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videoGusti di Frontiera - Gorizia, Italia 2025 #italy
videoVINdustry Wine Pegs Installation Tutorial | Step-by-Step Modern Wine Rack Setup
Upgrade your wine cellar with a sleek, modern display! 🍷 In this video, we walk you through the step-by-step installation of VINdustry Wine Pegs, showing you how to create a stunning wall-mounted wine rack system that combines function with design. Whether you’re building a custom wine wall, enhancing your wine cellar, or looking for a stylish storage solution, VINdustry wine pegs are the perfect choice. Learn the tools you’ll need, installation tips, and expert advice to make your wine display both secure and visually striking. 🔧 What You’ll Learn in This Video: Tools required for installation How to measure and align wine pegs Step-by-step mounting process Pro tips for stability and design ✨ Why Choose VINdustry Wine Pegs? Modern, minimalist design Space-saving storage Premium quality materials Easy installation 👉 Explore VINdustry Wine Pegs and more premium wine cellar solutions at Wine Coolers Empire 📞 Need assistance? Contact us: Phone: 1-888-407-7770 Email: support@win
videoLaithwaites A-Z: F is for First Growth
F is for First Growth - a term reserved for Bordeaux’s most prestigious châteaux, first ranked back in 1855. Think icons like Lafite, Latour and Margaux. Here's Sarah, our wine buyer, to tell you more 🍇✨ #LaithwaitesA-Z 🍷
videoThe most beautiful wine cellars we’ve ever created - Part 8 #winecellardesign #homewinecellar #wine
See more wine cellars and wine rooms by clicking this link: www.winecellarsbycoastal.com Start building your custom glass wine cellars today! Just dial +1 (949) 200-8134 to get started! Wine Cellars by Coastal www.winecellarsbycoastal.com 1013 S Adams Ave Fullerton, CA 92832 (949) 200-8134 #homewinecellar #winecellars #winecellardesign
podcast· 2h 14m· S6E24Locking Herself in a Trunk on Nitrous, Teenage High Jinks, Breaking Family Patterns of Addiction and Codependency and Turning Tragedy into Legacy with Ashley Walls
I can't wait for you guys to meet today's guest, Ashley Walls. I heard Ashley share at a Twelve Step Meeting a few months ago and was absolutely blown away. At just 21 years old, her wisdom and self awareness are remarkable. Ashley's father was in prison when she was very young, then got out and was sober for many years. Ashley went with him to meetings and fell in love with the program from the sidelines. After nine years sober, her father's relapsed, sending Ashley spiraling. Consciously deciding to begin using substances, Ashley was strung out on benzos by the time she was 18. An early relationship tragedy led to suicidal ideation and and her first foray into substance abuse treatment. Ashley spent the next few years in and out of treatment and relapsing. Eventually landing at a women's facility in San Diego, there she met Polina White, a friend that would change her life. Through their friendship, Ashley and Polina were able to support each other in early sobriety and both began re
- podcast· 1h 24m
Ep 160: Paso Wine by the Sea – Featuring Absolution Cellars | Hearst Ranch Winery
🍇 Where Wine Takes You – Episode Highlights 🌊🐎 In this coastal-meets-cowboy episode of Where Wine Takes You , Adam heads west, all the way to the waterline, for a conversation about tasting rooms by the ocean and how proximity to the Pacific changes the wine experience. First up, Soren Christensen , winemaker for Hearst Ranch Winery , shares what it is like pouring wine across the street from Hearst Castle in San Simeon. With 25 Paso harvests under his belt, including time at Hope Family Wines and Alta Colina, Soren talks about legacy, instinct, and crafting wines worthy of the Hearst name. From Rhône varieties to Bordeaux blends, and even a run-in with ranch longhorns, Soren brings grounded Paso wisdom with an ocean view. Then meet Dirk Neumann , owner and winemaker of Absolution Cellars in Morro Bay. A second-career winemaker who packed up South Florida and moved west without a master plan, Dirk now produces limited-production, single-vineyard wines from across the Central Coast.
