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podcast· 39:33· Ep 74Castle Hunting in Southern Wales - Travel Tips, History & Hidden Gems
On this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food Wine & Travel Writers Association (IFWTWA), travel writers Ryan Slough and Joelle Machia, founders of WanderersCompass.com, share their unforgettable adventure exploring more castles across Southern Wales. From dramatic ruins perched on cliffs to well-preserved fortresses steeped in centuries of history, Ryan and Joelle dive into the cultural and historical significance of Welsh castles. Along the way, they uncover layers of history shaped by Roman influence, medieval conflicts, and evolving Welsh identity. The conversation also highlights practical travel tips for exploring Wales and the UK, including the benefits of off-season travel, taking scenic detours, and navigating the countryside by car. Hear about standout sites like Raglan Castle, along with insights into the English Heritage Pass that makes visiting multiple castles more affordable. Beyond castles, the episode touches on the charm o
podcast· 37:23· Ep 73Unlocking City Adventures: How CityPASS Saves You Money on Top Attractions
On this episode of Big Blend Radio’s "Food, Wine & Travel Show" with the International Food Wine & Travel Writers Association (IFWTWA), Meg Heinen of CityPASS joins us to share how travelers can save money while experiencing top attractions in major cities across North America. Learn how CityPASS makes travel more affordable and convenient by offering discounted admission to popular attractions like museums, aquariums, observatories, and more. Whether you're traveling with family, planning a group getaway, or exploring solo, CityPASS helps you maximize your time and budget while enjoying must-see experiences. Meg discusses how CityPASS works, highlights new and featured attractions, and shares insider tips on how to plan smarter trips—from booking strategies to making the most of your sightseeing itinerary. She also explains how CityPASS tickets can be gifted, making them a unique and practical travel-inspired present. From interactive museums to iconic city landmarks, this episode is
podcast· 43:44· Ep 72A Taste of Lafayette, Louisiana: A Festive Culinary Adventure
On this episode of Big Blend Radio’s "Food, Wine & Travel "Show with the International Food Wine & Travel Writers Association (IFWTWA), travel writer Jo Clark shares her delicious journey through Lafayette—a destination often called the “Happiest City in America.” From iconic Cajun dishes to immersive cultural experiences, Jo takes us on a flavorful tour of Lafayette’s vibrant food scene and rich heritage. She highlights must-try local favorites like gumbo, jambalaya, boudin, and po’ boys, along with sweet treats like king cake, pralines, and beignets. The conversation also dives into unique experiences like guided tastings with Cajun Food Tours, where visitors can explore hidden culinary gems while learning about the region’s history and traditions. Jo also shares insights into cultural attractions like Vermilionville, a living history museum that brings Cajun, Creole, and Native American heritage to life. Discover how Lafayette’s food reflects a blend of French, African, Caribbean, a
podcast· 39:34· Ep 71Australia’s Epic Rail Journeys: Luxury Train Adventures with Pam & Gary Baker
On this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food Wine & Travel Writers Association (IFWTWA), travel writers Pam and Gary Baker share their unforgettable adventures exploring Australia aboard some of the world’s most iconic luxury trains. From crossing the vast Outback to rolling along the stunning southern coastline, the Bakers discuss what it’s like to experience Australia by rail, including journeys aboard the The Ghan, the Indian Pacific, and the Great Southern. They share stories of spectacular landscapes, cultural encounters, wildlife sightings, and culinary experiences that highlight Australia’s diverse regions. Along the way, hear about the history of Australia’s railways, the comfort and elegance of luxury train travel, and the unique excursions offered at stops along the routes. The conversation also explores the transformative power of slow travel—how train journeys allow travelers to truly connect with landscapes, cultures, and fell
podcast· 35:29· Ep 70Historic Fredericksburg, Virginia: George Washington’s Roots, Civil War History & Women's History
On this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food Wine & Travel Writers Association (IFWTWA), travel writer and author Kathleen Walls explores the rich heritage of Fredericksburg, Virginia—making this the perfect conversation as America approaches its 250th anniversary and during Women’s History Month in March. Located along the Rappahannock River between Washington, D.C., and Richmond, Fredericksburg is filled with stories that shaped early America. Kathleen shares insights into the area’s deep connections to George Washington, including his childhood at nearby George Washington's Ferry Farm. The discussion also highlights the legacy of Mary Ball Washington, George Washington’s mother, whose home and memorial in Fredericksburg offer important perspectives on women’s roles in early American history. You'll also hear about Fredericksburg’s role in the American Civil War, including fascinating sites like the Hugh Mercer Apothecary Shop, where vis
podcast· 25:23· Ep 69Savor Southern Oregon: The Rogue Valley’s Premier Wine Event
