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podcast· 17:28Bordeaux's First Growth Wines | Explained by a Master Sommelier
You WON'T believe what we paid for this bottle! Master Sommelier Carlos Santos discusses Bordeaux wines, specifically the first five growth wines, while tasting a bottle of 1988 La Mission Haut-Brion and talking about its history and classification. They also touch on the concept of super second growth wines and second wines of famous Château's. Do we dare compare Bordeaux wines to Australian wines? Discuss the importance of their individual terroir. Plus they reveal the pricing of the 1989 La Mission Haut-Brion and the great deal they got at auction. 🔖 Bordeaux wines, first growth, super second growth, second wines, terroir, pricing Takeaways First growth wines in Bordeaux are highly prestigious and include five top Château's. Super second growth wines are highly regarded and often outperform some first growths. Second wines of a chateau are made from lesser quality grapes and are more affordable. Terroir plays a significant role in the quality and characteristics of Bordeaux wines.
podcast· 11:48The Real Wine Show 10 Minutes, 10 Questions w/ Elizma Visser of Olifantsberg
Come meet Elizma Visser, the winemaker at Olifantsberg winery in South Africa’s Breedekloof valley. She’s making “new wave” wines— fresher, more elegant and balanced— and specializing in Rhone varieties. Energetic and passionate, we believe she’s a rising star, and were stoked to have her in the studio!
podcast· 3:09Ces cinq indices pour démasquer un mauvais vin au premier coup d'œil !
Sans être un dégustateur chevronné, sachez qu’une bonne vue peut d’ores et déjà faire de vous un juge des plus redoutables. Voici quels sont les cinq détails à connaître pour confondre un vin sans goût ni grâce au premier coup d’œil. Dans ce nouvel épisode de Parlons Vin, Alicia Dorey, journaliste Vin, nous parle de robe décolorée, d’effervescence mal placée et de particules sans noblesse aucune. Et n’oubliez pas : parlons peu mais Parlons Vin ! Vous pouvez écouter Parlons Vin sur Figaro Radio, le site du Figaro et sur toutes les plateformes d’écoutes. Si cet épisode vous a plu, n’hésitez pas à vous abonner et à donner votre avis. Montage et mixage : Antoine Lion-Ranty Hébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.
- news
Coming Soon: The Michigan Wine Experience
<img src="https://img1.wsimg.com/isteam/ip/5a6dda85-2308-4330-b9e5-3940be4fde01/BBEB30F9-0056-49EE-97C3-E89CEC9247FB.jpeg"/><p>Did you know that Michigan is the seventh leading wine producing state in the U.S.? As we did with Missouri this past sprin
videoA Day-In-The-Life of a Coastal Seasonal Winery Worker
Learn more about our Seasonal Production Team's impact on our Coastal Wineries and the most important time of the year - Harvest! Location- North and Central Coast, CA
videoLTC Brand Video 2023
- podcast· 2h 29m
145: Unterwegs in der Steiermark (Teil 2)
Anzeige Nach einer Top-Nacht im Hotel Maison 41 geht es für die Gang ab in die Weststeiermark. Dort kommt es gleich am Anfang zum Duell: Im tobenden Gewitter kämpft Fabian Bayr vom Weingut Trapl um die Ehre des Schilcher. Wird er Willi überzeugen? Hört selbst. Später geht’s dann in die Bimmelbahn, genauer gesagt: in den Stainzer Flascherlzug, zusammen mit Tourguide Sophie Friedrich, nebenbei Weinkönigin. Ihr wollt einen Deepdive ins Thema Opok? Bekommt ihr, von Herzwinzer Matthias Albrecher. Apropos Herz: einer der Höhepunkte der Reise war natürlich der Besuch bei Monika, Armin und Stefan Tement. Dort wurde der Neubau am Zieregg unter die Lupe genommen, Keller und Weinberge auch. Wow! Kurz vor dem Rückflug schaute die Gang noch kurz in der Weinbauschule Silberberg zur Prüfung vorbei. Denn was soll der ganze Spaß, wenn man nicht auch was lernt? Alles in allem: ein wahnsinniger Intensivkurs rund um Essen und Trinken in einer der tollsten Genussregionen der Welt. Besonders Curly hat viel
podcast· 41:16How an Ancient Italian Bread Inspired This Spirits Entrepreneur
During the covid-19 pandemic, U.S. marketing executive Frank Grillo moved to Puglia, Italy, to work remotely and embrace his Italian heritage. Puglia's Pane di Altamura D.O.P. made from locally grown ancient wheat, and Europe's first bread given a protected designation of origin status, sparked Grillo's entrepreneurial spirit to create Altamura, a wheat based premium Italian vodka. Grillo set out to create a "liquid bread" that reflected the umami of Pane di Altamura. The Connected Table is broadcast live Wednesdays at 2PM ET and Music on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com). The Connected Table Podcast is also available on Talk 4 Media (www.talk4media.com), Talk 4 Podcasting (www.talk4podcasting.com), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets. Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support .
