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podcast· 19:57178 BOOM ENOTURISMO! DOVE ANDIAMO (di bello) QUEST'ESTATE?
EnoTurismo: un fenomeno relativamente recente e dal valore incredibilmente straordinario: andar per cantine, per vigne e scoprire nuovi territori, vini, eccellenze gastronomiche, tradizioni, ma soprattutto conoscere persone che dedicano la loro vita alla produzione del vino e che, spesso, celano storie intriganti, affascinanti, antiche. L'enoturismo è una risorsa vitale per tutti: scopriamolo insieme con 6 preziosi consigli per non avere cattive sorprese. PROSIT!
podcast· 15:49177 FRANCIACORTA o CHAMPAGNE: LA RISPOSTA DEFINITIVA!
Eterna domanda: è meglio il Franciacorta o lo Champagne? Sono certamente 2 spumanti e, oltretutto, prodotti con lo stesso metodo, quindi la domanda sorge spontanea, ma... Andiamo quindi a vedere differenze e affinità per dare, una volta per tutte, una risposta definitiva. PROSIT!
podcast· 20:36· S9E163163. Flere svar på deres gode spørsmål
Dette er en podkast fra Dagens Næringsliv. Hvilken temperatur bør du ha i vinskapet? Hvordan avgjør man intensiteten i vinen? Hva er forskjellen på franske og amerikanske pinoter? Dette og mer får du svar på ukens episode. Ukens utvalgte viner: Mas Amiel Millésime 1969 Mas Amiel 2019 2009 Verité fra Napa Malvira fra Piemonte Castell n´Villa fra Toscana Castell'in Villa Poggio delle Rose Riserva 2009 Ch. Mouton-Rothschild 2009 Niepoort Colheita 2009 Quinta do Noval Colheita 2009 Billecart-Salmon Cuvée Elisabeth Salmon Rosé 2009 Billecart-Salmon Extra Brut 2009 Comtes de Champagne Rose Brut 2009 Chassenay d'Arce Cuvée Première 2009 Deovlet Santa Barbara Pinot Noir 2021 Bourgogne Pinot Fin 2021 Bourgogne Pinot Fin 2022 San Luis Obispo Pinot Noir 2023 Champagnekurs 28. april - Book billetter her - Hosted on Acast. See acast.com/privacy for more information.
- news
6 Under-the-Radar Wine Appellations to Visit This Fall
6 Under-the-Radar Wine Appellations to Visit This Fall mgauvrit Fri, 10/08/2021 - 13:45 Tags Autumn French Wines Title World 6 Under-the-Radar Wine Appellations to Visit This Fall Exerpt Traveling to French viticultural regions is one of life’s greatest pleasures, especially for those who love food and wine. Sponsor Off Content contains video Off Type of article ARTICLE States of content Valid On the same subject (no longer used) Saint-Joseph: on the Rhône Languedoc - a monochromatic vineyard? Although the majority of jetsetters plan their trips during the summer months, we at Taste France Magazine find that fall is one of the greatest times of year to discover vine-growing regions. Temperatures are cooler, plants are in full-bloom, and the smell of fermentation is constantly in the air. Oh, and did we mention less crowds and cheaper prices? As much as we love wine-ing and dining in France’s major cities, venturing out to off-the-beaten-path appellations always promises a go
podcast· 30:50· Ep 14Taryn Scher - Why Visit Greenville, South Carolina
This episode of Big Blend Radio's "Food, Wine & Travel" Show with IFWTWA features Taryn Scher who gives an overview of what visitors can experience year-round in Greenville, South Carolina....and why many visitors become locals! From delicious food and drink to a charming Main Street, a bustling art scene, bike-friendly attitude, picturesque parks, fun-filled festivals, and sweet Southern hospitality, experience what turned "America’s Friendliest City" into one of America’s hottest destinations and one of The New York Times' "52 Places to Go in 2023". Yeah, that Greenville! Plan your visit at https://www.visitgreenvillesc.com/ Learn more about the International Food Wine & Travel Writers Association (IFWTWA), here: https://www.ifwtwa.org/
- podcast· 21:32
Im Gespräch mit Luigi
In dieser Episode haben wir Luigi Larovato, den Gastgeber des "Neuen Haferkast" in Neu Isenburg, zu Gast. Gemeinsam tauchen wir in die Welt des Weins und der feinen Küche ein. Luigi teilt mit uns spannende Einblicke in seine Leidenschaft für Wein und Essen, gibt praktische Tipps und erzählt Geschichten aus seinem Restaurant-Alltag. Informativ, unterhaltsam und voller kulinarischer Inspiration – perfekt für alle Genießer und Weinliebhaber. Viel Spaß beim Zuhören!