On this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food Wine & Travel Writers Association (IFWTWA), we explore the culinary, wine, and outdoor adventures of Southern Oregon with Carole Skeeters-Stevens of Travel Medford. Located in the heart of the Rogue Valley, Southern Oregon is home to a thriving wine region known for its remarkable diversity of grape varietals—more than 70 in total—thanks to the area’s unique climate and agricultural landscape. Carole shares insider tips on exploring the region’s wineries, planning a tasting route, and experiencing the highly anticipated Savor Southern Oregon event (June 12 & 13, 2026) that celebrates the area’s food, wine, and artisan producers. Beyond the vineyards, Southern Oregon offers an abundance of outdoor experiences, from scenic hiking and river adventures to visiting nearby natural wonders like Crater Lake National Park. Carol also shares travel tips for lodging, pairing local wines with regional chees
podcast· 31:25· Ep 68Inside the World of Food, Wine & Travel Writing: How IFWTWA Empowers Storytellers
In this episode of Big Blend Radio’s “Food, Wine & Travel” Show with the International Food Wine & Travel Writers Association (IFWTWA), we go behind the scenes of the global organization that connects and supports professional storytellers in the food, wine, and travel industries. Hear from IFWTWA leadership about how the association empowers writers through networking, professional development webinars, press trips, contests, and its annual conference. Discover how storytelling fosters authentic travel experiences, how social media and branding elevate visibility, and why human connection remains at the heart of impactful travel journalism. With more than 240 members worldwide, IFWTWA continues to grow as a vibrant community for writers, photographers, bloggers, and destinations seeking meaningful collaboration. 👥 Featured IFWTWA Leaders * Cori Solomon – President & Membership Chair; Conference Co-Chair: https://www.writtenpalette.com/ * Susan Lanier-Graham – Press Trips Committee Ch
podcast· 32:15· Ep 67Slow Travel Adventures in Louisiana’s River Parishes
On this episode of Big Blend Radio’s “Food, Wine & Travel" Podcast Channel with the International Food Wine & Travel Writers Association (IFWTWA), travel writer Kathryn (Kat) Anderson shares her immersive journey through Louisiana’s scenic River Parishes which are part of the historic Jefferson Highway corridor. From peaceful kayaking excursions and memorable alligator encounters to savoring regional cuisine like crawfish and char-grilled oysters, Kat highlights the beauty and benefits of slow travel. Along the historic Jefferson Highway corridor, the River Parishes offer a welcoming community spirit, rich cultural traditions, and authentic Louisiana flavors beyond the bustle of New Orleans. Kat also discusses the evolving world of travel writing, the importance of sustainable travel practices, and how meaningful connections with local people and places create more rewarding travel experiences. Whether you’re planning a Gulf South getaway or seeking inspiration to travel more intention
podcast· 31:59· Ep 66Celebrating America 250 in Gettysburg: History, Events & Sweet Traditions
As Gettysburg, Pennsylvania prepares to celebrate America’s 250th birthday, this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food Wine Travel Writers Association (IFWTWA) explores how history, community, and culture come together in one of the nation’s most iconic destinations. Featured guest Mary Grace Kauffman of Destination Gettysburg shares how the town is launching a year-long series of events leading up to 2026, honoring not only the Battle of Gettysburg but also the people, agriculture, and stories that continue to shape the community today. The conversation highlights Gettysburg’s deep roots in farming—especially apple production—alongside its growing culinary scene, sweet treats, and diverse lodging options. Listeners will also learn about immersive experiences such as the famous Gettysburg Cyclorama, a new scenic train experience across the battlefield, Eisenhower’s historic home, and the future opening of the Gettysburg Black History Museum
podcast· 50:10· Ep 65Sip, Savor & Explore Steuben County: Wine, History & Small Town Life
In this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food, Wine & Travel Writers Association (IFWTWA), we welcome back Dave DeGolyer of Explore Steuben to explore the rich wine culture, fascinating history, and small-town charm of Steuben County in New York’s Finger Lakes region. The conversation traces the evolution of winemaking in the Finger Lakes — from early table grape production in Hammondsport dating back to 1829 to today’s award-winning wineries that are earning national and international attention. Dave emphasizes the philosophy of “sip and savor,” encouraging travelers to slow down, engage with winemakers, and appreciate the stories, people, and sense of place behind every bottle. Beyond wine, the episode highlights Steuben County’s notable historical legacy, including its connection to aviation pioneer Glenn Curtiss, who helped shape American aviation from Hammondsport, and author Mark Twain, whose presence adds a literary thread to the reg
podcast· 52:56· Ep 64Winter Wonderland of Pennsylvania’s Laurel Highlands
In this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food Wine Travel Writers Association (IFWTWA) we explore the winter magic, rich history, and culinary heritage of Pennsylvania’s Laurel Highlands with Eric Knopsnyder, Director of Public Relations & Community Outreach for GO Laurel Highlands. Located just an hour from Pittsburgh and within a day’s drive of nearly a quarter of the U.S. population, the Laurel Highlands is a four-season destination known for its mountain landscapes, charming small towns, outdoor adventures, and deep cultural roots. Eric shares insights into the region’s winter sports scene, including four downhill ski areas, luxury experiences at Nemacolin, unique lodging options, and why skiing here often extends into March. The conversation also dives into the Laurel Highlands’ role as the birthplace of American rye whiskey, its vibrant craft beverage scene, award-winning dining, and community-driven events like the Fire & Ice Festiva
