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Wat kost een fles Moët & Chandon Champagne?
Benieuwd wat een fles Moët & Chandon kost? In deze blog ontdek je de gemiddelde prijs van Moët champagne en de verschillen tussen de populaire varianten zoals Brut en Rosé. Perfect als cadeau of om zelf van te genieten.
by Club Champagne Blog3 views - news
Belgian Beer Weekend Venice 2026 la cultura della birra arriva a Venezia
Belgian Beer Weekend Venice arriva a Venezia. Scopri programma, storia e perché è un evento chiave per la cultura della birra in Italia.
by Francesco Selicato4 viewscuriosita - news
Le Prime di Vite in Riviera: i vini del Ponente Ligure conquistano e guardano al Vinitaly
L’ex Chiesa di San Lorenzo ad Albenga ha ospitato un viaggio tra i sapori e le storie del territorio con il decimo compleanno de Le Prime di Vite in Riviera. Non è stata solo una sfilata di oltre 100 etichette, ma il racconto di come 23 aziende coraggiose siano riuscite a imbottigliare un’annata, quella del […] The post Le Prime di Vite in Riviera: i vini del Ponente Ligure conquistano e guardano al Vinitaly appeared first on Decanto - Giornale di vino | Migliori vini e cantine da visitare .
by Giulia De Sanctis5 viewseventialbengaannata-2025le-prime-vite-in-rivieraormeascopigato - news
Clarendelle Rouge – Inspired by a First Growth Legacy
My first tryst with Clarendelle wines happened in early 2024 when I got an opportunity to attend a masterclass organised at Hotel Leela Palace New Delhi. It was conducted by the Brand Ambassador Prashanth Saldanha who in his inimitable style, presented and talked about the three protagonist wines of Clarendelle Inspired by Haut Brion portfolio. Continue reading "Clarendelle Rouge – Inspired by a First Growth Legacy"
by mukulmanku5 viewsclarence-dillonwinewine-dinnerwine-tastingbordeauxbordeaux-wine - news
Spring Report | Yeast
Re-pitching is an obvious step towards a more efficient brewery and when using quality products, a better beer. In this article Andrew Paterson, the technical sales manager for UK, Ireland and Scandinavia at Lallemand Brewing explains all. It is often stated that beer is produced from only four ingredients, malted barley, yeast, hops and water....
by Tim5 viewslong-readsbrewers-intelligence - news
Spring Report | Grain
Every new crop year brings change. Differences in growing conditions influence barley quality which can, in turn, affect malting behaviour. This can then have an impact on performance in the brewery or distillery, explains Dan Cooper, technical manager at Simpsons Malt. Understanding what can change and why is essential for a smooth transition to new...
by Tim5 viewslong-readsbrewers-intelligence - news
Spring Report | Hops
A new programme is testing science-backed solutions to address climate change and hops together. From extreme weather to increasing temperatures, climate change poses a significant threat to UK hop farming, an industry vital to British brewing. Asahi UK is partnering with researchers, industry and farmers on a new initiative to forge a path towards more...
by Tim5 viewslong-readsbrewers-intelligence - news
Vintage takes advantage of mistakes to beat Napa in the first Big Game
By Kyle Foster Kfost91197@gmail.com Twitter/X: @NapaKyle @NapaSportsNews In a rivalry game, experience and calm usually win out. It helps if The post Vintage takes advantage of mistakes to beat Napa in the first Big Game appeared first on Napa Sports News .
by Kyle Foster6 viewshigh-school-softball-napa-grizzlieshigh-school-softball-vintage-crushersbig-gamekyle-fosternapa-high-schoolsoftball - news
Spring Report | Sales
The 2026 Six Nations rugby tournament is expected to be a boon for hospitality. Almost 12 million more pints are expected to be poured during the Six Nations rugby tournament, respresentative of a £60 million boost to the British beer and pub sector. However UK pub goers pay the highest beer duty of any Six...
by Tim5 viewsnewsbrewers-intelligence - news
A Benvenuti vertical at Vinodol
Entering Vinodol in the heart of Zagreb’s Lower Town is a bit like entering a speakeasy. You initially find yourself in what seems to be an open-air café to then walk through a restaurant space and then enter yet another restaurant proper where you sit down to eat. It’s like a restaurant instead a restaurant inside a café. It was all a bit curious, but the one thing that was adamantly clear was, once seated and starting to eat, the starter was to die for. This fried chard and Pag […] For full access, please log in or purchase a subscription.
