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videoHoliday Candy Cocktails
What to do with the holiday chocolates you were gifted this season? These cocktail recipes will put them to good use! https://www.finewineandgoodspirits.com/
videoDubai Chocolate Martini
Decadent and smooth, the Dubai Chocolate Martini blends nutty pistachio cream with sweet cacao. This elegant cocktail finishes with a rich chocolate touch and a delicate crunch for a luxe dessert sip. https://www.finewineandgoodspirits.com/dubai-chocolate-martini/product/recipe-dubai-chocolate-martini
video🌊 Wine Wednesday – Maritime Wines & Oysters with Nils Lackner 🍷
This week, Wine Wednesday sails north. We’re thrilled to welcome Nils Lackner—renowned sommelier, educator, and the voice of Sylt’s maritime wines. From his work at Sansibar Sylt (home to Germany’s largest wine list) to his storytelling around Sölviin, the island’s rare coastal wine, Nils has become the leading authority on how sea, sand, and salt shape the glass. As always, the first part streams live on YouTube and X. Then we continue with Club dVIN After Hours, where members connect directly with Nils in a private Q&A—the kind of access only possible inside Club dVIN. What’s on the Menu 🍇 Wine & Conversation – Maritime terroir with Nils Lackner and Jana🌊 Stories from Sylt – Life at the northern edge of German wine🤖 What Does Bacchus Say? – AI insights on sea-influenced terroirs✨ Private Member Access – Club dVIN After Hours with Nils Join us for a glass and a taste of the far north—where dVIN meets the sea. Be the first to know about product launches, airdrops, and new part
fromClub dVIN
videoThis Lugana DOC from Total Wine & More Is a Perfect Food Wine | WSET SAT
In this video, I review a Lugana DOC that I highly recommend from Total Wine & More — a bottle that offers excellent value, accessibility and food pairing versatility. This wine is not only widely available across the United States, but can also be found outside the U.S. through global retailers. This tasting includes a full WSET SAT professional analysis, making it especially useful for students studying for wine exams as well as wine lovers who want a structured, professional tasting breakdown. Links from the video: • Wine at Total Wine & More (USA): https://www.totalwine.com/wine/white-wine/turbiana/ca-dei-frati-lugana/p/2126221530 • Find this wine + pricing outside the U.S.: https://www.wine-searcher.com/find/ca+dei+frati+i+lugana+lombardy+italy?srsltid=AfmBOooukwlpbK4GGU5_hKr3KT1ffOhExSfqBwR6BO4tVawGmTA4UPka • Classic Risotto alla Milanese (food pairing): https://www.allrecipes.com/recipe/31815/risotto-alla-milanese/ The Wine with Jimmy Club includes: • Regular wine recommen
fromWine With Jimmy
videoSommeliers Leading Change with Armand Ridgard
In this clip, sommelier Armand Ridgard reflects on what truly defines a great sommelier. While passion and warmth can’t be taught, Armand explains why deep technical knowledge and competence are essential to earning trust and respect in the profession. From representing South African wine to the importance of continuous learning, his perspective highlights sommellerie as a craft that blends human connection with encyclopaedic knowledge. Listen to the full Vinimark Sa Sommeliers Leading Change podcast here: https://vinimark.co.za/podcasts/sa-sommeliers-leading-change #Vinimark #SAWine #SommelierSeries #SommeliersSA #WineWithPurpose #FutureWine
videoSommeliers Leading Change with Erica Taylor #2
Why are South African wines gaining momentum in India? In this clip, sommelier Erica Taylor explains what sets SA wines apart, from exceptional value to their approachable, expressive style that competes confidently on the world stage. Watch the full Vinimark x SASA episode: https://vinimark.co.za/podcasts/sa-sommeliers-leading-change #Vinimark #SASA #SouthAfricanWine #WineIndustry #SAWineExports #SommeliersSA #LeadingChange
- podcast· 1h 09m
The Wine Makers – Sonoma Pride
With Pride Month just around the corner, we invited two leaders from Sonoma’s LGBTQ+ community to give us the rundown on the events, celebrations, and activities happening throughout the summer. Gary Saperstein, owner and co-founder of Out In The Vineyard, joins us to talk about creating LGBTQ+ travel and wine country experiences, including winery tours, special events, and the nationally recognized Gay Wine Weekend. The three-day festival brings together visitors from across North America for wine, food, entertainment, and community in Sonoma Valley. We’re also joined by Lisa Storment, president of Wake UP Sonoma, who discusses her advocacy work and the organization’s efforts to support LGBTQIA+ and BIPOC communities, promote civic engagement, and advocate for diversity, equity, and inclusion throughout Sonoma County. Together, they share what’s ahead for Pride season and why these events continue to matter to the community. [Ep 412] outinthevineyard.com sonomacountypride.com wakeupso
