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- podcast· 1h 42m
212: Der bescheidene Riese - mit Frank Schönleber und Marvin Marx
Was heißt es, wenn der TundA*-Boss Willi Worte wie "Tänzelndes Frühlingsplätzchen" in den Mund nimmt? Nein, er ist nicht dem Frühlingswahn verfallen, sondern beschreibt die Weine unserer heutigen Gäste. Wir haben uns heute feinsten Kult von der Nahe ins studio '26 geholt: Frank Schönleber und Vertriebsleiter Marvin Marx vom Weingut Emrich-Schönleber. Riesling ist hier nicht einfach nur eine Rebsorte, sondern das absolute Zentrum des Universums. Statt lauten Effekten und kurzfristigem Hype gibt es pure Präzision, Tiefe und eine stoische Ruhe im Glas. Der VDP-Boss von der Nahe nimmt uns mit in die spektakulären Steillagen mit unfassbaren 70 Prozent Steigung, die sie über zwei Jahrzehnte mühsam von Büschen befreit und rekultiviert haben. Wir tauchen tief ein in die absolute Superkraft der Region: die wahnsinnige Bodenvielfalt. Die Nahe ist das einzige deutsche Anbaugebiet, das auf so engem Raum eine derart krasse Vielfalt an Böden liefert. Gerade in Monzingen trifft massiv Schiefer auf gr
- news
AI Wine Marketing News - Hype, Reality, or Both?
Understand the difference between snake oil and reality by reading “AI Wine Marketing News” from VinterActive.
- news
The Surge of Cider
Cider’s explosive growth runs parallel to that of beer, driven by creative makers reimagining what cider can be. The post The Surge of Cider appeared first on CraftBeer.com .
- news
Bordeaux vs. Burgundy: A Tale Of Two Legends, Key Differences & Taste
Two of the most iconic names wine lovers and enthusiasts won’t stop talking about or drinking, right? Browsing through wine shelves you must’ve been intrigued by Bordeaux and Burgundy - two of the most iconic wine regions and wines of Fr.. Read More
podcast· 1h 10m· S2E175CONFESS US YOUR SINS | Wine About It #175
Confession time! QT and Rae hear your call-in-confessions and try their best to give advice on falling in love with your best friend, awkward work encounters, and getting with your ex's brother... ✨ Bonus Content: https://patreon.com/wineaboutit 🗣️ Leave a Comment: https://youtube.com/@WineAboutItPodcast Wine About It is a podcast hosted by @QTCinderella and @Valkyrae
videoBrew Strong | Dipping into the Mailsack
In this episode of Brew Strong, the guys dip into the mailsack to get your pressing questions answered! Learn more about your ad choices. Visit megaphone.fm/adchoices (https://megaphone.fm/adchoices)
- podcast· 1h 23m· Ep 889
Nichole Schulte: Oral History Interview
This interview is with Nichole Schulte of Quady North/Barrel 42. In this interview, Nichole talks about her background studying law and working in insurance, and her current journey working in wine. Nichole talks about growing up in Florida and starting to work in insurance. After managing a call center, she became an adjuster, following storms across the country to help those affected settle insurance claims in the aftermath. At the suggestion of a colleague, she went to law school and spent a semester studying wine law abroad in Lyon, France. Nichole discusses moving to Grants Pass with her husband and starting to visit local wineries to get to know the community. In 2012, she worked a harvest internship at Troon, where she met Herb Quady. Shortly after that first internship, she and Herb joined Brian Gruber to start Barrel 42 as a custom crush facility. Together, they took the business from an old pear packing plant to the onsite winery they have today. Later in the interview, Nicho
- news
A Taste of Elegance at 30,000 Feet: Champagne Gardet on FIJI Airways
Champagne Gardet Brut Tradition is now served on FIJI Airways International Flights.
- news
The Corkscrew Concierge’s (In)Conspicuous Consumption June 2025
These days, it’s hard to figure out how best to share the interesting and amazing wines that I have the privilege to enjoy. Wines that resonate with me that I think others would enjoy. Back in the day, you’d do an Instagram post with great photography and it would get tons of views and some conversation. Now you have to dance, have a full blown conversation, or do whatever the theme of the day is. I still just want to talk to people about wine. I don’t want to have to dance. So, I’m talking about and sharing some great wines from the past month here, most of which feature 2 pillars that are important to me - family-owned wineries and those that emphasize sustainability. This isn’t everything we drank, but these are worth spreading the word… It’s always cool to look back on places you’ve visited when you grab a bottle from the store. Winzer Krems was a standout during a trip to Austria.
