Latest dispatches

Sunset Horseback Riding in Temecula Valley Wine Country | Golden Hour at California Ranch Company

Golden hour hits different on horseback at California Ranch Company in Temecula Valley Wine Country 🌅🐎 This sunset horseback ride takes you through rolling vineyards and open countryside. One of the most unforgettable ways to experience Temecula Valley. If you’re planning a trip and looking for a unique outdoor experience, this is your sign to book it. 👉 Start planning your Temecula Valley trip here: https://www.visittemeculavalley.com 👉 Stay in the know on Temecula Valley’s best experiences

Farm-to-Table Dining in Temecula, CA 🍷 | Leoness Cellars

Farm-to-table plates, standout wine, and a menu worth lingering over 🍽️🍷 Leoness Cellars is a must-stop for food-forward wine country dining in Temecula Valley. Come for the views, stay for the flavors, and savor every bite. 👉 Plan your visit to Temecula Valley Wine Country: https://www.visittemeculavalley.com 👉 Stay in the know — sign up for the newsletter for wine country dining, events, and seasonal experiences. https://www.visittemeculavalley.com/newsletter-signup/

Lusitanian Libations: Exploring the History of Wines of Western Iberia

Ancient Wines Club Member Tasting June 27, 2024 Club Wines 2021 Quinta Varza de Pedra (100% Arinto) 2020 Casa de Mouraz "Chibu" (Red/White Field Blend) 2022 Terra D'Alter "Alf" (100% Alfocheiro) 2019 Herdade do Mouchao "Dom Rafael" Tinto (Red Blend) Special Offer Wines NV Herdade Anta de Cima (100% Alicante Bouschet) NV Conceito Tawny Port (Red Blend) #tastehistory #ancientwine #ancientwines #ancienthistory #AWG #ancientwinesclub #ancientwineguys #wineeducation #winelover #historyofwine #wineclu

Meet Sophie Vaile | Careers in Viticulture

After three years studying Clinical Exercise Physiology at university, Sophie realised that career path wasn't for her. A volunteer role found her working in vineyards following the 2020 Adelaide Hills bushfires and discovering a career path she never knew existed. With no family connection to land and winemaking, Sophie undertook a Degree in Viticulture and Oenology, won two highly coveted student awards, has undertaken vintages overseas and interstate and is now a Cellar Supervisor at a leadin

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Tasting our Milk Stout

Help us name this beer! Help the channel grow. Not looking to get rich, but more support equals more beers to review for you: https://www.buymeacoffee.com/growintheglass This is a channel about beer. Does it grow in the glass? Does it bloom? Does it change? Does it get better? Does it get worse? Does it make you want another? Or just this one? We’re here to enjoy these mini works of liquid craftsmanship, critique with a loving but fair eye, and celebrate the fellowship of beer! Most importantly,

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I Tasted the Most Hated Wines in the World… Are They Actually Good?

Do These Popular Wines Deserve Their Reputation? (Master of Wine Review) Check out Cellar Class to take your wine knowledge to the next level: https://www.cellarclass.com/ Learn from a Master of Wine at your pace, wherever you are with Cellar Class! Follow me on ...: https://www.instagram.com/konstantinbaum_mw/ https://www.threads.net/@konstantinbaum_mw https://www.tiktok.com/@konstantinbaum_mw Check out my website: https://www.cellarclass.com/ https://www.konstantinbaum.com/ https://baumselecti

Episode 17 - Wine Madness

In this month's BONUS episode, join hosts Rob, Holly, and Steve as they present a "Wine Madness" bracket challenge featuring the first 16 wineries they have visited. If you wish to play along, we have a blank bracket for you to use on our Facebook page. If you want to see our completed bracket, also visit us on our Facebook page. Be sure to tune in next month as we share our experiences and offer our recommendations for another Pennsylvania winery! Follow us on Facebook: https://www.facebook.com

