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Could Domestic Initiatives Help Sake Soar Stateside?
Although it’s one of the country’s most traditional beverages, sake’s popularity is waning in Japan. Between 1989 and 2018, sales declined 53 percent, and younger drinkers now have a bevy of options to choose from, whether it’s beer, whisky, cocktails, or even wine. Sake, seen as an old person’s drink, doesn’t have the same cachet. The article Could Domestic Initiatives Help Sake Soar Stateside? appeared first on VinePair .
by Shana Clarke4 viewsreading-about-drinkingjapansaketrendsunited-statesvp-pro - news
Meet the Japanese Master Brewer Making World-Class Sake Along Route 66
Holbrook, an Arizona town just 5,000 residents call home, firmly clings to its fading past: Classic roadside diners, gas stations advertising Route 66 memorabilia, and abandoned 1940s motor courts line the streets, all eliciting nostalgia for the golden age of American road trips. Streets with names like Bucket of Blood are reminders of the Old West, when shoot-outs between outlaws and cowboys were a more common occurrence. The article Meet the Japanese Master Brewer Making World-Class Sake Along Route 66 appeared first on VinePair .
by Jennifer Simonson4 viewsreading-about-drinkinginterviewjapanq-asakevp-pro - news
7 Cocktails to Make You a Lavender Lover
Spring has officially sprung, and with the summer months just around the corner, there’s never been a more perfect time to experiment with new seasonal ingredients. Lavender, which can be seen in full bloom from June to September, not only looks and smells stunning but also serves as a wonderful complement to a number of delightful libations. The article 7 Cocktails to Make You a Lavender Lover appeared first on VinePair .
by Olivia White4 viewsreading-about-drinkingcocktail-recipescocktailsflowersrecipesroundup - news
The 13 Best Angostura Bitters Cocktails
Ah, Angostura, the most beloved bitters of the cocktail community. Famous for their presence in cocktails, an iconic and oversize label, and even for its niche popularity as a 1.5-ounce shot, it’s safe to say that Angostura bitters are practically ubiquitous behind the bar. But when it comes to at-home mixology, beyond whipping up an Old Fashioned, you may be questioning what to do with that bottle of Angostura that will never expire. The article The 13 Best Angostura Bitters Cocktails appeared first on VinePair .
by Olivia White5 viewsreading-about-drinkingbittersclassic-cocktailscocktail-recipesroundup - news
The Cognac Conundrum: Why the World’s Most Celebrated Brandy Is Ignored in Its Homeland
About 212.5 million bottles of Cognac were sold in 2022, according to the Bureau National Interprofessionnel du Cognac (BNIC), the spirit’s trade organization. Only 2.8 percent, or about 5.95 million of them, were sold in France, with the remaining 97.2 percent exported to leading markets such as the United States, China, and elsewhere in Europe. How is it possible that the French don’t consume their own product, one with centuries of storied history? The article The Cognac Conundrum: Why the World’s Most Celebrated Brandy Is Ignored in Its Homeland appeared first on VinePair .
by Jake Emen4 viewsreading-about-drinkingcognacfrancespiritwine - news
Wine 101: French Wine Regions: Cognac
This episode’s sponsor of “Wine 101” is Talbott Vineyards, home to the legendary Sleepy Hollow Vineyard. Sounds mysterious, right? Sleepy Hollow is famous for producing acclaimed Chardonnays and Pinot Noir. Okay, this is where things get weird. Every day the vineyard gets shrouded in cooling fog from the Pacific Ocean. It’s all good. The grapes ripen more slowly and end up packed with concentrated flavor and color. To try Talbott Vineyards’ wine, visit TheBarrelRoom.com. The article Wine 101: French Wine Regions: Cognac appeared first on VinePair .
