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videoThe licenses CA wineries & wine businesses must hold with the CDFA
California wineries and CA wine businesses are required to hold certain licenses with the CDFA, the CA Dept of Food & Ag. This video explains what those two licenses are and who is required to hold them.
videoThere’s always something happening in Vegas and we wrapped up Wrestlemania weekend #Short
There’s always something happening in Vegas and we wrapped up Wrestlemania weekend at @gronkbeach with @stellarosa 🍷🤼 #ad @stellarosa is the perfect wine for all Stellabrations and will be my go-to wine for the summer! 📸 @sin_city_secrets #stellarosa #vegasvacation #gronk #wrestlemania #Short
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SOW S2 EP51 From Speyside to the Highlands with Matthew Cordiner
This week's guest on Spirits of Whisk(e)y is Matthew Cordiner, Global Brand Ambassador for Single Malts at Scotland's John Dewar & Sons. While this Speyside native grew up in the village of Craigellachie, home to one of the single malt whiskies in his charge, it was a chance summer position as a distillery tour guide that opened his eyes to the possibility of a career in promoting the water of life. Hear Matthew wax both poetic and technical over Aberfeldy and Craigellachie, but two of the five single malts he now represents worldwide. Watch or listen to episode 51 on EatsDringksTV. WACJ ad Music- HillbillyBed Creative Commons Music by Jason Shaw on Audionautix.com .
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Eleven: A Restaurant in Franschhoek that’s Leaning More Into Local Dining
Eleven Restaurant is a must-visit in Franschhoek. From its prime location on Huguenot Road to its new 100% locally-sourced menu by Ryan Shell, this chic spot is redefining Winelands dining. Whether you're stopping by for a balcony snack or a full à la carte experience, try one of the best restaurants in Franschhoek for authentic, sustainable flavours and highly acclaimed local wines like Boekenhoutskloof and Colmant.
video☆ REVIEW WEDNESDAY ☆🏭 : Brouwerij Cornelissen | Ops-Ale | Lager - Pale
#beerreview #dutchbeergeek #brouwerijcornelissen
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Wells & Co marks 150 years of brewing with Double Star Bedford Bitter
Wells & Co is helping celebrates 150 years of brewing and pubs with the launch of Double Star Bedford Bitter — a new permanent cask ale that kicks off its anniversary celebrations and marks a defining moment in its brewing story. Double Star Bedford Bitter is described as a classic 3.4% bitter cask ale, carefully...
videoThis $60 Burgundy Competes With $1,000 Bottles
Bachelet-Monnot Maranges 1er Cru La Fussière 2023 Link to the wine: https://www.winex.com/bachelet-monnot-maranges-1er-cru-la-fussiere-2023.html Join our Daily Email Offer List: https://cdn.forms-content.sg-form.com/f3da488a-d10b-11ee-94a3-62718bdc6118 Burgundy has a pricing problem. The best wines are getting more expensive every year. But every once in a while, you find something that completely breaks the model. This is one of those wines. Marange is a lesser-known appellation in the Côte Cha
videoWhat does it mean to be “wine curious”? 🍇
Suzanne Mustacich and Robert Joseph explain the term and what it says about today’s wine drinkers. A perspective on how curiosity is shaping the way people discover and enjoy wine. Would you describe yourself as wine curious? Follow for more wine insights & save this for later. #WineCurious #WineEducation #WineLovers #WineDiscovery #WineKnowledge
videoWhat does it mean to be “wine curious”? 🍇
Suzanne Mustacich and Robert Joseph explain the term and what it says about today’s wine drinkers. A perspective on how curiosity is shaping the way people discover and enjoy wine. Would you describe yourself as wine curious? Follow for more wine insights & save this for later. #WineCurious #WineEducation #WineLovers #WineDiscovery #WineKnowledge
videoWhat role do sommeliers play today? 🍽️
Suzanne Mustacich and Robert Joseph discuss how the role of the sommelier continues to evolve within the wine and hospitality world. From guidance to storytelling, their influence goes beyond the wine list. Do you usually rely on a sommelier when choosing wine? Follow for more wine insights & save this for later. #Sommelier #Hospitality #WineService #WineEducation #WineLovers
videoSalud to Cinco: Built in Salinas, Raised on Culture | Angel Martinez
On the Central Coast, things run a little different. No titles. No meetings. No rules. Just a crew building what they believe in — on their own terms. Founder Angel Martinez and his crew aren’t chasing trends — they’re building cars that reflect where they’re from. Salinas roots. Chicano culture. “We design cars that we wanted coming from Salinas… we hold true to what it represents — we never forget it.” From candy paint to wire rims, every detail tells a story. Cruising Cadillacs. Monte Carlos.
from805 Beer- news
Cocktail Recipe - Hot Turmeric and Ginger Toddy - Alcohol free (and the boozy) version.
