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- news
【Release Information 】SUNTORY WHISKY “Ao ” Limited Edition Now Available
Introducing “Ao,” a new whisky that highlights the distinctive characteristics of Irish whisky Suntory Limited will launch SUNTORY WHISKY “Ao〈IRISH EDITION〉” nationwide in limited quantities starting Tuesday, June 9. “Ao” is the world’s first whisky blended exclusively from base spirits produced at the Suntory Group’s own distilleries located in the world’s five major whisky-producing regions*. […]
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Japanese Whisk(e)y Event Information 2026 [Updated 21/JAN/2026].
Update History 2025/11 Added Japanese Craft Whisky Festa (held in March) 2026/1 Added Kyushu Distillery Festival SAGA 2026 (held in May) Added Ricaman Whisky Messe (held in August) Whisk(e)y events held in 2026. We’ll keep updating and listing them here. For exhibitor and ticket information, please check the official websites linked for each event. Whisk(e)y […]
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Nobilis No. 42 Diamond 2014 8YO DHE/PM (Oloroso Cask) Guyana Rum – Review
The Danes love their rum. Like, I mean, really love it. For a country as small as they are (just under six million), they drink more than any of the other Scandinavian countries. AH Riise, Skotlander and Hansen are major rum brands, there are an even dozen or small and mid-sized distilleries making rum scattered [Click here for the full review...]
fromThe Lone Caner - news
Glenmorangie introduces Signature Serve Ritual for Original 12 Years Old
The ritual accompanies the recent transition of the expression from 10 to 12 years of ageing. According to the company, the extended maturation is aimed at delivering greater depth, creaminess and balance to the whisky’s profile. The Signature Serve Ritual includes a Glenmorangie-inscribed ice cube designed for slow dilution, along with a dehydrated orange slice clipped to the rim of the glass to accentuate the whisky’s citrus-forward notes. The Glenmorangie Original 12 Years Old features notes of orange, peach, apricot, vanilla, honey and almond, with a smooth finish. Smriti Sekhsaria, Marketing Director at Moët Hennessy India, said evolving consumer preferences are increasingly focused on premium and experience-led consumption. Signature Serve Ritual Steps Step 1 - Pour Glenmorangie Original 12 Years Old into a whisky glass Step 2 - Add the Glenmorangie-inscribed ice cube (Regular ice will also do) Step 3 - Clip a dehydrated orange slice to the rim of the glass
fromAmbrosia India - news
5 Best Australian Whisky Blogs
Australian whisky has gone from cottage industry to global force in barely two decades, and the country’s whisky writers have moved with it. The publications below cover everything from Tasmanian ... Visit Man of Many for the full post.
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International Wine Challenge announces new global regional structure
The International Wine Challenge has announced a major new regional structure that will see the competition evolve into four regional wine competitions across the Americas, Asia Pacific, Europe and the United Kingdom. The new structure will launch from July 2026, with entries opening for both IWC Americas and IWC Asia Pacific ahead of their first...
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IWC Launches Regional Competitions Across Four Continents
The International Wine Challenge (IWC) is undertaking the most significant restructuring in its 42-year history, launching four regional competitions across the Americas, Asia Pacific, Europe and the United Kingdom as it seeks to bring judging closer to producers while maintaining a single global benchmark. The new structure, announced this week, will see regional competitions held in Argentina, Australia, France and the UK, replacing the traditional model under which wines from around the world were shipped to London for judging.
videoThe Gentleman & The Warrior Cocktail w/ Steph Curry
Our Mixologist Molly dropped by Steph’s bar, The Eighth Rule, in San Francisco and had the opportunity to share her new favorite recipe featuring Gentleman's Cut with the legend himself! The Gentleman & The Warrior cocktail honors Steph’s vast career on and off the court. Check it out!
videoWine in Glass Tubes 🍷
Wine in glass tubes have been around for a number of years. It’s sometimes sent to wine writers and critics. Its strongest market presence is in Bordeaux. Most are packaged in a 100ml tube. #winetasting #glass #wine #tubes #bordeaux #wineeducation #winelife #wineaboutit #winetalk #wineglass #mwlife #masterofwine #bobpaulinski
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When History Sneaks Into the Glass
I spent an evening evaluating a lineup of old Napa Cabernets and kept returning to the oldest wine in the lineup. Remarkably well made for its age, it continued to hold my attention. The next morning, I learned I had … Continue reading →
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Lehmstein 2022 – Cantina St. Pauls
Vino: Lehmstein Riserva Varietale: 100% Pinot Nero. Denominazione: Alto Adige D.O.C.. Titolo alcolometrico: 13,5% vol. Annata: 2022. Temperatura di servizio: 16° – 18° C. Valutazione: 93/100 — Altr eetichette dell’azienda in Guida (Di)Vino — Cantina St. Pauls Via Castel Guardia, 21 Frazione San Paolo 39057 Appiano (BZ) – ALTO ADIGE – ITALY Phone: +39 0471 […] L'articolo Lehmstein 2022 – Cantina St. Pauls proviene da The Wolf Post Wine Magazine .