videoSwartland Red blends are UNIQUE | COAH Red Blend 2020 | HANtv S05.Ep19
Video chapter index ===================== 00:00 - Intro 00:19 - Who is Andre Bruyns? 00:55 - What's in the COAH Red Blend 01:20 - Context Detour: the BLIC technique for wine analysis 02:23 - What is a Swartland Red Blend? 03:19 - Tasting Notes for the City on a Hill Red Blend 04:41 - Questions about ageability of Syrah vs Grenache 05:18 - Video Links to deepen your knowledge =====================
- news
Does Wine Go Bad? How to Know If Your Bottle Is Still Good
If you've ever opened a bottle of wine and hesitated before pouring, or ordered your favorite red wine at a bar and hesitated to flag it as spoiled wine—you’re not alone. Whether it’s a half-finished bottle of wine from last weekend sitting at room .. Read More
podcast· 1h 05m· S9E2Season 9 - Episode 4 - Balsall Creek & Henderson Ave
On this episode of Wine Crush Podcast, we explore two wineries redefining what Oregon wine can look and feel like through entirely different lenses. We first head to Balsall Creek, a family-owned winery nestled in the Chehalem Mountains AVA just north of the Dundee Hills. Founded by Jon and Lesli Owens, whose Oregon roots stretch back to the 1850 Oregon Trail era, Balsall Creek combines deep agricultural heritage with a modern vision for luxury Willamette Valley wine. Their estate vineyard is LIVE Certified, Salmon Safe Certified, dry-farmed, hand-harvested and powered with a strong sustainability mission. Alongside Pinot Noir and Chardonnay, they are also producing exciting varietals including Gamay Noir, Sauvignon Blanc, Aligoté and Pinot Meunier with an eye toward true Champagne-style sparkling wines. ( Balsall Creek ) Then we shift gears with Henderson Avenue Wine and founder Tiquette Bramlett, one of the most impactful voices in modern Oregon wine. Henderson Avenue is built around
podcast· 1h 41m· S6E44Social Media Induced Psychosis in SOBRIETY, Using a Grape to Pass a Drug Test? Crashing into a Golf Course, Meth Hallucinations in Night Clubs in South Africa, Eating Disorder Treatment
Y'all, my guest today, Toni Becker is absolutely incredible. Toni lives in South Africa and is a content creator with twelve years sober. Toni was plagued by disordered eating years before her addictions to meth and alcohol began. Years of partying led to homelessness, meth psychosis and severe illness and kidney failure. In sobriety, Toni was still struggling with disordered eating. Treatment in sobriety finally helped her with that struggle. Later in sobriety, she developed facial dysmorphia induced by social media expectations and filters. Talking about these issues in sobriety was fascinating and I learned so much from Toni! Connect with Toni on Instagram DM me on Instagram Message me on Facebook Listen AD FREE & workout with me on Patreon Laugh with me on TikTok Email me chasingheroine@gmail.com See you next week!
videoSparkling Nebbiolo?! 🤯 Tasting Dirupi Wines from the Italian Alps
If you love Barolo and Barbaresco, you need to know about Valtellina! 🏔️ Located in Northern Italy right on the Swiss border, this region produces stunning high-altitude Nebbiolo (locally called Chiavennasca). Nick and Chris are tasting through the incredible lineup from Dirupi, including a rare sparkling Nebbiolo and a Riserva that tastes like a "cross between Barolo and Brunello." Buy It Here ➪➪ https://www.saratogawine.com/department/wine/?_producer=dirupi/&utm_source=social&utm_medium=youtube
fromSaratoga Wine
videoOberon Carneros Chardonnay 2023 | Cool-Climate Precision | 93 Points #chardonnay #shorts #carneros
Oberon Carneros Chardonnay 2023 | Cool-Climate Precision | 93 Points #chardonnay #shorts #carneros Santé, James © 2026 James Melendez / James the Wine Guy — All Rights Reserved. **** Social Networks LinkedIn: https://www.linkedin.com/in/jamespmelendez/ Instagram: https://www.instagram.com/james_melendez_jamesthewineguy/ WordPress: http://jamesthewineguy.wordpress.com/ YouTube: http://www.youtube.com/user/jamesthewineguy Facebook: https://www.facebook.com/jameswineguy/ Twitter: http://twitter.com/jamesthewineguy
podcast· 58:45· S10E22Episode 526 - Chateau Maillet Pomerol Rouge
Chateau Maillet Pomerol Rouge In this episode, Rob and Scott learn a valuable lesson as to why you should never just by 1 bottle by drinking a triumph of a wine from Pomerol in Bordeaux by Chateau Maillet. So come join us, on The Wine Vault.