podcast· 25:18· Ep 63Morgan Hill, California: Where Agriculture, Wine & Community Thrive
In this episode of Big Blend Radio's "Food Wine & Travel" Show with International Food Wine and Travel Writers Association, travel writer and photographer Cori Solomon joins the show to explore the rich agricultural roots, evolving wine scene, and vibrant community of Morgan Hill, California. From its early farming history—including the once-thriving mushroom industry—to today’s sustainable wineries and farm-to-table dining culture, Morgan Hill reveals itself as a destination deeply connected to the land. Cori shares insights from her travels and reporting, highlighting how local winemakers, chefs, and growers work together to shape the region’s identity. The conversation also touches on the role of the International Food Wine Travel Writers Association (IFWTWA) in fostering professional connections and storytelling that brings destinations like Morgan Hill to life. Cori Solomon is an award-winning writer and photographer based in Los Angeles. Her blog, The Written Palette, features ec
podcast· 37:47· Ep 62Uncorking Turkey: Exploring One of the World’s Oldest Wine Cultures
On this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food, Wine & Travel Writers Association (IFWTWA), we’re joined by Andrea Lemieux, author of "The Essential Guide to Turkish Wine – Edition 2: An Exploration of One of the Oldest and Most Unexpected Wine Countries." Andrea shares her journey from Michigan to Turkey and how she became immersed in one of the world’s most ancient wine cultures. The conversation explores Turkey’s 8,000+ years of winemaking history, its astonishing 1,400+ native grape varietals, and the modern renaissance shaping today’s Turkish wine industry. From evolving wine tourism and export challenges to food pairings and legendary hospitality, this episode offers a fascinating look at why Turkish wine deserves a place on every wine lover’s radar. 🌐 Learn more about Andrea’s writing, books, and wine experience services: https://thequirkycork.com/ 🌐 Learn more about IFWTWA: https://www.ifwtwa.org/ 🌐 Follow this podcast: https://fo
podcast· 34:28· Ep 61Justice and Comedy in Jamestown, New York
On this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food, Wine & Travel Writers Association (IFWTWA), travel writer Barbara Redding explores the unexpected dual legacy of Jamestown, New York—a town shaped by both global justice and iconic comedy. The conversation highlights Jamestown native Robert H. Jackson, whose work as a U.S. Supreme Court Justice and chief prosecutor at the Nuremberg Trials helped establish international accountability for war crimes. Balancing this powerful history is Jamestown’s beloved connection to Lucille Ball, whose legacy lives on through the National Comedy Center and the town’s vibrant cultural scene. From historic institutions like the Chautauqua Institute to local wineries and food experiences, Barbara shows how travel brings history, culture, and storytelling together in meaningful ways. 🌐 Read Barbara’s article, “Justice and Comedy: Jamestown, New York’s Surprising Dual Legacy,” on Big Blend’s "Vacation Station" Tra
podcast· 34:17· Ep 60Discovering Flanders: A Journey Through History, Art & Culture
In this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food, Wine & Travel Writers Association (IFWTWA), Jillian Sliwinski of Visit Flanders takes listeners on a journey through Flanders, Belgium, a region rich in history, art, culture, and culinary traditions. The conversation explores Flanders’ central role in European history, including its connections to World War I and World War II, and its remarkable artistic legacy as home to the Flemish Masters. Jillian also highlights a special traveling exhibition from the National Women in the Arts Museum in Washington, D.C., which celebrates the contributions of female artists and will be showcased in Ghent, giving visitors a unique opportunity to experience this extraordinary collection. Listeners learn about Flanders’ compact size and efficient train system, making it easy to explore historic cities, UNESCO World Heritage Sites, national parks, and cultural landmarks. The episode also emphasizes slow living
podcast· 48:18· Ep 59Exploring the World with Kids: Family Travel Insights with Eileen Cotter Wright
On this episode of Big Blend Radio's "Food, Wine & Travel" Show with the International Food, Wine & Travel Writers Association, travel writer Eileen Cotter Wright, founder of PureWander.com, shares practical tips, honest stories, and encouraging advice for families who want to explore the world together. From juggling toddler meltdowns to embracing kid-led adventures, Eileen talks about the realities of traveling with young children — and why the rewards far outweigh the challenges. She discusses her journey from traditional journalism to digital travel media, the importance of balancing family-friendly fun with adult experiences, and how exploring history and culture through travel helps children grow. Eileen also highlights favorite kid-friendly destinations like Grand Rapids, Michigan, offers advice on preparing children for flights, and emphasizes why travel insurance is essential for families. This episode also features some of Eileen’s recent family travel stories across the U.S.