Introduction So it’s a cold wet day in January. You’ve lived rather too well over Christmas and not got outside enough, leaving yourself vulnerable to illness. OK, I’ve talking about myself but I’m sure I’m not alone. Frankly, I don’t feel like a Martini today. I need to mend. So I thought I’d share a more medicinal cocktail and since it’s Dry January for many, I’ve eschewed the usual spirits. However I’ll explain how to make it boozy if you’d like. First up, credit where it’s due, the inspiration for this came from the splendid Mistress of Mocktails site . My version is slightly different in that it’s vegan, and the quantities have been changed to suit my taste This is a cozy and warming cocktail, perfect for sipping under a blanket. The more sorry for yourself you feel, the nicer it tastes too. Ingredients Water (enough to fill your favourite mug, and a bit more!) ½ tsp Ground Turmeric 1 tsp Chopped Fresh Ginger ½ tsp Ground Cinnamon 1 tbsp Maple Syrup (on honey if that’s your thing)
videoSierra Nevada x National Park Foundation | Protecting What Inspires Us
At Sierra Nevada, inspiration starts outdoors. That’s why we’ve partnered with the National Park Foundation to help protect and preserve the national parks that fuel adventure, creativity, and connection. From preservation efforts to community engagement, this partnership is about ensuring these spaces remain for generations to come. Learn more about how we’re working together to make an impact—and why it matters. #NationalParkFoundation #SierraNevada #Sustainability #ProtectOurParks #OutdoorCul
fromSierra Nevada- news
Leer meer over het champagnehuis Armand de Brignac
Armand de Brignac is een van de meest exclusieve champagnes ter wereld. Dit prestigieuze huis staat bekend om zijn opvallende flessen, ongekende kwaliteit en luxe uitstraling. Niet voor niets wordt deze champagne vaak gezien bij celebrities, exclusieve events en high-end clubs.
videoWhy Taylor Swift Drinks Sancerre 🥂 #wine #sancerre
Taylor Swift drinks it. Every major rooftop bar pours it. But what exactly is Sancerre? Grown in the limestone-rich soils of the Loire Valley, France, true Sancerre is 100% Sauvignon Blanc with high acid, mineral tension, and a brutally clean finish. It is the global benchmark for crisp white wine. Stop guessing at the store and choose a style that actually works. 🍷 We’ve done the hard work of sourcing the highest quality Sancerre for you. https://www.bighammerwines.com/products/sancerre-all-stars-6-pack-sampler-6x750ml?_pos=1&_fid=e3fad55eb&_ss=c&_atid=jUoBdbCcTA2X7w0JJnuYoChPYjMPt5 #Sancerre #WhiteWine #TaylorSwift #SauvignonBlanc #WineTasting #FrenchWine #Sommelier #winelovers #BigHammerWines
videoVoodoo Ranger SWEET RIDE Review 🍍 Is This Juicy IPA a HIT or MISS?!
