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- news
The 2026 Battle of the Breweries: ATLAS Conference – Round of 8
The 2026 Battle of the Breweries: ATLAS Conference – Round of 8 Well.... this is now officially the third round of the tournament. The Round of 8 (or Round of 9 for the DANA Conference). Thanks to some (MORE) errors with the WordPress site, this week's contest is a full week behind. My apologies for [...]
- news
Beaglepuss Brewing: The Strange, Creative Non Alcoholic Brewery Turning Heads
Beaglepuss Brewing is a rising non alcoholic brewery known for Inverse IPA, Strange Hoppenings, and bold craft NA beer. Learn their story and lineup. The post Beaglepuss Brewing: The Strange, Creative Non Alcoholic Brewery Turning Heads appeared first on NA Beer Club .
- news
Global Wine Tourism Intelligence Briefing [Week of March 23, 2026] Part 3 – What Wine Destinations Should Do Next
Based on current global signals, four strategic imperatives are emerging: Design for experience, not just product Embed digital into the visitor journey Build tourism as a revenue pillar—not a marketing line item Engage younger audiences through participation, not instruction Wine tourism is no longer about showcasing place. It’s about activating it. The destinations that win […] The post Global Wine Tourism Intelligence Briefing [Week of March 23, 2026] Part 3 – What Wine Destinations Should Do Next appeared first on Liz Palmer .
- news
Easy Lambrusco Spritz Recipe: A Light, Bubbly Italian Cocktail to Try Now
Lambrusco is back and better than ever. In the 1970s and 1980s it was wildly popular, and now it is making a well-deserved comeback. Light, lively, and seriously delicious, Lambrusco is a slightly sparkling red or rosé wine from Italy made from Lambrusco grapes. Known for its juicy fruit flavors, refreshing acidity, and incredible versatility, it is a […] The post Easy Lambrusco Spritz Recipe: A Light, Bubbly Italian Cocktail to Try Now appeared first on Wine 365 .
fromWine 365 - news
Why Ōku Asian Eatery is the Perfect Franschhoek Foodie Stop (Plus Restaurant Week News!)
Looking for the perfect foodie stop between your Franschhoek wine tastings? One of my absolute favorite local gems, Ōku Asian Eatery, has just made popping in for lunch or dinner even easier! Famous for their incredible multi-course Kaiseki dining, Ōku has officially launched a brand-new à la carte menu. Expect masterful Japanese techniques beautifully paired with the freshest South African produce. Plus, I’ve got all the delicious details on their upcoming Restaurant Week specials. Grab a glass of your favourite Cape blend and let's dive into what's on the menu!
videoIncredible £8 75 Wine That Pushed Me To 90 Points!
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videoA Field Trip to Meacci Hills Vineyard | Where Our Pinot Noir & Malbec Begin
Behind the scenes with the Jeremy Wine Co team! 😁 Jeremy took our management staff on a fun field trip to Meacci Hills Vineyard in Borden Ranch, where we source the grapes for our Pinot Noir and Malbec! 🍇 Between the stunning vineyard views, rolling hills, and all the knowledge Jeremy shared with us about the land, the vines, and the wines that begin there, (plus the off-roading adventure with Jeremy behind the wheel, carefully navigating a few “puddles” we weren’t totally sure we’d make it through 😅🤣 ) it was definitely a field trip to remember! It was so special to see the vineyard up close, learn more about where these wines begin, and connect with the land behind every glass we pour. ☺️🍷 #JeremyWineCo #MeacciHillsVineyard #BordenRanch #PinotNoir #Malbec
- news
Pink Grapefruit and Rose Palomas
The post Pink Grapefruit and Rose Palomas appeared first on Platypus Wine Tours .
podcast· 19:57The Missing Piece Of Self Compassion That Will Change Your Sober Journey
In today’s episode of Wild Sobriety , I’m talking about what I believe is the most overlooked—and most crucial—piece of sustainable sobriety and feminine healing: radical self-compassion . After years in the self-development and coaching world, I’ve noticed something that quietly keeps women stuck: the belief that healing means trying harder, being better, or fixing yourself alone. In this episode, I share why that approach actually deepens shame, fuels over-functioning, and keeps alcohol—or other coping patterns—alive beneath the surface. We explore why sobriety isn’t about more discipline or self-control, but about learning how to meet your suffering without turning on yourself. This conversation goes deep into feminine nervous system healing, cyclical wisdom, and the moment everything changes when you stop trying to override your humanity. In this episode, you’ll hear about: Why self-improvement can secretly become self-punishment The missing link between sobriety, feminine energy,
- news
Episode 207 – Fonio, Fonio, What The Heck Are You, Fonio?
