Section
News
17,312 posts in this section. RSS feed.
- news
Oregon Wine Earns Multiple Honors in 2026 USA TODAY 10Best Awards
Oregon Wine Board celebrates statewide recognition across wine regions, hospitality, culinary experiences and tourism, led by Rogue Valley as the nation’s No. 1 wine region. July 29, 2026 (Portland, OR) [...]
by Press Release15 viewsindustry-news-releaseswine-businessoregon-wine-board - news
Highlights: Château Marquis de Terme Margaux 2022
I don’t buy a lot of Bordeaux, but when I find a good one, I find it really satisfying. This
by jamiegoode18 viewsbordeauxhighlightslatestregions - news
Vini macerati: omologazione o espressione del territorio? Il caso Oslavia
di Carlo Macchi Quando si parla di vini macerati è molto difficile non schierarsi, essere pro o contro, ma l’incontro che abbiamo fatto ad Oslavia con quattro dei “magnifici sette” è nato solo per cercare di capire: capire come nascono, in che cosa sono realmente diversi sia dai vini non macerati che tra loro. Poi è seguito l’assaggio e qui non schierarsi con i propri preconcetti (pro o contro) è stato ancora più difficile e dovrete giudicare voi se ci siamo riusciti. I quattro produttori erano Radikon, Primosic, Fiegl e Il Carpino e la prima cosa che posso dire è che non credevo potessero esserci differenze così grandi tra vini macerati. Ma andiamo con calma, premettendo che la storia del “precursore” degli oslaviani, cioè Gravner, è sicuramente diversa e forse più complicata e magari potremo investigare in altri articoli. Partiamo da questi quattro e mi sembra giusto premettere che parlare di vini macerati vuol dire riferirsi quasi sempre a vini bianchi vinificati come vini rossi, ci
by noreply@blogger.com (Andrea Petrini)2 views - news
INSIDER DEAL! 94+ Point Scott Harvey Barbera – AUTOBUY!
The Scott Harvey Barbera is back! Don’t miss our 44% savings on this Bulk Buy rated beauty with a perfect ... Read more
by Jon Thorsen24 viewsinsider-deals10barberabulk-buycaliforniadeals - news
Classifica vini: Luglio 2026
Omnia Mater Syrah 2022 – Marco Mergè Moss Blanc 2023 – Santa Barbara Schliff 2023 – Cantina St. Pauls Kalkberg 2023 – Cantina St. Pauls Tal Lùc 2022 – Lis Neris Al Sol Brilla 2023 – La Contralta Colbajè 2024 – Tunella I Fiori di Leonie Myò 2023 – Zorzettig Plötzner 2025 – Cantina St. […] L'articolo Classifica vini: Luglio 2026 proviene da The Wolf Post Wine Magazine .
by Piero Pardini15 viewsconfronto-di-vinoclassifica-vini-luglio-2026piero-pardinithe-wolf-post-wine-magazinewine-parade-july-2026wine-rating - news
Wine Parade: July 2026
Omnia Mater Syrah 2022 – Marco Mergè Moss Blanc 2023 – Santa Barbara Schliff 2023 – Cantina St. Pauls Kalkberg 2023 – Cantina St. Pauls Tal Lùc 2022 – Lis Neris Al Sol Brilla 2023 – La Contralta Colbajè 2024 – Tunella I Fiori di Leonie Myò 2023 – Zorzettig Plötzner 2025 – Cantina St. […] L'articolo Wine Parade: July 2026 proviene da The Wolf Post Wine Magazine .
by Piero Pardini15 viewsparadepiero-pardinithe-wolf-post-wine-magazinewine-parade-july-2026wine-rating - news
Howard Park Leston Cabernet Sauvignon 2024
Part of Howard Park’s Distinguished Sites range. Planted in 2008, the Leston Vineyard is located in the heart of Wilyabrup in the premier wine growing region Margaret River. Fruit comes […]
by vinonotebook18 viewswine-reviews2024burch-family-winescabernet-sauvignonhoward-parkhoward-park-leston-cabernet-sauvignon-2024 - news
Afternoon Brief, July 29
What Matters Most Over the Next 12 to 18 Months — And Who’s Already Acting On It?: What will matter most to the wine industry over the next 12 to 18 months? That’s the question this special mid-year edition of Bold Predictions puts to four people who spend their working lives measuring it...
by Editor15 viewsafternoon-brief - news
Aperitivo’s Corn Pudding with Black Truffle and Buffalo Mozzarella
Chef Brian Dodero cooks up Italian authentic food at Aperitivo in Santa Barbara – in Edible Santa Barbara. Want the Corn Pudding with Black Truffle and Buffalo Mozzarella recipe? Get it here. This dish, listed in Italian as Mozzarella Di Bufala, Tartufo Nero E Budino Di Mais, has become a local summer favorite at Aperitivo on …
by calicoastblog14 viewschef-recipesfeaturedrestaurantssanta-barbara-restaurantsitalian-fooditalian-restaurant - news
Discover a brand that is ‘a complete Spanish wine universe’
Discover a brand that is ‘a complete Spanish wine universe’
by Editor7 viewsfrom-the-webfrom-the-web-featured - news
Currently Drinking - Ten New BC 2025s
BC Wineries Bounce Back With a Large and Balanced Vintage
by Brent Gushowaty2 views - news
📺3 Up-and-Coming Italian Wine Regions You Absolutely Need on Your Radar
Magazine Director Ryan Grim sits down with WE Writers-at-Large for a chat about Bardolino, Maremma, and Mamoiada.Is there a guest you want us to interview? A...
