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podcast· 43:32#172. La industria del vino está rota
En este episodio de ReWine, exploramos los desafíos y fracturas dentro de la industria vitivinícola actual. Junto a Dan, Mary y Edgar, analizamos los problemas estructurales que enfrentan tanto pequeños productores como grandes bodegas, además de las posibles soluciones que podrían transformar el panorama global del vino. Un episodio para reflexionar sobre el presente y futuro de una industria que, aunque apasionante, necesita adaptarse para sobrevivir. ¡No te lo pierdas!
- podcast· 38:31· Ep 239
Episode 239: Anatomy of a Wine Critic
What is your relationship with wine critics? How does one become a person who writes about the quality of a wine? On today’s podcast we are joined by Audrey Frick, one of the leading voices in the field of wine criticism to have a very honest conversation about the profession. To get 50% off SOMM TV., use this link: http://watch.sommtv.com/checkout/subscribe/purchase?code=sommtv50&plan=monthly
podcast· 1h 11m· Ep 156#156 We love vintage port
In deze aflevering van Le Club & Sommeljj de Podcast duiken we dieper in de wereld van port: van witte ports tot elegante vintage ports en alles daartussenin. We bespreken de stijlen, de verhalen en vooral wat er gebeurt als je port écht gaat proeven. Hieronder vind je de proeflijst en er komt nog een uitgebreid artikel op Le Club met achtergrondinfo over de soorten port en de bijbehorende tips. PROEFLIJST Graham’s Blend Series White - perfect voor de port & tonic Warre’s 10 years Tawny Port Dow’s Quinta Senhora da Ribeira Dow’s Quinta Senhora da Ribeira 2022 Dow’s Quinta de Bomfim 2013 Dow’s Vintage Port 2000 Quinta de Vesuvio 2022 Quinta de Vesuvio 'Capela' 2022 Dank aan Symington Family Estates & Alice Bown Agency De restaurant recensie is weer terug en we zijn weer in Rotterdam. Dit keer bij Restaurant Rotonde, die dit jaar een groene ster kreeg. We dromen nog steeds van de gerookte uienolie. Za-lig!
- podcast· 1h 06m· Ep 316
316: Piemonte Sparkling Wines, Roero Nebbiolo and Visiting Alba with David Way
In northern Italy, Alba, Barolo and Barbaresco have become wine tourist destinations. How can you make the most of your visit to these regions in Piemonte? Why should you try a Nebbiolo wine from Roero? Why is there so much excitement about the sparkling wines of Piemonte now? In this episode of the Unreserved Wine Talk podcast, I'm chatting with David Way, author of the terrific book The Wines of Piemonte . You can find the wines we discussed at https://www.nataliemaclean.com/winepicks Giveaway Two of you will win a copy of his terrific new book, The Wines of Piemonte . To qualify, all you have to do is email me at natalie@nataliemaclean.com and let me know that you've posted a review of the podcast. I'll choose two people randomly from those who contact me. Good luck! Highlights What should you know about Gaja and the Barbaresco cooperative? Why did David have to wait outside a Barbaresco winery for an hour past his appointment without any explanation? How does Moscato d'Asti compare
podcast· 59:12Ep 574: Barbara Drew, Master of Wine, Mosaic of Wine Series, 11/12
We continue the Mosaic of Wine series today in the company of Barbara Drew, Master of Wine Explore how Interpreting Wine can help you tell your unique story and connect with new audiences: www.interpretingwine.com/2025prices (00:00:08) The Mosaic of Wine intro (00:01:43) Barbara Drew Origin Story - The first wine course that started her journey, Joining Berry Brothers & Rudd, Working with Rebecca Lamont and Anne McHale (00:12:40) Culture - Education in the wine industry, Keeping a fresh perspective, (00:19:10) Expertise - The Master of Wine Programme (00:32:20) Challenge - The importance of developing self-awareness in wine qualifications (00:34:30) Service - Wine language and Away from motivation, Common misconceptions about collecting wine, Nuance of different communication channels, BBR podcast Drinking Well (00:55:59) Purpose - Making wine exploration more inclusive and welcoming (00:57:49) Contact Details and Outro If you know someone who would enjoy this episode please share the
- podcast· 34:24
The Wine CEO Episode #184: Visit the Marne Valley with me and taste at 3 small champagne producers!