- podcast· 33:28· Ep 209
Elizabeth Miller, Director of Sales at DaVero Farms & Winery
Episode 209 Sponsored by: River Road Family Vineyards and Winery Elizabeth Miller, Director of Sales at DaVero Farms & Winery Join our chat with Elizabeth Miller from DaVero Farms and Winery, a beacon of eco-friendly farming and genuine Italian charm. Dive into an immersive experience with tours around their captivating gardens, vineyards, and olive groves, coupled with guided tastings of their exceptional wines and olive oils. DaVero's commitment to sustainability and passion for nature make it a must-visit location for wine lovers and environmental enthusiasts alike. Fast Five: Lamb Chops by Katarina Bonde from West Wines Ingredients: Lamb chops Spices- Sage, lavender, parsley (whatever spices you like) Salt & Pepper Garlic Cottage Cheese Pat the spices, salt & pepper on the lamb chops, cover in cling wrap and let it rest in the fridge. Put garlic cloves in a pan with some of the herbs, and cottage cheese - this becomes the cream sauce. BBQ Lamb chops to desired doneness level, then
- news
The Story Behind Allagash White
The post The Story Behind Allagash White appeared first on Allagash Brewing Company .
videoThe Desert Wine Guy - 2019 Altruria, Cabernet Sauvignon
If you love wine, you've come to the right place. Hang out with The Desert Wine Guy, have fun and check out some wine reviews and news from a middle class point of view. How to find me: https://desertwineguy.blogspot.com/ https://facebook.com/DesertWineGuy?fref=nf https://twitter.com/DesertWineGuyLV https://www.youtube.com/channel/UCgCUb3w1n2S_UGU2yYRkFYQ/videos https://www.instagram.com/thedesertwineguy/?next=%2F https://odysee.com/@Thedesertwineguy:0
podcast· 57:45· Ep 146#146 Piemonte in 5 wijnhuizen
In deze aflevering vertelt Jan Jaap alles over zijn 'studiereis' naar Piemonte, waar hij vijf producenten bezocht die hij ook schenkt in zijn wijnbar. Voor wie pas net luistert, dat is. natuurlijk wijnbar Vindict in Amsterdam Noord. Seghesio Conterno Fantino Monchiero Carbone Rizzi Olim Bauda Alle wijnen zijn verkrijgbaar bij de winkels van Les Genereux. Daarnaast noemen we ook Burlotto nog een paar keer. Dat was Nadien's favoriet, toen ze de streek een paar jaar geleden bezocht. Meer over haar reis lees je in deze blog of deze podcast . PROEVERIJEN De proefagenda is weer lekker aangevuld. Kom je een keer meeproeven? Check de website van Vindict of die van Le Club voor meer info.
podcast· 57:29#157. MX Sin Fronteras: Sofía D'Argence
En este episodio platicamos con Sofia D'Argence, quien actualmente se desempeña como Portafolio Manager en La Competencia Imports, el mayor importador de vinos mexicanos en Estados Unidos. ¡Conoce más de su destacada labor y de su experiencia internacional en el mundo del vino!