videoHow PROSECCO Took Over the World (with Dr. Stefano Gava)
In this episode of the No Sediment Wine Podcast, I sit down with Dr. Stefano Gava, the Director of Val d'Oca, to talk about Prosecco’s remarkable rise and what makes this region one of the most dynamic in the wine world. We cover the role of the Glera grape and why the grape’s name was changed to protect Prosecco’s identity. We also dive into the Charmat (Martinotti) method, the differences between Prosecco DOC and DOCG, the evolution of Rive and Cartizze wines and many other exciting topics. You can also listen to the No Sediment Wine Podcast episodes on Spotify, Apple Podcast, Amazon Music, Google Podcasts and Castbox. Some of the WINE ACCESSORIES I use regularly: 🍷 My Everyday Go-To Wine Glass: https://amzn.to/3OAQAcW 🥂 My Favorite Champagne Wine Glass: https://amzn.to/3qhMLRF 🥂 One of My Favorite Wine Glasses: https://amzn.to/3uG8Nfc 🧳 The Best Wine Suitcase: https://bit.ly/3Zlzuoq (Use code NOSEDIMENT10 for 10% discount) 🗜️ I Preserve My Wines with CORAVIN: https://amzn.to
videoItalian Wine Adventure - #italy
podcast· 17:50032 But I love the taste of wine!
Episode Title: But I Love the Taste of Wine Host: Sarah Leather Episode Summary: In today’s episode of I Quit Wine , Sarah dives into a common challenge for people quitting alcohol: “But I love the taste of wine!” Sarah shares her personal story of once loving the taste of wine with certain meals, but realizing that it's not just the taste she was craving. It's the feeling that alcohol provides after those first few glasses, not the taste itself. She explains how our brains have been conditioned to associate certain feelings with the consumption of alcohol, and offers a perspective shift that helps break free from that mindset. Sarah also touches on the role alcohol has played historically in nursing homes and hospitals and how alcohol was used for various purposes in medical settings. She reflects on her own experiences, her changing relationship with alcohol, and how she now feels indifferent or even repulsed by it. Sarah encourages listeners to observe their thoughts about alcohol a
videoWine Wednesday - Vina Arana Gran Reserva
🍷 Join Jon and Neil for #Win Wednesday as they explore the iconic Rioja Alta from the House of La Rioja Alta. They're tasting the Vina Araña, a 2015 Grand Reserva with traditional aging in American oak barrels. The result? A beautiful, old-school Rioja with notes of coconut, red and dark fruits Cheers to a fantastic wine find! 🍇 #WineWednesday #RiojaAlta #GrandReserva #WineAdvice #WineTasting #WineKnowledge #FineWinesDirectUK
videoButtafuoco
Oltre Po' Buttafuoco Il Buttafuoco dell'Oltrepò Pavese è un vino rosso a Denominazione di Origine Controllata (DOC) prodotto in una specifica area collinare della provincia di Pavia, in Lombardia. Ecco alcune delle sue caratteristiche principali, basate sui risultati della ricerca: * Uvaggio: È un blend di uve autoctone, principalmente Croatina e Barbera (dal 25% al 65% ciascuna), con l'aggiunta di Uva Rara e/o Ughetta (Vespolina) fino a un massimo del 45%. * Zona di Produzione: Viene prodotto in una fascia collinare dell'Oltrepò Pavese, che include i comuni di Stradella, Broni, Canneto Pavese, Montescano, Castana, Cigognola e Pietra de' Giorgi. * Caratteristiche Organolettiche: * Colore: Rosso rubino intenso, con riflessi violacei che tendono al granato con l'invecchiamento. * Profumo: Intenso e penetrante, con note vinose e sentori di frutta rossa (come prugna, amarena e ribes) e spezie. * Sapore: Robusto, corposo e rotondo, con una buona struttura e tannini eleganti. Può esse
podcast· 1h 10m· Ep 101IWP Ep101 Jack Sporer - Fres.co Wine and Magnolia Wine Services
IWP Ep101 Jack Sporer - Fres.co Wine and Magnolia Wine Services. I recently sat down at Dos Bar in Sonoma to talk with Jack Sporer of Fresh Wine Company aka Fresco and Magnolia Wine Services. Jack grew up in San Francisco but has longtime family ties to some of the most well known vineyards and farms of the Sonoma Valley. With Magnolia he’s at the center of the valley's small production wine community. And his Fresco wines are really unique natural wines made from mostly Sonoma Valley grapes. They offer everything from easy and fun drinking wines to serious single vineyard orange wines and structured Primitivo. He’s also of course involved in Dos Bar , which is an amazing tasting room and event space just off the Sonoma Square. Follow the podcast at www.instagram.com/indiewinepodcast or email indiewinepodcast@gmail.com with questions, comments or feedback. Please rate or subscribe or if you are able consider making a donation to he
