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Cocktail Recipes with Kalevala Distillery
Kalevala Distillery is a small family-owned distillery based in Finnish-Karelia. The distillery produces a selection of gins, rum and vodka. They are certified organic, meaning they only use organically grown ingredients, which are free from any additives or harmful chemicals. […] The post Cocktail Recipes with Kalevala Distillery appeared first on On the Sauce Again .
- news
Meet Our Sunset Sangria Line – Shop Local Sangria Made in Plant City
There’s nothing quite like enjoying a delicious drink that’s made right in your own backyard. At Keel Farms, we’ve been looking for more ways to capture the beauty of the Sunshine State in a bottle, and our newest Sunset Sangria line is a collection that shares everything we love about our beautiful state! These sweet sangrias are fresh, fruit-forward, and perfect for sharing with family and friends.
fromKeel Farms Blog - news
Beyond SMS & Email: 2 Proven DTC Channels for Incremental Wine Sales in 2025
If you’re a wine marketer looking for incremental sales without taking big risks, it’s time to revisit two proven channels that have quietly regained their edge: direct mail and affordable mobile apps.
videoเพลง O AMOREOS...THE LOVING ONES | โอ อโมริเออส...เสียงกระซิบในแก้วไวน์ของคู่รัก | #visidpodcast
เพลง O AMOREOS (โอ อโมริเออส)คำนี้เป็นภาษาละติน-กรีกโบราณ คำนี้ในปัจจุบันนิยมเรียกกันในแคว้นไวน์เบอร์กันดีว่า Les Amoureuses หรือ "เลซามูเริซ"...The Loving Ones (คู่รัก) เป็นเพลงโรแมนติค แนวโอเปร่าซิมโฟนี ที่มีความละเมียดละไม ดุจเมรัยเขตชอมโบล-มูซีนญี (Chambolle-Musigny) คอมมูนไวน์เขตหนึ่งของ Côte d'Or ในแคว้นไวน์เบอร์กันดี ฝรั่งเศส ที่มีตำนานของคำว่า "The Loving Ones" ที่เป็นความลับยังหาคำตอบมิได้ นอกจากได้ลองจิบชิมลิ้มรสเมรัยในตัวมันเองเท่าน้้น เพลง "โอ อโมริเออส" สร้างสรรค์เพลงโดย วิศิษฐ ศึกษาการ
- news
Heads-Up to Our Europe-Bound Travelers – EES is Here
Heads-Up to Our Europe-Bound Travelers 🍷🍺 If you’re joining us on one of our beercations or other European journeys — starting this month and into next year — here’s something important to know before you go. Beginning 12 October 2025, Continue reading "Heads-Up to Our Europe-Bound Travelers – EES is Here" → The post Heads-Up to Our Europe-Bound Travelers – EES is Here appeared first on Bon Beer Voyage .
- news
The Best Food and Wine Pairings for Warm Summer Weather
At Keel Farms, our locally-made Florida wines are our love letter to Florida’s sunshine and natural flavors, making them perfect for warm-weather gatherings. Here are a few ways to pair our wines with summertime favorites.
fromKeel Farms Blog - news
Jens’ Gin Of The Week – HeuGin
I came to my Gin Of The Week, which I will present to you today – HeuGin London Dry Gin – in two ways. Firstly, HeuGin London Dry Gin was on the digital drinks menu in the GINferno.APP at the GINferno Spring Gintasting. So on this evening I had the opportunity to try and taste […]
podcast· 11:57180. My Life is Great - Why Do I Drink?
