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podcast· 56:08From iPods and GarageBand to Wine: Xander Soren's Foray into Pinot Noir and Japanese Cuisine, Ep. 108
On today's show, when you think of Japanese cuisine, what beverage comes to mind? Maybe sake or a Japanese beer? What about an elegant Pinot Noir? Our guest today is out to prove that Pinot is the perfect complement to umami-rich Japanese dishes. Xander Soren has spent his career blending technical expertise with a passion for music and creative expression. He helped launch iTunes, the first iPods, and he co-created GarageBand, which opened the world of music production to creators everywhere, inspiring indie music makers around the world. Today Xander's focus is wine. His latest venture is Xander Soren Wines, a boutique wine label with wines that truly sing. Xander certainly brought the Apple design sensibility to his wines in the packaging and in the elegance of the Pinot Noir made with one of our favorite winemakers, Shalini Sekhar. We've never met a vintner or winemaker who counts top Japanese sushi masters as friends. Nor have I ever heard a reaction to a wine where a friend who I
podcast· 14:55Napa Valley | Master Sommeliers Top Wines from California
In this episode of Got Somme, we journey through the rolling hills of Napa Valley to explore the world of Diamond Creek wines. Your hosts Angus and Carlos uncork the history and flavour profile of aged Cabernet Sauvignon, sip through the 1995 and 1996 vintages, and dissect how Napa’s unique terroir stacks up against global giants like Bordeaux and Margaret River. From wine economics to the Paris Judgment of 1976, this one’s a full-bodied conversation about what makes Napa, and California more broadly, central to wine education and the sommelier world. Sponsors: RIEDEL Veritas Cabernet: https://www.riedel.com/en-au/shop/veritas/cabernet-merlot-644900098 Decanter: https://www.riedel.com/en-au/shop/decanter/amadeo-phyllon-decanter-175600P13 Grays.com Buy the wine, drink the wine where we get ours: https://www.grays.com/search/wine Socials: TikTok: https://www.tiktok.com/@gotsommepodcast Instagram: https://www.instagram.com/gotsomme 🍇 Key Takeaways The
podcast· 1h 05m#196. Cata de Agua con Sommelier Mina Carlín
En este episodio nos sumergimos en el fascinante mundo del agua con Mina Carlin, sommelier apasionada, educadora y creadora de EasyWine. Con certificaciones internacionales y miles de alumnos alrededor del mundo, Mina nos muestra que el agua también se puede catar… ¡y disfrutar! Desde burbujas delicadas hasta notas minerales, descubrirás cómo una simple cata se convierte en una experiencia sensorial sorprendente. Refrescante, divertido y lleno de aprendizajes inesperados. ¡Dale play y prepárate para ver el agua con otros ojos (y con otro paladar)!
videoHow to Make a Dirty Shirley Temple Float
We blend the nostalgic flavors of a classic Shirley Temple with a sweet and grown-up twist. Learn the step-by-step process to create this refreshing cocktail float, featuring a mix of soda, grenadine, and a vanilla ice cream. Thanks for watching! Subscribe to the Food & Wine YouTube channel by clicking here: http://www.youtube.com/subscription_center?add_user=foodandwinevideo or the subscribe button above—and don’t forget to turn on notifications by clicking on the bell. For more great videos, check out: —Beat The Receipt is the only affordable cooking challenge that gives a pro chef and a food influencer $20 each to shop for and cook a meal for two using the same main ingredient! https://bit.ly/35jMcrF — Food & Wine serves up delicious dinner inspirations, recipes, and how-tos: https://bit.ly/2OjqwT9 More ways to follow Food & Wine: Instagram: http://www.instagram.com/foodandwine Facebook: https://www.facebook.com/foodandwine Twitter: https://www.twitter.com/foodandwine Website:
fromFOOD & WINE
videoDiscover Bodega Trivento: Sustainability and Integrity in Action
podcast· 32:32▻ Optimism in the Wine World with Adrian Bridge
Optimism is a rare commodity in the wine world today. Listen in to hear why Adrian Bridge of the Fladgate Partnership is optimistic, and what his belief has created in Porto and the Douro valley. Listen in to hear a fascinating interview on how belief helped create a vibrant tourist industry and after 333 years of Taylor’s port, the company is still innovating. Plus, why he believes you can compete on brands but not climate. In partnership with The Fladgate Partnership. Find out more at: wine-conversation.com
- podcast· 51:57· Ep 341
341: Is A $400 Wine Really 10 Times Better Than a $40 One? Do Wine Labels and Glassware Matter More Than You Think?
