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videoLive..Feliz Cumpleaños!! Sunday Funday! Wineries here we come 🎂🍾💃 #temecula #wine #feliz #baile #fun
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The Thiénot Family Champagne House inaugurates its 5-star Hotel and Bar in the heart of Reims
Following the opening in September 2025 of “N°3 by Champagne Thiénot”, featuring its wine tourism space – blending multisensory and immersive experiences – designed by the Malherbe Paris agency and architect Loïc Thiénot, the Thiénot House reaches a new milestone with the opening, at the end of February 2026, of its 5-star boutique hotel and... The post The Thiénot Family Champagne House inaugurates its 5-star Hotel and Bar in the heart of Reims appeared first on Champagnes & Châteaux .
podcast· 1h 16m· S10E24Episode 528 - Grounded by Josh Phelps Cabernet Sauvignon
Grounded Wine Company "Josh Phelps" Californian Cabernet Sauvignon In this episode, Rob and Scott find out the hard way that Josh Phelps is no relation to Joseph Phelps as they drink the pathetic Josh Phelps Cabernet from Grounded Wine Company. So come join us, on The Wine Vault.
videoInama Vigneti di Foscarino Soave Classico 2022 $27!#wine #review #winelover #italy #sommelier
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20 Festive Cocktails for Christmas and Holiday Parties
Enlist these holiday cocktails and punches all season long. The post 20 Festive Cocktails for Christmas and Holiday Parties appeared first on Bevvy .
fromBevvy - news
The Quick and Dirty Guide to Greek Wine: A Conversation with Andrea Lemieux at The WinesOfItaly Show
Last autumn, in November 2025, I had Andrea Lemieux – The Quirky Cork – as a guest at The WinesOfItaly Show. This was the second time as a guest on my livestream, and it’s always a pleasure to talk wine with Andrea. Last time, in 2022, she presented her debut book, The Essential Guide to ... Read more The post The Quick and Dirty Guide to Greek Wine: A Conversation with Andrea Lemieux at The WinesOfItaly Show appeared first on Grapevine Adventures .
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NEOC Casks
What is a NEOC cask?
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Frosted Window Panes
The article Frosted Window Panes appeared first on VinePair .
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Milam & Greene Unabridged Vol 3 Bourbon Whisky Review
Way back in September, we were invited to participate in a Zoom session with the fine folks at Milam & Greene and MANY other whisky enthusiasts for the big reveal of their latest Bourbon Whisky release. It’s a not-so-little release that they call Unabridged Vol. 3. Since we […]
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Leer meer over champagnehuis Gauthier Christophe
Ontdek Gauthier Christophe, een verfijnd en kleinschalig champagnehuis met elegante en toegankelijke champagnes. Perfect voor elk moment, van borrel tot bijzonder cadeau.
videoA what now?!
A serious wine tasting experience? Not gonna happen with these two! 😂🍷 What's your go to white wine? Let us know in the comments! Watch this full episode on our youtube channel! Link in bio. #winestagram #winefacts #winetime #wine #winetasting #matthewgoode #nowstreaming #winelovers #matthewreese #funnymoments #funnyvideo #winetasting #winetastingroom #winetasting
fromThe Wine Show- news
Q&8: Ningxia Wine Pioneer Wang Fengyu
“I firmly believed the eastern foothills of the Helan Mountains would become a renowned wine region. Without that belief, how could I have endured so ...