Have you ever heard of "anti-champagne"? Curious if 2024 will be a good vintage for Champagne? Wanting to level up your knowledge around small grower producers in Champagne? If you answered "yes" to any of these questions then today's episode is for you! In September, I traveled to Champagne and got to visit 3 small grower producers to discuss what they are doing to stand out in the Marne Valley. Join me as I help pick grapes before the harvest to test for maturity, taste non traditional styles of champagne, discuss the challenges in a difficult harvest year, and so much more! This episode is best enjoyed on my Youtube channel: https://youtu.be/cahj_lTfmBs ----- Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo ------ Champagne 101: https://youtu.be/JmndM5vJnus Champagne Region Travel Tips: https://youtu.be/UbvcG0ngQNU What makes Champagne unique?: https://youtu.be/fIST_kP1NZg Champagne tip
podcast· 26:24Wine & Diversity: A conversation with Leslie Frelow, The Wine Concierge
Summary In this episode of The Sipping Point, Laurie Forster welcomes Leslie Frelow, the founder of the Wine Concierge, to discuss the importance of representation in the wine industry, particularly for women and minority winemakers. They explore two South African wines, a Chenin Blanc and a Syrah, highlighting their unique qualities and the stories behind their production. Leslie shares her vision for the Wine Concierge, emphasizing community building through wine clubs and the importance of consumer choice. The conversation also touches on future trends in the wine industry, including the use of predictive analytics to better understand consumer preferences. Takeaways Leslie Frelow started the Wine Concierge during COVID-19 with a focus on women and minority winemakers. Representation in the wine industry is crucial. Chenin Blanc can be a full-bodied, age-worthy wine. The Mason Road Syrah is a versatile red wine. Wine clubs should offer flexibility and choice. Predictive analytics wi
videoJohnnie Walker
Announces Two New Limited Edition Whiskies Celebrating The Enduring Legacy of Game of Thrones®Introducing Johnnie Walker A Song of Ice and Johnnie Walker A Song of Fire.
videoWine Shots
Ddescribes the process of mahing jellied wine shots, For extra sweetness add 1/4 - 1/2 cup of sugar. Ingredients: 1 bottle of wine (750 ml) 3 packages of powered jeletine (.25 oz ea) 1/4 - 1/2 cups sugar (optional) Amazon affiliate product information. As an Amazon Associate & BrewDemon Affiliate I earn from qualifying purchases. My current winemaking setup: BrewDemon Fermenter: https://www.avantlink.com/click.php?tt=el&merchant_id=f34b031c-e43a-43a4-973d-24d17c9a727a&website_id=ebe44688-8c34-46de-b945-9406903c8ad6&url=https%3A%2F%2Fbrewdemon.com%2Fcollections%2Ffermnters%2Fproducts%2Fbrewdemon-conical-fermenter-frost Red Star Premier Blanc Wine Yeast: https://amzn.to/4jw62E8 Wine Yeast Sampler: https://amzn.to/3F8gNtf Hydrometer: https://amzn.to/3l2XbMS Airlocks: https://amzn.to/36bpGlg Wine Corks & Caps: https://amzn.to/3SAtfKz Wine Bottle Corker: https://amzn.to/3zO4fVa Stoppers: https://amzn.to/3673Tv1 Racking Cane: https://amzn.to/34YyP19 Wi
- podcast· 54:10· Ep 186
186: Núria Artiaga - Recaredo
In this episode, we explore the innovative and traditional aspects of sparkling wine production with guest Núria Artiaga. Núria, a winemaker in Spain's Penedès region, shares her journey into the unique grape varieties and winemaking philosophies at Recaredo. The episode goes into the Spanish grapes used to make Cava, the transition to Brut Nature, the significance of organic agriculture, and the distinctive qualities of Corpinnat sparkling wines. The discussion also highlights the commitment to authenticity and the use of natural fermentation methods in creating exceptional sparkling wines. Listen in to learn about Recaredo, the vines they are working with, and the varieties they produce. Winemaking Class Offers and Show Notes for all episodes at https://www.insidewinemaking.com/ Resources from this Episode Recaredo: https://www.recaredo.com/en/ Corpinnat: https://www.corpinnat.com/en/ This episode is sponsored by Innovint. Wineries of all sizes rely on InnoVint's winery operating sys
podcast· 15:56201 Classifica Esclusiva! 21 SPUMANTI TOP, 2 Guide su 4 Li Hanno Premiati!
