The Chronicle
Latest dispatches
34,630 results across all types
podcast· 19:10· S3E220 Divin #37 : Chinon et la substantifique moelle (2/2)
Après nous avoir présenté Chinon et ses richesses historiques et gustatives dans le précédent épisode, Jean-Max Manceau , chinonais, vigneron et propriétaire du Domaine de Noiré nous explique dans cette seconde partie d’entretien l’impact du réchauffement climatique sur la vigne, notamment sur les cépages Cabernet Franc et Chenin. Il nous partage également ses millésimes coups de cœur , ses meilleurs souvenirs de dégustation sans oublier d'évoquer un Erudit de la Renaissance incontournable de la région, Alcofribas Nasier, plus connu sous le nom de François Rabelais . Et comme disait l'illustre écrivain : "beuvez toujours, vous ne mourrez jamais" ! Régalez-vous 🎧! Hébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.
videoImpressive Wine Shelves of Commercial Wine Cellar: Bottle Sectioning and Seasonal Rotating Sections
Check out the video and this link below to learn more about City Vineyard’s commercial wine rack display. https://www.winecellarspec.com/customers-glowing-about-modern-commercial-wine-cellar-city-vineyard/ In any commercial wine cellar, strategic bottle sectioning and display is very important, and the impressive commercial wine rack display of City Vineyard is a perfect example. City Vineyard’s bottle sectioning is divided into two: the permanent and seasonal wine shelves. Wines that are popular all year round, such as Chardonnay, are placed in permanent sections. On the other hand, seasonal bottles such as Rose and Washington wines are placed in the rotating sections. _______________________________ Wine Cellar Specialists 1134 Commerce Drive, Richardson, TX +1 (972) 454-0480 www.winecellarspec.com
fromWineCellarSpeC- podcast· 14:49
Bonus Episode: Wine Road at Grapefest 2022 & Marcy Visits Ron Rubin Winery
Wine Road Podcast Bonus Episode Sponsored by Ron Rubin Winery Bonus Episode | Wine Road at Texas Grapefest 2022 & Marcy Visits Ron Rubin Winery Beth and Marcy will be representing Sonoma County Wine at The 36th Annual GrapeFest in Grapevine, Texas on September 15-18, 2022. Come say hello if you are in the area. Plus Marcy tells us all about her visit to Ron Rubin Winery during harvest. Wine of the Day: Ron Rubin Pinot Noir Book of the Day : The Grapes of Ralph by Ralph Steadman Podcast Sponsor: Ron Rubin Winery SHOW NOTES 0:44 Texas or Bust! Beth and Marcy are going to Grapevine, Texas as ambassadors for Sonoma County wine at the 36th Annual GrapeFest! September 15-18th, 2022. (not the 19th as Beth says!) Come say hello to us at GrapeFest we will be giving out Wine Road ear buds. 2:49 Details the tastings and events at GrapeFest in Grapevine, Texas –September 15th -18th! 4:56 American Airlines has a direct flight to Dallas so it's easy to visit Sonoma Wine Country. 5:30 Marcy tells us
podcast· 37:50· S4E101#101 Wat een mijlpaal
Dit is aflevering 101! Wat een mijlpaal. We vieren feest. En dat doen we met heel veel flessen, die we van de vrienden van de podcast hebben gekregen. Alle importeurs en wijnwinkeliers bedankt. We konden ze niet allemaal in deze aflevering proeven en benoemen, want hoe geweldig: ze zijn eigenlijk allemaal het benoemen waard. Er zijn mooie flessen ingestuurd. De komende afleveringen blijven we dus nog wat ingestuurde flessen proeven - hebben we meteen een nieuwe rubriek. Eind september gaan we weer slobberpost versturen. Je kunt hier lid worden . Leuk als je mee doet! Tips voor Parijs vind je heel snel op Le Club, maar de hotspots staan nu alvast op insta .
podcast· 1h 20m· Ep 97Blindflug 97: Das große GG-Update
Es ist eine heiße Diskussion im Gange: wird das neue Weingesetz dem VDP das GG vermiesen? Wie geht es jetzt weiter? Das wissen wir natürlich auch nicht. Aber wir haben eine Menge Informationen, die dabei helfen können, einen ‚Educated Guess‘ zu wagen. Und da wir Herrschaftswissen albern finden, teilen wir großzügig, deswegen dauert die heutige Episode auch etwas länger.