by VinePair Staff4 viewsreading-about-drinkingbrandycognacwine-101wine-101-podcast - news
Boutique Cognac Producers Are Betting on Transparency and Innovation to Shake Up the Status Quo
There’s no dichotomy in spirits like Cognac. With a history dating back hundreds of years, the famed French brandy is led by gigantic legacy brands owned by multinational conglomerates. These companies source most of their eau-de-vie from thousands of growers within the Cognac AOC, maturing and eventually blending it into a portfolio of products that start with entry-level V.S. The article Boutique Cognac Producers Are Betting on Transparency and Innovation to Shake Up the Status Quo appeared first on VinePair .
by Susannah Skiver Barton5 viewsreading-about-drinkingcognacdistillationproductionsmall-brands - news
We Asked 15 Bartenders: Which Cocktail or Spirit Do You Want to See More People Ordering This Year?
Tired of buzzwords like mindful drinking and Damp January? How about a New Year’s resolution that actually involves booze? If that sounds more up your alley, consider this list of out-of-the-box beverages, straight from the brains of talented bartenders and beverage pros across the country. Though your favorite bartenders are more than happy to serve whatever drink you order, there are certain beverages they wish patrons would be more open to trying. These are the people who pour drinks all day (and night), so they already know what kind of rut you’re in. The article We Asked 15 Bartenders: Which Cocktail or Spirit Do You Want to See More People Ordering This Year? appeared first on VinePair .
by Maddy Sweitzer-Lammé4 viewsreading-about-drinkingbartenderscocktailsspiritswe-asked - news
We Asked 21 Drinks Pros: What Are You Drinking on New Year’s Eve?
New Year’s Eve means Champagne, right? It’s a classic pairing — and for good reason. There’s something incredibly celebratory about popping a cork and sipping bubbles on the biggest party night of the year. But the truth is, there are many other options to consider. Cocktails are a good alternative — maybe something low-ABV if you’re planning an all-night celebration that will have you up until the wee hours. Or, if you’re opting for tried-and-true Champagne, what style will you choose? The article We Asked 21 Drinks Pros: What Are You Drinking on New Year’s Eve? appeared first on VinePair .
by Maddy Sweitzer-Lammé4 viewsreading-about-drinkingdrinksholidaysnew-years-evewe-asked - news
Rémy Martin Cellar Master Baptiste Loiseau Is Committed to a Green Future for Cognac
Rémy Martin has been ahead of the game for years. Since its founding in 1724, the house has always been conscious of its sustainability efforts — focusing on the soil, the terroir, and the people who take care of it. In 2007, its vineyards officially received a Sustainable Agriculture certification, and then in 2012, a High Environmental Value (HVE) certification. The article Rémy Martin Cellar Master Baptiste Loiseau Is Committed to a Green Future for Cognac appeared first on VinePair .
by Carissa Chesanek4 viewsreading-about-drinkingcognacq-aremy-martinsustainabilityvp-pro - news
So Every Spirit Wants to Be Bourbon Now?
It’s the early 1970s and America’s bourbon industry is tanking. After hitting an all-time high in cases sold, the industry is at the start of a free fall that will last well into the ‘90s. It’s suddenly seen as your old man’s spirit, stuffy and way too robust in flavor, especially compared to the light, “clean” spirits now taking America by storm: blended Scotch, tequila, rum, and, most notably, vodka. The article So Every Spirit Wants to Be Bourbon Now? appeared first on VinePair .
by Aaron Goldfarb4 viewsreading-about-drinkingbourbonspirits - news
The U.S. Winner of the Rémy Martin Sidecar Cocktail Competition Has Been Crowned
For the U.S. Rémy Martin Sidecar competition semi-finalists, Dec. 6, 2022, marked a momentous occasion. In partnership with VinePair, the finalists gathered at FREEHOLD in Williamsburg, Brooklyn, to shake or stir their Sidecar riffs for a panel of judges and the chance to win a trip to Cognac, France, to compete in the final round of the international competition. Spirits were high as each bartender — Adam Fournier, Christina Mercado, Dani Sanders, Gaby Holzer, George Kaiho, and Marco Pastanella — crafted their unique cocktails for guests. The article The U.S. Winner of the Rémy Martin Sidecar Cocktail Competition Has Been Crowned appeared first on VinePair .