Ecco un "lavoro sporco" 😉 che qualcuno doveva fare: ho confrontato gli spumanti premiati con il massimo del punteggio dalle 4 Guide 2025 più prestigiose d'Italia e ho scelto quelli presenti e premiati in almeno 2 di esse; è nata questa classifica esclusiva di 21 Spumanti Top! Questo allo scopo di offrirvi una selezione Top per i Vostri Acquisti. PROSIT! ECCO LA LISTA COMPLETA: 1) Conegliano Valdobbiadene Superiore di Cartizze Brut La Rivetta 2023 - Villa Sandi / 30€ 2) D’Araprì Brut RN 2019 - D’Araprì / 30€ - 36 mesi affinam. 3) Spum. Met. Class. Verdicchio Brut Ubaldo Rosi Riserva 2017 - Colonnara / 35€ - 72 mesi affinam. 4) Franciacorta Brut Teatro alla Scala 2019 – Bellavista / 45€ - 60 mesi affinam. 5) Franciacorta Dosaggio Zero Riserva 33 2016 – Ferghettina / 45€ - 84 mesi affinam. 6) Franciacorta Dosaggio Zero Dom Riserva 2017- Mirabella / 45€ - 85 mesi affinam. 7) Spum. Met. Class. Lessini Durello Pas Dosé Nera Riserva 2016 (100% uva Durella) - Fongaro / 50€ - 84 mesi affinam.
- podcast· 20:33
200 TUTTI i SEGRETI del PANETTONE ARTIGIANALE (e dei VINI che lo ESALTANO)
E' ormai scoppiata la PANETTONE-MANIA, soprattutto per quello ARTIGIANALE: tutti ne parlano, tutti lo vogliono, ma COSTA TANTISSIMO rispetto a quello INDUSTRIALE. Come mai? Andiamo a scoprirne la STORIA, come si produce e soprattutto LE DIFFERENZE tra le 2 tipologie. Ovviamente andremo anche a vedere quali sono i VINI MIGLIORI per esaltarlo, con una SORPRESA FINALE. PROSIT! ATTENZIONE! APERTE LE ASSEGNAZIONI SETTIMANALI (max 40 bott) per la VENDITA di la SOLARIA JONICA vendemmia 1959 (Cantine Antonio Ferrari) Per info, visita il sito www.sensiinmovimento.it oppure scrivimi a INFO@SENSIINMOVIMENTO.IT
- podcast· 17:32
199 LA MIA SELEZIONE di NATALE: 50 VINI (15 - 30€) Tre Bicchieri Gambero Rosso 2025
Questa la potremmo chiamare CHRISTMAS WINE LIST! Sempre dalla selezione dei 498 vini premiati (al top) con i Tre Bicchieri del Gambero 2025, ho estrapolato i vini tra i 15 e 30€, ovvero 199 etichette, e poi da questa lista ho selezionato le mie 50 preferenze (SENSI d'ORO) che vi presento nel video: vini eccellenti, perfetti per un regalo di Natale, ma anche per accompagnare i prossimi pranzi e cene natalizie, il tutto a prezzi (direi) accessibili, PROSIT! QUI SOTTO L'ELENCO COMPLETO della mia selezione SENSI d'ORO - 50 vini Tre Bicchieri (fra i 15 e 30€) La lista completa dei 199 vini (15-30€) qui non ci sta, richiedetemela