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- news
Negroni Sbagliato with La Marca
This blog is sponsored by La Marca Prosecco Italy is one of my FAVORITE places to visit because of the cocktails & FOOD. I love reliving those experiences at home especially the tradition of aperitivo AKA Italian Happy Hour! It’s the time to catch up with friends and live the La Dolce Vita lifestyle which […]
videoWine of the Year 2025: Château Giscours
2022 Chateau Giscours is Wine Spectator's Wine of the Year for 2025 . John Jackson, a/k/a Attorney Somm discusses this wine in this shorts video. To learn more about the WIne Spectator top 10 wines for 2025, please watch this related video: https://youtu.be/aoucdw-dKX8
podcast· 1h 36m· S1E21GLOUGLOU #20 : Axelle Courdurié
Découvrez avec GLOUGLOU ce que le vin dit d' Axelle Courdurié 🍷 ! Femme et vigneronne anticonformiste, qui cultive avec résilience les 5 hectares de vignes qui composent son jardin nommé Croix de Labrie , à Saint Émilion 🌱! Pour glouglou , Axelle nous partage ses souvenirs d’enfance, là où peut-être tout a commencé, dans le potager de sa grand mère, où fleurs et légumes se côtoyaient ! On parle vin, émotion et bonne table, sans langue de bois, et c’est très bien comme ça 🎙️! 🍇🌍 Retrouvez tous les vignerons cités dans l'émission ici : CROIX DE LABRIE (Saint-Emilion) | CH. PAPE CLEMENT (Pessac-Leognan) | DOM. GRAND JOUR (Bordeaux) | DOM. LA BOUCHE DU ROI (Versailles) | MASSETO (Toscane) 🔮 Blind Tasting : Dom. La Bouche du Roi - "Grand Lever 2023 " (Versailles / Chenin) 🍽️🍷 Les bonnes adresses d'Axelle : LES PRES D'EUGENIE | REKONDO | AMICIS | LE BISTROT DU SOMMELIER | AU BISTROT 🎯 La passe décisive d'Axelle : Matthieu Chedid ✌️REJOIGNEZ GLOUGLOU SUR INSTA : @glougloupodcast ! ⚠️
- podcast· 25:21
The Wine CEO Episode #203: From Abusive Marriage in India to Winemaker in Bordeaux | Namratha Stanley's Inspiring Story | IWD 2026
In this special International Women's Day 2026 episode of The Wine CEO , I sit down with Namratha Stanley — French author, wine merchant, and founder of the Bordeaux wine brand Solicantus — to share one of the most powerful stories I've heard in the wine world. After surviving more than a decade in an abusive marriage in India, Namratha made the courageous decision to leave everything behind and rebuild her life. In 2017, she moved to Bordeaux, France , where she reinvented herself in the heart of one of the world's most famous wine regions. Today, she is a wine entrepreneur, brand owner, and author of the memoir Vineyard Melody — a deeply personal story of resilience, reinvention, and finding freedom through wine. In this episode, we discuss: 🍷 Her journey from India to Bordeaux 🍷 Escaping an abusive marriage and starting over 🍷 Building a wine brand in France as an outsider 🍷 The inspiration behind her memoir Vineyard Melody 🍷 Lessons about courage, identity, and transformation
videoBlind Tasting UNDERRATED Wines Chosen by Top WINE PROS
🍷 My Everyday Go-To Wine Glass: https://amzn.to/3OAQAcW 🥂 My Favorite Champagne Wine Glass: https://amzn.to/3qhMLRF 🥂 One of My Favorite Wine Glasses: https://amzn.to/3uG8Nfc 🧳 The Best Wine Travel Suitcase: https://bit.ly/3Zlzuoq (Use code NOSEDIMENT10 for 10% discount) 🗜️ I Preserve My Wines with CORAVIN: https://amzn.to/3O1AYPS 🪡 CORAVIN Vintage Needle: https://amzn.to/4eVf8bl 🐚 CORAVIN Gas Capsules: https://amzn.to/4eVf8bl 🍾 I Safely Open Older Bottles with This Cork Puller: https://amzn.to/3iBrFZZ 🍾 The Durand Cork Puller: https://amzn.to/3ZuRWfv 🏳️ I Polish My Wine Glasses with This Cloth: https://amzn.to/3izWJcx 🪣 My Favorite Wine Chiller: https://amzn.to/4eVf8bl 👝 I Safely Transport Bottles With This Sleeve: https://bit.ly/3B8lFBQ 📚 Some of my favorite WINE BOOKS: 📓 Taste the Limestone, Smell the Slate by Alex Maltman: https://amzn.to/47hdA9V 📙 Native Wine Grapes of Italy by Ian D'Agata: https://amzn.to/4ggqM1P 📗 The Wines of Piemonte by David Way: https://a
videoEpisodio 35 - Il potere del pensiero divergente
A scuola ci insegnano a cercare la risposta giusta.Una sola. Sicura. Confermata.Ma la creatività non funziona così.E nemmeno la vita. In questo episodio esploriamo il pensiero divergente: la capacità di immaginare soluzioni nuove, inaspettate, fuori dagli schemi.Scopriremo come funziona nel cervello, perché la società ci abitua a reprimerlo, e in che modo possiamo allenarlo per diventare più flessibili, innovativi e liberi nel pensiero. Parliamo di neuroscienze, scuola, resilienza mentale, lavor
videoMaster of Wine tastes Brazilian Sparkling Wines for the first time ...