podcast· 45:56Victor Owen Schwartz, VOS Selections, Takes Action To Protect Free Trade
Victor Owen Schwartz founded family-run VOS Selections in 1987 to bring artisanal wines from around world to the U.S.A. Passion for fine wines fueled his business success. Purpose to protect free trade and advocate for businesses impacted by the 2025 Trump administration tariffs imposed under the International Emergency Economic Powers Act took Schwartz to the Supreme Couty as a lead plaintiff in a case against the tariffs. In February 2026 the Supreme Court ruled the tariffs unconstitutional. The Connected Table is broadcast live Wednesdays at 2PM ET and Music on W4CY Radio ( www.w4cy.com ) part of Talk 4 Radio ( www.talk4radio.com ) on the Talk 4 Media Network ( www.talk4media.com ). The Connected Table Podcast is also available on Talk 4 Media ( www.talk4media.com ), Talk 4 Podcasting ( www.talk4podcasting.com ), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets. Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected
podcast· 6:50· S5E16The Bottle That Outsmarted a Master Sommelier
In this episode of Got Somme, the boys put wine knowledge to the ultimate test with another instalment of the Blind Wine Tasting Series. Carlos goes in blind with only the glass in front of him, breaking down colour, aroma, structure, tannin, alcohol and region clues in real time. What follows is a fascinating look inside the mind of a Master Sommelier as he narrows down possibilities across Italy, Spain, Portugal, Greece and France before making his final call. From volatile acidity and jammy red fruit notes to debates around Grenache, Xinomavro and Mediterranean climates, this episode is equal parts education, entertainment and pressure. Then comes the reveal. Did Carlos nail it, or did the wine win? If you love blind tasting, wine education, sommelier reactions or simply watching experts under pressure, this one is for you. In This Episode: - How sommeliers analyse wine blind - Why alcohol, acidity and tannin matter - Carlos rules out Italy, Spain and Portugal - The Greek wine curve
podcast· 1h 06m· S3E9Tim Wildman MW: FUN Wine vs. FINE Wine
In this episode of the No Sediment Wine Podcast, I sit down with Tim Wildman MW to explore pét-nat, fun wine vs fine wine, and whether the wine world sometimes mistakes seriousness for quality. We talk about how Tim came to make low-intervention sparkling wine in Australia (and then in UK), what pét-nat really is, whether it can express terroir and other exciting topics. You can also listen to the No Sediment Wine Podcast episodes on Spotify, Apple Podcast, Amazon Music, Google Podcasts and Castbox.
podcast· 29:11352. Entrevista a Miguel Ángel Alonso, Pdte. de la Asoc. de Productores de Vinos y Licores de la provincia de Sevilla.
Hoy nos acompaña Miguel Ángel Alonso, presidente de la Asociación de Productores de Vinos y Licores de la Provincia de Sevilla. Una asociación que trabaja para dar visibilidad, cohesión y proyección al sector vitivinícola y licorero sevillano, impulsando iniciativas clave como el Concurso de Vinos y Licores de la Provincia de Sevilla, y promoviendo el desarrollo del enoturismo como motor económico y cultural de nuestro territorio. Miguel Ángel representa ese perfil de profesional que entiende que el crecimiento del vino no es individual, sino colectivo. Que el futuro pasa por sumar, por compartir y por generar una identidad común fuerte. Desde su posición, trabaja para que los vinos y licores de Sevilla tengan el reconocimiento que merecen, tanto dentro como fuera de nuestras fronteras, apoyando a bodegas, destilerías, productores y proyectos que mantienen viva la tradición y apuestan por la innovación. Hoy queremos hablar con él sobre el presente del sector, el papel de la asociación
podcast· 31:11· S12E243243: Besøk av Jasmine Hirsch og Michael Cruse
Book Merete og Thomas til vin-arrangement! booking@ingentingomvin.no Vinprodusentene Hirsch Vineyards Gjest: Jasmine Hirsch Cruse Wine Co. og Ultramarine Gjest: Michael Cruse https://www.dn.no/smak/vin/ultramarine-sparkling-rose/4-1-257232 Den musserende vinen fra Ultramarine og røde fra Hirsch var fra marken Raschen Ridge Champagnekurs 28. april - Book billetter her - Hosted on Acast. See acast.com/privacy for more information.
podcast· 1h 06m#242. Subastas de vino
En este nuevo episodio de ReWine nos adentramos en el fascinante mundo de las subastas de vino, donde una botella puede convertirse en historia, inversión… y deseo. Hablamos de cómo funcionan, quiénes participan, qué hace que un vino alcance precios extraordinarios y cómo el tiempo, la rareza y la procedencia pueden transformar una etiqueta en una pieza de colección. Desde grandes casas de subastas hasta coleccionistas apasionados, exploramos un universo donde el vino trasciende la copa. Un episodio para entender por qué algunas botellas no solo se beben… también se persiguen.
podcast· 2h 04m· S6E32Homelessness, Kidnapping, Fraud, A D.U.F.F.?!, and The FIRST Guest Who Actually Saw Jeannine High and Homeless...Meet My Beautiful Friend, Samantha Morehead
I am very excited to introduce y'all to my beautiful friend, Sam. Sam was my last "bunkie" in institutions. Sam and I met over ten years ago...our rehab was my last rehab, unfortunately it was not Sam's last rehab. In and out now for a the past decade, Sam has made incredible progress...and then used again anyway. Her parents have had custody of her son since 2014 and we talk about the complicated mix of guilt and gratitude involved in that situation. I love Sam, she now has 15 months and I am so proud of her. Let me know your thoughts! DM me on Instagram Message me on Facebook Workout with me on Patreon Laugh with me on TikTok Email me chasingheroine@gmail.com
- news
What Happened to Fine Dining in Barcelona?