via mail a info@sensiinmovimento.it SPUMANTI *Alta Langa Pas Dosé Blanc de Blancs mill 2020 - Marcalberto 30€ *Franciacorta docg Satèn - Muratori 30€ *Spumante Metodo Classico Brut 'Cuvée 59' - Travaglino 25€ *Spumante Metodo Classico Dosage Zero 'Vergomberra' mill 2019 - Bruno Verdi 28€ *Trentodoc Extra Brut Cuvèe N°8 Mill 2019 - Etyssa 30€ *Spumante Metodo Classic
videoThe best chillable red! #wine #spain #garnacha #grenache #grape
Alvaro Cardena talks about Garnacha-Tintorera from Almansa, Spain
podcast· 30:33Power Doesn’t Panic
Andrew and Lindsey kick back with a budget-friendly $3.99 bottle of Pinot Grigio from Grocery Outlet. They can't help but wonder if the “wine guy” really steered Lindsey in the right direction or if it was a total flop. Their conversation flows into the idea of “power doesn’t panic,” connecting it to both Survivor and the new film Conclave. Andrew shares his mild irritation with the playlists Spotify keeps pushing on him, while Lindsey excitedly raves about the new podcast Blondies: Out Loud. In the second half of their chat, they dive into some intriguing topics like the drones buzzing around New Jersey, BoxLunch’s response to Dominque Brown’s tragic passing at their event, and some of Trump’s recent cabinet picks.
- news
Gore realizes dream at Fermata Brewing
When a Logan County, West Virginia boy makes good in the competitive craft beer world of the big city, I think that’s news. Alan Gore is that story. Back in the first decade of the 2000s, when he lived in… Continue Reading… The post Gore realizes dream at Fermata Brewing appeared first on BrilliantStream .
videoA Library of Excellence | Hart Davis Hart Auction Co.
A Library of Excellence (lots 1265-1472) comes from one of the most important cellars in North America. Our colleague Michael Davis tells us of his privilege to have known this collector since the early days of his collecting journey in the early 80s. Within such a cellar it is sometimes difficult to mark highlights, but please don’t miss the iconic Côte-Rôtie vintages from Guigal, Gentaz-Dervieux, and Domaine Jamet as well as Krug Clos du Mesnil and a trove of Italian wines, not to mention the Jayer, Roumier, Leroy, and other Burgundies amassed over time. Visit bid.hdhauctions.com to view the lots and bid on some spectacular wines! Bidding is now open and the live auction takes place on September 21 & 22, 2023 starting at 9am ET.
