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- podcast· 1h 11m
Ep 184 What Wine Country Makes Possible – Corey Jordan of AMSTRDM & LIBRETTO
🍇 Where Wine Takes You, Episode Highlights 🍷 It’s harvest in Paso Robles, which means winemakers are moving fast, sleep is negotiable, and sitting still is not exactly the seasonal specialty. So this week, Adam follows the ripple effect of wine country in a different direction with Corey Jordan , Paso Robles native, musician, entrepreneur, and co-founder with his wife, Kate Jordan , of a growing collection of businesses helping shape what happens around the wine. Corey and Adam get into AMSTRDM Coffee House , Paso Robles Coffee Co. , LIBRETTO , the LIBRETTO Conservatory , and the Paso Robles Jazz Fest , along with the larger idea connecting them all: Paso’s wine industry created an audience, a hospitality culture, and an expectation for quality that opened the door for entirely new kinds of businesses. Corey talks about growing up in Paso, leaving and coming home, opening AMSTRDM during the pandemic, roasting coffee with the same obsessive attention people bring to wine, collecting S
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I migliori libri sul vino
Cercate un assaggio dei migliori libri sul vino? Di seguito troverete dieci titoli dei migliori libri sul vino. Questo articolo non può essere esaustivo, sarebbe impossibile, ogni giorno vengono pubblicati nuovi volumi sicuramente interessanti perché rappresentativi di un peculiare argomento che riguarda il nettare degli dei. Andrebbe attivamente aggiornato per essere all’altezza dei più curiosi. […] The post I migliori libri sul vino appeared first on Decanto - Giornale di vino | Migliori vini e cantine da visitare .
fromDecanto Wine 
videoWhy Chilean wine is completely unique
Stretching 900 miles between the Andes and the Pacific, Chile is the longest vineyard on earth. Discover the unique geography behind Chilean wine. What questions does this video answer? Why is Chile considered a 900-mile "wine corridor"? Why are Chilean vineyards immune to the phylloxera pest? What is the difference between Carménère and Merlot? What are the best wine regions in Chile for Cabernet and Pinot Noir? About This Video: Certified Italian Wine Ambassador Greg Martellotto explores the incredible 900-mile wine corridor of Chile. Wedged between the Pacific Ocean, the Andes Mountains, and the Atacama Desert, this country acts as a natural fortress. This extreme isolation famously kept the root-feeding pest phylloxera out, allowing many of Chile's vines to remain ungrafted—a massive rarity in the global wine world. Greg breaks down how the frigid Humboldt Current cools the coast to produce perfect Sauvignon Blanc and Pinot Noir, while warm inland valleys like Maipo build po
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Alla scoperta dei borghi più bizzarri della Spagna: tra paesi costruiti su ponti di pietra, case sotto la roccia, cascate e villaggi blu
A cura dell’Ente Spagnolo del turismo di Roma La Spagna è ricca di borghi affascinanti, ma alcuni custodiscono curiosità così straordinarie da sembrare incredibili. Ce n’è uno costruito sopra un ponte naturale, un’altro sotto enormi rocce, e persino uno interamente dipinto di blu o completamente circondato da un altro Paese. In questa selezione vi portiamo […] L'articolo Alla scoperta dei borghi più bizzarri della Spagna: tra paesi costruiti su ponti di pietra, case sotto la roccia, cascate e villaggi blu proviene da insidewine .
videoFantastic vineyards. Autonomous teams. No group policy
You don't get a unique expression of terroir by managing every vineyard the same way. That's the whole philosophy. #WinePodcast #ChristianSeely #AXAMillesimes #Terroir #WineEducation #Shorts
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New Soho Stella Sauvignon Blanc review
2026 Soho Stella Sauvignon Blanc RRP $26.9918.5/20From the first swirl, Stella Sauvignon Blanc asserts its aromatic presence with ripe grapefruit, passionfruit and blackcurrant leaf unfolding into lifted lemongrass and freshly picked herbs held together in a tight, bright young wine.Made with grapes grown in the Awatere and Wairau valleys in Marlborough, Stella was fermented entirely in stainless steel to retain its vibrant freshness and youthful energy. Residual sugar of 2.9 grams per litre put...