- podcast· 1h 03m
Jens Sroka – Pizza kann ich immer
Sauvignon Blanc ist heute unser Thema und dieser oft knackige, frische und quirlige Wein passt in seiner allseits beliebten Art sehr zu meinem heutigen Gast, denn auch er ist ein knackiger, frischer und quirliger Tausendsassa. Jens Sroka hat sein halbes Leben in der Hotellerie verbracht und hat gutes Reisen tief verinnerlicht. Mit seiner Heimathafen Hotelgruppe betreibt er so schöne Häuser wie das Lighthouse in Büsum oder die Beach Motels und hilft damit verschlafenen Orten zu neuem Glanz. Er hat den richtigen Riecher für Locations und weiß was seine Gäste sich wünschen. Aber er denkt nicht nur an das Geschäft, sondern ist nebenbei an spannenden Projekten beteiligt die Gutes tun. So hat er den Pride in Heiligenhafen ins Leben gerufen der zu den nördlichsten CSD´s in Deutschland zählt. Sein neuester Coup ist die Villa Viva, ein Hotel das Brunnen baut - für Menschen die kein Wasser zum Trinken haben. Aber das lassen wir uns mal alles ausführlich berichten.
videoSunset wine tour dinner set up Lorimar winery 2019
Getting ready for 5 groups to show up for a vip experience at Lorimar winery for dinner, wine, dancing, and a beautiful sunset!
podcast· 12:55S02E04 | Giovanna Tiezzi | I Legumi e il Farro
Nella quarta puntata della seconda stagione di Resistenza Naturale, Giovanna Tiezzi racconta l’origine dei legumi e dei cereali ancestrali di Pacina e qualche trucco su come impiegarli in cucina. Nel tempo di decidere cosa cucinare per cena, fatevi ispirare dalle storie affascinanti dei ceci piccini del Chianti, delle lenticchie di Castelluccio e del farro di Pacina. Dopodiché non potrete fare a meno di scoprirne il sapore inconfondibile.
podcast· 57:30· Ep 48Can Agriculture Be Sustainable While Keeping the World Fed?
Agriculture is the world’s second-largest emitter of greenhouse gases, second only to the energy sector. It’s also a leading driver of biodiversity loss. But without agriculture, we die. How can these facts possibly be reconciled? Some argue that agriculture needs to be pursued more intensively on less land; for others, less intensive agroecology is the only sustainable approach. Unfortunately, given the urgency of the question, policymakers have failed to find a consensus. This is partly because the two models are based on assumptions that are rarely examined and depend on whether you believe that demand shapes supply, or supply shapes demand. But what does the evidence say? And is there an ideal solution? And if there is, what does it mean for viticulture? In this episode, Pauline Vicard meets Professor Tim Benton who leads the Environment and Society Programme at Chatham House. His research covers food and environment interactions, food policy, and trade and geopolitics, and his lat
podcast· 1:26Trailer EnoVibes. Il vino, semplice.