by VinePair Staff5 viewsreading-about-drinkingbartendercocktail-competitioncognaccollectif-1806competition - news
Bartender-Approved Holiday Cocktails Featuring Rémy Martin XO
It’s the merriest, most social — and potentially the most chaotic — time of the year. With all of the season’s gatherings, celebrations, and cheerful catch-ups comes an expectation not to show up empty-handed. In lieu of wine or bubbly as your dinner party favor or go-to gift this year, a Cognac like Rémy Martin XO makes a less obvious, more special choice. We spoke to Julia Momosé, a Chicago-based bartender and author of the book “The Way of the Cocktail: Japanese Traditions, Techniques, and Recipes,” about why Rémy Martin XO makes the perfect holiday gift. The article Bartender-Approved Holiday Cocktails Featuring Rémy Martin XO appeared first on VinePair .
by Molly MacGilbert4 viewsreading-about-drinkingremy-martinremy-martin-xo - news
Discover Which Quintessential Cognac Cocktail Is Perfect for You This Season [Infographic]
Special occasions call for special sippers. With the holidays mere weeks away, we are on the verge of all things merry — the gatherings, the gratitude, and the festive cocktails. Luckily, there happens to be a particular gift that touches on all of the above, a liquid born and bred in the most famous region for the category. Rémy Martin XO is Cognac at its finest, a smooth-as-satin grape spirit with three centuries of history. The premium spirit is ideal for the spirits lover in your life, offering a triple threat of unmatched quality, welcoming seasonality, and versatility. The article Discover Which Quintessential Cognac Cocktail Is Perfect for You This Season [Infographic] appeared first on VinePair .
by Mark Stock4 viewsreading-about-drinkingholidaysinfographicsremy-martinremy-martin-xo - news
The 50 Best Spirits of 2022
Check out the best spirits from previous years here! As the end of the year approaches, many may be considering the resolutions they’ll be making in 2023. Before we do, though, we’re taking a long hard look at the (drinking) decisions we made this year, and reflecting on the many spirits that crossed our paths. This year brought us craft takes on classic styles, as well as limited-edition releases from legacy distillers. The article The 50 Best Spirits of 2022 appeared first on VinePair .
by VinePair Staff4 viewsreading-about-drinking50-best-spiritsrecommendations - news
How Bartender Himanshu Desai Gifts Rémy Martin XO
This holiday season, celebrate with the very best: Rémy Martin XO. The signature Cognac of Rémy Martin cellar master Baptiste Loiseau is an opulent blend of hundreds of eaux-de-vie that expresses its delicate aromas and full potential as an aperitif and neat or on the rocks, or even when mixed into an Old Fashioned. Aside from its potable possibilities, the complex spirit has another utility: It makes a perfect gift for the holiday season. To explore that option, we’ve enlisted the aid of Himanshu Desai, who serves as the beverage director for a modern, upscale Indian restaurant in Houston. The article How Bartender Himanshu Desai Gifts Rémy Martin XO appeared first on VinePair .
by Eric Twardzik4 viewsreading-about-drinkingcognacholiday-giftsremy-martinremy-martin-xo - news
In Japan, Turning 100 Is Celebrated With a Commemorative Silver Sake Cup, Courtesy of the Government
While in the U.S., anti-aging creams, treatments, and procedures continue to proliferate, Japan honors the process of getting older. According to the World Health Organization, the nation has one of the longest life expectancies in the world — coming just behind Hong Kong with an average of 84.67 years, and many people living well beyond that. The article In Japan, Turning 100 Is Celebrated With a Commemorative Silver Sake Cup, Courtesy of the Government appeared first on VinePair .
by Jessica Fields4 viewsreading-about-drinkinghistoryjapansake - news
5 Modern Alcohol Brands That Pay Tribute to Marginalized People in Spirits History
The history of the spirits industry is notoriously one-sided. Key facts and figures are often overlooked. And the impact of marginalized people is either dramatically downplayed or erased completely. (For example, you’re probably familiar with the infamous Prohibition-era gangster Al Capone, but what about Stephanie St. The article 5 Modern Alcohol Brands That Pay Tribute to Marginalized People in Spirits History appeared first on VinePair .
by Yolanda Evans4 viewsreading-about-drinkingcocktail-industryhistoryspirits - news
We Asked 7 Bottle Shop Owners: What’s Your Favorite Sake Right Now?