by Miquel Hudin5 viewscroatian-winesbenvenutiistriateran - news
Thornbridge & Co open maiden London pub
Thornbridge & Co has officially opened the doors to The Wild Swan, its newest pub located at 99 Fetter Lane, London, marking the group’s first site in the capital. Situated in the heart of bustling Holborn, The Wild Swan becomes the fifth venue in the Thornbridge & Co portfolio, joining the operator’s successful pubs in...
by Tim4 viewsnews - news
Aurora Secrets: Solar Storms, the SMILE Mission, and Dr. Maria-Theresia Walach | Astrophiz 232
Listen: https://soundcloud.com/astrophiz/episode-232-aurora-secrets-dr-maria-theresia-walach FULL TRANSCRIPT BELOW Ever wonder why that stunning “naked eye” aurora looked like a faint white glow to your family, or why the massive ‘dancing’ Mother’s Day solar storm of May 2024 lit up the internet and the night sky in such unexpected ways? Both the Northern Lights and Aurora Australis were glorious! […] The post Aurora Secrets: Solar Storms, the SMILE Mission, and Dr. Maria-Theresia Walach | Astrophiz 232 appeared first on Astrophiz: The Astronomy and Astrophysics Podcast .
by BRENDAN O'BRIEN4 viewsuncategorized - news
Australian Chardonnay named among the World’s Best in Burgundy
Australian Chardonnay has achieved a rare and globally significant breakthrough, earning top-tier recognition on Chardonnay’s home turf. South Australian winery Taylors Wines has been named the only brand globally to place two wines in the Top 10 at the 2026 Chardonnay du Monde. The competition is one of the world’s most prestigious events dedicated exclusively […] The post Australian Chardonnay named among the World’s Best in Burgundy appeared first on Ocean Road Magazine .
by Ocean Road Magazine5 viewswine2026-chardonnay-du-mondeburgundytaylors-wines - news
2026 Eastern Winery Exposition Brings over 1,000 to Richmond, VA for the First Time
Frank Morgan moderates with winemakers as attendees tastes gold medal winners of the 2026 VA Governor’s Case wines From March 24-26th, the 14th Eastern Winery Exposition brought the industry’s largest trade show and conference for the production grape and wine industries east of the Pacific states to Richmond, VA for the first time, drawing over […]
by Richard Leahy6 viewsconferences-meetingsnewsxxvirginia-wine - news
Knappstein Releases “Unearthed”
Knappstein Wines is proud to announce the launch of Unearthed, a premium range that marks an exciting new chapter in the winery’s storied journey. Com-prising two varietals, Sangiovese and Malbec, the Unearthed range is a celebra-tion of discovery, depth, and the remarkable potential that lies just below the sur-face of one of Australia’s most distinguished […] The post Knappstein Releases “Unearthed” appeared first on Ocean Road Magazine .
by Ocean Road Magazine5 viewswineknappsteinunearthed - news
Kanpaikai & Antelope: Bunnahabhain, Mortlach, Springbank…
The Antelope (Macao) and Kanpaikai (Japan) are good friends. A lot of their bottlings are shared. They have good taste, both in selecting whisky and designing labels - I love the Japanese influence.I already tried some of their joint bottlings while I visited WhiskyShine in Macau . Today we're looking at four recent releases from Bunnahabhain, Mortlach, an undisclosed Skye distillery and Springbank. Impressive. Bunnahabhain 45 yo 1979 (46,8%, Kanpaikai & The Antelope 2025, refill sherry butt #8056, 222 btl.) Nose: a lovely old style, the sherry is not intrusive at all. Full of tobacco, old polished wood and worn leather, cardemom and subtle whiffs of broth. The savoury note is balanced by flashes of fruits like dried berries and apricots. Then cigar boxes, elegant herbs and a wee hint of smoke. Mouth: just as nice. Dried herbs, more cigar boxes and leather, along with oranges and raisins. Walnuts, drops of Chartreuse, some mossy hints and Darjeeling. A light smokiness again, but
by Ruben6 viewsbunnahabhainmortlachspringbanktalisker19791995 - news
LITTLE ENGINE WINES WELCOMES ANDREW WINDSOR AS WINEMAKER
Reading Time: 3 minutes Little Engine Wines enters a new chapter as Andrew Windsor is named winemaker, succeeding Scott Robinson, who transitions into the newly created role of Wine Director. The move signals both continuity and evolution for one of the Naramata Bench’s leading small-lot producers. The post LITTLE ENGINE WINES WELCOMES ANDREW WINDSOR AS WINEMAKER appeared first on BCWineTrends .