podcast· 49:16· Ep 91Hot Takes with Tom Wark! DTC Shipping, Anti-Alcohol Movement and More, Ep. 91
We've got Hot Takes with Tom Wark! From DTC shipping, the anti-alcohol movement and more, Tom's got something to say, and he says it on our pod. But you can get a regular dose of Tom's commentary and insights on the wine industry must read Substack, Fermentation. Because everyone wants to know what Tom thinks. Tom Wark is one of the OG wine bloggers and the wine industry's favorite muckraker, a man who is not afraid to call out an industry that doesn't always play fair or the forces he feels are working against the American wine consumer. Tom speaks for us, the wine lovers and little guys, and he's not afraid to push back against the big dogs or the accepted norms in the wine industry.
- podcast· 1h 07m· Ep 179
179: Jon-Michial Carter - Carter Family Wines
In this episode, winemaker Jon-Michial Carter shares first-hand knowledge on building a successful boutique winery, emphasizing the importance of direct-to-consumer (D2C) sales and personal relationships with club members. Jon-Michial discusses his unique business model, which focuses on maintaining quality and personal touches by capping production at 3,000 cases and 1,000 club members. The conversation covers various aspects of winery operations, including grape sourcing, innovative shipping techniques, blending strategies, and the challenges of starting a winery outside of California. Winemaking Class Offers and Show Notes for all episodes at https://www.insidewinemaking.com/ Resources from this Episode Carter Family Wines - https://carterfamilywines.com/ Follow and Review: We'd love for you to follow us if you haven't yet. Click that purple '+' in the top right corner of your Apple Podcasts app. We'd love it even more if you could drop a review or 5-star rating over on Apple Podcas
podcast· 35:32· Ep 117117. Korcula, visit Croatia's prettiest island - Korcula
This week we are taking you to the most chilled, pretty island in Croatia, without all the day trippers and tourists - Korcula. We will share all the information about the old town which is known as the mini Dubrovnik. You will find out about the best wine and scenic tour to do and the hop on hop off water taxi that takes you to the most idyllic islands that surround Korcula. Learn about what to see in the old town, where to eat, where to stay and of course the best wine to try. Oh and the best spot to watch the famous sunsets. Please enjoy episode 117 all about our final destination in Croatia – Korcula. Click here to see all the pictures, maps and tours we talk about www.beachtravelwine.com/podcast/117/korcula
podcast· 35:45CMA Snubs, Linkin Park, Rachel Zoe’s Divorce
It’s a lovely day to enjoy a glass of Hunt & Harvest merlot while we play a fun game of Mad Libs! Andrew and Lindsey take a moment to share their thoughts on what they won't tolerate, and they chat about some hot topics like the upcoming presidential debate, Rachel Zoe’s divorce, the CMA snubbing Beyoncé, and the new singer for Linkin Park. This episode is brought to you by OneSkin. Visit ONESKIN.CO/WINETHIRTY to snag 15% off your order! Learn more about your ad choices. Visit megaphone.fm/adchoices
videoWe had another successful bottling day at Bell Wine Cellars in Yountville. #wine #winetasting #napa
videoSustainability Charter webinar: Integrating sustainability into the boardroom DNA
Exploring how best to integrate sustainable practices into your business to make a meaningful difference to your environmental and social impact. Harpers own Sustainability Charter Champions take part in the discussion to give insight into their experiences of folding sustainability into the running of their businesses from the boardroom down, ensuring that it is a shared ethos and not an afterthought. Our panel: Andrew Gale, technical and sustainability director, Enotria&Coe George Kyle, head of ESG, C&C group (representing Bibendum) Jeremy Rockett, director, Rockett Science Kim Wilson, MD, North South Wines Andrew Catchpole, editor of Harpers
- podcast· 1h 29m· S4E184
CASE 0401: Meow, Baby