videoWhy Everyone Is Obsessed With Caymus Cabernet
Video Topic: A comedy sketch analyzing the psychology of "Wine Brand Loyalty," specifically focusing on Caymus Cabernet drinkers. The Conflict: The "Brand Loyalist" refuses to try new wines because spending $90−$100 on an unknown bottle is viewed as a "financial risk." The Justification: Consumers pay premium prices for highly recognizable brands (like Caymus) because they offer absolute predictability, not necessarily the best value. Key Insight: Fear of wasting money prevents casual drinkers from discovering better, more affordable wines. Brand Authority: Big Hammer Wines removes the "gamble" of trying new wines by expertly curating bottles that outperform expensive, predictable name brands. Main Context: Are you terrified of trying a new wine? We all have that one friend who has been drinking the exact same $100 bottle of Caymus Cabernet for years. In this hilarious sketch, we break down the psychology of the "Brand Loyalist." For many people, trying a new wine isn't fun—it's a fin
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I Feel the Shift
By Doug Fabbioli As the snow piles are melting down and we are seeing the ground again, I feel like we are hitting a fresh season with better luck happening ahead. Maybe it’s just spring, maybe it’s that Luck O’ the Irish thing or just that we’ve been down so long that it all looks up from here. For whatever reason, the Virginia Wine industry has a lot of positive things happening in 2026 and we want all you folks to visit, imbibe, enjoy, and bring home the tastes that we grow for you! From the vineyard side, as cold as it was in January and February, the reports from our state entomologists, or bug specialists, is that this extended period of cold will kill off a significant amount of the eggs for the spotted lantern flies. Also, although many vineyard sites are still in a drought situation, growers have developed ways to manage their vines better through soil improvements, irrigation and pruning techniques. We have learned more about the symbiotic relationship between the soil nutrie
videoThe Secret to Great Bordeaux
Hubert de Boüard reflects on the 2016 vintage—a turning point in both his winemaking and personal journey. 🎧Watch the full episode to hear the full story behind this vintage. #bordeaux #WineStory #FineWine #WinePodcast #Winemaking
videoAdding seats for Chateauneuf Event, then feeling nostalgic!!
videoApril 2026 - Coming Soon. #italy
videoNon Alcoholic Hot Toddy with Amaro Lucano
Hot toddy season, but make it zero proof 🤝🍯 Save this for your next cold night in. Whether it’s Dry January or you just want a cozy cocktail moment without the booze, this is our latest obsession. A Non-alcoholic Amaro Hot Toddy using Amaro Lucano Non Alcoholic amaro. Warm, bitter sweet, and still feels like the real deal. Lucano has been producing quality liqueurs since 1894 and this bottle is proof (no-pun intended) they know what they’re doing. From a small village in Pisticci to being enjo
videoIt's Not the Grapes. It's the People.
This episode is less about crisis and more about the people who keep this whole thing running — because after weeks of mousiness, berry split, broken equipment, and 4am starts, this is the week where it all just… worked. And the reason it worked is the people. Laura's in the lab testing residual sugar by hand because we don't have a $50,000 machine. Stove's doing weekend pump-overs solo and restarting a stuck Fiano ferment. Jess is bouncing between forklift, lab work, and bottling line in a sing
videoEaster Brunch Mimosa with Poema Cava
An Easter Brunch Mimosa Idea featuring Poema Cava 🥂🐰 An affordable sparkling wine that is my absolute favorite 😍🍾 It’s perfect for everyday celebrations and Poema crafts high-quality, small production Cava for all of life’s celebrations, both big and small! Content from @nickiehworth
videoDay 4 of my wine retreat in Tuscany🍷 #winetravel #tuscanytravel #tuscany #italytour y
videoZoom Into Wine | Portugal: North to the South
Featured wines: Quinta de Santa Teresa ’Singular', Vinho Verde, Portugal, 2019 Divai, Arinto White, Alentejo, Portugal, 2023 Herdade Paco do Conde, Herdade das Albernoas, Reserva Tinto, Alentejo, Portugal, 2019 Herdade do Mouchão, Mouchão Tinto, Alentejo, Portugal, 2016 Kopke, Fine White Port, Douro, Portugal NV Quevedo, 10-Year Tawny Port, Douro Valley, Portugal
videoAdult Easter Basket ft. Caposaldo! 🐰
🌷🐣 Sip into Spring with Caposaldo this Easter! Caposaldo is a beautifully crafted Italian wine that is made with true Italian authenticity & surprisingly affordable. Perfect for Easter brunch, dinner with family, or a sunny spring afternoon, Caposaldo wines bring delicious flavor to every moment without breaking the bank.🍷🌸 Content from @mrs.lilymonroe on IG
videoThe Godfather Cocktail | National Amaretto Day
🥃 Happy National Amaretto Day! Sweet, smooth, and just a little bit bold - amaretto is the perfect excuse to slow things down and sip something classic. If you’re looking for an easy, no-fuss cocktail to celebrate, go with The Godfather. This timeless mix of amaretto and whiskey delivers rich almond notes with a warm, oaky finish. It’s simple to make, even easier to enjoy.