The Chronicle
Latest dispatches
34,513 results across all types
videoSoil: The Foundation of Wine | Wine Minute
Explore the diverse soils that shape the world’s most renowned wine regions in this quick Wine Minute video. From limestone to volcanic, discover the key soil types and their significance in viticulture. A concise and engaging guide, perfect for WSET students looking to understand the foundations of terroir.
fromWhelehans Wines
videoChampagne Sparkling Wine World Championships 2021 World Champions & Special Trophies
videoGood Food & Wine Show Brisbane 2023 - Day 2 Wrap Up
videoDogfish Head - 120 Minute IPA (2018) - How Long Can You Age an IPA?
This edition of the cellar dive, I'm taking a look at a beer that I've had in my collection for five years already - Dogfish Head's 120 Minute IPA. This massive imperial IPA is between 15-20% (love the ambiguity here), and this will be my first time trying this, even though I knew this day would come eventually. Is 5 years too long to age this beer? Maybe give it another 5 years? Let's try it out and see. If you'd like to support the channel, buy me a beer or become an executive producer, check
videoVisiting Flowers Winery in Sonoma California
We're in the heart of the Sonoma wine country at Flowers, where we tasted some amazing wines. Flowers is known for its Pinot Noir and Chardonnay, making a must-visit in Sonoma County. Enjoy the background video as we explore this beautiful California winery. Flowers Vineyards & Winery in Healdsburg was a truly memorable experience. Nestled amidst towering redwoods and lush gardens, the winery offers a serene and picturesque setting that immediately captivates visitors. The architecture, designed by Walker Warner, seamlessly blends rustic charm with contemporary elegance, creating an inviting atmosphere. During our visit, we opted for the "Sonoma Coast Journey" tasting, which featured a curated selection of three wines: a Chardonnay and two Pinot Noirs. Each wine showcased the unique terroir of the Sonoma Coast, with the Chardonnay offering delicate aromas of white flowers and fresh herbs, complemented by a touch of coastal minerality . The Pinot Noirs were equally impressive, displayin
videoUdah siap untuk Switch Off Session edisi JaMakan Takeover? 👀🥂 #shorts
fromSababay Winery
podcast· 28:09· S4E600MeLoDijoBraga En Bragas | Ep. 600
Una semana en Canarias, cerrando el 2025 y planificando fuerte lo que se viene. Mucha reflexión personal y laboral que tengo ganas de compartir con ustedes. ―――――――――――――――――――――― Esto es MeLoDijoBraga El Podcast. Yo soy Mariano Braga y te espero cada lunes, miércoles y viernes con un nuevo episodio lleno de charlas, experiencias, curiosidades y consejos desde mi mirada del mundo del vino. Para más información, te invito a navegar estos enlaces: ➡ Recibe gratis “El Boletín Serial” ➡ Mi página web ➡ Sé parte del club ¡Me encantaría que seas parte de esta comunidad gigante de bebedores seriales, siguiéndome en las redes! ➡ Instagram ➡ Facebook ➡ Twitter ➡ YouTube ➡ LinkedIn ➡ TikTok ―――――――――――――――――――――― No te olvides valorar nuestro podcast ★★★★★ y suscribirte para no perderte nada y que sigamos construyendo juntos la mayor comunidad de bebedores seriales de habla hispana. ――――――――――――――――――――――
- news
Artisan Wine vs. Commercial Wine – A tale of these two bottles
By Lindsay Gabbard Let me start with a question: have you ever wondered why some wines leave you with a headache or feeling off the next day, while others, especially the ones in Italy (and at Rimessa Roscioli), don't? It’s one of the most common questions I hear during tastings, and while most people jump to blaming sulfites, the real ... The post Artisan Wine vs. Commercial Wine – A tale of these two bottles appeared first on Roscioli Italian Wine Club .
videoGITG holiday beers 2
videoULTIMATE Super Bowl Wine Lineup 🍷#wine #superbowl
videoNon-alcoholic, Dealcoholized, or Traditional Wines: Which is Best?