podcast· 33:57Decision Fatigue
Every choice you make shapes your reality, yet most of us are stuck in cycles of indecision or overwhelm, which drains our energy and leaves us disconnected from our power. Decision fatigue impacts every area of your life—especially your relationship with alcohol. Here’s why this matters: when you’re exhausted from constant decision-making or stuck overthinking, you’re more likely to default to old habits like drinking. But what if you could trust that every decision is working for you? Imagine what could shift if you didn’t waste energy worrying about making the “right” choice and instead embraced aligned action. In this episode, I share: Why decision fatigue is the hidden reason you feel stuck and overwhelmed. How to reframe decision-making as an act of empowerment rather than fear. The connection between simplifying your decisions and breaking free from alcohol. A step-by-step process to reduce decision fatigue and trust yourself again. This episode will help you reclaim your mental
- podcast· 1h 19m
Ep 171: Paso Wine Fest & White Wine Obsession
🍇 WHERE WINE TAKES YOU – EPISODE HIGHLIGHTS 🍷 This episode of Where Wine Takes You comes to you LIVE from Paso Wine Fest 2026 , the biggest celebration of Paso Robles wine country and one of the fastest-growing food and wine events in America. Adam hangs out inside the madness of Wine Fest with a lineup that perfectly captures the spirit of Paso: collaboration, creativity, hospitality, and a little beautiful chaos. First up, Chef Rachel Ponce of Pair With Chef Rachel talks food pairings, palate balance, and why the wrong bite can completely wreck a great wine. She also shares details on her upcoming restaurant project, The Staviary , opening this summer with chef’s counter dinners, beer pairings, and immersive culinary experiences. Adam also catches up with Joel Peterson , CEO of Paso Wine , about the continued evolution of Paso Wine Fest, now drawing visitors from across the country for a world-class wine, food, and lifestyle experience. Then there’s the story of Chris Lamoreaux and
podcast· 49:19· Ep 520From the Plate to the Brain: The Neuroscience of Taste and Harmony: Dr. Peter Klosse.
The idea of food and wine pairing is elusive at best. If you gave five Sommeliers the same dish and a host of wines to pair with the dish, you could very easily get five different suggestions. I know for me, when I pair wine and food, my first ideas usually don't work. Enter Dr. Peter Klosse and his research. If you've ever stared at a wine list or picked up a tasting note and thought, "There's got to be a better way to make sense of all this," then this episode of Wine Talks is for you. Paul K sits down with Peter Klosse, the Dutch chef and flavor scientist who's shaking the very foundation of how we talk about taste. What unfolds is an insightful, casual, and story-rich conversation that bridges the wide and sometimes intimidating gap between what we like to eat and drink—and why we like it in the first place. Peter, who founded the Academy of Gastronomy and has worked with everyone from Michelin-star restaurants to academic researchers, brings forward the argument that taste doesn't
videoCrie Suas Próprias Regras - Wines of Argentina #OVinhoDoAgora
Na Argentina, o vinho não é sobre seguir regras. É sobre reescrevê-las. Do vinhedo à sua taça, cada gole conta uma história diferente. Crie suas próprias regras com #VinhoArgentino #OVinhoDoAgora 📲 Explore em ovinhodoagora.com
videoMy BEST WINES of 2025 -Turkish RED wine & Cigars
🍷 Rovsya Wine Glasses: https://amzn.to/3HzVWTD 🍷 Zalto Universal Glasses: https://amzn.to/3UIGgCp 🍷 Riedel 002 Red Wine Glasses: https://amzn.to/3Rfgaqb 🍷 Gabriel Glas Standart edition https://www.mygabrielglas.com/products/standart?bg_ref=jQqnYSTCXm 🍷 Riedel Pinot Noir Performance Wine Glass https://amzn.to/4aIwnvO 🍷 Spiegelau Authentis: https://amzn.to/4mL7Jjz 🍷 Spiegelau Definition Bordeaux: https://amzn.to/3KrllPx 🍷 Schott Zweisel Tritan Light Red & White: https://amzn.to/3MAux57 🍷 Glasvin The Obsession: https://tidd.ly/3JPxd0H 🍷 Glasvin The Aromatic: https://tidd.ly/48B5Xvv 🍷 Glasvin The Universal: https://tidd.ly/48CoYh4 🍷 Glasvin The Bordeaux: https://tidd.ly/3KqgP7j 🥂 Wines featured in this episode: 🎉 Get your Coravin system: https://amzn.to/3P38B1l ✍ Related Article: #hashtag ▬▬▬ ✌SUBSCRIBE FOR MORE WINE VIDEOS https://www.youtube.com/@drmatthewhorkey 📽YOUTUBE TOOLS I USE: TubeBuddy: https://www.tubebuddy.com/exoticwinetravel Epidemic Sound:
