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videoCome influenza il Lago di Garda la viticoltura del Nord Italia?
🌊🍇 Il lago, nato dai ghiacciai della Glaciazione di Würm, ha modellato un territorio unico: dalle colline moreniche ai suoli ricchi di minerali, elementi fondamentali che danno vita a vini dal carattere inconfondibile. In questo nuovo episodio di Pellegrinaggio Enoico, il Professor Scienza ci guida alla scoperta di questo terroir, prima di accompagnarci lungo il fiume Mincio fino a Mantova , terra natale di Virgilio e delle sue Georgiche. 🎧 Ascolta l’episodio completo su Italian Wine Podcast
videoCome influenza il Lago di Garda la viticoltura del Nord Italia?
🌊🍇 Il lago, nato dai ghiacciai della Glaciazione di Würm, ha modellato un territorio unico: dalle colline moreniche ai suoli ricchi di minerali, elementi fondamentali che danno vita a vini dal carattere inconfondibile. In questo nuovo episodio di Pellegrinaggio Enoico, il Professor Scienza ci guida alla scoperta di questo terroir, prima di accompagnarci lungo il fiume Mincio fino a Mantova , terra natale di Virgilio e delle sue Georgiche. 🎧 Ascolta l’episodio completo su Italian Wine Podcast dal 29/04 📖 Approfondisci nel nuovo libro del Professore: https://loom.ly/MC17Dc8
videoWhat’s the difference between Minervois and Languedoc? 🍇
Suzanne Mustacich and Robert Joseph explore how the choice of an appellation can influence a wine’s identity, perception, and positioning. A closer look at how origin shapes both style and expectations. Are you familiar with these regions? Follow for more wine insights & save this for later. #Languedoc #Minervois #FrenchWine #WineEducation #WineRegions #WineLovers
videoPiña colada spritz surprise for my dad #short
Piña colada spritz surprise for my dad #ad My parents have been drinking @stellarosa for the past 10 years, so I already knew he was going to be happy seeing this 🥥🍍 Recipe: fill your shaker halfway with Stella Rosa Pineapple & Chili Wine 1 oz pineapple juice 1 oz coconut milk 1 tsp (or a drizzle) condensed milk juice of half a lime splash of sparkling water pinch of salt ice 📸 @nataaliajoy #short
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Global Beer Market Expected to Reach $873 Billion by 2034: What the Latest Industry Report Reveals
The global beer industry continues to evolve, and a newly released market research report suggests steady growth ahead for one of the world’s most widely consumed beverages. According to a recent study published by Allied Market Research , the beer market was valued at $650.2 billion in 2023 and is projected to grow to $873.0 billion by 2034 , representing a compound annual growth rate (CAGR) of 2.7% from 2024 through 2034 . For those of us who follow the beer industry closely—from major global brewers to small craft operations—these numbers help paint a bigger picture of where the market is headed and what trends are shaping the future of beer. A Market Driven by Changing Consumer Preferences One of the biggest takeaways from the report is how much consumer preferences are shaping the beer landscape . The growing interest in premium and craft-style beverages continues to push breweries to innovate with ingredients, brewing techniques, and flavor profiles. Drinkers today are often look
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Today is the last Hunahpu’s Day at 3924 West Spruce Street
As an era comes to an end and Cigar City Brewing moves forward with their plans to move to Ybor City, the lights will be lit upon Hunahpu’s Day one last time. This iconic beer release holiday, the one that put Tampa and Florida on the world’s beer map, has certainly changed and evolved since […] The post Today is the last Hunahpu’s Day at 3924 West Spruce Street appeared first on Florida Beer News .
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Spring Food Pairings with Keel and Curley White Sunset Sangria
Spring is one of the best times to visit Keel Farms. The weather is warm, the fields are bright, and everything feels fresh and lively, making it the perfect season to enjoy our Sunset White Sangria. This Florida sangria is made with our Riesling and infused with lemons, oranges, tangerines, pineapples, and strawberries. It is light, fruity, and an all-around refreshing drink for sunny spring days.
fromKeel Farms Blog - news
Bringing systems together at Siren
As breweries grow, the systems that once held everything together can quickly become the thing that slows them down. Separate platforms for sales, stock, reporting and finance often work well enough in the early years, but over time they introduce additional costs, duplication and risk. For Siren Craft Brew, that tipping point came when day-to-day...