Una piccola anticipazione di quello che ci sarà in questo Podcast. Resta collegato e scopri insieme a me il mondo del vino.
podcast· 46:39Classic Material - Wine and Hip Hop Best of Featuring Tragedy Khadafi
This week we’re taking it back to the essence. Jermaine reflects on his favorite podcast episode before he debuts the new season of Wine and Hip Hop. Per Jermaine, episode 3 featuring hip hop legend Tragedy Khadafi embodied what he set out to inspire with the podcast. Authenticity, great wine, and celebrating the foundation of both cultures. Enjoy!
podcast· 1h 53m141: Nick Gislason - Hanabi Lager
Nick Gislason - Hanabi Lager This episode features Nick Gislason the founder and brewer of Hanabi Lager, which he brews with his wife and partners in the Napa Valley. Nick works as a winemaker, yet his curiosity for brewing, especially "grain-forward lagers", was never shelved and has grown into Hanabi Lager Co., a brewery that he designed and built in his spare time. You might learn more about fireworks than winemaking in this conversation. Our conversation covers Nick's background, how his fascinations with Japanese fireworks and brewing as a teenager inspired the artwork for Hanabi, technical aspects of brewing Pilsner, the search for heirloom barley, and spore-traps for monitoring Powdery Mildew in vineyards. Hanabi Lager Walter Mahafee - Oregon State University Dept. of Botany and Plant Pathology AL&L Crop Solutions Lab for PCR on Powdery Mildew Spores This podcast is sponsored by Sentia . The Sentia hand-held wine analyzer is a portable device for measuring free sulfur dioxide an
podcast· 57:52· S3E23EPISODIO 23 · MANUEL HEVIA
Estrenamos la tercera temporada del podcast. Y además lo hacemos por todo lo alto porque conversamos con Manuel Hevia . Vinoselección fue pionero en la venta a particulares de vino en España y ha sido testigo en los últimos 49 años de la revolución que hemos vivido en el mundo de la venta a consumidor final, transformación digital incluida. Cuentan con 160.000 clientes , ofrecen más de 1.900 referencias , están presentes en 7 países y en 2020 facturaron 33 millones de euros . Te recomiendo que te unas a esta charla en la que hemos hablado de estos temas tan interesantes: ➔ La evolución de los compradores: del catálogo al teléfono a internet . ➔ Porque tenemos que equivocarnos más al vender vino. ➔ Cómo se va a desarrollar la temporada final de ventas del 2022.
podcast· 41:52· Ep 47Soil and Education: In Conversation at the World Living Soil Forum
Why should soil health be a major concern for young generations? At the beginning of June 2022, Moët-Hennessy held a two-day soil conference in Arles in Provence, the World Living Soils Forum. Over the two days, experts came together to explore what is known and unknown about the world beneath our feet. The following podcast is a recording of a workshop session moderated by Jono le Feuvre, the founder and content producer for HanDrinksSolo.com , and brought together experts in farming and agricultural education. Joining Jono were: Audrey Bourolleau , who co-founded HECTAR , a training campus, a start-up and innovation accelerator, and a pilot farm in regenerative agriculture, John Furlow, the director of the International Research Institute for Climate and Society, Ronald Vargas, secretary of the Global Soil Partnership, Land and Water Officer at the Food and Agriculture Organization of the UN and agricultural engineer and author Jean-Baptiste Cordonnier, founder of Vignerons du Vivant
podcast· 45:46· Ep 46Living Soils: A Promising Lever to Mitigate Climate Change – In Conversation at the World Living Soil Forum
How does climate change affect soils and how can healthy soils be the answer? At the beginning of June 2022, Moët-Hennessy held a two-day soil conference in Arles in Provence, the World Living Soils Forum. Over the two days, experts came together to explore what is known and unknown about the world beneath our feet. The following podcast is a recording of a plenary session led by Pauline Vicard, CEO of ARENI, to discuss the issue of soils and climate change, at the recent Moët Hennessy World Living Soils Forum in Arles, Provence. Joining her were: Claire Chenu, director of research at INRAE, the National Institute of Agriculture, Food and Environment Research, who also teaches soils and science at AgroParisTech; Paul Luu, a notable agronomist and Executive Secretary of the “4 per 1000 Initiative: Soils for food security and climate”, launched at COP 21 in Paris; Jesper Saxgren, vice-chairman in Organic Denmarks Global Committee and founding member of the Regenerative Viticulture Founda
