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podcast· 24:53Peter Macauley - House of Arras
Jill and Simon chat with Peter about Sparkling for the Christmas and Summer Season. Winemaking at House of Arras gives him some credit in this area we feel. @thewineshowaustralia @petermacauley @houseofarras
podcast· 27:33Jane Faulkner - Wine Communicator & Judge
Simon and Jill are joined by Jane for the Christmas show, they have a really fun chat about the highlights of the year and what's inshore for 2026. @thewineshowaustralia @winematters
podcast· 19:59Angus Hewson - The Wine Ark
Angus joins Simon and Jill to chat about the year and what a stunning success The Ark is and how he and Andrew Caillard MW have produced a wine resource that will be a worldwide reference tool forever. @thewineshowaustralia @ captainwinepilot
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Looking Back at 2024
In this episode, we gathered four special guests to help us have an engaging discussion as we remember 2024. You’ll hear from Dave Nirshi author of Vino-Sphere, Arthur Barham creator of Merlot2Muscadine, Natalie Hampton author of Tarheel Taps and Corks, and Hailey Klepcyk President of the North Carolina Winegrowers Association. As we wrap up 2024,Continue reading →
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Satire: Bold Brews and Clever Cocktails
Schweddy Balls Stout Series: We want you to put your lips to our Balls! The brewing elves have been working extra hard this year and we are proud to announce we are unleashing six, yes six Schweddy Balls Series of Stouts this year, a play off of Saturday Night Live’s Classic Skit with Alec Baldwin. […] The post Satire: Bold Brews and Clever Cocktails appeared first on Satire Brewing .
podcast· 5:23Wine Of The Week
Segment 4
- podcast· 11:23
From Vine To Fine Wine
Segment 3
- podcast· 13:58
From UCSC To Head Wine Maker
Segment 2
- podcast· 12:00
Welcome Back Jennifer Wall
Segment 1
- news
Say Bonjour to Vintrepid’s French Wine Subscription
Do you love French wine and want to explore more of what France has to offer your palate? Well, boy do I have the French wine subscription for you! I was kindly sent a couple of packs from the lovely folks at Vintrepid to try out as part of their Club Vintrepid Subscription. And let’s...
- podcast· 1h 27m
The Wine Makers – Jenny Murphy, Oxlee Graham Wines
Jenny Murphy went to UC Davis to study forensics. While attending a job fair, she was lured into the wine business with visions of a laboratory filled with expensive, new equipment. She took a temporary position at Korbel Champagne and was bitten by the wine bug. After accepting a job at Paul Hobbs, she moved up the ranks, finally settling into the Director of Winemaking, where she was responsible for numerous 100pt wines. Jenny recently left Paul Hobbs and started her own label, Oxlee Graham, making precise Pinot Noir, Petit Verdot, and some very interesting whites. She is perhaps the most detail oriented winemaker we have ever met, her attention to the wine, barrels, tanks and even corks set her apart from the crowd. The wines are expressive and speak to the vineyard sites, from Mendocino to Santa Cruz. We can’t recommend these wines highly enough, they are very small production so move fast. [Ep 394] oxleegrahamwines.com @oxleegrahamwines
videoChampagne & Sparkling Wine World Championships 10th Anniversary Dinner
podcast· 13:58Great Gift Ideas as Christmas Day Nears
With Christmas less than a week away, many people may still be in need of a gift for friends and family. Ted shares some unique and thoughtful ideas that can be found at Haskell's that can make your present extra special. For more information, and to check out some of the incredible selections Ted and the team at Haskell's has to offer, visit Haskells.com.