videoVan Wine Fest 2023 Preview
North America's largest consumer and trade wine show, the Vancouver International Wine Festival, returns this year, running April 22 to 30, later than its usual end-of-February position on the calendar, a date it will return to next year. Another temporary adjustment for them this year is the location of the central festival event, the three-day International Tasting Room, which will be under the sails at Canada Place instead of the Vancouver Convention Centre West, though some seminars and smaller tasting events will take place there. In this video, Anthony chats with Harry Hertscheg, the Executive Director for the Vancouver International Wine Festival and Master Sommelier (MS) Evan Goldstein, this year's festival keynote speaker, and a specialist in South America, the 2023 festival theme region. Harry offers an overview of the entire festival, from how many wineries will attend, to how to buy tickets, including an offer for a free tasting room ticket with a hotel stay. At the same
fromGismondi On Wine
videoHarpers Webinar: The future of Spanish wine
A live webinar that took place on 9th March 2023 exploring the future of Spanish wine, in association with foods & Wines from Spain. The focus was the young blood winemakers of Spain and the direction they are pushing the industry in, with five exemplary producers presenting five unique directions in which the Spanish winemaking scene is evolving and innovating. Joining them on the panel were importers and buyers to share their perspective and discuss the key trends set to shape the Spanish wine industry over the next 5-10 years. Panellists: Hannah Wilkins, Vineyards of Sherbourne Jorge Méndez, Bodegas Viñatigo Manuel Cantalapiedra, Cantalapiedra Viticultores Paul Shinnie, Alliance Wine Richard C.E. Grant, Araex UK Vicky Gonzalez-Gordon, Gonzalez Byass Victor Ordóñez, Bodegas Jorge Ordóñez
podcast· 55:00· Ep 361What's New At Malivoire with Elisa Mazzi (and Shiraz Mottiar)
Michael and André sit down with Elisa Mazzi, the new head winemaker at Malivoire - and Shiraz Mottiar the old head winemaker. Is there a change of direction? Will Malivoire become the house of Sparkling wine? This episode is sponsored by Los Arango Tequila which you can find at the LCBO here You can support Two Guys Talking Wine on Patreon at www.patreon.com/2guystalkingwine Hosted on Acast. See acast.com/privacy for more information.
podcast· 54:16· Ep 53053: A Picture of Vineyard Sustainability with Niner Wine Estates
In this episode, we sit down with Andy Niner, President of Niner Wine Estates, and Craig Macmillan, their Critical Resource Manager, to discuss sustainable vineyard management. The episode covers innovative water and soil management techniques, including rainwater capture, advanced monitoring tools, composting, and mechanical weed management. We also go over pest and disease management and what records to keep. Tune in to learn about the economic considerations of sustainable practices, the importance of quality over yield, and tips on improving sustainability in your vineyard operations. In this episode, you will hear: Why choose the SIP certification How water management has evolved at Niner Wine Estates How to incorporate composting into your soil management Hands-on materials Niner Wine Estates uses for input What pest management looks like in a sustainable vineyard The importance of record keeping for your vineyard Follow and Review: We'd love for you to follow us if you haven't y
podcast· 46:57· S2024E23Denne vinauksjonen har alt!
Den åttende auksjonen er en drøm. Det kryr av gode objekter og prisene er lave ennå mener Heini og Svein. Blant de beste i 2024. Alle viner som Heini og Svein selv vil kjøpe er markert i rødt på listen på Vinofil.no. Auksjonen innholder veldig mye god Bordeaux , mange godbiter fra USA, Portugal, Burgund og selvfølgelig Champagne. Hør og se episoden på Vinofil.no også Hosted on Acast. See acast.com/privacy for more information.
podcast· 38:03· S9E162162. Det beste fra ukens septemberslipp på Vinmonopolet
Dette er en podkast fra Dagens Næringsliv. Onsdag er det stort slipp på Polet. I ukens episode får du eksklusivt høre hvilke tre viner Merete selv har aller mest lyst på, samt mange andre gode kjøp. Ukens omtalte viner: Gusbourne Pinot noir 2022 Pinot Meunier Mill Hill East 2022 Gusbourne Brut Rosé 2019 Gusbourne Brut Reserve 2019 Blanc de blancs Brut 2016 Krug Grand Cuveé NV Charles Heidsieck Brut Réserve Jean Josselin Contexture Extra Brut 2021 Jean Josselin Cuvée des Jean Extra Brut 2021 Champagne Henriot Millésimé 2014 Champagne Henriot Hemera 2013 Rochet-Bocard Millésime 2011 Rochet-Bocart Blanc de Blancs Scarpa Piemonte Rosso 2022 Produsenter: Terre Nere Bachelet-Monnot Benjamin Leroux Knewitz Kühling-Gillot Battenfeld-Spanier Champagnekurs 28. april - Book billetter her - Hosted on Acast. See acast.com/privacy for more information.