- podcast· 31:37
"From Blackout to Blessing" with Melissa Huray
There isn't a script to follow that turns growing up in a chaotic family into living a life of peace and serenity. In fact, it seems like a miracle when someone does turn that life around. Melissa Huray is a former radio and television broadcaster, an addiction counselor, and an author whose memoir "Blackout to Blessing" chronicles her path towards sobriety and salvation. Melissa is currently the Executive Director of the Lindell Recovery Network and the host of "The Hope Report," a daily internet television show. She has also written a new book, a daily devotional called "Radical Freedom." Access to her books and story are at https://melissahuray.com/ , and daily internet TV show can be found here: https://www.youtube.com/c/TheHopeReport The views and opinions of the guests on this podcast are theirs and theirs alone and do not necessarily represent those of the host, Westwords Consulting or the Kenosha County Substance Abuse Coalition. We're always interested in hearing from individu
videoSashi Moorman Explains the Character of La Côte Pinot Noir
Standing in the Côte Vineyard at Domaine de la Côte, Sashi Moorman explains what gives the La Côte cuvée its distinctive character. From diatomaceous soils and clay depth to fermenting vineyard sections separately and blending at assemblage, this short clip shows how site and structure shape Pinot Noir at the domaine. A concise look at terroir, parcel selection, and thoughtful winemaking from one of California’s leading Pinot Noir producers.
fromWine With Jimmy
videoWine Wednesday - Malidain Muscat Petit Grain
Join Neil and Jon for the first Wine Wednesday of 2026 as they share their thoughts on a delightful Muscat Petit Grain from Malidain. With its texture and brightness, it pairs perfectly with fruit desserts, salty cheeses, and apple dishes. 👉£14.99 at www.finewinesdirectuk.com. Cheers! 🍷 #WineWednesday #MalidainWines #sweetwine #MuscatPetitGrain #winetasting #foodpairing #dessertwine #grapey #winelovers #winetime #cheeseandwine #fruitdessert #winepairing
podcast· 20:33165. Life Is 50/50
What if life wasn’t supposed to be perfect? What if those hard, messy moments weren’t problems to fix but essential pieces of the puzzle? In this episode, we’re diving into a game-changing mindset that flips everything you’ve been told about happiness and success. It’s not about forcing positivity or chasing an unrealistic “always happy” life—it’s about embracing the real, raw balance of life itself. And trust me, it’s not just liberating—it might be the key to breaking free from habits that hold you back. If you’ve ever felt like you should be feeling better, doing more, or escaping the “bad stuff,” this is the episode for you. We’re peeling back the layers of why we avoid discomfort and how that ties directly to our habits—like drinking—and revealing a whole new way to think about life’s ups and downs. Once you hear this, you’ll never look at your struggles—or your joys—the same way again. Curious? Hit play. You know what you want for your life. I know how to help you get it. Book a
videoMYTHBUSTER: The Sideways Effect | Van Loggerenberg Break a Leg Merlot | HANtv S05.Ep17
======================= hanTV EPISODE CHAPTER INDEX: ===================== 00:00 - Intro to "the sideways effect" 01:20 - What does the sales data say? 01:44 - The sideways effect is NOT about Merlot 02:58 - Intro to the Van Loggerenberg Break a Leg Merlot 03:15 - Meet Winemaker Lukas Van Loggerenberg 03:58 - The "Break a Leg" wine range explained 05:09 - Tasting Notes for the Van Loggerenberg Break a Leg Merlot 05:52 - What is a "classic South African Merlot" - if there is such a thing ===================== HanDrinksSolo is South Africa's most adventurous wine club. Each month subscribers receive a mixed case of 2, 4, or 6 bottles, packed with limited wines, undiscovered gems, natural wines, and weird cultivars (without neglecting the classics). Each bottle also comes with a QR code linked to an educational video on that wine. The videos are packed full of wine trivia, wine science, and fun facts. You know, for those awkward silences at dinner parties. Everyone loves a know-it-all!