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- podcast· 49:59· Ep 337
337: Why do Celebrities, like Brad Pitt, John Legend, Sarah Jessica Parker, Jon Bon Jovi, Cameron Diaz and Kylie Minogue Choose Rosé for Their Brands?
Why is Rosé the go-to wine for celebrity-owned brands rather than Chardonnay or Cabernet? Why are the younger generations of wine drinkers choosing Rosé over red? Is the Rosé boom just a trend, or is its popularity here to stay? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Rasmus Emborg & Jens Honoré, who co-published the Rose Revolution . You can find the wines we discussed at https://www.nataliemaclean.com/winepicks Highlights What are the main differences between wines from Domaine Tempier and Domaine Ott? What makes some Rosé wines better for aging than others? How did Gerard Bertrand's background influence his winemaking style? Which Provençal cuisine dishes pair best with the Rosé wines? Why do so many celebrities who come to the wine world choose to make Rosé? Which celebrity wines are worth buying? How has social media impacted the Rosé Revolution? What does the future look like for Rosé's popularity? Why have more men started drinking Rosé? Which wine
podcast· 27:50· S10E197197. De beste vinene til 17. mai-klassikerne i 2025
Tradisjonen tro tar vi for oss det beste å drikke på nasjonaldagen. Ukens omtalte viner André Clouet Dream Vintage 2014 Ferrari Trento Brut Gross-Winternheim Lorelei Riesling Sekt 2023 Delamotte Blanc De Blancs 2014 Louis Roederer Cristal 2016 Legras & Haas Grand Cru Blanc de Blancs 2014 Edel Alde Pommier Duplessis Wittmann Estate Riesling trocken 2024 Hirsch Estate Rosé of Pinot Noir 2023 Store Naa 57/2 Brudeferd Epli Rosé 2024 Georg Breuer Spätburgunder Rosé 2024 Land of Saints Pinot Noir 2023 Hirsch Bohan Dillon Pinot Noir 2023 Bringebærlandet Malvirà Birbet Spumante Issider Champagnekurs 28. april - Book billetter her - Hosted on Acast. See acast.com/privacy for more information.
podcast· 31:17The Art of Pairing: Wine, Food, and Flavor with The Tasting House
Upcoming Events with Laurie June 4th Wine Comedy Show at Turks Head Wines June 7th Maryland Crafted VIP Experience June 25th Red, White & BBQ Virtual Tasting Summary Join us for a flavorful conversation with Julian and Mary of The Tasting House , where passion meets palate. They dive into their paths through the culinary and wine worlds, sharing stories, insights, and a few delicious secrets. From timeless pairings to adventurous flavor mashups, Julian and Mary reveal the art and science behind unforgettable food and wine experiences. Discover how they craft their menu with intention, why flavor balance matters, and how curiosity in the kitchen can lead to magic on the plate—and in the glass. Takeaways Julian started his culinary journey at 14 by washing dishes. Mary transitioned from film to the wine industry after being inspired by the Netflix show A Chef's Table. Pairing food and wine is about knowing your ingredients and experimenting. The Tasting House offers a global menu with cr
- news
Here's All the Symbolism in our Dock Street Wedding Beer Recipe + Label Art
Dock Street Wedding Beer is more than just a great tasting, Champagne-yeast based Wheat ale wrapped in a stunning label by artist Sarah Russell. It’s also chock full of symbolism, from the recipe to the artwork, to bring you and your guests luck, prosperity, and a joyous union (and a great party) at all your celebrations and beyond.
