The Chronicle
Latest dispatches
23 results across all types
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Drink Beyond the Vine Festival
Home to some of the best wine makers around, Wine Country earned its name. But there's more beyond the vine...
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Raising a Glass for Yamhill Carlton Together Cares
We wish we could donate to every nonprofit and fundraising event that comes our way. Supporting our community, especially for a great cause, means a lot to us. Yamhill Carlton Together Cares is exactly that. Since 1998, YCTC has been...
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Empty BRD Barrels Available for Your Next Weekend Project
Feeling crafty? We have barrels available! We're often asked about purchasing our empty barrels, and we're always amazed to see what people create...
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Bitters & Bottles Barrel Picks: 7 Year Nocino Rye & 17 Year Pinot Finish
Here are two barrel picks from Bitters & Bottles that are worth your attention. The first is a 7 Year Nocino Finished Rye that spent...
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10th Annual Carlton Crawl This Saturday
The 10th annual Carlton Crawl is happening tomorrow, Saturday, March 14th, and Main Street is going full St. Patrick's Day mode with...
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New Stickmen Release: Vermouth and Nocino Finished Bourbon
Our third collaboration with Stickmen Brewing is finally here: Vermouth and Nocino Finished Bourbon! We blended...
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Bourbon Pinot Noir Brandy Finish, Delivered by Seelbach's
The best collaborations start with "what if?" That's been our approach with Seelbach's since 2018. Blake and the team have always had an eye for...
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Start Your Home Bar with the Shared Pour Bundle
A barrel can have many lives. Whatever rested within its staves leaves an impression, transforming what comes next into something new and unexpected...
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Pacific Rum, Now Shipping via Touch of Mexico
Our Pacific Rum was one of the first spirits to ever flow through our stills. Made from 100% Hawaiian cane sugar and aged in ex-bourbon barrels, it picks up a rich chocolate tone that balances its natural spice. This award-winning rum pairs beautifully with...
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Double Gold Maple Whiskey, Shipped to You
Uses for maple syrup: on your pancakes? Classic. In your whiskey? Now we’re talking! Our Maple Whiskey is a 7 year whiskey aged in ex-bourbon barrels, then infused with Macintosh Hill Maple Works’ Vermont maple syrup...
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Celebrate National Maple Syrup Day with Our Maple Whiskey
Happy National Maple Syrup Day! If you haven't tried our Vermont Maple Syrup Infused American Whiskey yet, consider this your reminder. This spirit started...
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Baerlic's WoodWorker Holiday Market
One of our favorite events with one of our favorite breweries. We're heading back to Baerlic Brewing's 9th Annual WoodWorker Holiday Market, and it's...
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Send Bull Run for the Holidays: Free Shipping Nationwide
Our friends at 88 Spirits and their online partner Touch of Mexico are running a December promo. For the rest of the month, you can get free...
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A Perfect Gift for Nature Lovers: Françoise Weeks’ Wonder of the Woodlands
We love celebrating everything that makes the Pacific Northwest special, and we’re always inspired by artists who create something beautiful from the world around them. Portland-based floral designer and friend of Bull Run, Françoise Weeks, is...
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Unipiper’s Rum Finished Rye Debuts at Portland Weird Fest
Headed to Portland Weird Fest this Saturday? We’ll be there debuting our Official Unipiper Whiskey, a Rum Finished Rye chosen especially for...
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Crafted for the Curious Drinker – Seelbach’s Latest Picks
We’ve had the pleasure of working with Blake and the Seelbach’s team since 2018, and these latest single barrel releases are a great example of...
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Whiskey Slickers Bring the Heat, Inside and Out
Collaborating with the Whiskey Slickers always turns out something amazing, and this time is no exception. They teamed up with Liquor Lineup and dropped...
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Boise Bourbon Sippers x Bull Run - 2nd Single Barrel Release
We were honored to be in Idaho for the second Boise Bourbon Sippers x Bull Run single barrel release. Big thanks for...
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Now on Display at Grand + Benedicts
Check out how great our bottles look on the new Astoria display from Grand + Benedicts, now featured in their PDX showroom. This beautiful display showcases a selection of our Whiskey & Specialty Spirits, a photo of our Founder and Head Distiller, Lee Medoff, and offers a glimpse into our story. Crafted with...
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Bold Filipino Flavors with Chef Carlo Lamagna at Magna Kusina
We first met Chef Carlo Lamagna back in the summer of 2017 when we did a collab for a Growing Gardens “Chef in My Garden” dinner. The...
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Celebrating Oregon Wine Month Where Whiskey Meets Wine
Oregon Wine Month hits different when you’re making whiskey just “down the road” from the vineyards. Barrel finishing has become a defining part of what we do, and few projects reflect that better than our Pinot Finished American Whiskey. We’ll let our Head Distiller and Founder, Lee Medoff, take it from here...
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Moms Taste Free This Mother’s Day
Happy Mother’s Day to the moms who’ve loved us unconditionally, even when we didn’t exactly make it easy. Moms taste for free today at both our Portland and Carlton tasting rooms, so...
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Backyard Sipping Weather & Pinot on Sale
May in Oregon brings longer days, warmer evenings, and a good excuse to enjoy our Whiskey & Specialty Spirits via some backyard sipping. It also...