podcast· 16:18· S21E3Muscat Grape Love | S21E3
This episode explores main muscat wine grape varieties, the many wine styles, a little history, and terminology … all to help you fall in love with new styles of wine - and other beverages - made with this ancient grape that is still very much loved around the world. Just in time for Valentine's Day! Resources from this episode: Books: Ancient Wine: The Search for the Origins of Viticulture (Princeton Science Library Book 76) [Kindle Version], McGovern, P. (2003) Grapes and Wines: A comprehensive guide to varieties and flavours, Clarke, O. and Rand, M. (2010) The Oxford Companion to Wine [5th Edition, Kindle Edition], Harding, J., Robinson, J., Thomas, T. (2023) Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours [Kindle Edition], Robinson, J., Harding, J., Vouillamoz, J. (2013) Websites: Italian Wine Central: Moscato https://italianwinecentral.com/variety/moscato/ Muscat Wines: Muscat Wines of the United States https://www.muscat-wines.com/musca
podcast· 21:03· S4E627MeLoDijoBraga En Bragas | Ep. 627
Reflexiones random de la semana, entre ventas, proyectos nuevos, sol andaluz y una tarta de queso vasca de dulce de leche que promete mucho. ―――――――――――――――――――――― Esto es MeLoDijoBraga El Podcast. Yo soy Mariano Braga y te espero cada lunes, miércoles y viernes con un nuevo episodio lleno de charlas, experiencias, curiosidades y consejos desde mi mirada del mundo del vino. Para más información, te invito a navegar estos enlaces: ➡ Recibe gratis “El Boletín Serial” ➡ Mi página web ➡ Sé parte del club ¡Me encantaría que seas parte de esta comunidad gigante de bebedores seriales, siguiéndome en las redes! ➡ Instagram ➡ Facebook ➡ Twitter ➡ YouTube ➡ LinkedIn ➡ TikTok ―――――――――――――――――――――― No te olvides valorar nuestro podcast ★★★★★ y suscribirte para no perderte nada y que sigamos construyendo juntos la mayor comunidad de bebedores seriales de habla hispana. ――――――――――――――――――――――
- podcast· 25:14
"No More Victims: Mothers Against Drunk Drivers" with Erin Payton and Karl Krull
Since the inception in 1980, Mothers Against Drunk Drivers (MADD) has worked tirelessly to end impaired driving. In 2022 almost fourteen thousand people were killed by an impaired driver. Erin Payton and Karl Krull discuss MADD's mission and work. Erin is a Director of Mission Operations for MADD, providing support and guidance to about twenty percent of the country. Karl is a Program Specialist for MADD in Madison, Wisconsin. Mothers Against Drunk Drivers' national website is at Home - MADD. Walk Like MADD, Madison, Wisconsin, registration is at: 2024 Walk like MADD Madison The views and opinions of the guests on this podcast are theirs and theirs alone and do not necessarily represent those of the host, Westwords Consulting or the Kenosha County Substance Abuse Coalition. We're always interested in hearing from individuals or organizations who are working in substance use disorder treatment or prevention, mental health care and other spaces that lift up communities. This includes peo
- podcast· 2h 03m
The Wine Makers – Episode 400 and DTC Reflections
Four hundred episodes. In classic Wine Makers Pod style, this one sorta snuck up on us. Technically, we breezed past our 400th episode somewhere in the Monterey fog while recording at the DTC Wine Symposium. So we decided to package two of our favorite DTC interviews with two of our favorite people on the planet, Elaine Chukan Brown and Duskie Estes. Both delivered keynote addresses, bringing the outside perspective we love so much about this conference. Elaine took us on a deep dive into California wine history, showing how past challenges mirror today’s conditions and reminding us that this industry has always found its way forward through collaboration and innovation. Duskie’s story, full of grit and infectious enthusiasm, laid out a path to success built on perseverance and community. On the show, the conversations were mostly what you’d expect from old friends at a great conference; a chance to catch up, laugh, and reflect. To mark the milestone, Brian, Bart, Sam, and Jasmine sat
- news
The Smell of Yeast at Timothy Taylor’s Brewery