Barcelona’s casual ethos and market cuisine have birthed a new version of haute cuisine. For years, some of Catalonia’s best chefs have been serving diners at the bar, no tablecloth, and by now names like Gresca and Dos Palillos are legendary in Spain. It’s now the most exciting time to eat in the Ciudad Condal (City of the Counts) in years.
- news
10 Best Pinot Noir Wines For All Budget & Occasions
So, you’re thinking about Pinot Noir? Great choice. This red wine grape has allured seasoned enthusiasts and` casual sippers with its enticing aromas, complex flavors, and almost ethereal texture, without even trying too hard. It’s the kind of.. Read More
videoJackson Family Wines Luxury Portfolio: Italy & France | Spire Collection
Ever wondered about the luxury side of Jackson Family Wines? 🍷 We're tasting three incredible wines from their Spire Collection with Tom Gannon! What's your favorite wine region—Italy or France? Let us know in the comments! 👇 #JacksonFamilyWines #SpireCollection #ChiantiClassico #Sangiovese #SaintEmilion #Bordeaux #ChateauLassegue #WineTasting #ItalianWine #FrenchWine #WineCollector #RightBankBordeaux Château Lassègue ➪➪ https://www.saratogawine.com/department/wine/?_group=b8169f0 &utm_source=social&utm_medium=youtube Tenuta Di Arceno Chianti Classico ➪➪ https://www.saratogawine.com/department/wine/?_group=eca4d2d&utm_source=social&utm_medium=youtube Tenuta Di Arceno Chianti Classico Reserva ➪➪ https://www.saratogawine.com/department/wine/?_group=70434e1&utm_source=social&utm_medium=youtube
fromSaratoga Wine- news
Tips for Sustainable Homebrewing
Homebrewing is a fun and rewarding hobby, but I often find myself thinking about the environmental impact it can have. From water usage to energy consumption, there are plenty of ways homebrewing can unintentionally contribute to waste and pollution. The good news is, there are also plenty of practical, achievable
- news
De Krans Sets The Bar For Portuguese Varietals At Recent Awards
De Krans, widely known as being one of SA’s leading port-style wine producers, recently welcomed the wonderful news of having earned top praise at the 2025 National Wine Challenge Awards (NWC), as well as the Investec Trophy Wine Show. Not only did the De Krans […] The post De Krans Sets The Bar For Portuguese Varietals At Recent Awards appeared first on De Krans Wines .
videoStarfield El Dorado AVA Cinsault 2023 – 93 Points | Sierra Foothills Finesse
Starfield El Dorado AVA Cinsault 2023 – 93 Points | Sierra Foothills Finesse Santé, James © 2025 James Melendez / James the Wine Guy — All Rights Reserved. **** Social Networks LinkedIn: https://www.linkedin.com/in/jamespmelendez/ Instagram: https://www.instagram.com/james_melendez_jamesthewineguy/ WordPress: http://jamesthewineguy.wordpress.com/ YouTube: http://www.youtube.com/user/jamesthewineguy Facebook: https://www.facebook.com/jameswineguy/ Twitter: http://twitter.com/jamesthewineguy
videoTrained my whole life for this moment 💃🍷 #short
I’ve trained my whole life for this moment 💃🍷 #GirlsNight #WineGirl #Stellabrate #WineMeme #POV #Short
podcast· 9:14· S5E659Ribera del Duero: un ABC de sus vinos | Ep. 659
Si hay una región que representa el costado más intenso, estructurado y moderno del vino español, esa es Ribera del Duero. Hoy vamos con un ABC para que sepas qué esperar de ellos. ―――――――――――――――――――――― Esto es MeLoDijoBraga El Podcast. Yo soy Mariano Braga y te espero cada lunes, miércoles y viernes con un nuevo episodio lleno de charlas, experiencias, curiosidades y consejos desde mi mirada del mundo del vino. Para más información, te invito a navegar estos enlaces: ➡ Recibe gratis “El Boletín Serial” ➡ Mi página web ➡ Sé parte del club ¡Me encantaría que seas parte de esta comunidad gigante de bebedores seriales, siguiéndome en las redes! ➡ Instagram ➡ Facebook ➡ Twitter ➡ YouTube ➡ LinkedIn ➡ TikTok ―――――――――――――――――――――― No te olvides valorar nuestro podcast ★★★★★ y suscribirte para no perderte nada y que sigamos construyendo juntos la mayor comunidad de bebedores seriales de habla hispana. ――――――――――――――――――――――