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Blueberry Festival Fun for All in Plant City
As one of the best U-Pick farms in Tampa, the Blueberry Festival offers a wide range of blueberry fun, including fresh blueberry U-Pick, a blueberry shortcake eating contest, and family-friendly activities like camel rides, a petting zoo, bounce houses, and local vendors.
fromKeel Farms Blog - news
What’s for Dinner? California Wines with Kitchen Standouts
One of my least favorite activities is figuring out what to make for dinner! With three children involved in several after school activities, a husband who worked constantly, my own job, and other diversions, contemplating dinners that appealed to all (yet didn’t take a great deal of time to prep and cook) led to a […] READ MORE The post What’s for Dinner? California Wines with Kitchen Standouts appeared first on Grape Experiences .
videoInterview with Debora Parker Wong
How do you teach wine to Gen Z? 👩🏫🍷 We asked Deborah Parker Wong MSc, DipWSET, an opinion-leading journalist, educator, researcher, and author. She leads wine studies courses at several universities across the U.S., so who better to share how we can connect with this generation, and make sure they actually care about wine? 😉
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Pichon Comtesse Wine Dinner at 67 Pall Mall
Cru Wine x Pichon Comtesse: An Evening at 67 Pall Mall On Wednesday evening, Cru Wine hosted an exclusive Pichon... The post Pichon Comtesse Wine Dinner at 67 Pall Mall appeared first on Cru Wine Fine Wine & Spirits Merchant .
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How Beer Redefined Dry January
by Brian CrawfordCEO The end of January marks more than new beginnings and just turning the page on the calendar; it also signifies the end of “Dry January” for those who chose to participate. This year, a quarter of Americans participated in Dry January, a month-long pause or reduction in alcohol consumption. After a lengthy…
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8 Sail Brewery acquired
Lincolnshire-based 8 Sail Brewery has been acquired by Edward Quigley, a taproom regular and fan of the brewery. Quigley completed on the purchase of the iconic microbrewery, located within the Heckington Windmill heritage site (just east of Sleaford), from founder Tony Pygott, last Friday 6th March in a deal that will see the retention of...
videoAustralia's iconic red wines
The Bluegrass is back! Our new 2023 release is finally here and our winemakers Brett and Sam think its one of our best they've seen in years. Now tasting at our Hunter Valley Cellar Door
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Where to get hourly National Weather Service forecasts
Here is another source of hourly weather forecasts for up to 6 days ahead from the National Weather Service. These hourly forecasts are something that you might find useful in planning your work week as well as watching for the possibility of frost next week. You can use your local television forecast or a smartphone […] Read More
fromVticulture Blog - news
Sourcing Grains From Local, Sustainable Farmers
We’re proud to work with local farmers who share the same sustainability goals & strive to minimize our impact on the planet.
videoAustralia's iconic red wines
The Bluegrass is back! Our new 2023 release is finally here and our winemakers Brett and Sam think its one of our best they've seen in years. Now tasting at our Hunter Valley Cellar Door
videoThis Tiny Vineyard Sits Beneath Germany’s Most Dramatic Rock Face
Wine with Jimmy here in the Nahe, standing beneath the dramatic Rotenfels near Traisen — the tallest rock face north of the Alps and one of the region’s most striking geological landmarks. In this video, I introduce the tiny Traisener Bastei vineyard, one of Germany’s smallest officially registered vineyard sites at just 1.4 hectares. Sheltered beneath the imposing Rotenfels and planted on steep terraces, this site is known for producing opulent, complex Rieslings from volcanic rhyolite soils. A spectacular location, a dramatic vineyard, and another glimpse into the remarkable geology of the Nahe. #Nahe #GermanWine #Riesling #WineWithJimmy #TraisenerBastei #Rotenfels #GutHermannsberg #WineEducation #Terroir
fromWine With Jimmy- news
Spring brings changes
Let us reintroduce ourselves... Dearest Wine Lovers, When I first opened Wander, the vision was simple: a true wine bar. The kind you stumble into in Europe. An ever-changing wine list. Small plates meant for sharing. A space that feels like a mini getaway in the middle of the week. Over time — especially after COVID — we shifted and stretched to meet the moment. And while so much of that growth was necessary, I’ve felt the pull to bring Wander back to its roots. So we’re refining....
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Yorkshire’s latest beers are backing British hops
East Yorkshire’s Great Newsome Brewery has pledged support for British hop growers by creating a new “Love British Hops” series of beers. The farm-based brewery, inspired by the UK’s rich heritage of hop-growing, has created a new “Love British Hops” series of six cask beers for 2026, showcasing the very best hops that the UK...
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We’re hiring a Brewer!
We’re Hiring! 🍺 Rye River Brewing Company employs 65 people and is regarded as one of Ireland’s leading and most influential independent craft breweries. Producing over 30 beers across 5 brands, Rye River Brewing Company was awarded the accolade of “The World’s Most Decorated Brewery” at both the 2020, 2021 and 2022 World Beer Awards. We […] The post We’re hiring a Brewer! appeared first on Rye River Brewing Company .
videoAfter Some Lunch Beers
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Meet the Women Who Run German Wine
Melanie Broyé-Engelkes, a seasoned marketing executive and entrepreneur from Paris and Luise Böhme, a former nationally competitive athlete from eastern Germany, have joined Theresa Olkus, a communications specialist from Württemberg, to form a triumverate that — in ways large and small — now steers the future of German wine.
fromTrink Magazine