Buttafuoco

Oltre Po' Buttafuoco Il Buttafuoco dell'Oltrepò Pavese è un vino rosso a Denominazione di Origine Controllata (DOC) prodotto in una specifica area collinare della provincia di Pavia, in Lombardia. Ecco alcune delle sue caratteristiche principali, basate sui risultati della ricerca: * Uvaggio: È un blend di uve autoctone, principalmente Croatina e Barbera (dal 25% al 65% ciascuna), con l'aggiunta di Uva Rara e/o Ughetta (Vespolina) fino a un massimo del 45%. * Zona di Produzione: Viene prodotto i

We Tried to Measure Our AI Footprint. The Data Doesn't Exist.

We're a B-Corp certified winery that uses AI every day — for writing, planning, thumbnails, research, brainstorming, and things we probably shouldn't admit on camera. People called us hypocrites for it. On Reddit. On YouTube. In our DMs. And honestly, they might not be wrong. So we did something we haven't seen any other small business do: we tried to build an honest AI impact report. How much energy, how much water, how much carbon does our team's AI usage actually cost? And then we published i

Happy National Beer Day! #beer #craftbeer

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Keenan Red-Tailed Hawk | Bird-Themed Wine Future Program

In this video, Keenan Winery President, Michael Keenan, talks about Keenan Winery's Bird-Themed Wine Future Program, and the newly available (July 2025) KEENAN RED-TAILED HAWK FUTURE WINE. Learn about Keenan Winery, awarded by Wine & Spirits as one of the TOP 100 WINERIES IN THE WORLD. Renowned for exquisite Napa Valley wines and down-to-earth service: www.KeenanWinery.com (Videos Produced by www.DigiVino.com)

So much going on upstairs, downstairs, next door, and down the street!!

2026 World Beer Cup Awards Ceremony

The official livestream of the 2026 World Beer Cup Awards Ceremony, presented by the Brewers Association and brought to you by The Brewing Network. The Brewers Association developed the World Beer Cup Competition in 1996 to celebrate the art and science of brewing. Often referred to as “The Olympics of Beer Competitions,” the World Beer Cup is the most prestigious beer competition in the world. This year's competition takes place in Philadelphia, PA.

Lunch and Learn Series: Bottle Closures

If you have questions, don't hesitate to get in touch with us at wine@iastate.edu Check out our website for more information on everything related to wine and fermented beverages. www.extension.iastate.edu/wine/ Copyright for music: BenSounds All That

Tasting Tables Open at 5 PM!

Wine tasting over everything else. 🍷 It’s Friday, which means sampling tables will be open to kick off the weekend! Check your local store detail page on our website/app to see when they start pouring.

Bluegrass Cabernet is the best is years

The wait is over. If you've recently gone to order our beloved Bluegrass wines, you would have discovered they were sold out. Today, the 2023 new release has arrived and it was worth the wait. Club Equus members, check your email now. You're getting a Bonus Magnum valued at $120* with the new release dozen. Big, generous and unapologetically bold reds. Our winemakers at their best and a vintage we're genuinely proud of. Head Winemaker Brett Woodward is calling the 2023 Cabernet Sauvignon one of

Blackberry Brandy, Cherry Bourbon and More!

In this episode, we take a flavorful dive into two of our newest beloved spirits: Blackberry Brandy and Cherry Bourbon.

Spring in Temecula Valley Wine Country is calling. 🌿🌸 #spring #visittemecula

Spring in Temecula Valley Wine Country is calling. 🌿🌸 As warmer days arrive in Southern California, Temecula Valley transforms into a destination filled with blooming landscapes, scenic hiking trails, outdoor brunch spots, and award-winning wine tasting experiences. From wildflower-lined paths and fresh-air adventures to vineyard views and golden hour in Wine Country, spring is one of the most beautiful times to explore Temecula Valley. Whether you’re planning a romantic escape, a girls’ trip,