podcast· 58:23· S1E65Episode 65 - Cathy Van Zyl MW - South African Wines in 2026 - her own projects and life in wine
An episode that was a long time in the making. Cathy is my wine mentor and a great friend. I am a big fan of the modern wines coming out of South Africa. So after a very long time away from the podcast, I was delighted when Cathy said yes to this interview. Cathy has been a Master of Wine for 20 years, the first from the African continent to become an MW. After a few years on the IMW committee, mainly heading the educational committee, Cathy served as the Chair of the Institute of Masters of Wine for two years, finishing her role just over a year ago, in Autumn 2024. She regularly lectures and judges wines internationally. For the last 20 years, Cathy has been involved with producing the fantastic Platter's Guide to the Wines of South Africa. First, as a taster and about 12 years ago, as an Associate Editor, alongside the Editor, her Husband, Philip Van Zyl. More recently, Cathy has taken the role of Director of The Old Vine Project. She has started a company called Master-Classes, wit
videoThe Friday Bubble - The new release of Charles Heidsieck Brut Millesime 2018 with Elise Losfelt
Today we celebrate the release of Charles Heidsieck Brut Millesime and Rose Millesime 2018 as we sit down with Chef de Cave Elise Losfelt. Charles Heidsieck Brut Millésimé 2018 is a blend of six Grands Crus and Premiers Crus meticulously selected by the House, expressing magnificent minerality, intensity and acidity. This exceptional cuvée was aged for ten years in Gallo-Roman Crayères. True to the Charles Heidsieck style, Millésimé 2018 already displays all the elegance and power of an outstand
videoDry Creek Vineyard's French Garden Market
Breezy sunshine, boutique finds, and a touch of joie de vivre … our French Garden Market was très magnifique! 🌿 Merci to all who spent the day sipping, shopping and smiling with us among the vines. Until next time … à bientôt! ✨
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Jeremy’s highlights of 2024
The post Jeremy’s highlights of 2024 appeared first on Iberian Wine Tours .
videoShould try it! 🤤💯 #shorts #jalapeño #winelovers
fromSababay Winery
videoWeingut Paul Achs (03/2025)
In 1991, at 22 years old, Paul Achs took the lead of the family winery in Gols, Austria, where his family had been working in the wine industry since 1684. Gols is a small winemaking village located in the Neusiedlersee district of Austria’s Burgenland region, 60 km (37 miles) southeast of Vienna near the Hungarian border. Paul’s roots are established in two key areas: the Heideboden and the Parndorfer Platte. The 25 hectares (61.8 acres) of vines are divided into 40 plots, each with individual
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Unironically Rocking Out to Smash Mouth
My name is Ben Johnson, and I enjoy late 1990s top forty pop rock. It’s something I didn’t ever see coming, but now that I’ve said it out loud, it feels inevitable and — honestly — something of a relief to admit. It’s one less thing to give a fuck about as I inch closer … Continue reading Unironically Rocking Out to Smash Mouth →
videoA tale of two Sauvignon Blancs: Episode 720
Stan discusses balance in wine and how two wines made from the same grape can be quite different yet balanced. He reviews a Sauvignon Blanc from South Africa and one from Washington State.
- podcast· 1h 01m· Ep 122
Redefining Recovery: Inside The Sanctuary at Sedona with Dean Taraborelli
I'm excited to have Dean Taraborelli with us. He's the innovative mind behind the Sanctuary at Sedona, where he has developed a groundbreaking method for treating addiction and trauma. This unique, non-12 step residential center in Arizona is renowned for its approach to dealing with a broad spectrum of addictions, as well as depression, anxiety, and PTSD. At the heart of the Sanctuary is its Integrative Addiction Recovery program, a pioneering effort that blends the latest scientific research with ancient healing traditions. This holistic approach treats the whole person rather than just the symptoms. Dean's commitment and dedication have helped countless individuals embark on a journey of healing, empowering them to live fulfilling and enriched lives. We talk about his personal journey and inspiration for the Sanctuary at Sedona. We explore the moments that set him on the path to recovery and sobriety. Dean shares insights into the core philosophy with an emphasis on health and feeli
videoA WalkAround affair for 100+ of you... plus plus plus!
- podcast· 50:14
Barry Herbst with Sparkling Wines
Barry Herbst is here to talk about sparkling wines for the holidays on California Wine Country with Dan Berger and Daedalus Howell. Barry has been on CWC many times before. For the comparison, here is a show where he brought sparkling wines, recorded on Dec. 29, 2023. He is the wine buyer at Bottle Barn . First, Dan recaps part one, which is here on its own podcast episode page , a detailed talk about Gamay Beaujolais. Then, right here, Dan and Barry conduct a tasting and discussion of four very fine sparkling wines that Barry has brought, all of which are at Bottle Barn. Late December is one of the peaks of wine purchasing season. The first peak usually comes at Harvest Fair, that and the Press Democrat Competition before that, “gets things going.” From the end of September it starts, then pops again for the holidays. Also people stock up for June events. CWC is brought to you by Deodora Estate Vineyards. Visit Deodora to discover 72 acres in the Petaluma Gap that are producing except