Is a $400 wine really ten times better than a $40 one? Does the right glass really improve your wine and is it worth it when the size makes you look ridiculous? Why do wine labels matter and should the label's look be part of every wine review? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Charles Jennings and Paul Keers, co-authors of the hilarious book I Bought It So I'll Drink It . You can find the wines we discussed at https://www.nataliemaclean.com/winepicks Giveaway Three of you are going to win a copy of their terrific book,, I Bought It So I'll Drink It . To qualify, all you have to do is email me at natalie@nataliemaclean.com and let me know that you've posted a review of the podcast. I'll choose three people randomly from those who contact me. Good luck! You can find the wines we discussed here . Highlights Why do we feel guilty about window shopping when it comes to wine? What's the worst wine gadget or gimmick Paul and Charles have encountered? How
videoIWC 2024 Judging highlights
- podcast· 24:20· Ep 139
RNV 138: Overshine Wines | David Drummond
During this episode of ROCKnVINO, hosts Coco and Michelle talk with David Drummond, founder and proprietor of Overshine Wines . Overshines Wines takes the California vibe and translates it into the glass. Drummond brings influences from his youth in Monterey and experience in Silicon Valley to the venture, all wrapped up in a love for music, especially the sunshine filled California soul music. Learn about his influences and the kinds of wine you will find at Overshine, as well as the experience you'll enjoy at the tasting room (do not miss the record collection and sweet hifi sound system!) Each label features a stylized record and a map of the vineyard where the grapes are grown. Overshine also includes winemaker/managing partner Sam Bilbro and director of operations Thomas DeBiase. ROCKnVINO is sponsored by American AgCredit .
podcast· 59:12· Ep 566Ep 566: The Greats of Bordeaux – Pauillac
Located the middle of the Médoc, 50 km/31 miles northwest of Bordeaux, Pauillac is home to 18 of the 61 châteaux classified 1855, just under a third of the list. There are three first growths, two second growths, one fourth growth, and twelve 5 th growths. The first growths are Château Latour, Château Lafite-Rothschild, and Château Mouton-Rothschild. Pauillac is north of St-Julien and south of St-Estèphe with the manmade Landes Forest to the west, sheltering the vines from Atlantic winds. The commune has 1,213 ha/3,000 acres of vines (7.5% of the Medoc) and makes about 7 million bottles a year. The AOC Pauillac is only for still red wines, famous for their balance of power and elegance that is rare in Cabernet Sauvignon-Merlot blends. These wines have strong aromas and flavors but with great acidity and tannin – the best are not overripe or overly tannic -- and are balanced. In this show, I cover everything about Pauillac -- history, terroir, climate, sustainability, and then the top C
podcast· 23:26· Ep 42Road Trip to Bisbee in Southeast Arizona
Get ready to hit the road and discover one of Arizona’s most charming hidden gems! On this episode of Big Blend Radio’s 2nd Tuesday “Food, Wine & Travel” Show with the International Food Wine & Travel Writers Association (IFWTWA), we explore beautiful and historic Bisbee, Arizona with special guests Heather Andrews and Janet MacDonald of Discover Bisbee. Nestled in Southeast Arizona, Bisbee is a vibrant destination packed with history, culture, and character. From guided tours through its historic district to specialty local shops, art galleries and murals, natural attractions, and unique and historic lodgings—Bisbee offers something for every kind of traveler. 🧭 Did you know? - Bisbee is home to America’s first baseball field, Warren Ballpark. - It boasts Arizona’s smallest and longest continuously operating bar. - At 5,538 feet, it’s higher in elevation than Denver, making it the southernmost mile-high-plus city in the U.S.! Plan your ultimate Bisbee adventure: https://www.discoverb
videoSon vs. Dad Wine Tasting Wars - Merlot - La Ronciere
Breaking with the established rules to find one's own identity meant a 4-year search through different valleys and areas of Chile, until finally, and after a long journey, La Ronciere found what they were looking for... The coast of the Curicó Valley, in the Licantén commune, revealed as a dream place for viticulture. Close to the banks of the Mataquito River and about 25 kilometers from the sea, between pronounced hills of the ancient coastal mountain range, a mosaic of different types of metamorphic soils unfolds, such as Licorellas, Shales, Maicillo and some clay loam sectors. The conjunction of such varied elements make this place a true "Microclimate", which meant that it was recognized as a new geographical denomination for winegrowing in Chile, being until now the only vineyard established in this place. The World Wine Web For more info visit: https://winedos.com/product/licanten-merlot-2017/
fromWineDOs- news
Podcast with Parkersburg Brewing
For seven years now, Parkersburg Brewing Company has been navigating the West Virginia beer roads, bringing solid craft brews to our market. The West Virginia Beer Roads podcast crew checked in with Parkersburg Brewing’s owners to get their read on… Continue Reading… The post Podcast with Parkersburg Brewing appeared first on BrilliantStream .
podcast· 57:04· Ep 423Investing Part Of Your Portfolio In Wine? Speak With Marc LeFleur First. He Gets It.