You’ve got the job, the family, the home—on paper, your life is great. So why are you still reaching for that glass of wine at the end of the day? In this episode, I unpack one of the most common questions I hear from high-achieving women: “Why am I drinking when everything else is working?” If that sounds like you, know this—you're not broken, and you’re definitely not alone. We’ll look at what’s really going on beneath that craving, and how it’s often less about wine and more about what’s being ignored. This isn’t about blame or shame. It’s about getting curious, softening the pressure, and starting to meet your own needs—without guilt, without over-explaining, and without wine. If you’ve ever caught yourself thinking, “I deserve this,” this episode is for you. Want to get started today? Go to 90dayslater.co/kickstart and download my free Kickstart Guide to Drink Less. Ready to get this DONE and change your relationship with alcohol? Grab yourself a free call with me and let’s get to
podcast· 55:13· Ep 603Ep 603: The Veneto Region of Italy (2026 Update)
I haven't given an update to the Veneto region in more than a decade. With an upcoming Patron trip to the region, I think it's high time! Veneto is in northeastern Italy and is famed for wines like Prosecco, Valpolicella (including Amarone), Soave , and Bardolino . With 14 DOCGs, 29 DOCs, and 10 IGPs, covering about 104,400 ha (258,000 acres) of vineyards, the province makes every style of wine imaginable. Approximately 75% of plantings are white varieties—dominated by Glera at around 39% (this is the main Prosecco grape)—while 25% of plantings are red, led by Corvina with Corvinone, Rondinella, and Molinara. In this show, I discuss the history of Veneto, and then break the province down into three distinct regions, with some star DOCs and DOCGs: Eastern part : Prosecco/ Treviso Province Wine Zones: Valdobiaddene, Conegliano, Asolo, Cartizze Central part of Veneto: Around Vicenza/Padova - Breganze, Gambellara, Colli Berici, Colli Euganei Western Part: In the Hills of Verona: Valpolicel
podcast· 37:23· Ep 73Unlocking City Adventures: How CityPASS Saves You Money on Top Attractions
On this episode of Big Blend Radio’s "Food, Wine & Travel Show" with the International Food Wine & Travel Writers Association (IFWTWA), Meg Heinen of CityPASS joins us to share how travelers can save money while experiencing top attractions in major cities across North America. Learn how CityPASS makes travel more affordable and convenient by offering discounted admission to popular attractions like museums, aquariums, observatories, and more. Whether you're traveling with family, planning a group getaway, or exploring solo, CityPASS helps you maximize your time and budget while enjoying must-see experiences. Meg discusses how CityPASS works, highlights new and featured attractions, and shares insider tips on how to plan smarter trips—from booking strategies to making the most of your sightseeing itinerary. She also explains how CityPASS tickets can be gifted, making them a unique and practical travel-inspired present. From interactive museums to iconic city landmarks, this episode is
podcast· 50:10· Ep 509How Time, Terroir, and Biodynamics Shape World-Class Sparkling Wines in Penedès
I am a sparkling wine lover. I think sparkling wine should be part of everyones repetoir; not for celebrations...for dinner, for lunch, for anytime. Certainly, one issue with sparkling wine is the price. One of the most popular Champagnes in the world, Veuve Clicquot, is $60.00/bottle! But then you see La Marca sparkling at $14.00/bottle. What is a consumer to do? One conversation with Anna Lopez of Gramora clears it all up. When you meet someone as devoted to their craft as Anna Lopez, you realize immediately that wine is more than a drink—it's a philosophy of patience, persistence, and place. This episode unfurls the fascinating story of how a tradition-bound winemaker from Gramona decided to trade the old guard for innovation, helping lead a sparkling wine revolution in Spain's Penedes region. Listeners are drawn into the drama behind the formation of Corpinnat, the new collective of family-run estates that broke away from the Cava appellation in order to protect integrity, promote
videoBottling the 2023 Cabernet Franc | New Vintage Behind the Scenes
Bottling and labeling our 2023 Cabernet Franc today! 🤩 🍷 This new vintage will be released later this month during our first Wine Club Pickup Party of the year on Saturday, January 31st! Mark your calendars! 🗓️ Also, avid Jeremy fans might notice something new in the video... Did you catch it?! 👀 👀 #JeremyWineCo #NewVintage #BottlingDay #CabernetFranc #WineRelease
- news
This is just plain stupid. Taste the damn beer
" ... Ironically, contrary to many American's ideas, this illustrates exactly why we need to adhere to styles much more closely, because if SNPA is an ESB, then ALL style guidelines mean absolutely ... " The post This is just plain stupid. Taste the damn beer appeared first on Ding's Beer Blog .