- news
Champagne Perrier Jouët have implemented regenerative viticulture in half of their vineyard area, and they are already seeing differences in the base wines
Jamie Goode travels to Champagne to visit the vineyards of Perrier-Jouët. Five years ago they began trialling regenerative approaches and
video“Boston Bual” Madeira Wine + Sticky Toffee Pudding
Atlantic City’s classic Knife + Fork Steakhouse is rich in historic elements, including the offering of a Madeira Wine “Boston Bual” created to honor our revolutionary colonists in New England who were renowned for their passionate consumption of Madeira from Spain. What a perfect pairing for the menu’s Sticky Toffee Pudding , another colonist fave. #madeirawine #bostonfoodie #bostonfoodies #stickytoffeepudding #revolutionaryhistory
videoA Classic Margaux Wine @ Historic Prohibition Era Steakhouse
Atlantic City NJ’s historic prohibition era vibe is alive and well at The Knife + Fork Steakhouse. The impressive wine list includes 2017 Chateau Siran, a classic Margaux offering that we pair with an inventive Short Rib Bourgogne dish & a side of Goat Cheese Au Gratin. While not a classified-growth, Chateau Siran provides a silky smooth Margaux experience. And while 2017 was not a heralded year in Bordeaux on release, this vintage is drinking beautifully today, delivering gems when selected as value choices from restaurant wine lists. #margauxwine #bordeauxwine #steakhouse #chateausiran #atlanticcitynj
- news
What wines do people actually drink at Michelin-starred restaurants?
What do guests drink at Michelin-starred restaurants? The answer is obvious. Expensive wines. Everyone who goes to a restaurant regularly knows that the more expensive the food, the more expensive the wines. And now this is confirmed, at least according to writer Sara Danese, who has analysed wine lists from over 1,000 Michelin-starred restaurants worldwide. […] Continue reading: What wines do people actually drink at Michelin-starred restaurants? The post What wines do people actually drink at Michelin-starred restaurants? was originally published on BKWine Magazine and written by Britt Karlsson . Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission. BKWine Magazine - Wine on the internet since 1996 Read more: On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor On BKWine’s Wine Photography:
videoGeorgian Food is Underrated!
The second best thing in Georgia ... Georgian food is underrated but delicious. @thevlogfest @georgiatravel #wine #staythirsty #konstantinbaum #spiegelau #georgiafood
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Niu Nervi a Cagliari: tra sapori di mare, culurgiones multicolore e archeologia industriale la proposta pop chic vista mare
Il vento porta odore di sale e di brace. Si sente prima di vedersi, Niu Nervi: un tintinnio di bicchieri che si mescola al fruscio delle vele nel porticciolo, una musica che sale piano, un luogo che si attraversa con i sensi prima che con lo sguardo, e che rivela la propria identità un profumo […]
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Head Wines RED Grenache 2025
The fusion of four Barossa and Eden Valley sites delivers a Grenache that bowls down the line with reliable line and length. Energetic aromas explode from the glass featuring dried red petals and roses, red berries and sarsaparilla. The fruit is juicy and silky, flowing about with ease. It's a wine that you can reach for time and again given its moreishness that is driven by tense, earthy tannins and finishes dry with a powdery note that whispers, calling you back. If the neighbours call you over for a drink, take two because one will evaporate in no time. 92/100 Region: Barossa RRP: $30 Source: Sample Winery Website Subscribe to Qwine here Follow: Instagram , LinkedIn and X
videoBodegas Mauro
Con Mauro García, nieto del legendario enólogo Mariano García, desde The House en Puerto Rico charlando de los grandes vinos de Bodegas Mauro (https://www.bodegasmauro.com) . Consigan estos deliciosos vinos con La Enoteca de Ballester. #vino #vinoespañol #wine #tintofino #puertorico
videoUncorking the Mystery Wine Label & Price Reveal!