Investing in wine might seem risky. Might seem like a horizon uncrossed. There is growing success rate in wine investments and it takes a trained and experience broker/agent to know where and when. Marc Lefleur might be the only man who can make a conversation about asset classes as delicious as a glass of aged Barolo. In this episode, you'll travel from the sun-dappled slopes of Piemonte to the bustling banking circles of Geneva, all while unraveling the mysteries of wine investment with someone fluent in four languages and even more terroirs. You'll learn why not every cellar-worthy wine turns to gold, and why the idea that you can just "buy pallets of wine and hope that in ten years you'll sell them at a better price" is more myth than market truth. Marc demystifies the romantic shroud of Bordeaux, reveals the artisanal heart still beating in the hills of Barolo, and exposes how climate change is tipping the scales for Nebbiolo in ways that might surprise even the savviest collector
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Cultivating Community from the Ground Up
The post Cultivating Community from the Ground Up appeared first on Allagash Brewing Company .
videoA Day in Lisbon, Portugal - Travel Guide - What to Do in 60 Seconds | #lisbon #portugal #travel
Follow along for a day in one of my new favorite European cities - Lisbon, Portugal In this 60 second travel vlog I'll show you the highlights: Where to stay: the Alfama District What to see: Praça do Comércio or Commerce Square, the Belém Tower and the Monument of the Discoveries Where to eat and drink (raw oyster pop up bar, Java rooftop bar, and Sala de Corte)
videoEpisodio 10 - Dream gap e sindrome dell’impostora. Forse pensiamo troppo?
In questo episodio parliamo dell’insicurezza cronica e della mancanza di autostima che colpiscono statisticamente più il genere femminile che quello maschile. C’è chi pensa che la causa sia il Dream gap, vedremo insieme di cosa si tratta. Certo è che la cosiddetta sindrome dell’impostore porta con sé una serie di conseguenze come la mancanza di ambizione e la tendenza a pensare troppo, a mettersi costantemente in discussione. Cassetta degli attrezzi di questo episodio: Susan Nolen-Hoeksema, Donne che pensano troppo Scrivici a team@intrepidamente.it Seguici su Instagram https://www.instagram.com/intrepidamente.it?igsh=NHc3aTNiYzJ1ZjQy Linkedin https://www.linkedin.com/company/intrepidamente/ Lascia una recensione se questo episodio ti è piaciuto, così ci aiuti a portare contenuti gratuiti di valore su questa piattaforma. Maggiori informazioni sulle nostre attività www.intrepidamente.it (https://www.spreaker.com/Desktop/INTREPIDAMENTE/Cover%20e%20testi/www.intrepidamente.it)
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Our Favorite Coastal Day Trips from Portland, Maine
The post Our Favorite Coastal Day Trips from Portland, Maine appeared first on Allagash Brewing Company .
videoMeet Nuriootpa High School
Teachers and students introduce us to viticulture and wine science in high school with links to local industry. Learn more at https://www.wineaustralia.com/careers-in-viticulture-and-wine/careers-careers
videoMeet Nick
Nick started as a technical viticulturist and is an example of the dynamic pathways on offer. Learn more at https://www.wineaustralia.com/careers-in-viticulture-and-wine/careers-careers
videoMeet Kylie
Kylie works across all roles, in the vineyard, winery, business and cellar-door. Did we mention tractor-wrangler? Learn more at https://www.wineaustralia.com/careers-in-viticulture-and-wine/careers-careers
videoRant with Rands
Learn more at https://www.wineaustralia.com/careers-in-viticulture-and-wine/careers-careers
videoMinutes with Mark
Learn more at https://www.wineaustralia.com/careers-in-viticulture-and-wine/careers-careers
videoMeet Shaun
Shaun grew up on a broadacre farm and took up a trade in tool making after school before completing a viticulture degree and now works for one of Australia’s largest wine companies. Learn more at https://www.wineaustralia.com/careers-in-viticulture-and-wine/careers-careers