podcast· 47:34· Ep 25Exploring Mallorca, Spain
This episode of Big Blend Radio’s 3rd Monday “Food, Wine & Travel” Show with IFWTWA features award-winning travel writer and podcaster Chris Christensen "Amateur Traveler" who talks about his two visits to Mallorca, Spain. Plus, we dig into some history and travel that spans California to Africa. CHECK OUT THESE "AMATEUR TRAVELER" ARTICLES AND PODCASTS ABOUT MALLORCA: - Is Mallorca Worth Visiting: https://amateurtraveler.com/is-mallorca-worth-visiting/ - Mallorca Tours: https://amateurtraveler.com/mallorca-tours/ - The Best Wineries in Mallorca: https://amateurtraveler.com/the-best-wineries-in-mallorca/ - Travel to Mallorca Podcast: https://amateurtraveler.com/travel-to-mallorca/ - Travel to the Island of Mallorca, Spain Podcast: https://amateurtraveler.com/travel-to-the-island-of-mallorca-spain/ Chris Christensen has been a blogger / podcaster / travel journalist since 2005. Keep up with his travels, writing, and podcasts, here: https://amateurtraveler.com/ Learn more about the Intern
- podcast· 47:12· S5E217
Ep 202: Hidden Gems of the Vineyard: Lesser-Known Red Grapes You Need to Try with Jacinta Maddison-Williams of Inflorescence
Welcome back, wine friends! In part two with Jacinta Madison Williams, wine educator and owner of Inflorescence , we dive into five lesser-known red grape varieties perfect for your holiday table and beyond. Discover hidden gems like Bulgaria’s Melnik 55, Austria’s Saint Laurent, and a sweet surprise with Mavrodaphne. As we wrap up the year, Jacinta also opens up about how her ADHD diagnosis has shaped her journey as an entrepreneur, offering inspiration for anyone considering new ventures in 2025. Tune in for wine wisdom, personal growth, and a toast to the year ahead! And a special thanks to Coravin , our sponsor for this episode, for giving wine enthusiasts the chance to explore wines one glass at a time without uncorking the entire bottle. Tune in for an inspiring chat, and don't forget to pour yourself something special! If you want to skip ahead: 4.00: The Bulgarian Melnik 55 grape variety 11.00: The Xinomavro variety from Greece 16.50: On to the St. Laurent grape from Austria 21
videoFirst Day of Crush | Linden Vineyards, Virginia #wine #winetasting #travel
🍇 First day of Crush 📍 Linden Vineyards, Linden, Virginia 🙏 Thanks to owner and estate Hardscrabble vineyard manager Jim Law for the tremendous hospitality, allowing us to sample freshly picked Chardonnay and Viognier grapes and pressed juice from GM and winegrower Shari Avenius’ namesake vineyard(she’s also in the video working the press). Jim also partners with Richard Boisseau to make wines from his namesake vineyard and winemaker Jonathan Weber was busy overseeing all facets as well. 🍷 The subsequent tasting allowed us to sample a variety of wines, many side by side to hone in on both vineyard and vintage differences. It was a great way to come up to speed quickly with the varied terroir of Virginia as well as vintage variation from this must visit region for any wine lover. 🧳 Highly recommend packing your bags and taking a quick trip through Virginia to visit some of these wineries. The quality is remarkable, the landscapes beautiful, the people warm, and the nearby sit
- podcast· 13:16
198 48 VINI TOP "TRE BICCHIERI" GUIDA GAMBERO ROSSO 2025 - SOTTO I 15€
