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Review: Non-Alcoholic Spirits of Fluere, Complete Lineup
Fluere is a non-alcoholic spirits brand owned since 2023 by Lucas Bols, known for its extensive liqueur lineup. With a selection of five N/A “spirits” under its command, Fluere covers a vast swatch of the alcohol world with its spiritless takes on gin, rum, mezcal, and more. We tasted the entire lineup. Thoughts — quite… The post Review: Non-Alcoholic Spirits of Fluere, Complete Lineup appeared first on Drinkhacker: The Insider's Guide to Good Drinking .
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Bartenders Name the Best Bars in Their Cities Right Now
When travelers ask locals where to grab a drink, the answer often depends on who you ask. Rather than turning to Google reviews or Yelp, we went straight to bartenders across the country and asked a simple question: What's the best bar in your city right now? (Other than their own, of course). [...] The post Bartenders Name the Best Bars in Their Cities Right Now appeared first on Chilled Magazine .
videoWhy experts said NY wine was impossible
First 150 Characters: New York wine only exists today because one man refused to accept expert consensus. Discover how Dr. Konstantin Frank proved the entire industry wrong. What questions does this video answer? Why did 1950s experts claim European wine grapes couldn't grow in New York? Who was Dr. Konstantin Frank and what was his viticulture secret? How does the deep water of the Finger Lakes (Keuka Lake) protect vineyards? What is the signature wine style of the Finger Lakes today? About This Video: In the 1950s, the verdict on New York wine was final: European grapes (Vitis vinifera) would freeze to death in the brutal winters of the Finger Lakes. But Dr. Konstantin Frank, an immigrant with a doctorate in viticulture, knew better. Having successfully grown grapes in the freezing climates of Eastern Europe, he knew the experts were asking the wrong question. It wasn't about if European grapes could survive New York, but where. In 1958, Frank planted Riesling and Pinot Noir on
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Clément et Florian Berthier Silex Côteaux du Giennois Sauvignon Blanc 2023
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What to Expect When Planning a Kentucky Bourbon Trail® Trip With Mint Julep Experiences
Planning a Kentucky Bourbon Trail® trip in 2026 takes more than picking a few distilleries and hitting the road. The post What to Expect When Planning a Kentucky Bourbon Trail® Trip With Mint Julep Experiences appeared first on Kentucky Bourbon Trail® .
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Domaine Roger Belland Santenay 2023
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Sweet Stout – Jar of Destiny
We are back with another Jar of Destiny beer. My pick from the 18th one was a Sweet Stout. For the challenge, I brewed a milk stout. This beer was based on a Left Hand Milk Stout clone recipe that I found that recipe through the AHA. I modified the recipe based on my own preferences […] The post Sweet Stout – Jar of Destiny appeared first on Brew Dudes .
fromBrew Dudes - news
Maison Patricia Raquin Chablis Vieilles Vignes 2023
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Jefferson County Ciderworks Broadens Midwest Reach Through New Distribution Partnerships
FAIRFIELD, Iowa — After nearly a decade of self-distribution and organic growth, Jefferson County Ciderworks is celebrating several major milestones as the company enters its second decade of business. The […]
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250th Commemorative Litchfield Whiskey Store List
On the hunt for our Litchfield Whiskey? Here's the current store list. The post 250th Commemorative Litchfield Whiskey Store List first appeared on Litchfield Distillery .
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India-UK FTA Set To Begin In April, Tariffs On Whisky And Cars To Ease
India and the United Kingdom are on track to put their long-awaited free trade agreement (FTA) into effect as early as April 2026 according to the sources. The post India-UK FTA Set To Begin In April, Tariffs On Whisky And Cars To Ease appeared first on Vintage Acquisitions .
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Book Review: ‘Cocked and Boozy,’ by Brooke Barbier
In her new history, “Cocked and Boozy,” Brooke Barbier illuminates the pervasive role that alcohol played throughout the colonial era.
videoPortfolio tasting of Zuccardi wines
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Pop the Cork: Sparkling Wine Cocktails
Pop the top on cocktail hour with these bubbly libations. The post Pop the Cork: Sparkling Wine Cocktails appeared first on Imbibe Magazine .
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Alcohol’s Health Risks Accelerate After One Drink a Day, Study Finds
The alcohol industry has criticized the research, which found that even light drinking increases the risk of premature death.
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The Ultimate Guide to Pairing Scotch Whisky and Shortbread
A closer look at pairing shortbread with Scotch whisky
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Where to Drink Now in Vancouver, B.C.
Roundup of the best bars in Vancouver
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Banana Smoothie
This healthy banana smoothie recipe is a classic! You can blend it up in less than five minutes. This smoothie is creamy and fresh with flavors of honey and vanilla. It’s packed with nutrition like potassium and fiber. Kids and adults will be a fan of this recipe. Use fresh or frozen bananas to blend…
videoHow ColleMassari welcomes you to Montecucco: hospitality, food & tradition
For Gurdip Kaur, Event Coordinator at ColleMassari Hospitality, staying at the relais is an opportunity to enjoy nature and all the comforts it has to offer. 🌿🍷 In addition to its Tuscan-style villas, the property offers guests the chance to experience the heart of Montecucco surrounded by nature, comfort, and tradition. Discover the Colle Massari Wine Relais experience and let yourself be captivated by the heart of Montecucco. ⛰️
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Napa Valley vs. Sonoma vs. Paso Robles: Which California Wine Region is Right for You?
California is home to some of the world’s best-known and most diverse wine regions. But three names consistently dominate the conversation: Napa Valley, Sonoma County, and Paso Robles. These California wine regions are famous for all the right reasons - exceptional wines, stunning vineyard landscape.. Read More
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On Hosting And Being Hospitable
Read what Luis Ayala, Editor and Publisher of "Got Rum?" magazine, has to say in his article "On Hosting And Being Hospitable" in the June 2026 issue.
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June 10: A.A. Is Founded
On this day in 1935, Alcoholics Anonymous was founded by Bill Wilson and Dr. Bob Smith in Akron, Ohio. You know, a lot of people naturally think that this magazine is aligned against A.A., that we consider them enemies, but it isn't true. The Friends of Bill, the purists anyway, are generally live-and-let-live types. It's in their doctrine. They don't hate drinkers and are generally willing to let us do our thing. And let's face it, some people are terrible at drinking, they really can't handle the lifestyle, and we sure as blazes don't want them in the bar, dragging down our good time. I'd much rather have them at a meeting in a basement, smoking a cigarette and solemnly and grossly exaggerating their former drinking prowess. True story: On his deathbed, Mr Wilson is said to have demanded a drink, just one last one for the road, but those bedside, fearful of damaging his legacy, wouldn't give him one. I mean, there he was, their dying king in repose, making one final request, and all
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Mike And Matt Taste Old McBrayer Bottled-in-Bond Bourbon
The other day, Bill McBrayer stopped by my house and dropped off this bottle of Old McBrayer Bonded Bourbon. Matt and I sat down and tasted it a few days later. We liked the Bourbon. It is a sourced Bourbon... Continue Reading →
videoHow Do You Train the Next Generation of Wine Judges?
Legendary bottles, legendary names, one intense tasting education — there's a lot more on this in the full episode. #LenEvansTutorial #Seppeltsfield #AustralianWine #WineEducation #JaneAnsonPodcast #Shorts #WineJudging