Social Media YouTube - https://www.youtube.com/user/winemastery Instagram - https://www.instagram.com/winemastery Twitter - https://twitter.com/@Winemastery Facebook Page - https://www.facebook.com/winetastingcourse Remember to subscribe to http://www.youtube.com/subscription_center?add_user=WineMastery Visit our website http://www.winemastery.co.uk
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Bethany Blue Quarry Contours Vineyard Grenache 2024
Sleek, sexy and carrying a little more depth than first impressions suggest, this Bethany Blue Quarry Contours Vineyard Grenache is immediately engaging. Coming from 50+ year-old vines, much younger than its Manse Vineyard sibling, I couldn't get enough of this. Softly spiced dark cherries reign supreme, while expressive raspberries bring a pretty, juicy lift that keeps everything bright and energetic. There’s an attractive savoury-sweet interplay at work too, with a flash of dark chocolate and even a suggestion of Cherry Ripe tucked amongst the fruit. It’s a wine that feels slinky and curvaceous, flowing effortlessly across the palate without ever sacrificing flavour intensity. The real highlight is the length. The fruit extends with confidence, and there’s no denying the juicy factor that makes each sip so inviting. Faint silty tannins provide just enough structure to frame the generosity without interrupting the wine’s natural charm. This is one of those Grenaches
video🇵🇷LA CASA DE PUERTO RICO EN MENDOZA🇦🇷
🇦🇷Una visita a Lamadrid Estate Wines no es sólo conocer una bodega, es vivir una experiencia que se queda contigo y, desde allá, te hace añorar #puertorico y sus inmensas bendiciones. Atrévete a descubrir la magia detrás de estos paisajes y de cada uno de estos vinos. Ven a conocer la bodega por ti mismo y, si este video te inspira, compártelo con esos amigos con quien te gustaría visitar #argentina. #bodega #mendoza #lamadrid
videoThe History of Rioja Wine: From Ancient Spain to Modern Rioja
In this episode of Mastering Spain, I explore the fascinating history of Rioja wine, one of Spain’s most famous and important wine regions. This is an ideal introduction to the region if you are studying Spanish Wine Scholar I take you through Rioja’s development over thousands of years, from its ancient origins and Roman viticulture through the monasteries of the Middle Ages, the Camino de Santiago and the growth of the Rioja wine trade. I also look at the enormous influence of Bordeaux on Rioja winemaking during the 19th century, the arrival of French wine merchants, the development of Haro and the Barrio de la Estación, and the devastating impact of phylloxera. From there, I explore the creation of the Rioja Denominación de Origen in 1925, the challenges of the Spanish Civil War and World War II, the modernisation of the region and Rioja’s eventual elevation to DOCa status. Finally, I bring the story up to the present day, looking at modern Rioja, terroir, single-vineyard wines,
fromWine With Jimmy- news
Le Due Terre | 30 annate di Sacrisassi Rosso, una verticale completa (1994-2023) da ricordare
Flavio Basilicata è nato a Prepotto nel 1954, a pochissimi chilometri da dove oggi sorge la sua cantina. I genitori erano coloni: lavoravano terra altrui ma Flavio a quella terra era già profondamente legato. La mezzadria è stata un’istituzione economico-sociale … continua »
- news
NZ Winegrowers Honours Five Champions of New Zealand Wine
New Zealand Winegrowers (NZW) is celebrating its annual honours list by announcing five additions to the roll of NZ Wine Fellow. Fabian Yukich, Chair of NZW, says the Fellows are a peer-nominated group of highly respected and influential individuals whose leadership, innovation, hard work and passion have helped shape the success of the New Zealand […]
podcast· 4:52Wine Of The Week
Segment 4
- podcast· 5:40
Pasta 101
Segment 3
- podcast· 16:41
Pasta Party
Segment 2
- news
The Finger Lakes Red Wine Shift —How Cabernet Franc and Pinot Noir Are Redefining the Region
Finger Lakes Wine Region: Discover Red Wine Changes – Luxe Beat Magazine