podcast· 1h 01mThe Real Wine Show S3 E3 feat. Kat McCormack and Catherine Kurth
In this episode, Kat and Caherine, both on the wholesale side, bring their wide ranging experience to TRWS and create a funny and charming show that’s a delight to listen to! Catherine backs up her current sales role at Woodberry Wines with leading wine roles at some of Detroit’s best and most innovative restaurants of the past 20 years, while Kat, currently with Decanter & Coupe distributing, has done it all, from winery to wholesale to retail to wine bar. We’re down one panelist from normal, but these two brought their A game and we all had a blast!
podcast· 31:05· S5E43EPISODIO 43 · Marta Clot
En este episodio, conversamos con Marta Clot , la creadora de contenido que ha revolucionado la comunicación del vino con su estilo desenfadado y accesible. Con más de 350.000 seguidores en Instagram y casi 140.000 en TikTok , Marta ha demostrado que la pasión por el vino no tiene por qué estar envuelta en complejidad o solemnidad. Desde su transición de pastelera a sumiller, hasta convertirse en una de las voces más influyentes de la gastronomía, Marta nos habla sobre cómo ha logrado conectar con un público joven y poco experto, desmitificando el vino y llevándolo a su terreno de una manera fresca y cercana. Nos cuenta sobre su visión para que el vino pierda su aura intimidante, su estrategia de comunicación en redes, y cómo enfrenta las críticas mientras sigue defendiendo su misión de hacer que todos disfruten del vino sin miedo ni prejuicios (y a ser posible, en porrón).
- podcast· 43:20· Ep 124
RNV 123: Josh Windmiller | Railroad Square Music Fest
During this episode of ROCKnVINO, host Michelle talks with Josh Windmiller, co-founder and director of the Railroad Square Music Festival , coming up on Sunday, September 22nd. This free event features a wide variety of Bay Area musicians on multiple stages, as well as food, beverages, a kids area, and more. While it is free to attend, it takes work and funds to produce, so sponsors and donations are always welcome! Or you could volunteer for a shift at the event, and help the Railroad Square Music Festival continue to entertain and support musicians in the Bay Area! Josh has been organizing shows and festivals in Sonoma County for well over a decade, focusing on the talent that we have right here. (Coco could not join us for this show because she has jury duty! Boo!) ROCKnVINO is sponsored by American AgCredit .
podcast· 25:56AOC Plan de Dieu : Cigale, sunset & red ! 💋
Cigale, sunset et verre de rouge 🍷 : welcome to📍 Plan de Dieu ! 🍇 👉 En présence de Michel et Alain, les top co-présidents 🍇, je suis trop heureuse de vous retrouver au ❤️ des vignes pour parler de ce Côte du Rhône Villages Nommés ultra dynamique ⚡️, qui se bouge à fond les ballons 🎈 : Plan de Dieu ! 🥰 En quelques mots 📚, Plan de Dieu c’est une appellation 100% rouge ❤️ dans le Vaucluse, à l’ombre du Mont Ventoux 🏔️ et en face des Dentelles de Montmirail 💫 ! En quelques chiffres 🧮, c’est 65 vignerons 👩🏼🌾, 1500 hectares🍇, 30% des domaine en bio 🌱et 1 terroir homogène d’argiles rouges et galets roulés 🪨 ! Le reste, je vous laisse l’écouter ! 😝 Belle écoute et n'hésite pas à t'abonner et à mettre un commentaire si tu aimes ! 💗 👉 @plandedieuaoc 🍷 @rougeauxlevres 🍷club.rougeauxlevres.com 🍷agence.rougeauxlevres.com
- podcast· 5:29· Ep 182
Sidebar Ep. 94: Cool Sips for Hot Days: Summer Drink Secrets Unveiled
Hey there! Ready to beat the summer heat with some super refreshing drinks? 🌞🍹 In this fun episode of True Crimes Against Wine Sidebar, we dive into the best ways to stay cool when the temperature soars. Our listener Tilly asked for our top tips, and we've got some delicious answers for you! From icy frozen lemonades with a splash of vodka to crisp Sauvignon Blancs, we're sharing all our favorite sips. Plus, hear about Topher's wild pool party adventures and some spicy margarita magic! 🍷🍋 Join us for a chilled chat and let us know what keeps you cool in the heat. Cheers to summer! 🥂 Got your own hot weather drink tips? Hit us up on TikTok, Gmail, or Instagram. We'd love to hear from you!