Sake’s rise to mainstream popularity can be attributed to many things, such as the surge of sake bars popping up around the country and the recent, yet growing, interest in sake-infused cocktails. There’s one place, in particular, that shouldn’t be overlooked when it comes to discovering new, exciting sakes, and that’s your local wine shop. The article We Asked 7 Bottle Shop Owners: What’s Your Favorite Sake Right Now? appeared first on VinePair .
by Jessica Fields4 viewsreading-about-drinkingsakewe-askedyuzu-sake - news
Ask a Sake Pro: Can I Use Sake in Cocktails?
Sake has long been best known as a drink to sip neat at Japanese restaurants. But as the world of Japanese bartending becomes more popular, the interest in enjoying it in cocktails is growing. While the days of sake bombs and warm ceramic vases aren’t completely lost, sake has recently taken a starring role in today’s cocktail scene. The article Ask a Sake Pro: Can I Use Sake in Cocktails? appeared first on VinePair .
by Jessica Fields4 viewsreading-about-drinkingask-acocktailsdrinking-advicesake - news
Ask a Sake Pro: What Sake Should Be Served Hot?
Sake tends to be a hot and cold subject — either people could never imagine drinking a steaming cup of warmed sake, or they wouldn’t dare to pull a bottle straight from the fridge. Some even think that if a sake needs to be heated, then it is automatically low-quality. But according to Austin Power, owner of Accidental Bar in Manhattan’s East Village, that can’t be further from the truth. The article Ask a Sake Pro: What Sake Should Be Served Hot? appeared first on VinePair .
by Julia Larson4 viewsreading-about-drinkingask-adrinking-advicesaketemperature - news
VinePair Podcast: Has Sake’s Moment Finally Arrived?
On this episode of the “VinePair Podcast,” hosts Adam Teeter, Joanna Sciarrino, and Zach Geballe discuss whether sake will ever enjoy a moment in the spotlight. The traditional Japanese spirit has long been anticipating a surge in popularity, but could lack of education among consumers become a challenge? Will the arrival of sake-based canned beverages and bottles designed for clubs push forward the category as a whole? Tune in to learn more. The article VinePair Podcast: Has Sake’s Moment Finally Arrived? appeared first on VinePair .
by VinePair Staff4 viewsreading-about-drinkingindustry-trendsjapansakethe-vinepair-podcasttrends - news
Yuzu Sake Is the Jack-of-All-Trades for Summer Drinking
In recent years, sake has rapidly gained mainstream traction at bars, restaurants, and grocery stores stateside. The traditional Japanese rice wine comes in variations that boast a wide assortment of textures and flavor profiles, but the one you should absolutely be reaching for as the weather heats up is yuzu sake. The article Yuzu Sake Is the Jack-of-All-Trades for Summer Drinking appeared first on VinePair .
by Dora Grossman-Weir4 viewsreading-about-drinkingcocktail-recipesrecipessakesummer-cocktailssummer-trends - news
Ask Adam: Why Are Sake Cups So Small?
The No. 1 rule when consuming sake with others is that you are never supposed to pour your own glass. It’s a serving tradition in Japan known as shaku suru or kumu, and it’s a way to show your guests you honor and respect them. The article Ask Adam: Why Are Sake Cups So Small? appeared first on VinePair .
by Adam Teeter4 viewsreading-about-drinkingglasswarejapansake