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A Summer Golden Ale with Citra and El Dorado
A sessionable English golden ale with Citra & Eukanot hops. Hopstand + dry hop with Cryo for big tropical aroma. Full recipe & tasting notes.
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Milam and Greene The Answer Straight Bourbon Whiskeys Review
For those of you that aren’t familiar with them, here are the Bourbon rules per Google AI: American origin: The spirit must be made in the United States. Corn mash bill: The fermented grain mash must be at least 51% corn. New, charred oak barrels: The bourbon must […]
videoCheaper Alternatives to Rare Bottles
videoWhiskey Straight Up
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#220 | A Focus on Hop Compounds
Did you catch our excellent recent article? Titled Beyond Aroma: Hop enzymatic activity, diastatic power, and fermentation control, Francesco Lo Bue and Philip Wietstock, Professor and Chair of Brewing and Beverage Technology at TU Berlin, brought together recent research on hop diastatic power with observations on enzyme distribution within the hop cone, to provide a...
- news
Why Bordeaux 2025 Has Investors Excited Again
Strong Critic Scores, Low Production & Improving Value The post Why Bordeaux 2025 Has Investors Excited Again appeared first on Moncharm Wine Traders .
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Jia You! Fun Guide to Wine to Asia 2026
Wine to Asia. My favorite trade show. Just one week away. From May 14 to May 16 in Shenzhen. I love this show’s spirit—its quirkiness—and ...
videoThe Secret Behind This Michelin-Starred Tostada's Crunch
Watch how Holbox's Michelin-starred tostadas get their signature crunch. Through a meticulous dehydration process, Chef Gilberto Cetina transforms a simple tostada into a crispy base that crackles like chicharrón. Subscribe to Food & Wine: https://www.magazine.store/food-and-wine/ More ways to follow Food & Wine: Instagram: http://www.instagram.com/foodandwine Facebook: https://www.facebook.com/foodandwine TikTok: https://www.tiktok.com/@foodandwine Website: https://www.foodandwine.com Food & Wine inspires and empowers our food- and wine-obsessed community to eat, drink, entertain, and travel better—every day, everywhere. Watch for recipes, expert tips, and stories from the world of food and drink.
fromFOOD & WINE
videoA 7,500 Bottle Wine Tower Masterpiece: Inside 67 Pall Mall - Jane Anson The Wine Podcast-E31
WINE-SEARCHER PRO 🍷 ✨ Get 10% off a 12-month Wine-Searcher PRO subscription with the code ‘JaneWS’ at checkout. 👇 https://www.wine-searcher.com/get-pro?utm_source=youtube&utm_medium=video&utm_campaign=winevoices In this episode of The Wine Podcast, Suzanne Mustacich speaks with Lorraine Carrigan about the remarkable success of 67 Pall Mall, the private wine club founded on London’s famed Pall Mall and now expanding globally. What does it take to run an exclusive wine club? We discuss what makes the club so appealing to collectors, wine professionals and passionate enthusiasts alike, and how it has built an international community around exceptional wine, hospitality and shared events. Lorraine also talks about the company’s ambitious expansion plans, including Bordeaux, Burgundy, Switzerland and across Asia, and explains how 67 Pall Mall is adapting its offer to make each club unique. 🍷This episode is brought to you by iDealwine https://www.idealwine.com/en/buy-wine/sale-vente-p
- news
Non- Alcohol "Dry Sherry" Alternative
Non-alcohol dry sherry alternative.
- news
Trying the "Show Me Your Melons" Cocktail!
A fun, delicious and unique tequila cocktail using honey dew juice!
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Harpoon Summer Sampler 12x12
Beers included: Summer Style, Day Drifter IPA, Harpoon IPA, Camp Wannamango Purchase Date 3 August 2024 Purchase Price $18.99 Initial Impressions I didn't set out to buy seasonal sample packs all summer, but summer has always been my favorite beer season, and I found a few I was excited to see. The last summer 12x12 of the season, Harpoon is a brewery I thought I had talked more about in this space. I did brew a batch of Summer Somewhere inspired by the original UFO Hefewiezen . Some of my favorite Harpoon beers are classic styles like UFO Hef, Celtic Ale and Octoberfest. The old Harpoon Summer Beer was also a favorite, but I am fairly certain the new "Summer Style" is the same beer or close. Summer Beer was replaced by Camp Wannamango, which has since been demoted to the sampler. Day Drifter "nitro dosed" IPA is a new release; I have no idea what a nitro dosed IPA is supposed to be. The flagship IPA is always a great beer to go back to. This was my first gateway to hop-forward b
- news
‘We have a Dream’ Scotland World Cup beer launched in support of Tartan Army
Loch Lomond, the award-winning Scottish brewery, has unveiled its support for the Tartan Army and the Scotland national football team heading to this summer’s FIFA World Cup – in the shape of a limited-edition IPA called ‘We have a Dream’ – in tribute to the much-loved official Scotland song of the 1982 World Cup campaign. The limited-edition 5%...
podcast· 1h 12m· S10E27Episode 531 - Mount Langi Ghiran "Billi Billi" Shiraz
Mount Langi Ghiran "Billi Billi" Shiraz In this episode, Rob and Scott review a lesser known, but still high quality Austrailian Shiraz by Mount Langi Ghiran, and their Billi Billi. So come join us, on The Wine Vault.