In this video, we'll dive into the differences between nonalcoholic, dealcoholized, and traditional wines—exploring the grapes used, the production methods, and how they compare in taste. The real question is: which is the best? ---------- 🍷 MAXIMIZE YOUR WINE SAVINGS ⬇️⬇️⬇️ World Class Wines at Incredible Prices! (may not be available in all states or countries) -- https://bit.ly/asti-shop Be sure to use the discount code ASTIWINES10 at checkout! ---------- 🛒 MUST HAVE MERCH ⬇️⬇️⬇️ Check out the official Asti Wine Consultants merchandise store at https://astiwines.com/shoppe ---------- ~ OTHER IMPORTANT LINKS ~ Facebook: https://www.facebook.com/astiwines Instagram: https://www.instagram.com/astiwines/ Website: https://astiwines.com/ ---------- Note: This description contains affiliate links to allow you to find items mentioned in this video and support the channel at no cost to you. While the channel may earn minimal sums when the viewer uses the links, the viewer is
- news
11/26/24: Jackie O's Pub & Brewery's Cellar Cuvée 15
What a month November's been! I'm sprinting to the finish line of NaNoWriMo (50k words is calling my name) and just about ready to deck the halls around the blog to ring in the Christmas season. But before we start the Old Saint Nick welcoming procedures, we have one Maple Month offering to make. We're finishing Maple Month proper as we started it: With a barleywine from Jackie O's. But, it's more than just a barleywine, it's a barleywine cuvée. It's Cellar Cuvée 15. Look, I just wrote about Jackie O's earlier this month, so I'll link you to that post instead of getting into the whole thing here. But I will say that there's a reason Jackie O's is so well-regarded. Athens, OH's original brewery is still out there making a wide array of beers, " Something For Everyone ." I'm not sure if Cellar Cuvée 15 is for everyone, but it certainly seems like it's for me. The limited release' official spot over on Jackie O's' website gives the mixture of the 14.7% ABV barleywine: 58% hone
podcast· 29:34340. Hablamos con Antonio Jesús Pérez, junto a María Navarro "Premio Internacional VinoInfluencers World Awards"
Hoy, tenemos el privilegio de hablar con un profesional incansable, un comunicador nato del vino, un divulgador de los que dejan huella. Hablamos de alguien que ha sabido combinar la rigurosidad del análisis sensorial con la creatividad de la emoción. Hablamos de Antonio Jesús Pérez, junto a María Navarro, forman el corazón líquido de Akatavino Magazine. Revista digital que ha alcanzado cifras de vértigo —más de 14 millones de visitas—, han sabido construir una plataforma donde los vinos, las bodegas y las emociones se expresan con libertad, profesionalidad y personalidad. Hoy celebramos con él un nuevo reconocimiento: el Premio Internacional VinoInfluencers World Awards, galardón que destaca su labor como creador de contenidos influyentes y auténticos dentro del universo vinícola global. Con Fran León.
podcast· 30:05339. Entrevista a Mar Galvan, "Mejor Periodista y Comunicadora del Vino del Año 2025" por la AEPEVE.
Hoy tenemos el privilegio de volver a recibir en nuestros micrófonos a una mujer valiente, sincera y con un perfil profesional intachable: Mar Galván, reconocida recientemente como la Mejor Periodista y Comunicadora del Vino del Año 2025 por la Asociación Española de Periodistas y Escritores del Vino (AEPEV). Mar es una de las grandes referencias del sector vitivinícola, tanto en nuestro país como fuera de nuestras fronteras. Su vida es un viaje constante, copa en mano, cuaderno abierto, defendiendo los valores del vino allá donde va. Ha catado en las más prestigiosas catas internacionales, ha escrito para medios de todo el mundo, y ha contado el vino desde el terreno, desde la cepa, desde el corazón del viticultor, y también desde la trinchera de la verdad. Porque si algo define a Mar Galván es su honestidad, su capacidad para decir lo que otros callan, su lucha contra las ilegalidades del sector agroalimentario, su empeño en poner nombre y apellidos a los proyectos auténticos, y denu
- news
The Best Wines To Elevate Your Thanksgiving Feast
This article first appeared in Santé Magazine on November 2024 Thanksgiving is right around the corner. It is a holiday where we are grateful to spend quality time with loved ones with delectable food and wine as the focus. With all the efforts that go into planning a Thanksgiving menu, picking the wines will be your […] The post The Best Wines To Elevate Your Thanksgiving Feast appeared first on Syrah Queen .
podcast· 49:47· Ep 58Champagner trifft Franciacorta – ein prickelndes Duell
Alle, die bei Schaumwein sofort an Champagner oder Prosecco denken, dürfen sich auf eine prickelnde Entdeckungstour freuen. Denn nicht nur die legendäre Champagne, sondern auch die norditalienische Region Franciacorta glänzt mit einem Terroir, das erstklassige Schaumweine hervorbringt. Reto Scherrer und Karin Frautschi stürzen sich gemeinsam mit Mathias Arduini, Geschäftsführer von Mövenpick Wein St. Gallen, in ein prickelndes Geschmacksduell, vergleichen Stilistik, Charakter, Farbe und Eleganz. Im Glas treten diese Schaumweine gegeneinander an: Champagne Brut Nature von Drappier (ab 9:25) und Franciacorta DOCG Brut von Ricci Curbastro (18:34) sowie die Rosé-Varianten Champagne Rosé Réserve von Charles Heidsieck (31:53) und Grande Cuvée Alma Extra Brut Rosé Franciacorta von Bellavista (41:26).
