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podcast· 0:14Vino Lingo – “Creme Brulee” Jeff Gargiulo, Founder, Gargiulo Vineyards, Oakville AVA, Napa Valley
This week on our Vino Lingo segment we feature Jeff Gargiulo, Founder, Gargiulo Vineyards, Oakville AVA, Napa Valley, defining the term “Creme Brulee”. Learn more by visiting gargiulovineyards.com
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DOCG Wines: Italy’s Highest Expression of Quality
Have you ever felt confused while looking at Italian wine labels in a store? The abbreviations are mentioned on the bottle. Forget about understanding; sometimes, it is difficult even to read and pronounce. Italian wine labels can be complex because of their detailed classification system. In Italy,.. Read More
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Vino Video – Jeff Gargiulo, Founder, Gargiulo Vineyards, Oakville AVA, Napa Valley
A tomato farmer from Florida becomes a grape farmer in Napa Valley, not really that surprising. When farming is in your blood, it stays. Jeff Gargiulo is well known in Napa Valley for world class wines and his joy for farming grapes shows in each bottle. I met up with Jeff at his property in [...]
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Fala Bartender é o novo podcast português de coquetelaria
O Fala Bartender, podcast de Caio Baller, coloca em primeiro plano as trajetórias e bastidores da coquetelaria em Portugal a partir da voz de quem vive o bar diariamente O avanço recente da coquetelaria em Portugal passa não apenas pela abertura de bares ou reconhecimento internacional, mas também por um movimento mais silencioso: o de […] O post Fala Bartender é o novo podcast português de coquetelaria apareceu primeiro em Mixology News .
fromMixology News - news
Dogfish Head Drrrty Thirty Dirty Vodka Martini Review
We’re shaking/mixing/stirring things up a bit and trying a new canned cocktail from our dear friends at Dogfish Head of Milton, Delaware. This one is a Dirty Vodka Martini. It’s called the Drrrty Thirty. Here’s what they have to say about it on their website: Turning thirty never […]
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Beyond the Cooler: Elevated Ingredients for the Creative Pour
For years, our ready-to-drink canned cocktails have been the go-to choice for easy drinking. But as we step into spring, we’re challenging you to rethink that small-batch can. They aren’t just for portable convenience; they are also a pre-measured, professional-grade ingredient for your home bar. The Mixer Treating our canned cocktails as sophisticated mixers unlocks […]
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Colombia: Traditional Colombian Beverages
"Got Rum?" magazine shares with us in the March 2026 issue some traditional Colombian beverages.
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Why Has Rosé Wine Struggled To Be Taken Seriously By Professionals Despite Its Popularity With Consumers?
Introduction How is Provence far more diverse as a wine region than just Rosé? Why has Rosé struggled to be taken seriously by wine professionals despite its enormous popularity with consumers? Does Provence make the best Rosé in the world or simply the best Rosé in its style? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Liz Gabay and Ben Bernheim. You can find the wines we discussed here. Giveaway Two of you are going to win a copy of Liz Gabay and Ben Bernheim’s terrific book, The Wines of Provence. How to Win To […]
videoForget the flute. We’re drinking Champagne from a tankard 🍾🍺
Forget the flute. We’re drinking Champagne from a tankard 🍾🍺 Apparently, the Champagne tankard was created to keep the bubbles alive for longer. Naturally, we had to put that claim to the test at Ye Olde Wine Shades in London. Genius glassware or British madness? Comment LONDON and we’ll immediately send the full episode to your DMs, so you can watch it before everyone else. 📍 Ye Olde Wine Shades, @davyswinebars
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Habitation Velier Foursquare 2021 LFT Unaged White Rum – Review
I still remember the hushed rumours that swirled around the rumiverse even before the 2022 TWE Rumshow opened its doors. Richard Seale had something new, something original and something fierce in his leopardskin rock star trousers, and while supposedly it wasn’t officially on the shelves, maybe a sly wink and a significant nod to Pete [Click here for the full review...]
fromThe Lone Caner - news
【 Review 】Single Malt Sakurao Spanish Oak Stillman’s Selection
Official release from the Sakurao Distillery in Hiroshima Prefecture. The third edition of Stillman’s Selection is now available. Includes product information and reviews. “Stillman’s Selection” is a popular series of releases to the Sakurao Distillery. The first was SAKURAO SHERRY CASK, the second was TOGOUCHI MISTY, and the third was this Spanish Oak. This time, […]
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Even G. Kulsveen, Visionary of Willett’s Revival and a Bourbon Renaissance Leader, Passes Away at 79
In memoriam: Even G. Kulsveen, Executive Director and visionary of Willett Distillery in Bardstown, led its revival and fueled bourbon’s renaissance. The post Even G. Kulsveen, Visionary of Willett’s Revival and a Bourbon Renaissance Leader, Passes Away at 79 first appeared on BourbonBlog .