The hot new brewing grain is actually thousands of years old. Fonio, a staple hardy crop from West Africa is now available for brewing purposes where it can yield interesting results including grain derived tropical fruit flavors. Ashton Lewis walks … Continue reading →
- news
Fonio Gold
Drew’s first brew that he used to explore the new hotness that is Fonio Recipe Author: Drew Beechum Beer Style: Blond Ale Batch Size: 6.6 Boil Time: 60 minutes Original Gravity: 1.054 Est Final Gravity: 1.011 IBUs: 32 SRM: 4 … Continue reading →
- news
Brew Day & Tasting Notes North Shore Brewers 2025 Q1 Australian Sparkling Ale
When Australian Sparkling Ale was the style pulled at random for my club, the North Shore Brewers first in-club competition of the year, the reaction was “huh?” and “what?”. That is because nobody had ever tasted or brewed an Australian Sparkling Ale. That’s is partially true. I brewed an extract kit from Northern Brewer back in 2015. While my initial tasting notes were positive, I recall not finishing the batch and dumping some of the bottles. The recipe kit has since been discontinued. The Pride of Ringwood hops used in the kit and by Cooper’s Sparkling Ale are also no longer available from any homebrew retailer in the US at least that I could find. Back to the drawing board it was. During January’s virtual club meeting we were chatting with Charlie Cummings, Head Brewer at Remnant Brewing. Charlie raised a fair point, is a style with one main example really a style? For Australian Sparkling Ale, the example is Coopers Australian Ale. I had that beer one time at a b
- podcast· 32:40
"Journey Out of the Bottle" with Jane Musgrave
Jane Musgrave grew up on the outskirts of Brisbane, Australia. She endured a troubled childhood that led her to seek an escape in alcohol. What began as a coping mechanism quickly grew into an all-consuming addiction, shaping decades of her life and leading to a series of difficult choices. She details those struggles and her recovery in her terrific book, "My Journey Out of the Bottle: Four Rehabs and a Recovery." Visit Jane on Facebook and her book is available on Amazon . The State of Wisconsin's Dose of Reality campaign is at Dose of Reality: Opioids in Wisconsin . More information about the federal response to the ongoing opiate crisis can be found at One Pill Can Kill . The views and opinions of the guests on this podcast are theirs and theirs alone and do not necessarily represent those of the host or Westwords Consulting. We're always interested in hearing from individuals or organizations who are working in substance use disorder treatment or prevention, mental health care and
videoItalian Sommelier #italy
videoThe Prisoner brand
What makes a wine brand stand out? 🍷 Robert Joseph explains the success of The Prisoner. What draws you to a particular wine brand? Follow for more wine insights. #WineBranding #WineBusiness #WineEducation
- news
Shining the spotlight on Ribera del Duero
The post Shining the spotlight on Ribera del Duero appeared first on Virgin Wines .
- podcast· 7:34· Ep 2426
6 Years 259 days - Plowed
Boyle got absolutely PLOWED by the Plow guy.
videoThis Prosecco Scored 93 Points | La Jara Brut #prosecco
This Prosecco Scored 93 Points | La Jara Brut #prosecco Santé, James © 2025 James Melendez / James the Wine Guy — All Rights Reserved. **** Social Networks LinkedIn: https://www.linkedin.com/in/jamespmelendez/ Instagram: https://www.instagram.com/james_melendez_jamesthewineguy/ WordPress: http://jamesthewineguy.wordpress.com/ YouTube: http://www.youtube.com/user/jamesthewineguy Facebook: https://www.facebook.com/jameswineguy/ Twitter: http://twitter.com/jamesthewineguy
- news
Homebrew Blitzed
I used to enter homebrew competitions far more regularly, then kids happened and brewing took a bit of a back seat for a few years. Eventually though, things eased up and brewing become a more regular part of life, getting a proper kegerator definitely helped, as did getting a chest freezer for cold fermentation and then lagering. For the last couple of years I have brewed, on average, once every three weeks - well, the kegerator won't feed itself after all, and getting beer on tap in my own kitchen is freaking awesome. Admittedly I dipped a toe back into competition world last summer when I submitted a couple of brews to the Dominion Cup, but not knowing that feedback is now online rather than sent in the mail, I have no idea how they fared, other than not getting any gongs. To be honest, I didn't actually know that until Sunday morning when a friend told me that feedback was through the app for Virginia Beer Blitz, which was on Saturday. I entered three beers in this year's competiti
videoStan's May Pick Of The Month: Episode 759
Every Month, Stan picks a wine to feature at the front of the department. HIs criteria is that at least eighty percent of the customizers who buy it will like it. He once again goes to one of his favorite countries to find awesome values.
videoGangster Chef and Stella Rosa Grocery Giveaway #short
What up suckas, @StellaRosa is giving away $100K worth of groceries, so you know Gangster Chef had to pick up a bottle to go with these bacon wrapped dates I made for y’all. Check out the link in their bio for more info. #ad No purchase necessary. Must be 21+ to enter. Ends 5/31/26. See Official Rules at @stellarosa link in bio on Instagram. Void where prohibited. 📸 @jourdainfisher #Short
videoEmotion & Wine
What is the emotional impact of wine? 🍇 Rauzan-Ségla's Nicolas Audebert discusses how to get into wine through emotion with Jane Anson. What makes a wine memorable for you? Follow for more wine insights. #finewine #wineexperience #WineLovers #WineEducation
- news
New Zealand Winegrowers appoints new CEO
New Zealand Winegrowers announced today that it is appointing Anishka Jelicich as its next Chief Executive Officer from the end of July 2026.Winegrowers' Chair Fabian Yukich describes Anishka as a stand-out candidate with a deep understanding of the New Zealand wine industry, combined with extensive global knowledge and experience. "She offers strong credentials in navigating complex international environments, a deep understanding of policy and trade and a proven ability to build alignment...
videoRafting on the Drava River 🚣♂️🇭🇷🌊
🍷 Hello everyone! We are the Wine Inspires a wine & gastronomy magazine, sharing our passion for wine. This video was submitted to us by our community on Instagram. Subscribe to our channel for more fun and educational videos from the wine world.
fromWine Inspires