Have you ever experienced something felt so deep within your bones you consider it to be life-changing? On Thursday night I attended a performance of Hamlet at Aviva Studios in Manchester, which featured orchestration by Radiohead's Thom Yorke using music from the band’s 2003 album Hail to the Thief . Honestly? I feel changed by it. Such was the intensity and physicality of the performance as a whole that I can’t stop thinking about it. Samuel Blenkin, playing the titular role, was gripping. The way music and dance was weaved throughout meant I couldn’t look away for the whole 90 minutes. It was dark and visceral and unrelenting and sad and funny. Of course, I had to go for a pint and sit down afterwards, to help myself come down. But as I did so I realised in witnessing such a brilliant act of creativity my very soul itself felt nourished. I was full to the brim. There are moments in life, sometimes major, sometimes fleeting, but they leave a permanent mark on you. My first sip of IPA
videoSabrage #siwelawines #wine #sawine #sabrage #winetasting
fromSiwela Wine TV
videoThe most beautiful wine cellars we’ve ever created - Part 7 #winecellardesign #homewinecellar #wine
See more wine cellars and wine rooms by clicking this link: www.winecellarsbycoastal.com Start building your custom glass wine cellars today! Just dial +1 (949) 200-8134 to get started! Wine Cellars by Coastal www.winecellarsbycoastal.com 1013 S Adams Ave Fullerton, CA 92832 (949) 200-8134 #homewinecellar #winecellars #winecellardesign
podcast· 21:41147. Entitlement to a Good Time
Today I’m talking about the entitlement to have a good time. I dive into a powerful and often overlooked mindset that keeps many of us stuck in unhealthy patterns, especially when it comes to how we celebrate, unwind, and seek pleasure. There's a subtle but pervasive expectation many of us carry that life should feel good all the time, and when it doesn’t, we look for ways to escape those uncomfortable feelings. But what if our sense of entitlement to constant fun and comfort is holding us back from deeper fulfilment? Join me as I explore the hidden costs of chasing temporary highs, whether it's through alcohol or other quick fixes, and challenge the belief that we should always feel great. I’ll share insights that will change the way you think about fun, success, and your own well-being. If you're ready to break free from the cycle of needing quick fixes and reclaim control over your relationship with alcohol, I’d love to help you on that journey. Book a free call with me, and togethe
videoHarpers exclusive interview with Michele Zonin, vice president of Zonin 1821
At the ZONIN1821 tasting at London's Haberdashers Hall, this Summer, Harpers own Hamish Graham took the opportunity to catch up with Michele Zonin, to talk wine, sustainability and their latest projects.
- news
May 3, 2025: Wine…Diamonds?
The post May 3, 2025: Wine…Diamonds? appeared first on Kalasi Cellars .
videoGerd Anselmann Pfalz Dornfelder 2023 Review | Unique, Confusing, and Worth a Sip
The Wine Guys return to Germany for their first German red on the show, the 2023 Gerd Anselmann Pfalz Dornfelder. What starts with jammy blackberries, blueberries, and plum on the nose quickly turns into one of the most unusual tasting experiences they have had all season. Freshness, juiciness, bitterness, and earth all fight for attention in a wine that feels like two different bottles in one sip. The crew dives into Dornfelder’s backstory too. Bred in 1955, this crossing has already climbed to become Germany’s second most planted red grape. They talk through the two styles you’re most likely to run into and where this Pfalz bottle falls. The chat drifts into serving temp, what foods it begs for like lamb or a charcuterie board, and how the wine’s unexpected weight and flavor keep throwing them curveballs To close things out, the Wine Vibes game makes another appearance, distilling Dornfelder into pure vibes instead of tasting notes. Weird, surprising, but enjoyable, this wine spar
podcast· 5:01COMO NASCE A ROLHA DE CORTIÇA QUE PRESERVA O VINHO
A rolha de cortiça que fecha uma garrafa de vinho pode ser muito mais antiga do que o próprio vinho. Neste vídeo, você vai conhecer a incrível jornada da cortiça, da floresta portuguesa de sobreiros até se transformar em um dos vedantes mais importantes da história da vitivinicultura. Explicamos por que Portugal é o maior produtor mundial de cortiça, como funciona o lento e rigoroso processo de extração do súber e por que apenas após décadas de crescimento a árvore fornece o material ideal para a fabricação de rolhas. Também falamos das propriedades únicas da cortiça, fundamentais para a preservação do vinho ao longo do tempo. Além do vinho, a cortiça tem usos surpreendentes na indústria, na ciência e no cotidiano, revelando por que esse material natural é tão valioso, sustentável e insubstituível. NESTE VÍDEO, VOCÊ VAI VER 🌳🍷 🌿 O que é o sobreiro e por que ele é essencial para o vinho ⏳ Por que uma rolha leva décadas para ficar pronta 🇵🇹 O papel de Portugal na produção mundial de