by Editor9 viewsfrom-the-webfrom-the-web-featured - news
The Most Misunderstood Thing About Red Wine, According To Sommeliers
Certain grape varieties, like Cabernet Sauvignon and Nebbiolo, naturally contain higher tannins, while Pinot Noir and Gamay have lower levels. Pinot Noir and Gamay, for example, are low in tannins—that’s because those grapes have thinner skins and fewer tannin-rich compounds—while Cabernet Sauvignon and Petit Verdot are high.
by Editor7 viewsfrom-the-webfrom-the-web-featured - news
Please The Palate Wine of the Week: Post & Vine 2022 Carignane, Testa Vineyard, Mendocino
A few weeks ago, I shared a Post & Vine Carignane from Contra Costa County that reminded me just how compelling this underappreciated grape can be. This week, I opened another bottle, this time from Mendocino County’s historic Testa Vineyard. I was once again impressed by the character and versatility of Carignane. Farmed by the same family for generations and grown using organic and biodynamic practices, the Post & Vine 2022 Carignane from Testa Vineyard in Mendocino is the Please The Palate Wine of the Week.
by Editor6 viewsfrom-the-webfrom-the-web-featured - news
Esistono ancora le lucciole? Rileggere Mario Soldati e Vino al Vino nella tappa in Abruzzo. Per Emidio Pepe.
Esistono ancora le lucciole? Me lo sono chiesta il 28 luglio 2026, quando ho saputo che Emidio Pepe se n’era andato, a novantaquattro anni. Sono tornata a Vino al vino, a quelle pagine in cui Mario Soldati, nell’autunno del 1975, veniva accolto da Emidio e da sua moglie Rosa e descriveva un uomo che faceva vino «in maniera rigorosamente tradizionale e familiare». Sessant’anni dopo, quel modo di fare vino non è cambiato molto, e il mondo intero è andato a cercarlo a Torano Nuovo. Ma la domanda resta, ed è forse la sola che conti davvero rileggendo Soldati oggi: l’Abruzzo che lui ha visto esiste ancora? E il vino può essere il modo per riaprire quelle pagine e ritrovare il suo sguardo? Mario Soldati Mario Soldati è una figura monumentale del Novecento. Istrionico nella sua capacità di muoversi con acume e leggerezza tra letteratura, giornalismo, televisione e cinema. Aldo Grasso lo definisce «il primo, grande media-man della cultura italiana». Mario Soldati è considerato anche il primo g
by La Fillossera - Innesti di vino e cultura17 viewsinnestile-parolesaperecataldi-madonnaemidio-pepemario-soldati - news
Harvest Traditions in Napa Valley & Sonoma Wine Country
The post Harvest Traditions in Napa Valley & Sonoma Wine Country appeared first on Platypus Wine Tours .
by Shawnda Hansen21 viewsblogexperience-wine-countrycalifornia-wineharvest-seasonharvest-traditionsnapa-valley - news
📺Why India Is Rethinking Wine From Scratch
India makes more mangoes than the rest of the world's fruit growers combined, drinks roughly 20ml of wine per person a year, and just watched its wine market...
by Editor7 viewsfrom-the-webfrom-the-web-featured - news
Report: Groundwater Challenges for California’s Small-Scale Farmers Expose Regulation Risks
CAFF, UC ANR researchers recommend assistance for farmers who use limited groundwater to avert losing small farmers July 29, 2026 — Small farms across the state may not be able [...]
by Press Release13 viewsindustry-news-releaseswine-businesscommunity-alliance-with-family-farmersuc-agriculture-and-natural-resourcesuc-small-farms-network - news
Cimento Wines and Pendleton Woolen Mills Team Up for a Limited-Edition Custom Magnum Bottle Bag Bringing Together Wine, Weaving, and American Craftsmanship
July 29, 2026 (Milton-Freewater, OR) — Cimento Wines, the estate-driven winery rooted in The Rocks District of Milton-Freewater, Oregon, is proud to announce a limited-edition collaboration with Pendleton Woolen Mills, [...]
by Press Release8 viewsindustry-news-releaseswine-businesscimento-winespendleton-woolen-mills - news
🎧📺News + GB Wine Update & Tips July 2026 – Wine Blast podcast with Susie and Peter #wine
Stalin’s Wine Cellar has been found…Wine seems to be better for you than other booze (even when it comes to keeping men looking young)…Gen Z aren’t shunning ...
by Editor8 viewsfrom-the-webfrom-the-web-featuredpodcastspodcast - news
VARA Winery & Distillery Unveils New Culinary Menu at Santa Fe Tasting Room
New menu by Chef Jon Helquist features elevated small plates designed to complement VARA’s award-winning wines and spirits July 29, 2026 (Albuquerque, NM) — VARA Winery & Distillery, the Albuquerque-based [...]
by Press Release12 viewsindustry-news-releaseswine-businessvara-winery-distillery - news
The Future of Summer Wine Service: Gaggenau’s Sommelier Sensor
July 29, 2026 — Now available for purchase, Gaggenau’s all-new Vario Cooling Expressive Series introduces a first-of-its-kind approach to storing, tempering, and preserving both wine and food in one cohesive, design-forward system. Bringing together sommelier-level wine care [...]
by Press Release5 viewsindustry-news-releaseswine-businessgaggenau - news
Exploring Beaumes-de-Venise (1) introducing this interesting Rhône Cru
Beaumes-de-Venise is a small but interesting Cru in the southern Rhône. Initially, it was made a cru for its sweet
by jamiegoode15 viewsfeatureslatestregionsrhonebeaumes-de-venise - news
L’Angolo Estate: Where Thoughtful Winemaking Meets Meaningful Hospitality in Oregon’s Dundee Hills
July 29, 2026 — L’Angolo Estate represents the apex of a new generation of Willamette Valley wineries—one where exceptional wine is only part of the story. Founded by Chase Renton [...]
by Press Release16 viewsindustry-news-releaseswine-businessl-angolo-estate