videoCrimson Peak Pinot Noir 2023
Let me introduce you to Crimson Peak Pinot Noir. This wine is crafted from a blend of exceptional fruit sourced from multiple sites across Central Otago, showcasing the region’s diverse terroir. The fermentation process is kept straightforward, and the wine is primarily matured in old oak, allowing the vibrant fruit character to take center stage, with the oak playing a subtle supporting role. Crimson Peak is incredibly food-friendly and wonderfully easy to drink upon release. While it will age
videoGPI Dashboard Tutorial
https://marketexplorer.wineaustralia.com/grape-price-indicators
- news
The BEST Thanksgiving Turkey Technique
Rather like our American melting pot culture, our Thanksgiving turkey approach is a crazy quilt of inputs and experiments refined. And we're not done! I'm also eager to gain more feedback and words of wisdom. But here are our must-dos. The post The BEST Thanksgiving Turkey Technique appeared first on Andrea Wine .
video7 Seats Left for Sunday! Plus, wine made by Noah???
podcast· 16:03A Happy Winter Wonderland Wine: Bugey-Cerdon [Re-Release]
This week I spied Santa Claus ... hanging out in a dumpster. I reflected on how something as cynical as identifying with Santa in a Dumpster can be a source of unexpected joy. Bugey-Cerdon, to me, is a holiday entertaining essential because of it fun fizz, sweetness, and its ability to rock everything from charcuterie to Christmas cookes. Oh, and the low alcohol is a bonus! I hope you enjoy this timely re-relase of this episode on Bugey, a wine region between Jura and Savoie in France, and that you spot the joy in unexpected places.
podcast· 6:39O LEGADO DE ANÍBAL BARCA E A INFLUÊNCIA DE CARTAGO NO VINHO MEDITERRÂNEO
Aníbal Barca é lembrado como um dos maiores estrategistas militares da história, mas seu impacto vai muito além do campo de batalha. Neste vídeo, exploramos como Cartago e suas conquistas moldaram a história do vinho no Mediterrâneo, influenciando regiões da Espanha, França e Itália e deixando marcas que ecoam até hoje. Ao expandir o domínio cartaginês pelo sul da Península Ibérica e por rotas vitais do Mediterrâneo, Aníbal e seus comandados levaram conhecimentos agrícolas, técnicas de cultivo e hábitos enológicos que dialogariam diretamente com tradições romanas posteriores. O vinho também teve papel essencial nas campanhas de guerra, sendo fonte de hidratação e preservação para os soldados. O episódio também apresenta o legado intelectual de Cartago por meio de Mago, agrônomo cujas obras moldaram a compreensão antiga sobre viticultura. Sua influência foi tão profunda que o Senado Romano ordenou a tradução de seus escritos para o latim, um dos raros conhecimentos preservados após a de
videoWine Wednesday - Bodegas Roda, Sela Rioja
🍷 Join John and Neil for Wine Wednesday as they dive into the modern style Rioja, Sela from Bodegas Roda. With a focus on fruit and polished tannins, this entry-level wine is a luxurious treat at £25.99. Get yours at www.finewinesdirectuk.com. Salut! Cheers! 🍷 #WineWednesdays #BodegasRoda #Rioja #FineWinesDirectUK #Sela #RiojaWines #Tempranillo #FrenchOak #RedWine #WineTasting #LuxuryWines #WineLovers #WinePairing
- podcast· 2h 27m
200: Studio ‘26 - mit Caroline Diel, Leopold Grupp, Philipp Vogel, Schelli und Max Williams
Vier Jahre, 200 Folgen - und dank euch der erfolgreichste Weinpodcast der Welt (prove us wrong). Doch wir ruhen uns nicht auf den Lorbeeren aus, sondern beginnen live on air in dieser Episode ein neues Kapitel. Hereinspaziert in unser neues Zuhause: STUDIO ’26, über den Dächern von Berlin-Mitte, für ein Jahr das Zentrum des Wein-Universums! Zu Gast sind gute Freunde, von denen Willi und Curly im Vorfeld ebenso wenig wussten, wie von der Location. Neben den Stammgästen Schelli und Philipp Vogel ist das zum Beispiel Caroline Diel, direkt aus Bangkok eingeflogen, wo sie bei den Sühring-Twins den dritten Michelin Stern gefeiert hat. Außerdem Jung-Glasmacher Leopold Grupp, der nicht nur tollen Wein mitbringt, sondern ein neues Grand-Cru-Classé-Glas und die passende Geschichte dazu. Zum ersten mal dabei: Curlys langjähriger Homie Max Williams, Comedy-Autor von Joko & Klaas und Podcast-Host von „Endstation Urlaub“. Max hat nicht nur seinen trockenen Humor im Gepäck, sondern Wein im Tetrapak -
