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video2023 Zuccardi Poligonos Cabernet Franc San Pablo Valley
🎙️ Host: Amanda McCrossin, Certified Sommelier and Host of the Wine Access Unfiltered Podcast ✨ Join the Club: https://www.wineaccess.com/podcast 🍷 Try this Wine: 2023 Zuccardi Poligonos Cabernet Franc San Pablo Valley https://www.wineaccess.com/catalog/2023-zuccardi-poligonos-cabernet-franc-san-pablo-valley_1463ad0d-7a3e-4a19-9774-535ee9ccf863/?srsltid=AfmBOoovPIntocWtX2juB5n8mdihibXEb0viRxpwxvb3j0fuVuC3w--m 🎧 Recent Podcast Episodes: https://linktr.ee/wineaccessunfiltered 🍷 Precision 🎯, elegance ✨, and power 💥 shine through with a dense dark ruby core ❤️🖤. Aromas are led by a festival of purple flowers 💜🌸 embraced by cherry 🍒 and blackberry 🫐, alongside hints of mint 🌿 and cocoa 🍫. The mouthfeel is pristine 💎, highlighting varietal purity 🍇 with dark fruit 🍒🫐, richness, and spice 🌶️, characterized by silky tannins ✨ and a long, lasting finish 🔥. Drink now–2032 🥂 🔔 Subscribe now and elevate your wine experience with Wine Access Unfiltered—because every bottle h
fromWine Access
videoLe Marchesine Franciacorta Nitens Brut
🎙️ Host: Amanda McCrossin, Certified Sommelier and Host of the Wine Access Unfiltered Podcast ✨ Join the Club: https://www.wineaccess.com/podcast 🍷 Try this Wine: Le Marchesine Franciacorta Nitens Brut https://www.wineaccess.com/catalog/le-marchesine-franciacorta-nitens-brut_0b9b599d-5961-4b0e-bdd8-003ee2942361/?srsltid=AfmBOoqoJq-_Scw3DmYrFJvQk8zciHZ3rL64W3y7lhwrcuk9oN-kqRKs 🎧 Recent Podcast Episodes: https://linktr.ee/wineaccessunfiltered 🥂✨ Vibrant and playful, with a pale gold hue 💛 and fine, persistent bubbles 🌟. Aromas of green apple 🍏, Sicilian lemon peel 🍋, nectarine 🍑, and sea foam 🌊 lead to a generous, juicy palate 💫 with zippy acidity ⚡ through the midpalate and a lasting, clean finish ✨.🍾 Enjoy now–2030 ⏳🥂. 🔔 Subscribe now and elevate your wine experience with Wine Access Unfiltered—because every bottle has a story to tell.
fromWine Access
video🇵🇷TODOS LOS CAMINOS CONDUCEN A LA TROPICAL🫶🏻#restaurante #puertorico #foodie #comida
video2021 Chateau de l'Eglise Vieille Haut Medoc
🎙️ Host: Amanda McCrossin, Certified Sommelier and Host of the Wine Access Unfiltered Podcast ✨ Join the Club: https://www.wineaccess.com/podcast 🍷 Try this Wine: 2021 Chateau de l'Eglise Vieille Haut Medoc https://www.wineaccess.com/catalog/2021-chateau-de-leglise-vieille-haut-medoc_64a3fe1c-52a7-483a-9894-7906172b7349/?srsltid=AfmBOorPCxZm1jLtB6kQHHJa_o18Ollrvi6mOwY24ciJPdmBqYeEiICF 🎧 Recent Podcast Episodes: https://linktr.ee/wineaccessunfiltered 🍷✨ Pours a dark ruby ❤️. Aromas of violets 🌸, plum 🍑, and black cherry 🍒 are embraced by cassis 🫐, dried herb 🌿, and graphite ✏️. The mouthfeel is layered 💫 with dark fruit 🫐🍒, warm spice 🌶️, and firm tannins 🍷 that resolve into a long finish 🌟. Complex and elegant ✨.🍾 Drink now–2033 ⏳. 🔔 Subscribe now and elevate your wine experience with Wine Access Unfiltered—because every bottle has a story to tell.
fromWine Access- news
The Trending Mocktails in 2025: A Deep Dive into Non-Alcoholic Innovation
The world of mixology is undergoing a vibrant transformation, and in 2025, mocktails are stealing the spotlight. No longer relegated to the sidelines as mere alcohol-free alternatives, mocktails have evolved into sophisticated, flavorful, and visually stunning beverages that rival their boozy counterparts. With the rise of the sober-curious movement, a growing emphasis on wellness, and […] The post The Trending Mocktails in 2025: A Deep Dive into Non-Alcoholic Innovation appeared first on Cocktails and Shots .