videoNavarra - Finca La Cantera - Collaborative Winemakers - Episode 26 - WineDOs
"It was well known by our ancestors where to grow their vines. Finca la Cantera de Santa Ana is located in this exceptional place known for centuries as the “Monte de las Viñas”. We pride ourselves on a quality viticulture, with passion and reponsability. Our wine production is limited as we only select grapes from our estate: Chardonnay, Syrah, red Grenache, Merlot, Cabernet sauvignon and Tempranillo. Green pruning, crop thinning, macerations, malolactic fermentation in the barrel, oak and bottle ageing, the passage of time… These are some of the tools we use in making our wines." The World Wine Web www.winedos.com
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podcast· 37:16· Ep 40Outdoor Adventures in Steuben County, New York
Get ready to explore the breathtaking landscapes and exciting outdoor experiences of Steuben County in the Finger Lakes region of Upstate New York! In this episode of Big Blend Radio’s 2nd Tuesday “Food, Wine & Travel” Show with the International Food Wine & Travel Writers Association (IFWTWA), we chat with Dave DeGolyer from Explore Steuben about all the fun and adventure you can have in this scenic destination. From kayaking on Keuka Lake and fishing the Chemung River, to hiking the 1000-mile Finger Lakes Trail, wildlife watching at Erwin Wildlife Management Area, and cycling the Keuka Gravel routes, Steuben County is a nature lover’s dream. You'll also hear about top outdoor attractions like Letchworth State Park, Stony Brook State Park, Mossy Bank Park, Birdseye Hollow State Forest, Spencer Crest Nature Center, and the Susquehanna Basin Water Trail. Beyond outdoor adventure, Steuben County offers award-winning wineries, locally inspired cuisine, world-renowned art (like at the near
podcast· 50:02· Ep 418Robert Foye Has Worked All Across This Globe. Amazing Trek And Landed With The Love Of Wine
On a podcast with Emilie Steckenborn of LVMH China, she insisted that I meet with Robert Foye to discuss a podcast appearance. She insisted. After 2 minutes on a call with Robert, I moved from chatting to scheduling. Despite conversations on the web about how the trade should be more innovative and rethink, Robert feels you need experience to move forward. How can you innovate without knowing the pitfalls of what came before? With Robert Foye, it is about leadership and adaptability. Hear it here. Robert Foye doesn't just bridge the world between Coca-Cola and Cabernet—he's crossed it, mapped it, and poured a glass for the rest of us. If you think multinational beverage leadership and the romance of wine are oil and water, Foye's the proof that sometimes, opposites blend perfectly. In this illuminating episode of Wine Talks, listeners embark on a journey through the tumultuous cycles and fascinating nuances of the wine business, as told by a leader who's helmed both Accolade Wines and
video🌞 Summer Serenades at Wollersheim 🎶 Join us this Friday, May 31st.
videoRosé Season at Whelehans Wines!
Welcome to Summer 2024 at Whelehans Wines! In this video, we're excited to introduce our exclusive imports from some of the world's finest rosé wine producers. 🌹🍷 Join us and Check out our full selection of exclusive rosé wines and place your order today: https://whelehanswines.ie/collections/best-rose-wines-summer-wines-ireland Featured Rosé Producers: Bouvet-Ladubay Bodega Bravo Domaine Tour Campanets Domaine Pujol Turk Domaine Cailhol Gautran Domaine André Vatan Don't forget to like, subscribe, and hit the bell icon to stay updated with our latest wine discoveries! 🍇🔔 #RoseWine #WineTasting #ExclusiveImports #RoséProducers #WineLovers #WineReview #WinePairing
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videoVINIMARK'S ANNUAL RED WINE REPORT
Following our White Wine Report in December 2023, we recognized the importance of extending the same attention to our red cultivars. For Vinimark's latest webinar, we invited a few industry experts to share their insights on the momentum and direction of SA's most powerful red wine categories; to see what the future might hold for cultivars like Cabernet Sauvignon, Syrah, Pinotage, and even cultivars like Ruby Cabernet.
podcast· 48:35Chile with Amanda Barnes
In the latest GuildSomm podcast, Master Sommelier Chris Tanghe speaks with newly minted Master of Wine Amanda Barnes about the state of the Chilean wine industry. They discuss how to understand Chile's geography and wine regions, the country's wine history, and grapes to know. Amanda Barnes works as a freelance writer, covers South America for JancisRobinson.com , and consults for restaurants. She wrote The South America Wine Guide , which is one of the best guides to the wines of the continent. Thanks for listening. If you enjoy this episode, leave us a review, as it helps us connect and grow the GuildSomm community. Cheers! Learn more about this topic and read Amanda's bio on our site: https://www.guildsomm.com/ public_content/features/ podcasts/b/guild_podcasts/ posts/chile-with-amanda- barnes-mw Listen to our interview with Amanda on Argentinian wine: https://www.guildsomm. com/public_content/features/ podcasts/b/guild_podcasts/ posts/argentina-with-amanda- barnes GuildSomm members
podcast· 34:35· Ep 252Episode 252: The man who ferments anything
We are all used to grapes, grains, and things like spices flavoring our drinks, but what about olives, tomatoes, or even anchovies? On today’s episode we talk to Chris Beyer, a man who has made it his life’s mission to explore the far side of whats possible in your drink. Make sure to subscribe to sommtv.com to watch this episode and go to blindersgame.com to get our blind tasting card game.