Master of Wine Tastes Brazilian Sparkling Wines Check out Cellar Class to take your wine knowledge to the next level: https://www.cellarclass.com/ Learn from a Master of Wine at your pace, wherever you are with Cellar Class! Follow me on ...: https://www.instagram.com/konstantinbaum_mw/ https://www.threads.net/@konstantinbaum_mw https://www.tiktok.com/@konstantinbaum_mw Check out my website: https://www.cellarclass.com/ https://www.konstantinbaum.com/ https://baumselection.com/ I have used the following glass in this video: SPIEGELAU Hi-Lite Universal Glass – Get it here: https://www.spiegelau.com/en/shop/hi-lite/universal-glass-1750161?mtm_campaign=2025_cont_ec_baum20&mtm_source=ig&mtm_medium=afp&mtm_content=workshop&mtm_group=bgw&mtm_placement=link I have tasted the following wines in this Video: Foppa Ambrosi Insolito Blanc de Blanc Extra Brut, Brazil Tramarin Nature Blanc de Blanc, Brazil Vita Eterna Espumante Nature, Pinto Bandeira, Brazil https://www.wine-searcher.com/f
- news
Master Distiller Arlon Casey Jones Featured in The Common Wealth of Kentucky Project
Master Distiller Arlon “AJ” Casey Jones featured in The Common Wealth of Kentucky Project.
- podcast· 25:49
"Drawing a Hard Line" with Jordan Davis
Jordan Davis found himself at a crossroads between his passion and his addiction. He discusses the decision he made to get his life back on the road to success. Jordan is the director of operations of The Chocolate Moose, a restaurant and creamery in Bloomington, Indiana. He is also the host of the podcast "No Dishes," a discussion dedicated to finding Bloomington's culinary gems. He can be reached at The Chocolate Moose | Best Dessert in IN , and his podcast can be found at No Dishes Podcast | The Bloomington Food Scene . The views and opinions of the guests on this podcast are theirs and theirs alone and do not necessarily represent those of the host, Westwords Consulting or the Kenosha County Substance Abuse Coalition. We're always interested in hearing from individuals or organizations who are working in substance use disorder treatment or prevention, mental health care and other spaces that lift up communities. This includes people living those experiences. If you or someone you k
- news
Best Wine Gift Baskets For All Gifting Occasions
Not all gifts are treated equally. Some get tossed aside, forgotten within hours. Some etch themselves deeply into the memories. That's what a wine gift basket is. It is a showstopper. It’s the kind of gift that makes people pause, smile, and s.. Read More
- news
George Dickel Football Season Cocktails on Point
Football season is gearing up for kick off and George Dickel has sent out one of the most appropriate press releases yet. Saying cheers to a memorable summer while getting ready to celebrate the upcoming season with cocktails that will have everyone at the tailgate asking for the recipe! Each drink has the perfect refreshing […]
videoWine Enthusiast Crossbody Sherpa Wine Bag
Shop it here 🔗 bit.ly/3JMZF3y
podcast· 17:15163. Being Bored
Do you ever find yourself reaching for a drink simply because you're bored? It’s fascinating, really—boredom should be the easiest state to navigate, yet it’s one of the most common reasons people turn to alcohol. In this episode, we’ll dig into why we feel entitled to avoid boredom at all costs, how alcohol is marketed as the antidote, and how our own thoughts can make it a foregone conclusion that drinking is the solution. We’ll explore the internal and external drivers behind this behaviour and reveal how reframing boredom can open the door to a more fulfilling, low or no-alcohol life. But here’s the twist: boredom isn’t the problem—it’s how we think about it. Whether you’re convincing yourself that wine will make emails more bearable or feeling trapped between wanting to relax and wanting excitement, the real issue lies in our resistance to certain feelings. Together, we’ll uncover how shifting your mindset can turn boredom into an opportunity, not an obstacle. Plus, we’ll challeng
videoSo Much to Celebrate | Harvest 2025 at Bell Wine Cellars #bellwinecellars
It’s Harvest 2025 at Bell Wine Cellars, and there’s so much to celebrate! 🍇✨ This year marks the 50th birthday of our incredible Cellar Master, Rafael Garcia, who has been part of the Bell family for 22 years. His dedication, craftsmanship, and heart have helped shape every vintage we produce. Join us as we raise a glass to Rafael and another beautiful Napa Valley harvest. Cheers to tradition, teamwork, and the joy of making wine worth celebrating! 🍷 #BellWineCellars #Harvest2025 #NapaValley #