podcast· 30:57· Ep 58The Rougarou Fest: Celebrating Louisiana’s Culture, Cuisine & Coastal Conservation
In this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food, Wine & Travel Writers Association (IFWTWA), Merle Rosenstein shares her experiences at the Rougarou Fest in Houma, Louisiana, part of the Annual IFWTWA Conference in Lafayette (October 2025). Merle highlights the rich culinary culture, the legendary Rougarou in local folklore, and the importance of coastal and environmental conservation in Louisiana’s unique communities. The conversation explores how food, festivals, and local traditions connect people to heritage while fostering awareness of sustainable practices. Listeners also learn about Merle’s journey as a travel writer and her vision of SuperBubbie, celebrating active senior travel and cultural exploration. 🌐 Read Merle’s article about the festival: https://blendradioandtv.com/listing/haunting-good-fun-and-coastal-preservation-at-houmas-rougarou-fest/ 🌐 Visit Merle’s website: https://superbubbie.ca/ 🌐 Learn more about IFWTWA: https://
podcast· 38:22· Ep 57Discover Whidbey & Camano Islands: Nature, Community & History in Washington State
This episode of Big Blend Radio’s Food, Wine & Travel Show with the International Food, Wine & Travel Writers Association (IFWTWA) features Inge Morascini, Executive Director of Whidbey and Camano Islands Tourism, who shares what makes these two Pacific Northwest gems so special. From the dramatic coastal scenery and rich military and maritime history to the islands’ deep-rooted sense of community and sustainability, this conversation explores what makes Whidbey and Camano ideal for travelers seeking both connection and discovery. Listeners will hear about local artisans, small businesses, foraging and local food experiences, and the growing trend of road tripping through the islands. Whether it’s the off-season serenity, the local farm-to-table culture, or the scenic drives from Seattle, Whidbey and Camano Islands offer transformative travel experiences where nature and community thrive together. 🌐 Learn more: https://whidbeycamanoislands.com/ 🌐 Learn more about IFWTWA: https://www.
podcast· 40:15· Ep 56Beyond Tuscany: Exploring Family History, Culture and Everyday Life in Italy
This episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food, Wine & Travel Writers Association (IFWTWA) celebrates Italian-American Heritage Month and Family History Month with Valerie Fortney-Schneider—writer, author, genealogist, and expat living in Italy. Valerie shares her experiences from nearly 20 years of living in Italy, from her ancestral region of Basilicata to her current home in Ascoli Piceno (Le Marche). Listeners will discover what life is really like beyond Tuscany, as Valerie explores the heart of Italian culture—where hospitality is sacred, community is central, and every meal tells a story. She also discusses her work as a professional genealogy researcher, helping Americans trace their roots and rediscover ancestral connections through travel. Valerie authored "52 Things to See and Do in Basilicata," the first English-language guidebook dedicated solely to the region. Together with her husband Bryan Schneider, author of "Italian Ancestral
podcast· 29:29· Ep 55Exploring Louisiana's Cajun Coast
On this episode of Big Blend Radio’s "Food, Wine & Travel" Show with IFWTWA, Allison Ledet from Cajun Coast Tourism shares insights about the unique attractions, natural beauty, and cultural heritage of Louisiana’s Cajun Coast. From bird watching and swamp tours to family-friendly Mardi Gras celebrations, ghost tours, and mouthwatering local cuisine, listeners are invited to discover a destination where history, culture, and nature come together. 🌐 Plan your Cajun Coast adventure at: https://cajuncoast.com/ 🌐 Learn more about IFWTWA at https://www.ifwtwa.org/ 🌐 Follow this podcast, also featured on Big Blend Radio’s Vacation Station, Parks & Travel, and Way Back When channels: https://www.youtube.com/playlist?list=PLzIUCV2e7qm1chVylr9kzBMftUgBoLS-m
podcast· 45:54· Ep 54Exploring History and Culture In and Around Istanbul