#davestv #beerreviews #craftbeer Please Subscribe! Cheers 🍻 FaceBook-https://www.facebook.com/profile.php?id=100070784748507 Instagram- https://Instagram.com/davestv72 TikTok- https://TikTok.com/davestv72 X- https://x.com/DavesTV72 Clapper- https://clapperapp.com/DavesTv 🍺🔥 What’s up, everyone—welcome back to Dave’s TV! Today we’re cracking open a brand new juicy bomb from New Belgium Brewing — the Voodoo Ranger Sweet Ride Juicy IPA 🍍🍊 This one promises big tropical vibes, smooth drinkabili
videoThis Simple Mistake Can Ruin Your Wine
🍷 My Everyday Go-To Wine Glass: https://amzn.to/3OAQAcW 🥂 My Favorite Champagne Wine Glass: https://amzn.to/3qhMLRF 🥂 One of My Favorite Wine Glasses: https://amzn.to/3uG8Nfc 🧳 The Best Wine Travel Suitcase: https://bit.ly/3Zlzuoq (Use code NOSEDIMENT10 for 10% discount) 🗜️ I Preserve My Wines with CORAVIN: https://amzn.to/3O1AYPS 🪡 CORAVIN Vintage Needle: https://amzn.to/4eVf8bl 🐚 CORAVIN Gas Capsules: https://amzn.to/4eVf8bl 🍾 I Safely Open Older Bottles with This Cork Puller: https://
videoBrian Croser on What's Wrong With Australian Wine
Brian Croser has been in the Australian wine industry for over 50 years. He helped build it. Now he's watching it struggle — and he's got a lot to say about why. This is a big conversation. Brian sits down with us to talk about what's actually going wrong, what the industry refuses to confront, and where the opportunity is if people are willing to look at it honestly. The core argument: Australian wine is world-class. The top echelon from $20 a bottle up can compete with any country on earth. Bu
videoWhy Is Red Wine Red? (It's Not What You Think)
The juice of almost every red grape in the world is clear. Colourless. If you squeezed a Cabernet Sauvignon or a Pinot Noir right now, what runs out would look like water. So where does the colour come from? It comes down to one single decision a winemaker makes in the winery. And that one decision doesn't just determine colour — it defines the wine's texture, structure, and style. It's the key that unlocks how all wine is made. In this video we break it down from the ground up: → The anatomy of
video🍷 Wine Wednesday - Château Ausone 2022 🍇
Every Wednesday we open a bottle together and dive into whatever is happening across our world of wine, technology, and community.Some weeks it’s a new product, some weeks it’s a special bottle or a guest, and some weeks it’s simply a chance to slow down and talk about what we’re building and tasting. Wine Wednesday has become our midweek ritual: a mix of great wine, good stories, and a peek behind the scenes at how provenance, data, and human passion come together in one place. You can expect:
fromClub dVIN
videoVinitaly 2026 – Wine Trends
Wine Trends 2026 Ho avuto l’opportunità di raccogliere una serie di interviste con alcune delle figure più influenti del panorama vitivinicolo contemporaneo. Ne è nato un confronto autentico, stimolante e ricco di spunti sui cambiamenti che stanno ridefinendo il mondo del vino oggi e nel prossimo futuro. Il video è suddiviso in tre sezioni principali che vi accompagneranno in un percorso di riflessione e analisi. Nella prima parte si approfondiscono i trend che vanno oltre le semplici mode del m
videoWestbrook Mexican Coconut 🥥 Cake Imperial Stout Review 🔥 Chocolate 🍫 , Spice & HEAT?!
#davestv #beerreviews #craftbeer Please Subscribe! Cheers 🍻 Donated by Chase @nutmeg2palmetto FaceBook-https://www.facebook.com/profile.php?id=100070784748507 Instagram- https://Instagram.com/davestv72 TikTok- https://TikTok.com/davestv72 X- https://x.com/DavesTV72 Clapper- https://clapperapp.com/DavesTv 🍺 Today on Dave’s TV, we’re cracking open a legendary stout — Mexican Coconut 🌴 Cake Imperial Stout from Westbrook Brewing Co.! This one’s a straight-up dessert bomb… but with a twist 👀 We’r
videoSierra Nevada Citra Little Thing IPA Review 🍊 | JUICY HOP BOMB?!
#davestv #beerreviews #craftbeer Please Subscribe! Cheers 🍻 Music by Karl Casey @WhiteBatAudio FaceBook-https://www.facebook.com/profile.php?id=100070784748507 Instagram- https://Instagram.com/davestv72 TikTok- https://TikTok.com/davestv72 X- https://x.com/DavesTV72 Clapper- https://clapperapp.com/DavesTv 🔥 Sierra Nevada Citra Little Thing IPA Review 🍊 | Juicy Hop Bomb?! 🍺 What’s good, beer fam! 🍻 Today on Dave’s TV, we’re cracking open a citrus-packed hazy from Sierra Nevada Brewing Compan
videoIntroductory Master of Wine Program… #italy