DEFENDANT: Catwoman EVIDENCE: Cuvee Nokat Bordeaux SCENE OF THE CRIME: Right bank, Bordeaux, France -- Welcome back, friends! 🥂 Can you believe we're already kicking off Season 4? We're just as surprised as you are! From jet-setting summers to sneaky cat burglars, we've got quite the adventure lined up for you. In this special premiere, we pop open a bottle of Bordeaux and dive into the world of Catwoman. Who's your favorite feline femme fatale? Michelle Pfeiffer? Eartha Kitt? Let's debate! So grab a glass, settle in, and join us as we chat about wine, movies, and everything in between. And hey, don't forget to share your thoughts with us – we love hearing from you! Cheers to another season of fun, laughter, and a bit of mystery. 🍷🐱
podcast· 25:42Épisode 64 2/2 : Franck Thomas, la dégustation intuitive
Mon voyage à Antibes pour rencontrer Franck Thomas fut une bonne occasion de découvrir la dégustation intuitive dont il a expliqué les fondements dans l’épisode précédent. Et comme le partage est un mot important dans ce podcast, j’ai évidemment laissé mon micro ouvert pour vous en faire profiter chers auditeurs et chères auditrices. Cette fois, Franck prend un peu de recul et ce sont les excellentes Eva Bruot et Justine Ollivier qui mènent la danse. Une danse intime et introspective. Réalisation : Romain Becker, Antoine Msika, Florian Nunez Mixage : Emmanuel Nappey Musique originale : Emmanuel Doré Graphismes : Léna Mazilu Crédits photo : Anne-Laure Seret Retrouvez aussi Le Bon Grain de l'Ivresse sur le web, sur Instagram et sur Facebook. On se retrouve très vite pour de nouvelles aventures viticoles. D'ici-là éclatez-vous et buvez bon ! Hébergé par Ausha
podcast· 1h 46m· S7E170Unfiltered and Unscripted: Tasting The New Argot Releases with Justin Harmon
Welcome back to another captivating episode of Beats, Vines & Life! I'm your host, MJ Towler. Today, we've got an incredible story to tell with our special guest, Justin Harmon, winemaker extraordinaire from Sonoma County and Napa Valley. In this episode, we dive into the heart of wine culture and reveal what it takes to start and run a first-generation family winery with no external funding. Justin reflects on a significant moment that sparked his passion for wine at a wedding and shares the trials and triumphs of creating his acclaimed wines, from Pinot Noir to Cabernet Sauvignon, all made with love and dedication. We explore the intricate details of wine production, the effects of extreme heat on vineyards, and the unique terroir of regions like Bennett Valley and Sonoma Mountain. But it's not just about the wine. We get personal as Justin opens up about the challenges of non-rehearsed, raw, and authentic social media engagement, his deep dive into wine history and cultu
podcast· 29:25▻ How to Build a Wine Empire
How do you build a new wine empire? Michael Saunders, the man who co-founded Bibendum and spent 40-years building it into one of Britain’s most dynamic companies, talks to Sarah Kemp about Coterie Holdings, which he joined in January this year as its CEO. Coterie own Lay and Wheeler, Hallgarten and Novum Wines, Coterie Vaults, Europe’s largest bespoke wine warehouse, and Jera, a specialist lending platform which offers short-term loans secured against wine collections. What’s next for Coterie and what does it take to succeed in building a fine wine business? Listen in to find out. Find out more at wine-conversation.com
podcast· 1h 21m· S8E38Episode 438 - Ancient Peaks Zinfandel
Ancient Peaks Zinfandel In this episode, Rob and Scott enjoy a Zinfandel from Paso Robles by Ancient Peaks Zinfandel. So come join us, on The Wine Vault.
podcast· 36:42· S1E137Italian Wine Adventure #13: Arneis! (A hidden white wine gem from Piedmont, for Chardonnay lovers?)
Known as “little rascal” in the local Piemontese dialect, this unique Italian white wine is elegant, rich, and flavorful. We usually prefer our white wines to be crisp and acidic, but we really enjoyed this rounder wine, and we think that Chardonnay lovers may find this to be a good option. In this episode we explore just exactly what Arneis is, and we found two nice Arneis wines worth seeking out that won’t put a dent in your pocketbook. We also talk about the number 13 being lucky in Italy, and how the United States once tried to move to the metric system in the 70’s. We also talk about the “evil eye” in Italian and why Joe is sweaty - look, you just have to listen in to find out why these things even come up. It’s too hard to explain here. Wines reviewed in this episode: 2022 Cantine Elvio Tintero Langhe Arneis, 2023 Luca Bosio Langhe Arneis Send us a Text Message and we'll respond in our next episode! Contact The Wine Pair Podcast - we’d love to hear from you! Visit our website, le
podcast· 14:48America's burgundy valley.