video2022 Meyer-Nakel Pinot Noir Illusion Blanc de Noir Ahr
🎙️ Host: Amanda McCrossin, Certified Sommelier and Host of the Wine Access Unfiltered Podcast ✨ Join the Club: https://www.wineaccess.com/podcast 🍷 Try this Wine: 2022 Meyer-Nakel Pinot Noir Illusion Blanc de Noir Ahr https://www.wineaccess.com/catalog/2022-meyer-nakel-pinot-noir-illusion-blanc-de-noir-ahr_64416504-a004-4111-a60d-070acc3186ec/?srsltid=AfmBOopYCX8PWYgUkUuN7S2PviraQD6ghBzRs2gZwju0uNmaltPjACPS 🎧 Recent Podcast Episodes: https://linktr.ee/wineaccessunfiltered 🥂✨ Bright, zesty, and luminous with a pale gold core 💛. Aromas of fresh white florals 🌼, lemon 🍋 and Buddha’s hand citrus skin 🍋🌿, chamomile 🌼, and ginger 🌿. The mouth feel is lively and exotic 💫, with stone fruit 🍑 at the core, zippy acidity ⚡, and a long, lasting finish 🌟. 🍾 Drink now–2030 ⏳🥂. 🔔 Subscribe now and elevate your wine experience with Wine Access Unfiltered—because every bottle has a story to tell.
fromWine Access- news
Can Bartending Be a Good Career?
Exploring bartending career opportunities with ABC Bartending School in Phoenix.
videoWillamette Valley Pinot Noir 🍷
2024 Bearboat Willamette Valley Pinot Noir fro Oregon. The wine has a good expressive fruit character and very soft tannins. The wine sells for around $25. #pinotnoir #oregon #willamettevalley #redwine #winetasting #winetalk #wineenthusiast #winelover #winelife #mwlife #masterofwine #bobpaulinski
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From the Cellar with @Sam_WineTeacher
In addition to the weekly wine review and the various other, usually wine-related, articles I write for My Van City, I am going to include a new one that will appear from time to time. I’m calling it, ‘From the Cellar’. It will be similar to the wine reviews, except that it will feature wines ... Read more The post From the Cellar with @Sam_WineTeacher first appeared on My VanCity .
- podcast· 48:42· Ep 3179
Alanon: Bridgette F
Bridgette F from Florence AL tells her story Al-Anon story at the 5th Sweet Home Alabama Jubilee held in 2012. Support Sober Cast: https://sobercast.com/donate Email: sobercast@gmail.com Sober Cast has 3200+ episodes available, visit SoberCast.com to access all the episodes where you can easily find topics or specific speakers using tags or search. https://sobercast.com
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Wormtown Brewery’s Worcester Taproom Reopens
A massive renovation, weekly events, taproom exclusives and more reasons to Be Hoppy PRESS RELEASE / April 4, 2026 (Worcester, MA) – Wormtown Brewery is thrilled to announce the […]
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Loosen Barry Wolta Wolta Riesling
Loosen Barry Wolta Wolta Riesling is a collaboration between Ernst Loosen and the Barry Family. Review by Lisa Johnston (thewinemuse) The post Loosen Barry Wolta Wolta Riesling appeared first on winemusing .
videoWine Review: 2025 Chateau La Fleur Petrus, Pomerol | En Primeur
▶️ Learn more about this wine and past vintages: https://www.wine-searcher.com/find/la+fleur+petrus+pomerol+bordeaux+france?utm_source=youtube&utm_medium=video&utm_campaign=enprimeurdcmw David reviews an En-Primeur sample of the 2025 Pomerol Château La Fleur-Pétrus. The wine is 97% Merlot with 3% Petit Verdot. Deep and dense, It displays an array of red fruit aromas with vanilla. On the palate it combines the year’s characteristic freshness with ripe raspberry fruit, exotic spices and supple tannins. David scores the wine at 95-97/100. Château La Fleur-Pétrus is widely regarded as one of the greatest wine properties in Pomerol. The wine is Merlot-dominant, and is known for its finesse, elegance and ageworthiness. The estate vineyard extends to just under 19 hectares (46 acres) and is planted chiefly to Merlot (91 percent) with six percent Cabernet Franc and three percent Petit Verdot. The core vineyard is situated across the road from Château Pétrus and adjacent to Château L
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THE LONG SHOT: RYAN GOSLING
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Atlantic Cool, Precision Wines: The New Pays Nantais and the Rise of Muscadet Crus
Beyond Muscadet: How Nantes Is Redefining Loire White Wines A glass of Clisson, the stony intensity of Gorges, or a chilled magnum of Saint-Fiacre—today, Nantais village names are becoming more commonplace than the generic ‘Muscadet,’ especially in places like the new muscadotheque.fr wine bar and shop in Nantes, the former capital city of Brittany. The […] The post Atlantic Cool, Precision Wines: The New Pays Nantais and the Rise of Muscadet Crus appeared first on Cellar Tours .