by Julian5 viewsnaramata-winery - news
LITTLE ENGINE WINES WELCOMES ANDREW WINDSOR AS WINEMAKER
LITTLE ENGINE WINES WELCOMES ANDREW WINDSOR AS WINEMAKER A new era unfolds on the Naramata Bench as Scott Robinson steps into the role of Wine Director Little Engine Wines is pleased to announce the appointment of Andrew Windsor as winemaker, succeeding founding winemaker Scott Robinson, who assumes the newly created role of Wine Director. The ... Read more The post LITTLE ENGINE WINES WELCOMES ANDREW WINDSOR AS WINEMAKER first appeared on My VanCity .
by MyVanCity6 viewswineandrew-windsorbc-winecanadian-winefounding-winemaker-scott-robinsonlittle-engine-wines - news
April Tasting Notes
classic club Red 1- 2022 Arroyo Cellars “Trace, Livermore Valley, California – (68% Syrah, 16% Merlot, 8.5% Petite Sirah, 2.5% Sauvignon Blanc, 2.5% Semillon, 2.5% Chardonnay). It is bold and complex, with […]
by Mark West5 viewstasting-notes - news
WinePro Launches “Fuel the Show” Initiative to Support Exhibitors
WinePro Launches “Fuel the Show” Initiative to Support Exhibitors Amid Rising Costs – Expertise Events introduces a practical support program to offset fuel and transport costs while strengthening exhibitor outcomes. Like many across the industry, we at Expertise Events are closely monitoring the evolving fuel situation and the pressure it is placing on businesses throughout […]
by JB Wine Guy5 viewsnz-wine-newswine-industrywinepro-nz-2026 - news
What's Up Magazine: Not Napa. Not Bordeaux. Maryland.
Before he planted a single vine on Kent Island, Mark Cascia built satellites. The […]
by MWA2 viewsfeatured-newsnews - news
See a Full List of the Spirited Awards® 2026 Regional Top 10 Honorees
NEW ORLEANS, LA (April 8, 2026)— Tales of the Cocktail Foundation (TOTCF) is proud to announce the Regional Top 10 Honorees for the 20th annual Spirited Awards®. Since its inception in 2007, the Spirited Awards has become one of the world’s highest-regarded honors in the drinks industry, celebrating outstanding individuals, establishments, products, media, and leaders Read more... The post See a Full List of the Spirited Awards® 2026 Regional Top 10 Honorees appeared first on Tales of the Cocktail Foundation .
by TOTC Staff6 viewsindustry-newsregional-top-10-honoreesspirited-awards-2026 - news
Vinitaly 2026 Signals a New Era: How Wine Tourism Is Redefining the Global Wine Industry
In Verona this spring, the mood is shifting. At Vinitaly 2026, taking place April 14–17, 2026, the global wine community will once again gather to taste, negotiate, and forecast. Yet this year, something fundamental has changed. The conversation is no longer centred solely on vintages, pricing, or export markets. Instead, it is about people, place, […] The post Vinitaly 2026 Signals a New Era: How Wine Tourism Is Redefining the Global Wine Industry appeared first on Liz Palmer .
by liz admin5 viewsarticleseventsglobal-wine-evemtsliz-palmerwinewine-economics - news
Southern Cross Hops SMaSH Beer Tasting & Review
This SMaSH beer experiment focused on showcasing Southern Cross hops in a simple setup. With a single malt and hop, the goal was to isolate the variety’s aroma and flavor characteristics clearly. I (John) built the recipe to emphasize late hop additions, which would highlight aroma and flavor over bitterness. This approach helps us understand […] The post Southern Cross Hops SMaSH Beer Tasting & Review appeared first on Brew Dudes .
by John Krochune5 viewshopsvideos