videoLunch and Learn Series: Nutrients for Cider Fermentations
If you have questions, don't hesitate to get in touch with us at wine@iastate.edu Check out our website for more information on all things wine and fermented beverages related. www.extension.iastate.edu/wine/ Copyright for music: BenSounds All That
- news
Ducks Crossing sauv Blanc
This is another of the wines from Nova Scotia, I bought this one with no research … Pale straw in color with a mild citrus nose. On the mid palate the wine displays some nice smooth citrus notes, lemon/lime. On … Continue reading →
videoMy favorite winery in the world: Quilceda Creek 🍷
Founded by Alex Golitzin (nephew of legendary winemaker André Tchelistcheff) in the 1960s and now crafted by his son Paul, Quilceda has earned multiple 100‑point scores and continues to define Washington State Cabernet. Buy Here ➪➪ https://www.saratogawine.com/department/wine/?_producer=quilceda-creek&utm_source=social&utm_medium=youtube
fromSaratoga Wine- news
Good times, naturally: Grape Vibes is Vancouver’s new chill patio wine bar pop-up
PS: It’s dog-friendly (but humans need to be 19+) If the crisscrossed sparkly streamers strung across the bright back patio of The Boxcar seem to signal a great hangout spot, well, you’re on the nose. That’s where you’ll find a new wine bar venture called Grape Vibes, and fun is absolutely on the menu. Longtime colleagues Gavin […] The post Good times, naturally: Grape Vibes is Vancouver’s new chill patio wine bar pop-up appeared first on VITIS .
- news
The Gin Cooperative Awards 2022 Finalists
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- news
Bubbles and Bites: Prosecco and Frittata to Please your Palate
Prosecco is one of Italy’s greatest sparkling wines. Found in the Veneto region of northeastern Italy, Prosecco is a palate pleaser offering a variety of styles with versatility allowing it to be paired with several cuisines . This month the wine writer’s group that I’m a part of, Wine Pairing Weekend, decided to go with a theme of pairing wines with classic summer fare . The hot days of summer call for easy food preparation with flavorful meals to please the palate and summery wines to match . Over the years I have grown increasingly accustomed to appreciating sparkling wines. It’s not so much that I didn’t enjoy the wines, but I’ve never been a fan of bubbles in anything I drink. This summer I’ve been on a bellini kick on those warm summer days. If you’re not familiar with Bellinis they are made with Prosecco and peach juice. All about Prosecco Prosecco comes in a wide array of sweetness levels st
videoWin a $50K Wine Cellar When Bitcoin Hits $250K 🍷 | Smart Wine x dVIN Labs
When Bitcoin hits $250K, one Smart Wine collector will win a $50,000+ investment-grade wine portfolio curated with the help of Bacchus AI. This isn’t just champagne — it’s the world’s first Smart Wine, powered by the dVIN Protocol and backed by Real Vision and Raoul Pal’s Bitcoin thesis. Each bottle of 250K Cuvée is a real digital asset with its own Digital Cork™, verified on-chain. 🔥 Own the first Smart Wine: https://smartwine.ai/ 🍇 Read the full story: https://news.clubdvin.com/p/the-50k-alpha-cellar-has-been-revealed #SmartWine #Bitcoin250K #WineInvesting #dVINLabs #BacchusAI #RaoulPal #DigitalCork #WineNFT #LuxuryWine #CryptoWine
fromClub dVIN- news
August 2025 Wine Club Blog
The post August 2025 Wine Club Blog appeared first on Linganore Wines .
- news
Frozen Mango Daiquiri
Mango and rum just naturally seem to compliment each other (see Mango Mojito, Mango Colada, Spicy Mango Daiquiri, Rum and Mango Salsa, Mango Hurricane, Papaya Mango Rum Float). While perusing the shelves of the local liquor store, we found a mango fruit puree drink mix and thought we’d give it a try in a frozen … Continue reading "Frozen Mango Daiquiri" The post Frozen Mango Daiquiri appeared first on Rum Therapy .
- news
Saline Solution
Forget fruit and oak—the flavour we’re craving most right now comes from the sea I’ve become a little obsessed lately with wines that have a delicate touch of brine, a hint of the sea, a saline note that makes my mouth water. Where once I gravitated to big, juicy, peppery reds, now I crave wines […] The post Saline Solution appeared first on VITIS .