- podcast· 17:59· Ep 2435
6 Years 268 days - Fucked Up Fridays
It's an absolute bloodbath for Boyle and a brutal story from a true degenny.
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OIV opens the door to “new genomic techniques” (NGT) in viticulture
In September 2025, the OIV (International Organisation of Vine and Wine) published a report on “new genomic techniques” (NGT) to improve and develop the planting material (vines) used in viticulture. This is an area of great importance for world wine production. NGT includes, of course, techniques for developing new grape varieties, crosses and hybrids (see […] Continue reading: OIV opens the door to “new genomic techniques” (NGT) in viticulture The post OIV opens the door to “new genomic techniques” (NGT) in viticulture was originally published on BKWine Magazine and written by Per Karlsson . Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission. BKWine Magazine - Wine on the internet since 1996 Read more: On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor On BKWine’s Wine Photography: Phot
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Epicureans Gin – Ginferno Gin Of The Week
Epicureans Gin The Cannes Film Festival is just around the corner — glamour graces the red carpet, but for us, the spotlight is on a gin that has taken the hearts of French gastronomy by storm and will be an official partner of this year’s festival. Epicureans Spirits Gin Epicureans Gin, awarded eight gold medals […]
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25 Drinks and Cocktails Inspired by TV Shows and Movies
Cocktails and drinks have a unique way of bringing stories to life, especially when they’re inspired by the iconic worlds of TV shows and movies. From the smoky bars of Mad Men to the tropical vibes of Jurassic Park, these beverages capture the essence of beloved characters, settings, and moments. Whether you’re hosting a themed […] The post 25 Drinks and Cocktails Inspired by TV Shows and Movies appeared first on Cocktails and Shots .
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The Future of Bartending: Research Finds Technological Integration and Innovation are Key
As the hospitality industry evolves, so too does the role of the modern bartender. Once defined primarily by charisma, craftsmanship, and speed, today’s bartending landscape is being reshaped by a wave of innovation. In our 2025 report, “The Future of Bartending: Technological Integration and Innovation,” Local Bartending School (LBS) surveyed over 2,000 working bartenders across […] The post The Future of Bartending: Research Finds Technological Integration and Innovation are Key first appeared on Bartending Tips and Resources .
videoSalvatore Ferragamo in Less Than 60 Seconds #ferragamo
Salvatore Ferragamo in Less Than 60 Seconds #ferragamo Santé, James © 2026 James Melendez / James the Wine Guy — All Rights Reserved. **** Social Networks LinkedIn: https://www.linkedin.com/in/jamespmelendez/ Instagram: https://www.instagram.com/james_melendez_jamesthewineguy/ WordPress: http://jamesthewineguy.wordpress.com/ YouTube: http://www.youtube.com/user/jamesthewineguy Facebook: https://www.facebook.com/jameswineguy/ Twitter: http://twitter.com/jamesthewineguy
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Dogfish Head 30 Minute Light IPA Review
While we love big, bold IPAs and other high gravity beers, let’s face it, they’re very filling and not exactly low in calories. While we’ve always maintained that we’d rather have a couple really good beers vs. a bunch of watered down swill, there are those times when […]
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Margarita Pound Cake with Tequila Glaze
You have to try it to believe it; Margarita Pound Cake with Tequila Glaze is a seriously amazing cake; it’s like having a margarita on a plate! Anyone who knows me at all knows how much I love margaritas; as a matter of fact my whole journey into the art of cocktail making started with... The post Margarita Pound Cake with Tequila Glaze appeared first on Creative Culinary .
- podcast· 57:05
Ep 173 The Highlands District: Featuring Willow Creek Wine Co. | French Camp Vineyard
🍇 WHERE WINE TAKES YOU – EPISODE 173: THE HIGHLANDS DISTRICT 🍷 Everybody knows Willow Creek. Everybody knows Adelaida. But venture east into Paso Robles and you’ll find one of the region’s most fascinating, and least understood, wine-growing areas: the Highlands District . In this episode of Where Wine Takes You, Adam sits down with two people uniquely positioned to tell the story of Paso’s highest-elevation sub-AVA. Natalie Brown , owner and winemaker of Rococo Wines and Willow Creek Wine Co., shares her passion for old-vine Chenin Blanc and the remarkable Highlands District vineyard that continues to produce some of California’s most distinctive expressions of the grape. What began as an obsession with forgotten Chenin Blanc vineyards has grown into one of the most compelling Chenin-focused projects in the state. Joining her is Nicholas Miller , fifth-generation California farmer and Vice President of Sales & Marketing for Miller Family Wine Company . Nicholas helps steward the leg