings. We cover a lot of cool topics about South African wine and some other important South African topics. Links for the show: Amazon - The Wines of South Africa (The Classic Wine Library) - Paperback - https://amzn.to/4kaHWAb (This is an affiliate link and I may receive a small commission if you purchase it.) Wines of South Africa - https://www.w
videoAirbnb Views for Days #ocean #views #bigsur
- news
12/11/24: State of Brewing's Holiday Ale
Sorry this is coming so late in the month! I have five beers slated for the holiday season and I'm anticipating getting through them all by the big day itself. Is your tree trimmed? Are your lights up? Gifts secured and wrapped? Mine, neither (well, okay, our tree is trimmed and lights are up. The gifts are another story). December's hectic. Take a moment, grab a cold one, and snuggle up for the first Christmas season post of 2024: State of Brewing's Holiday Ale. State of Brewing's a beer brand owned by Aldi (the grocery chain). It's not an actual brewery. The brewery that brews State of Brewing beers--please appreciate that I used "beers" here instead of "brews"--is Octopi Brewing, out of Wisconsin. I have two quick links for you: One that talks about about Octopi and another that's a post I did for a beer they made under their own name . Holiday Ale (Octopi-made and Aldi-owned and -sold) currently has a spot on Aldi's website . This lists the 5.6% ABV ale as a seasonal ale that
podcast· 27:12· S8E14Season 8 - Southern Oregon - Sound & Vision Wines
In this episode of Wine Crush Podcast, we sit down with Joe of Sound & Vision Wines to uncover the story behind the label and the passion that fuels it. Joe shares his journey into winemaking, the inspiration behind Sound & Vision, and how staying true to both craft and creativity has shaped his approach in the vineyard and the cellar. We talk about taking risks, trusting your instincts, and building something meaningful from the ground up—along with the challenges and rewards that come with the winemaking life. This episode is a candid, thoughtful conversation about vision, perseverance, and the deep connection between land, people, and the wines they create. Whether you’re a wine lover, an aspiring winemaker, or someone who appreciates a good origin story, this episode offers a behind-the-bottle look at what it really takes to turn passion into a pour worth savoring. 🍷
podcast· 19:11· S6E603MeLoDijoBraga En Bragas | Ep. 603
¡Qué lindo que es que te vendan bien! Esta semana tuve dos situaciones en donde da gusto comprar... y eso no es moneda corriente. Hoy, un episodio de aprendizajes que seguro te sirve en tu trabajo también. ―――――――――――――――――――――― Esto es MeLoDijoBraga El Podcast. Yo soy Mariano Braga y te espero cada lunes, miércoles y viernes con un nuevo episodio lleno de charlas, experiencias, curiosidades y consejos desde mi mirada del mundo del vino. Para más información, te invito a navegar estos enlaces: ➡ Recibe gratis “El Boletín Serial” ➡ Mi página web ➡ Sé parte del club ¡Me encantaría que seas parte de esta comunidad gigante de bebedores seriales, siguiéndome en las redes! ➡ Instagram ➡ Facebook ➡ Twitter ➡ YouTube ➡ LinkedIn ➡ TikTok ―――――――――――――――――――――― No te olvides valorar nuestro podcast ★★★★★ y suscribirte para no perderte nada y que sigamos construyendo juntos la mayor comunidad de bebedores seriales de habla hispana. ――――――――――――――――――――――
videoWine Review: Henri Champliau Crémant De Bourgogne Brute Rosé | w/ Natalie from Wine Knot Sky Bar
Join us this week as we’re popping bottles, quietly, with special guest Natalie Singletary, owner of the Wine Knot Sky Bar and Cocktail Lounge in Wilmington, NC. Natalie joins us to review the Henri Champliau Cremant De Bourgogne Rosé Brut as we dig into her wine journey, talk about building inclusive wine spaces and learn a bit about Crémant and the awesome value it can bring. Wine. Laughs. Cougar juice. You don’t want to miss this episode. Check Out Wine Knot Sky Bar & Lounge On Instagram https://www.instagram.com/wineknotskybar/ On Facebook https://www.facebook.com/wineknotskylounge The Wine Knot website https://wineknotskybar.com/ Connect with the show. We would love to hear from you! Stop Wasting Your Wine on Instagram https://www.instagram.com/stopwastingyourwine/ Stop Wasting Your Wine on YouTube https://www.youtube.com/@StopWastingYourWine The Stop Wasting Your Wine Website https://stopwastingyourwine.com/ Chapters 00:00 - Intro 00:48 - Welcome Natalie Si
videoKasi tau kegiatan perkantoran yang paling kalian suka! 👀✨ #shorts
fromSababay Winery
podcast· 1h 22m· S1E80#78 – Descubriendo los destilados de México con Thomas Meyrieux
En este episodio de VinoPod tenemos como invitado ami amigo francés Thomas Meyrieux. Thomas Meyrieux es la mente detrás de DescubriendoDestilados MX, un proyecto clave en la difusión y evolución de los destilados mexicanos. Con más de 15 años de experiencia en hotelería de lujo, gastronomía y comercio de destilados, Thomas combina conocimiento técnico, visión comercial y una pasión profunda por el patrimonio líquido de México. Como conferencista y educador, ha impartido talleres, catas magistrales y conferencias para universidades, distribuidores, restaurantes, hoteles y eventos corporativos, posicionándose como un referente en destilados mexicanos, tendencias de mercado y estrategias para negocios de hospitalidad. Su enfoque integra análisis, storytelling y una mirada cultural que conecta origen, sabor y experiencia. Desde Descubriendo Destilados MX impulsa marcas artesanales, desarrolla proyectos de whisky, ron y ginebra y otros destilados artesanales mexicanos y crea experiencias qu
video1997 Ridge Monte Bello #wine #winecellar #santacruzmountains
podcast· 50:44· Ep 174Blindflug 174: Der Sinn von Weinproben
Das schönste an einer Blindprobe sind die Erfolge. Wenn die sowieso nicht möglich (oder wahrscheinlich) sind, spricht vieles für eine offene Probe. Das ist eine ziemlich verkürzte Zusammenfassung unserer Diskussion, aber ihr könnt ja einfach die Langfassung anhören. Im Glas Cornas von Clape und Colline de Matin von Clüver Prieure
- news
Red barn, purple tanks
This rustic-looking winery takes an organic approach to innovation Seeking an authentic wine experience in the South Okanagan, a curious oeno-tourist might just bypass the soaring sculptures and luxe premises of other wineries and follow a dusty back road along the Black Sage Bench to what appears to be a modest-looking barn. This winery is […] The post Red barn, purple tanks appeared first on VITIS .
podcast· 38:04#179 Chateauneuf du Pape
Ze gaan aan de Chateauneuf, wie had dat gedacht? Ja mensen, wij - Jan Jaap en Nadien - zijn waar het nieuwe geluid is. En ook in Chateauneuf zijn wijnboeren zichzelf aan het herontdekken. De tijd van Robert Parker en de beukers is voorbij. De nieuwe generatie staat aan het roer en zij zijn op zoek naar verfijning en frisheid. Minder rolkeien, meer zandbodems. We vertellen je het laatste nieuws over de allereerste AOC van Frankrijk, opgericht in 1936. Op 28 december organiseren we een proeverij met Chateuneuf in de hoofdrol. Tickets in de Fanshop . Le Club heeft een pop up store! Samen met @puikewijnen ben ik te vinden op de Zwaanshals 508 in Rotterdam. De hele maand december kun je hier terecht voor puike wijnen & bubbels, de beste wijnboeken, mooie posters en andere wijncadeaus.