videoWhy Your Leftover Wine Tastes Like Vinegar
If you’ve been told that an open bottle of wine lasts 3 to 5 days, you were lied to. 🛑🍷 Oxygen is wine’s worst enemy. For 95% of the mass-produced wines sitting on grocery store shelves, they are completely dead after 24 hours. That half-empty bottle sitting on your counter isn't aging—it is actively turning into acetic acid (vinegar). While a highly structured, premium red or a fortified wine can survive the oxygen exposure, your standard Tuesday night bottle is toast by tomorrow. The best way to make wine last? Finish the bottle. Be honest: What is the longest you’ve ever kept an open bottle of wine before trying to drink it? Confess in the comments. 👇 Stop drinking dead wine. Hit the link in our bio to restock your cellar with bottles you actually want to finish. CHAPTERS 0:00 The Biggest Myth in Wine 0:23 Why Your Leftover Wine Tastes Like Vinegar 1:00 The Truth About Sparkling Wine 1:21 White Wine & Rosé Rules 1:40 The 24-Hour Red Wine Deadline 1:53 An Insider Sommelier Se
- podcast· 52:27· Ep 3228
Multiple Speakers: Christine 4 Years - Tom 2 Years - Dee 24 Years
This is a meeting of the Atlantic Group from 2007. We start with Christine who is 4 years sober sharing a bit of her story, she is followed by Tom with 2 years, he just wrapped up a 4th step and we close with Dee who has 24 years having gotten sober in 1983. Support Sober Cast: https://sobercast.com/donate Email: sobercast@gmail.com Sober Cast has 3200+ episodes available, visit SoberCast.com to access all the episodes where you can easily find topics or specific speakers using tags or search. https://sobercast.com
- news
Sake Industry News. Issue #144.
Kanzake Contest, Oriental Sake Awards, Kochi Brewing Early, NTA Giving Breweries Info on Tariffs, 100ml One Cup, Chinese Investors, Megane Senmon 10th Anniversary Project, Sake College 2025 and more!
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Week 2 of Recovery Month 2025: Home as a Safe Place to Heal
Table of Contents September 8–14 marks Week 2 of Recovery Month 2025, and this week’s theme reminds us of one simple but powerful truth: home is more than just a place to sleep—it’s a place to feel safe, supported, and seen. “Healing happens when you feel seen and safe at home.” That statement captures the […] The post Week 2 of Recovery Month 2025: Home as a Safe Place to Heal appeared first on Nova Recovery Center Near Austin Texas .
videoGelato: Italy's Frozen Masterpiece 🍨🇮🇹 #italy #italia
Gelato: Italy's Frozen Masterpiece 🍨🇮🇹 #italy #italia Santé, James © 2026 James Melendez / James the Wine Guy — All Rights Reserved. **** Social Networks LinkedIn: https://www.linkedin.com/in/jamespmelendez/ Instagram: https://www.instagram.com/james_melendez_jamesthewineguy/ WordPress: http://jamesthewineguy.wordpress.com/ YouTube: http://www.youtube.com/user/jamesthewineguy Facebook: https://www.facebook.com/jameswineguy/ Twitter: http://twitter.com/jamesthewineguy
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It’s A Thursday In May And Here’s Your Greener Than Green Cheery Beery News Notes
The tide has turned. The seasons have shifted. The dandelions have popped. The penny has dropped. It is time. So the Beast has been released. I say Beast but it’s really Beast II, Son of the Beast. The Beast is still back there, there at the back of the shed. An over a decade old … Continue reading "It’s A Thursday In May And Here’s Your Greener Than Green Cheery Beery News Notes"
fromA Good Beer Blog 
videoOur top 5 “Horror Movies” right now during Spritz season.
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Revisiting the Movia Vinoteka in Ljubljana, Slovenia
I first visited the Movia Vinoteka about 20 years ago. I went back one or two more times, until I didn’t. It wasn’t due to the location as you simply can’t be more central than having your establishment next to the town hall of Slovenia’s capital, Ljubljana in the very pretty Old Town quarter of the city. Nor did I not return for the interior with its just-enough darkness, wood surfaces, and metal accents that keep it modern but friendly and at no point does it go off the rails […] For full access, please log in or purchase a subscription.
videoBowmore 18 Sherry Oak Cask (2024) (Whisky Verkostung Nr.822)
https://www.whiskybase.com/whiskies/whisky/262950/bowmore-18-year-old Kontakt: whiskygold@web.de In diesem Video stelle ich Euch meine persönliche Meinung zu einem Whisky vor. Dies ist eine unanhänigige und völlig subjektive Meinung und stellt keine Verbindung zur einer Verkaufsplattform her. Hierbei handelt es sich NICHT um Produktplatzierungen. Der Whisky der vorgestellt wird, ist von mir privat erworben worden und steht in keiner Weise in Verbindung zu dem Unternehmen. Dieses Video beinhaltet
- news
Diario di Borgogna | I nostri migliori assaggi (senza spiegoni)
di Simone Di Vito, Marco Colabraro e Giorgio Michieletto Ci si torna sempre, in Borgogna. Sono tre anni ormai che il nostro viaggio cade nello stesso periodo, con un piano che cambia poco: settimana di scorribande fra banchi d’assaggio, visite … continua »