videoSon vs. Dad Tasting Wars - Albarino - Santiago Roma - WineDOs
Santiago Roma puts special affection and care in the grape, the raw material on which the quality of the wines depend, reflecting a philosophy and style of traditional and artisan work, but taking advantage of the current technical means. It is all about attention to the vineyard, With an exhaustive follow-up, pruning control and the optimum point of phenolic maturity, they ensure that the best quality wine is made from their own vineyards. The long family experience and care for the product results into high quality and signature wines with their own personality. The World Wine Web For more info visit: https://winedos.com/product/s-r-albarino-2022/
fromWineDOs- news
International success for Champagne Gardet
Champagne Gardet is delighted to announce that its Extra-Brut 2013 cuvée has been awarded the Master Medal, the highest distinction in the Champagne Masters 2023 competition. Winning the Master Medal at the Champagnes Masters competition is an achievement, where only the best champagnes are rewarded. Out of a total of more than 160 entries, only 7 were awarded the master medal.
podcast· 1h 04m· Ep 71071: Demystifying Spray Adjuvants with Paul Crout
In this episode, we are joined by a friend and repeat guest, Paul Crout. Paul is a leading pest control advisor, certified crop control advisor, and one of the foremost experts on wine grape nutrition, spray adjuvants, and more in the ag and viticulture realm. He currently works as a leading agronomist with Helena Agra Enterprises in California, and he has the honor of being the only guest we've had on the podcast three times! Adjuvants can be a dry topic, but we promise this discussion provides a lot of valuable take-home information. It's one of those episodes where you will want to take notes. Listen in and don't forget to download the Spray Adjuvants to Increase Pesticide Efficacy Grower Guide . In this episode, you will hear: What adjuvants are, when to use them, and which ones to use The two main categories of adjuvants - surfactants and special purpose When to use buffers and drift control agents The importance of knowing your water's pH before adding an adjuvant Differences bet
- podcast· 46:28· Ep 196
196: Kent Callaghan - Callaghan Vineyards
Discover the untapped potential of Arizona winemaking as Kent Callaghan, a pioneer in the Sonoita Valley, shares his approach to crafting exceptional wines in a region south of Tucson. In this episode, Kent explores the distinct challenges of Arizona's high-altitude landscapes, from managing diverse grape varieties to navigating the state's unpredictable climate. Gain perspectives into sustainable practices, blending techniques, and the partnerships that help mitigate risks. This episode offers a straightforward exploration of the art and science behind Arizona's growing wine scene. Winemaking Class Offers and Show Notes for all episodes at https://www.insidewinemaking.com/ Resources from this Episode Callaghan Vineyards: https://www.callaghanvineyards.com/https://www.callaghanvineyards.com/ Follow and Review: We'd love for you to follow us if you haven't yet. Click that purple '+' in the top right corner of your Apple Podcasts app. We'd love it even more if you could drop a review or
podcast· 53:52· Ep 378André has finally learned something about Tuscan Wine - from Sette Ponti!
As long-time listeners know, Michael heads off to Tuscany every year and calls into André to report what's new in Italy's most well-known region. This year is different. In this, our first of half a dozen Tuscan interviews you'll hear this year - Michael brought Tuscany back for André and our listeners. Whether it's the unmistakable Italian accent, the wind rolling through the hills, or birds chirping and church bells ringing in the distance, Tuscany comes to life for you. Today, we talked to Alberto Moretti Cuseri, part of the family that owns Tenuta Sette Ponti. We talk about various parts of Italian wine making and we taste two of their iconic wines. Thank you to Noble Estates https://www.nobleestates.com/ for helping to get these wines from the winery and into the province. To learn more about Tenuta Sette Ponti - follow this link: https://www.tenutasetteponti.it/ You can email André at andre@andrewinereview.ca and follow him on Instagram here - @andrewinerview You can
podcast· 9:52· Ep 599Pavevin i Paveland
Kjell-Gabriel er på besøk hos Ogier i Châteauneuf-du-Pape og her er det veldig flinke til å vise frem jordsmonnet til sine viner. Man lærer masse av å bli med vinopiemonte.com på vintur. #Reklame See omnystudio.com/listener for privacy information.