This episode of Big Blend Radio’s “Food, Wine & Travel Show” with the International Food, Wine & Travel Writers Association (IFWTWA) features travel writer and photographer Marni Patterson, who shares her experiences exploring the fascinating history and culture of Istanbul, Turkey, and its surrounding regions. From the iconic crossroads of East and West to the poignant battlefields of Gallipoli and the legendary city of Troy, Marni delves into the stories, myths, and cultural layers that make this part of the world so compelling. She also discusses the importance of respecting local customs, offers travel tips for exploring Turkey, and reflects on the realities and rewards of being a travel writer. 📖 Read Marni’s article, Exploring History and Culture In & Around Istanbul: https://nationalparktraveling.com/listing/exploring-history-and-culture-in-and-around-istanbul/ 🌐 Follow Marni’s adventures: https://mptravelwriting.com/ 🌐 Learn more about IFWTWA: https://www.ifwtwa.org/ 🌐 Foll
podcast· 41:53· Ep 53Exploring Indonesia: Beyond Bali with Inga Aksamit
This episode of Big Blend Radio’s “Food, Wine & Travel Show” with the International Food, Wine & Travel Writers Association (IFWTWA) features award-winning author, globe-trotting adventurer, and veteran oncology nurse Inga Aksamit. She shares her insights into the rich cultural diversity, natural beauty, and culinary wonders of Indonesia beyond Bali. With over 17,000 islands, Indonesia offers travelers vibrant marine life, coral reefs, unique cultural traditions, and regional cuisines that make every destination an adventure. Inga highlights lesser-known islands, the importance of sustainable tourism, and the value of respecting local cultures while traveling. She also shares her perspective on travel writing, managing inter-island logistics, and the role of organizations like IFWTWA in supporting travel writers. 📖 Read Inga’s stories about exploring Indonesia: - Beyond Bali: Your Indonesia Island Itinerary Guide – https://ingasadventures.com/2025/08/04/beyond-bali-your-indonesia-isla
podcast· 29:50· Ep 52Cruising North America's Great Lakes with Victory Cruise Lines
This episode of Big Blend Radio’s “Food, Wine & Travel Show” with the International Food, Wine & Travel Writers Association (IFWTWA) features travel writer, photographer, and IFWTWA Board Secretary Judi Cohen, also known as Traveling Judi. Judi shares her experience cruising all five Great Lakes with Victory Cruise Lines, highlighting the unique aspects of small ship cruising, the region’s cultural and historical significance, and local flavors discovered along the way. From the historic charm of Mackinac Island and the legendary Rock and Roll Hall of Fame, to the engineering marvel of the Soo Locks, the roaring thunder of Niagara Falls, the cityscapes of Chicago and Toronto, and the seasonal beauty of the waterways, Judi emphasizes how the Great Lakes connect Canada and the United States while offering travelers an unforgettable journey of discovery. 📖 Read Judi’s article, I Cruised All Five Great Lakes with Victory Cruise Lines: https://blendradioandtv.com/listing/i-cruised-all-five
podcast· 37:13· Ep 51Tour Cayuga County: Harriet Tubman’s Legacy, Culinary Trails & Finger Lakes Adventures
Discover everything Cayuga County has to offer, from seasonal outdoor activities and unique culinary experiences like the Sweet Treats Trail, to art and music festivals, wineries, and community events. We dive into the area’s stunning landscapes shaped by its unique geography and agricultural roots, especially in wine, apple, and agricultural production. Whether you're interested in lakeside adventures, historic sites, or charming B&Bs, this episode has something for every traveler. Our conversation also highlights the Erie Canal bicentennial, the enduring legacy of Harriet Tubman and women’s history, and how Cayuga County continues to inspire travelers with its blend of culture, cuisine, and outdoor beauty. 🗺️ Plan your visit: https://www.tourcayuga.com/ 🍷 Discover IFWTWA: https://ifwtwa.org 🎧 Subscribe & Listen: https://food-wine-travel.podbean.com/ ⏱️ Chapters / Timestamps: 00:00 - Introduction to IFWTWA 01:52 - Cayuga County's History & Harriet Tubman 04:38 - Celebrating Women's