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Palliative Measures
Things can only get worse was a mantra of student life in the 1980s. Thatcherism was dystopic, a priori. Graduation was just a blip. We were all back in our berths at the union bar that evening. The tough thing about Chicago School monetarism was that it foreclosed on the futures that a university education […]
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Tap Trucks & Tap Carts – The Event Upgrade You Didn’t Know You Needed
There’s something about a tap system that instantly changes the energy of an event… It’s not just about what’s being served.It’s how it’s served. Tap trucks and tap carts aren’t just functional… they’re an experience. A centerpiece. A conversation starter. And in many cases, the thing your guests remember most. Let’s break down why these […]
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Ristrutturazione climatica dei consumi | Il clima trasforma il vino ma anche il gusto di chi lo beve
Negli ultimi anni abbiamo osservato il cambiamento climatico dove i suoi effetti apparivano più visibili e misurabili: dalla parte della vigna. Osserviamo germogliamento e vendemmie anticipate, zuccheri più rapidi, acidità differenti, acqua divenuta questione agronomica e politica, vigneti in cerca … continua »
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House of Rum Jamaica Rum 2013
House of Rum Jamaica Rum 2013. House of Rum are a UK‑based independent bottler specialising in single cask releases. Their approach is straightforward they source characterful barrels, bottle them without additives. Then present the rum at or near cask strength. Each release comes from a single numbered cask. With a relatively small outturn, and the […] The post House of Rum Jamaica Rum 2013 appeared first on thefatrumpirate.com .
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Buffalo Trace Releases Daniel Weller Spelt Wheat, an Experimental Bourbon With an Unlikely Grain
Buffalo Trace is expanding its Daniel Weller line of experimental wheated bourbons with Daniel Weller Spelt Wheat. The release is just the second edition in the line, which debuted in 2023 with Daniel Weller Emmer Wheat. Spelt Wheat’s rollout will be limited with a suggested retail price of $549.99. The distillery opted to work with spelt — an ancient grain typically relegated to bread and beer production — because of its nutty yet smooth flavor profile, according to a press release. The choice in wheat is an extension of the Weller bourbon tradition: The Daniel Weller line honors W.L. The article Buffalo Trace Releases Daniel Weller Spelt Wheat, an Experimental Bourbon With an Unlikely Grain appeared first on VinePair .
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Oktoberfest feature menu
We’ll be celebrating every day in October – or until stocks run out!
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GSN Review: Chicken Cock Wheated Bourbon
Chicken Cock Whiskey dating back to 1856, announces the release of Chicken Cock Wheated Kentucky Straight Bourbon, the newest member of its core portfolio and the first wheated mash bill in the brand’s 168-year history. The release officially replaces Chicken Cock Small Batch in the core lineup, ushering in a new chapter for the “Famous […]
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GSN Review: DAMRAK Gin and DAMRAK Virgin
Made near Damrak square in the heart of Amsterdam, Damrak Gin combines seventeen botanicals and is distilled five times. Damrak has also created a 0.0 gin as a non-alcohol alternative: Damrak Virgin 0.0. Although at 0% alcohol, it contains 100% of the recognizable Damrak Gin botanical flavors. Damrak Gin – GSN’s Remarks: Nice blend of […]
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Wild Turkey Beacon 2025: Finale of the Master’s Keep Series That Began in 2015
Wild Turkey Beacon 2025 ends the Master’s Keep series with a 118-proof blend of 16- and 10-year bourbons. Guided by Jimmy, Eddie, and Bruce Russell, this finale crowns a collection that began in 2015 with 17 Year and continued with Decades, Revival, Cornerstone, Bottled in Bond, One, Unforgotten, Voyage, and Triumph. The post Wild Turkey Beacon 2025: Finale of the Master’s Keep Series That Began in 2015 first appeared on BourbonBlog .
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Age Statement in Cognac: It’s About Time
It is quite interesting to compare across spirit categories focusing on the notion of age, and how it is communicated on the bottle to the buyer. Scotch whisky makes wide use of the age statement, a statement of years aged in barrel which represents the age of the youngest whisky in the bottle. Rum too [...]
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Whiskey Review: Old Overholt 4-Year Straight Rye Whiskey
For this week's episode of Film & Whiskey , we’re revisiting one of America’s oldest whiskey labels: Old Overholt. This rye whiskey, recently updated to include a four-year age statement and bottled at 86 proof, is an evolution of the brand we last tasted back in 2020. That previous version was 80 proof and blended, with the oldest whiskey being only three years old. Now owned by Suntory as part of the Jim Beam portfolio, Old Overholt has seen multiple refreshes, including bottled-in-bond and 114-proof versions. But today, we’re keeping it simple and reviewing the newly standardized 86-proof, 4-year straight rye. We picked up a one-liter bottle for about $21 in Kentucky, while a 750ml runs around $20 in Ohio. That makes this one of the most affordable straight ryes on the market. But how does it hold up in the glass? Nose Brad : I like the nose on this. It's all sorts of sweet mint, like a sweet mint-flavored gum. There's vanilla frosting on it. It's not overly co
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When Trauma Treatment Needs More Care
Mental Health & Dual Diagnosis · Trauma When Trauma Treatment Needs a Higher Level of Care Trauma treatment may need a higher level of care when symptoms, substance use, safety concerns, withdrawal risk, or daily instability are too difficult to manage with weekly therapy alone. Quick answer: Trauma treatment may need a higher level of […]