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Lehmstein 2022 – Cantina St. Pauls
Wine: Lehmstein Riserva Variety composition: 100% Pinot Nero. Denomination: Alto Adige D.O.C.. Alcoholic strength: 13,5% vol. Vintage: 2022. Serving temperature: 16° – 18° C. Rating: 93/100 — Other company labels in Wine Guide — Cantina St. Pauls Via Castel Guardia, 21 Frazione San Paolo 39057 Appiano (BZ) – ALTO ADIGE – ITALY Phone: +39 0471 […] L'articolo Lehmstein 2022 – Cantina St. Pauls proviene da The Wolf Post Wine Magazine .
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Marin Brennan Isn’t Reinventing Long Island Wine—She’s Refining It
Marin Brennan, head winemaker at Bedell Cellars and Corey Creek. Julie Cappiello/Pyxis Digital Marin Brennan, the head winemaker at Long Island’s Bedell Cellars and Corey...
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BourbonCon 2026 Recap: Highlights and Takeaways From The First Bourbon Festival of the Year
What makes BourbonCon unusual among major whiskey events is its origin story. It wasn’t launched by a nonprofit, a tourism bureau, or an industry group. BourbonCon was born inside a hotel.
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Afternoon Brief, June 22
Senate Committee to Hear AB 1585 American Wine – Truth in Labeling Legislation: AB 1585 (Connolly & Ransom) will be heard in the Senate Governmental Organization Committee on Tuesday, June 23. This bill, co-sponsored by the California Association of Winegrape Growers and Family Winemakers of California...
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🎧Podcast 811 – Peter Mondavi Jr, Co-Proprietor, Charles Krug, Napa Valley
The history of Napa Valley is extensive but few names have have left a mark like Mondavi. Peter Mondavi Jr. now takes the helm of...
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A Week with South African Wine – Monday: The Chardonnays
So, it was in that basement that Hank was first introduced to wine through the Chiantis and Bordeaux his father stocked for the neighborhood. Combine the ice cream, red wine, brandy, and chocolate syrup in a blender.
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Dads, Milkshakes, and a Little Wine
I have been impressed by South African wines pretty much from my first contact with them. Nowadays they reflect expert winemaking, a God-given climate for...
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Are Beer Drinkers Moving Away From IPAs?
For years, IPA has been the dominant force in craft beer. Whether it was West Coast IPA, hazy IPA, double IPA, or fruited IPA, the style seemed untouchable. Walk into almost any brewery or bottle shop, and you could count on IPAs taking up a huge share of the tap list and cooler space. But lately, there’s a question starting to pop up more often in beer circles: are beer drinkers moving away from IPAs? That’s the topic I dive into in my latest video, and if you want to watch the full discussion, you can check it out here: Are Beer Drinkers Moving Away From IPAs? IPA Still Matters — But the Beer Landscape Is Changing Let’s be clear right from the start: IPA is not disappearing. It remains one of the most recognizable and best-selling craft beer styles in the market. Hoppy beers still have a loyal following, and there’s no shortage of breweries producing excellent versions across the spectrum. But what is changing is the overall beer conversation. Beer drinkers today have more options th
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Beyond Butterflies: Discovering Westminster’s Hidden World of Beetles, Spiders and Sea Stars
The Butterfly Pavilion is home to more than butterflies. Beyond Butterflies: Discovering Westminster’s Hidden World of Beetles, Spiders and Sea Stars is a great adventure for the “not faint of heart.” We also find corals, beetles, spiders, and more. Let’s take a look at some tidal coral and a giant green anemone with a starfish. […] The post Beyond Butterflies: Discovering Westminster’s Hidden World of Beetles, Spiders and Sea Stars first appeared on About Boulder County Colorado - Visitor and Local Guide to Boulder County Colorado .
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Five key trends from DWWA 2026
Decanter World Wine Awards (DWWA) 2026 reveals several clear shifts shaping today’s global wine landscape, from regional identity to consumer value. 1. Great wine now comes from more places than ever One of the strongest messages from DWWA 2026 is the continued expansion of fine wine geography, with medals awarded to wines from 56 countries....
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Virginia: The Commonwealth of Wine
I was on the panel for the opening session, titled “Virginia in Context: A Comparative Grand Tasting.” Panel speakers at various sessions included Joe Czerwinski of Robert Parker’s Wine Advocate, Jason Wilson of Everyday Drinking here on Substack, and Lisa Granik MW, a regular judge at the Virginia Governor’s Cup competition.
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Chappellet Winery Spotlight
The post Chappellet Winery Spotlight appeared first on Vintegrity Wine & Spirits .
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Development of Basketball Leagues in Malaysia
Malaysia has been nurturing grassroots basketball for years, and it’s not well-known. Local leagues have... The post Development of Basketball Leagues in Malaysia appeared first on PorchDrinking .