- news
2023 HomeBrewCon Schedule – San Diego
Homebrew Con Things to Know Don’t forget to download the official HomeBrewCon App and of course there will always be new things found on HomeBrewCon.org Wednesday – June 21st – 6-8PM – North Park Beer Co and BSG Handcraft Denny … Continue reading →
- news
🍇 How AI Is Transforming the World of Wine: When Technology Meets Terroir
🧠 Introduction: A New Vintage of Innovation The story of wine has always been one of balance — between nature and nurture, intuition and science.Now, The post 🍇 How AI Is Transforming the World of Wine: When Technology Meets Terroir appeared first on The Finest Italian Wine .
videoเพลง O Romanée-Conti (The Holy Grail in a Glass) | โอ โรมาเน่-กงตี | #visidpodcast
เพลง โอ โรมาเน่-กงตี เป็นเพลงสดุดีความดีเลิศของไวน์ขวดหนึ่งในเขต วอน-โรมาเน่ แคว้นเบอร์กันดี ซึ่งได้ชื่อว่าเป็นไวน์ที่มีราคาแพงที่สุดในโลกขวดหนึ่ง สร้างสรรค์งานเพลงโดย วิศิษฐ ศึกษาการ
- news
Make Mine a Maryland
The post Make Mine a Maryland appeared first on Maryland Distillers Guild .
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Your Guide to Denver’s GABF Week at River North Brewery
GABF week is one of the biggest celebrations of beer all year – and you know we don’t do things halfway. From barrel-aged releases to...
videoAFFORDABLE Grand CRU Champagne!!!
🍷 Rovsya Wine Glasses: https://amzn.to/3HzVWTD 🍷 Zalto Universal Glasses: https://amzn.to/3UIGgCp 🍷 Riedel 002 Red Wine Glasses: https://amzn.to/3Rfgaqb 🍷 Gabriel Glas Standart edition https://www.mygabrielglas.com/products/standart?bg_ref=jQqnYSTCXm 🍷 Riedel Pinot Noir Performance Wine Glass https://amzn.to/4aIwnvO 🍷 Spiegelau Authentis: https://amzn.to/4mL7Jjz 🍷 Spiegelau Definition Bordeaux: https://amzn.to/3KrllPx 🍷 Schott Zweisel Tritan Light Red & White: https://amzn.to/3MAux57 🍷 Glasvin The Obsession: https://tidd.ly/3JPxd0H 🍷 Glasvin The Aromatic: https://tidd.ly/48B5Xvv 🍷 Glasvin The Universal: https://tidd.ly/48CoYh4 🍷 Glasvin The Bordeaux: https://tidd.ly/3KqgP7j 🥂 Wines featured in this episode: 🎉 Get your Coravin system: https://amzn.to/3P38B1l ✍ Related Article: #champagne #grandcru ▬▬▬ ✌SUBSCRIBE FOR MORE WINE VIDEOS https://www.youtube.com/@drmatthewhorkey 📽YOUTUBE TOOLS I USE: TubeBuddy: https://www.tubebuddy.com/exoticwinetravel Ep
videoWINE IS A LAW?! Back in the day, drinking wine used to be mandatory by LAW! 🍷
fromThe Wine Show
videoCHANDON 2025 Events Recap
A look back at a year full of celebrations
- news
Come Over October: A Toast to Connection
Let’s admit it: the world is a lot right now. Loneliness is on the rise, the headlines rarely leave room for levity, and many of us are looking for something rooted, nostalgic, and real. Enter Come Over October, a national campaign with one refreshingly simple goal. Invite people into your orbit. Share wine. [...]
videoHow Soil Shapes Vine Growth at Domaine de la Côte
Sashi Moorman explains how different soils at Domaine de la Côte in Santa Barbara County directly influence vine growth and vigour. From iron-rich Monterey shale that restricts vine size, to depositional soils formed by ancient flood events, and finally ultra-light diatomaceous shale that absorbs water while remaining well drained, this clip shows how geology shapes vineyard behaviour and ultimately wine style.
fromWine With Jimmy
podcast· 42:57Managing Multiple Outlets with MS Douglas Kim
In this episode, host and Master Sommelier Chris Tanghe interviews Master Sommelier Douglas Kim about managing beverage programs for multiple outlets, each with its own team. Douglas is the executive director of wine for MGM Resorts International and is based in Las Vegas, Nevada. Douglas started his career in the kitchen and graduated from the Culinary Institute of America in Hyde Park, New York, where he was first exposed to the world of wine. He has worked in iconic restaurants including Restaurant Charlie by Charlie Trotter, Aureole Las Vegas by Charlie Palmer, and Picasso at Bellagio. Through his role at Picasso, he earned the opportunity to work for MGM as the executive director of wine for the entire company. He became a Master Sommelier in 2018. Thanks for listening. If you enjoy this episode, please leave us a review, as it helps us connect and grow the GuildSomm community. Cheers!