podcast· 43:33· Ep 45Soil Depollution - In Conversation at the World Living Soil Forum
How can agriculture and viticulture help depolluting the soils? At the beginning of June 2022, Moët-Hennessy held a two-day soil conference in Arles in Provence, the World Living Soils Forum. Over the two days, experts came together to explore what is known and unknown about the world beneath our feet. The following podcast episode is the recording of a panel session led by Felicity Carter, representing ARENI, on Soil Depollution. Joining her were Ludovic Vincent, the founder of BIOMEDE, a start-up that aims to develop ways to remediate heavy metal contamination using phytoextraction, or biological means; soil scientist Natalia Rodríguez Eugenio, who currently works at the Global Soil Partnership, Food and Agriculture Organization of the United Nations; and Johan De Fraye, head of Environmental Affairs at Signify where he is responsible for managing global environmental liabilities. He is also the chair of NICOLE, the European industrial network that groups industry, service providers
- podcast· 29:52· Ep 137
SV#137: Vinhos da Alemanha (parte 1)
Considerada o berço (e paraíso) da uva Riesling, a Alemanha tem muitas outras jóias a oferecer. Nesta série navegaremos seus rios para conhecer suas regiões produtoras. Relembraremos sua peculiar forma de classificação de qualidade e recentes (2021) inovações na regulamentação do vinho. Percorreremos sua tumultuada história, repleta de lendas, intrigas e castelos. Veremos que os vinhos de colheita tardia foram "descobertos" no Rheingau (diz a lenda). Que a Elbling já reinou soberana onde hoje se planta Riesling e que Napoleão pode ser o responsável por isso. Numa lista de preços de 1908, constataremos que o "vinho da garrafa azul" já foi mais valorizado que os Grand Cru bordaleses e que, apesar do prestígio que desfrutavam seus Riesling no mercado, os alemães conspiraram para eliminar o Riesling alsaciano.E teve escândalo do glicol nos anos 1980.. Bóra nessa viagem! The post SV#137: Vinhos da Alemanha (parte 1) appeared first on Simples Vinho .
podcast· 1h 08m· Ep 96Blindflug 96: Probieren, probieren, probieren
Die erste Folge nach der Sommerpause beschäftigt sich traditionell mit der Wiesbadener Vorpremiere der Grossen Gewächse des VDP. Dazu berichtet Sascha von der Probe zur Krönung des Sommerpause-Ende-Weins, kann den Wein aber noch nicht einschenken. Warum, erfahrt ihr in Blindflug 96.
podcast· 1h 46m· S4E11Heritage Varietals - Sauv. Blanc Part 1 - Livermore Valley
We are back with another round o tasting with a few of my favorite local wine lovers. We get back to some basics and go over a bit of the local news. Followed by jumping right back into a semi-blind tasting of 4 Sauvignon Blancs moderated by SVC. Only to be followed up by one more pass through 4 more Sauv. Blancs. The Livermore Valley is one, if not the oldest wine-growing region in America. And even though our roots are written all over the industry today, why haven't we been recognized by the greater market and industry as a region worth investing time, money, and interest in? There are a few theories out there, but for us here on TTG, we can help but think it has a lot to do with our varietal identity or lack thereof. Over the last few years, the Livermore Valley Wine Growers and various industry leaders have seriously considered both Sauvignon Blanc & Cabernet Franc as our regional identity. We are all about the hype, so we put the theory to the test and brought in 8 SBs from
- podcast· 24:32· Ep 157
Julius Orth, Director of Hospitality and Tasting Room Manager at Ektimo Winery