Per il terzo anno consecutivo, ecco a Voi l'elenco aggiornato di 48 etichette interessantissime per i Vostri acquisti. Si tratta di una SELEZIONE dall'elenco dei 498 vini TRE BICCHIERI della GUIDA 2025 del GAMBERO ROSSO, ovvero le etichette premiate con il più prestigioso dei riconoscimenti in ambito enoico; Bene, questa selezione è davvero SPECIALE perchè tutti questi vini hanno un prezzo assolutamente accessibile, ovvero sotto i 15 euro! Tradotto: come BERE MOLTO BENE, SPENDENDO MOLTO POCO! ECCO QUI SOTTO L'ELENCO COMPLETO: PIEMONTE 1. Dolcetto di Ovada ’22 Az. Tacchino 2. Gavi del Comune di Gavi Vigne Rade ’23 Az. La Toledana 3. Grignolino del M.to Casalese Arbian, Az Paolo Angelini 4. Grignolino del M.to Casalese Bricco del Bosco Az. Giulio Accornero e Figli 5. Ovada Convivio ’22, Az. Gaggino LOMBARDIA 1. Capriano del Colle Fausto ’23, Az. Lazzari 2. Lugana Perla ’23 Az. Perla del Garda Az. F.lli Turina 3. Valtènesi Chiaretto Cl. Fontanamora ‘23 VENETO 1. Bardolino Cl.23 Le Tende 2
podcast· 34:08Leslie Brochot, l’ivresse tout en finesse ! 🎀
De la complexité de l’ivresse aux secrets du vin, on plonge aujourd’hui dans l’univers fascinant de Leslie Brochot, l’autrice d’ « Ivresse » : un livre qui dépasse largement les frontières du simple guide œnologique ! Avec l’audace d’explorer un sujet complexe et tabou, Leslie tisse des ponts entre la mythologie, la philosophie, les neurosciences et son propre vécu et on adore ! Dans ce nouvel épisode, elle nous raconte les coulisses de son projet littéraire : rencontres avec des experts, défis d’écriture, et surtout sa vision libre et responsable du vin. Ici, pas de moralisation : juste une invitation à comprendre et apprivoiser cet état d’ivresse qui fascine depuis des siècles. No spoil, on te laisse écouter ses belles paroles ! « Ivresse », c’est la cadeau perfect pour les fêtes, à retrouver en librairie ! 💋Belle écoute et n'hésite pas à t'abonner et à mettre un commentaire si tu aimes !💗 👉 @maitredesaccords 🍷 @rougeauxlevres 🍷 club.rougeauxlevres.com 🍷 agence.rougeauxlevres.c
podcast· 37:56· S9E177177. De beste vinene til julematen 2024
Dette er en podkast fra Dagens Næringsliv. Ukens omtalte viner: Røkt pinnekjøtt Schätzel Riesling Kabinett 2023 Clüsserath Schiefer Riesling Feinherb 2023 Urøkt pinnekjøtt Ch. Citran 2010 Chateau Roc Puynormont 2000 Les Hauts de Beauséjour 2001 Ribbe Meinklang Pinot Noir 2022 Heinrich Pinot Noir 2023 Meinklang Burgenland Red 2022 Hugel Riesling Grossi Laüe 2014 Hugel- Classic Riesling 2022 Torsk Sandhi Sta Rita Hills Chardonnay 2022 Heinrich Chardonnay Leithaberg 2022 Lutefisk Espiga 2022 Niepoort Drink Me Nat Cool Tinto 2022 Vilt Cuilleron Crozes-Hermitage Laya 2021 Cuilleron Les Vignes d'à Côté Syrah 2022 And Barbera d'Alba Donna Margherita 2023 E. Pira & Figli Barbera d'Alba 2021 Les Sept Vignes 2023 Vegetar Broc Kokkou Santa Barbara Cabernet Franc 2021 Kalkun Assmannshäuser Höllenberg Spätburgunder Trocken Crescentia 2021 San Luis Obispo Pinot Noir 2023 Rakfisk Luis Pérez La Escribana Macharnudo 2021 Lustau En Rama Manzanilla de Sanlúcar 2024 André Clouet Dream Vi
- podcast· 1h 27m· S4E211
CASE O408: It's Good to Hear Us, Isn't It?
DEFENDANT: The Wonderful World of Oz EVIDENCE: Manos Yellow Brick Road Sauvignon Blanc SCENE OF THE CRIME: Munchkinland, duh. -- Let us be glad! Let us be grateful! Let us rejoicify that drunkenness could subdue... being boring? Yes, dear listeners, Good News! We are gracing you with a surprise bonus episode this holiday season. What is this feeling? Something bad? Goodness knows, no! We merely want to expressify our gratitution to you all! In this special episode, we will take dancing through life behind the scenes of L. Frank Baum's kaleidoscopic world and the creations it has led to. The inside scoop is sure to make you popular, even if only for one short day. I would drop some spoilers, but I'm not that girl! This thrillifying episode has us exploring new heights as we defy gravity. Thank you festivating with us! Cheers, my pretties!