videoOldenburg Vineyards' Views - May 2024
Winter is creeping into the Banghoek Valley and while it has still been fairly dry, the first rains allowed Christo to plant the cover crops which play such an important role in the health and maintenance of our vineyards. Christo tells us more about the various types of cover crop plantings and their purpose. Adrian also catches us up on the progress of our Generation 3 Project.
videoPrivate Bubbly Boat Cruise with Siwela Wines.
fromSiwela Wine TV- podcast· 58:57· Ep 234
Ep 218: The King of Riesling: Ernst Loosen on Mosel, Terroir & Global Riesling Projects (Part 1)
Hello wine friends, and welcome back! Today’s guest is none other than Ernst Loosen - widely regarded as Riesling royalty and the visionary behind Germany’s legendary Dr. Loosen estate in the Mosel Valley. In this episode, we dive into Ernst’s bold reimagining of Mosel Riesling, including an extraordinary 27-year lees-aged wine experiment that continues to evolve and amaze. We explore what makes Riesling so uniquely expressive in the Mosel’s slate soils, cool climate, and dramatic river bends, and how Ernst has helped shift global perceptions of the grape - from sweet to serious. From reviving his grandfather’s dry wine traditions to employing lees aging, oak fermentation, and extended maturation, Ernst shares how he crafts age-worthy, structured wines. With a global perspective shaped by work in Washington State ( Chateau Ste. Michelle ), Australia’s Clare Valley ( Jim Barry ), and beyond, he compares Riesling styles across continents and spotlights an unexpected collaboration with Sp
- podcast· 1h 59m· S4E238
CASE 0419: We Get It; Judge Topher is a Whore
DEFENDANT: Kevin Hart EVIDENCE: Gran Coramino Cristalino Reposado Tequila (it is silver because it is clear, Fact Checker doesn't always know everything) SCENE OF THE CRIME: Jalisco, Mexico -- Hello, friends! Welcome to another tantalizing episode of True Crimes Against Wine. Picture this—you’re stepping into our cozy podcast, where we love to escape the chaos of the world and unwind. This time, we're diving into a spirited discussion as we savor some delightful tequila. And not just any tequila; it’s Kevin Hart’s very own Coramino Tequila. Oh yes, we’re doing it right! In this episode, we banter about the unique traditions of tequila-making, explore some funny and awkward anecdotes from Kevin Hart's life, and sift through old scandals with the lightheartedness of enjoying a smooth, strong drink. Guffaw with us over comedic imprudence and celebrity escapades while sipping on divine margaritas that you’ll definitely want to try at home. Whether you’re here for the wine wisdom, comedic i
podcast· 1h 28m· S9E187Sips, Stories, and Scenic Views: Culinary Journeys Across Northern Italy with Bobby Rallo
Welcome back to another episode of Beats Vines & Life! In this lively installment, host MJ Towler is joined by seasoned restaurateur Bobby Rallo as they take us on a whirlwind audio adventure through Northern Italy. Get ready to buckle up for an epic helicopter ride—literally and figuratively—as the guys swap stories about white-knuckle vineyard visits in the Dolomites, sipping Amarone, discovering the secrets behind iconic Italian blends, and exploring the culinary and cultural treasures that define the region. From heartfelt tales of beloved cookbooks and wine gadgets to breaking down the mystique of Valpolicella, Soave, Franciacorta, and Moscato, this episode marries the rhythm of food, wine, and life in a way only Beats Vines & Life can. Whether you’re a longtime Italian wine devotee or just starting to explore, there’s something here for every palate. So grab a glass, settle in, and let’s head north—no passport required! A Massive THANK YOU to BOBBY RALLO!!! For
videoDomaine Boutinot Accrues Attention in Cairanne #wine #podcast #Frenchwine #Cruwine
Watch the full video: https://youtu.be/FIZUChDDdT8 For the tasting notes visit: https://gismondionwine.com/ Join our free, monthly newsletter: https://gismondionwine.com/subscribe/ FOLLOW GISMONDI ON WINE: Instagram: @Gismondionwine and @anthony.gismondi Facebook: /Gismondionwine and /AnthonyGismondi Twitter: @Gismondionwine and @TheSpitter LinkedIn: @Gismondionwine Website: https://gismondionwine.com/
fromGismondi On Wine