Pinot Noir from Oregon's Willamette Valley. For more information, and to check out some of the incredible selections Ted and the team at Haskell's has to offer, visit Haskells.com
podcast· 20:48· Ep 228Episode 228: A Wine Region Vanishes
What would happen if a 6,000 year old wine region disappeared? Today we talk to LA Times writer Ani Duzdabanyan about an ancient winemaking place that may be gone forever. For more check out our “Cup of Salvation” collection on sommtv.com
podcast· 25:07· S5E1Ep.#70 Jean-Louis Croquet : faire de Château Thuerry le Haut-Brion provençal
Pour ouvrir la 5ème saison de 20 Divin , j’ai choisi le Var, Villecroze plus exactement, pour rencontrer le propriétaire de Château Thuerry , Jean-Louis Croquet , 81 ans. Après voir réalisé la fusion de Pernod et de Ricard , créé M otivaction dans les années 70, une société d’études qui va devenir à coup de rachats, la Sofrès , le numéro un mondial des études de marché et d’opinion, Jean-Louis Croquet va entamer une deuxième vie à 57 ans, en rachetant Château Thuerry , avec pour ambition d’en faire le Haut-Brion de la Provence . Le matin de notre rencontre, je le vois arriver tout sourire, fier de m’annoncer que son fils, Thomas Mars , le chanteur du groupe Phoenix , fera la clôture des Jeux Olympiques de Paris. Dans ce 70ème épisode de 20 Divin, un peu plus long que de coutume, on ne va pas parler que de rosé. A🎧 sur toutes les plateformes de podcasts et sur www.20divin.fr Si vous avez aimé cet épisode, n'hésitez pas à le partager autour de vous, à nous faire part de vos commentaires
podcast· 1h 19m· Ep 55IWP Ep55 Monica and Beno - Catch and Release Wines
IWP Ep55 Monica and Beno - Catch and Release Wines - Today we’re with Monica and Beno from Catch and Release Wines. We discuss how they got started and selling your first vintage during the pandemic, how their wines styles have changed and evolved over the years, what farming and sourcing of fruit means to them and some 2024 harvest. They have a wine for every occasion from really dialed in and serious versions of Pinot Gris and Pinot Noir to the fun and juicy Block Party orange wine. You can find their wines at catchandreleasewines.com or follow them at instagram.com/catchandreleasewines Follow the podcast at www.instagram.com/indiewinepodcast or email indiewinepodcast@gmail.com with questions, comments or feedback. Please rate or subscribe or if you are able consider making a donation to help me continue telling wine stories and keep the podcast ad free - www.patreon.com/IndieWinePodcast Thanks. https://p
- podcast· 1h 08m
The Wine Makers – Abby Peterson, Editor-In-Chief, Sonoma Magazine
Harvest has begun and Sonoma Magazine has a beautifully put together Harvest Issue featuring many of the “Grand Cru Vineyards” of Sonoma County, their sense of place, history and future. Joining forces with renowned Photographer James Joiner, Abby presents intimate portraits of wine-making and winemakers here in Sonoma Co. Also joining us was Marrielle Tinsley, well-known photographer and winemaker in Sonoma. It’s all about sense of place and Sonoma Magazine curates these stunning images 6 times a year. It’s a well done publication and you can order this issue and others by emailing Abby at abigail.peterson@sonomamag.com [Ep 337]
- podcast· 1h 38m· Ep 49
Aflevering 49: De Rheingau en Mittelrhein
In deze podcast gaan we naar onze Oosterburen en we behandelen twee specifieke gebiedjes. Qua omvang niet groot, maar er komen wel grootse wijnen vandaan. Het gaat over de wereldberoemde Rheingau en in de slipstream nemen we ook nog het minder bekende Mittelrhein mee, waar ook veel fraais vandaan komt. Wat maakt deze wijngebieden zo uniek? Hoe zit het nou toch met al die Duitse wijnregels en welke ontwikkelingen zien we in deze regio. We gaan het allemaal bespreken én natuurlijk drinken we daarbij een aantal mooie wijnen. Luister nu naar podcast 49: De Rheingau en Mittelrhein.