Wine Road Podcast Episode 157 Sponsored by Ron Rubin Winery Episode 157 | Julius Orth, Director of Hospitality and Tasting Room Manager (and Professional Consumer) from Ektimo Winery Julius regales us with stories from his fascinating life and tells us what to expect when visiting Ektimo for a tasting while we enjoy the 2019 Ektimo Estate Mount Eden Pinot Noir. Wine of the Day: 2019 Ektimo Estate Mt. Eden Pinot Noir. Fast Five Recipe: Salad Dressing by Richard Ross of Threshold Studios Podcast Sponsor: Ron Rubin Winery SHOW NOTES 1:00 Wine of the Day --2019 Ektimo Estate Mount Eden Pinot Noir. Winner of the North Coast Wine Competition –Best of Class. Made from vines planted in 2013 with four different clones. 2:27 Ektimo located on Ross Road near Iron Horse winery between Graton and Forestville. Located next to Ron Rubin Winery 3:07 The word Ektimo is an expression of appreciation or gratitude in Greek. 4:00 Tasting room open for tastings five days a week closed on Mondays and Tuesday
podcast· 1h 02m· Ep 48The Iconic Iris Rideau, Rideau Vineyards, Ep. 48
The Marys have a new friend in wine! Join us for an engaging conversation with the woman who just doesn't know how to stop! Sip Sip Hooray to that! Are you ready to meet the tour de force that is Iris Rideau? From a young age she always had the determination to make hers and the lives of others better. Iris' life is one of many first and of breaking multiple glass ceilings. Her illustrious career began in the front office of a Los Angeles insurance company, and from there she paved the way to being a leader in not just insurance, but in finance, politics and wine. Her life in wine began when she was a mere seven years old, even though she didn't realize it at the time. How fitting that Iris became the first Black woman to own a winery in the United States, Rideau Vineyard in California's Santa Ynez Valley of Santa Barbara wine country. However, it was a long journey from growing up Creole in New Orleans, with Jim Crow segregation in full swing, to becoming a legendary business leader.
- podcast· 1h 20m
Andreas O. Loff - Teilzeit-Veganer
Andreas Loff könnte auch vom Hamburger Dom stammen, denn er hat wahrlich einen Achterbahnfahrt-ähnlichen Lebenslauf. Seemansblut in den Adern fließend, lernte er Flugzeugmechaniker, dann wurde er Flugbegleiter, was man früher auch Saftschubse nannte, von dort ging seine Reise ins Internet als Kreativdirektor hat er eine Werbeagentur aufgebaut. Dann die Dotcom Blase, dann alles verkauft und alles auf eine Karte gesetzt und ins damals neue Medium Podcast gestartet. Heute ist er mit „Das Ziel ist im Weg“ und „Ich hab Dich trotzdem lieb“ gleich mit zwei Podcasts super erfolgreich und unterhält jede Woche ein Millionenpublikum. Was der bekennende Teilzeitveganer sonst noch so den ganzen Tag macht erzählt er uns in dieser Folge.
- podcast· 48:41· S4E10
S04E10 Vinho Verde Vantastisch
Daar zitten we weer, lekker vinho verde de klappen. We hebben wijnwinkels en importeurs gevraagd flessen op te sturen, omdat we benieuwd zijn wat er allemaal gebeurt in dit deel van Portugal. Jullie weten al dat we fan zijn van Rías Baixas maar wat gebeurt er aan de andere kant van de grens? Jan Jaap heeft voor 't gemak ook een blog geschreven over Vinho Verde inclusief proefnotities van de wijnen. Nog een paar mededelingen: !! Stem op Rianne voor wijnvrouw van het jaar 2022 !! Lid worden van slobberpost? Dat kan hier . We gaan in oktober weer versturen. Er staan weer nieuwe proefboxen online, die vind je in de Fanshop .
podcast· 46:42· S6E18Celebrity Wine!!!
This month Elle has a special treat, tailor made for her Sex in the City Fandom. Elle kicks it off by reviving a segment she hasn't done in forever, the Hip Sip Tip, then she's drinking the 2021 Invivo, X SJP Marlborough Sauvignon Blanc, wine that Sarah Jessica Parker helped blend. Will Elle like it? Is it worth it? Tune in to find out. After that she calls Meaghan Odum (aka @trillwinewife), wine educator and influencer, to go through the final five. They get into everything from goldfish crackers to Southern Comfort and Champagne. It's a good one, get into it! Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit megaphone.fm/adchoices