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A 3-Step Plan for Data-Driven Brand Turnarounds
When I assumed the role of Faculty Director of the Wine Business Institute, the weight of expectation to solve the wine industry’s mounting challenges was immediate. Having spent my entire [...]
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Summer vineyard tasks
From shoot selection to leaf stripping, VineWorks offers some practical tips for UK vineyards. Summer vineyard management is one of the most important periods in the growing season for UK vineyards. As vine growth accelerates, the focus shifts to canopy management to control vigour, improve airflow, and ensure fruit is well exposed to light. In […] The post Summer vineyard tasks appeared first on Vineyard Magazine .
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Ohmygod–Part 3 The Train to Blois
OK, I really mean it this time… For those long-term readers of this blog, you are no doubt familiar with Ohmygod, a client that I had for three weeks of bike trips in Europe. I started recounting this story way … Continue reading →
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Aperte le iscrizioni al 34° Mondial des Vins Extrêmes
Sono aperte le iscrizioni al 34^ Mondial des Vins Extrêmes, il concorso enologico internazionale promosso dal CERVIM – Centro di Ricerca, Studi, Salvaguardia, Coordinamento e Valorizzazione per la Viticoltura Montana e riservato ai vini prodotti in territori montani, aree a forte pendenza, sistemi terrazzati e... L'articolo Aperte le iscrizioni al 34° Mondial des Vins Extrêmes proviene da oscarwine .
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Comunicati stampa che non avremmo mai voluto ricevere: Mario Pojer e Fiorentino Sandri si separano
Rubrica solitamente utilizzata per farsi una risata pescando tra i tanti comunicati stampa esilaranti (“ Rimini miglior area viticola d’Italia per la Guida Espresso 2026 ” è uno dei post più letti della storia, con oltre 100.000 aperture, vai a … continua »
videoWhy Winemakers Pay a Fortune for Burnt Wood
Oak barrels are old, expensive, and a pain to clean. So why does almost every serious winery still swear by them? Noah pulls up a chair to break down what a barrel actually does to the wine inside it, and why so many bottles would taste completely different without one. No lineup, no gimmicks, just a straight answer to a question most drinkers have never thought to ask: what are you really paying for when a wine spends time in wood? Stick around and see how many of your assumptions survive. Subscribe and keep drinking smarter than the people who sold you the bottle. #wine #blindtasting #winetasting #bottleshock #wineeducation #oakbarrels #winemaking Learn More About Us: https://bottleshock.tv/ We're Thirsty! Buy Us A Glass Of Wine!: https://ko-fi.com/wineforthepeople We're Thirsty! Buy Us A Glass Of Wine!: https://buymeacoffee.com/wineforthepeople WHAT WINE GLASSES DO WE USE? 🍷 Our FAVORITE Tasting Glass: https://geni.us/rYhO4 🍷 The ULTIMATE Blind Tasting Glass: https://geni.us/
- podcast· 9:24· Ep 2463
6 Years 298 days - Kids Sports
American sports parents are PSYCHOS and Boyle is all for it.
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Staying Ahead of Stock Outs
How SWIG turns liquor board data into actionable insights for suppliers
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Miles Ep. 2 | La sbronza (non) è finita
Piaciuta (a noi) pure la seconda, ci stiamo pigliando gusto. Confesso, ero (il più) scettico ma adesso sono discretamente entusiasta nonostante: – editing praticamente assente (volutamente), tutto in presa diretta: no sigla (ci sarà? boh), no musica di sottofondo (che … continua »
videoEver tasted an incredible wine at a restaurant and then spent years wondering what it was? 🍷
Ever tasted an incredible wine at a restaurant and then spent years wondering what it was? 🍷 Take a photo of the label, head to your local bottle shop and ask them to source it. Then, when you finally open it at home, make sure you serve it in the right glass. The difficult part might be remembering to take the photo before you’ve had too much to drink… Wisdom from @riedel_mark.baulderstone. #GotSomme #RIEDEL #WineTips #WineDiscovery #AustralianWine
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Why Investors Can’t Ignore Sassicaia
One Of The World’s Most Sought-After Wines The post Why Investors Can’t Ignore Sassicaia appeared first on Moncharm Wine Traders .
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Press the champagne button! I’ve been named a Top 100 Wine Blog for 2026
Hello fellow wine lovers! I am absolutely over the moon to share some exciting news with you all today. The Travelling Corkscrew has officially been featured in the FeedSpot Top 100 Wine Blogs (2026 Edition)! See the Travelling Corkscrew on the Top 100 wine blogs list here. A massive thank you to the team at...
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Château Le Pape Pessac-Leognan 2021 Review
This wine review is of Château Le Pape’s 2021 vintage. Not having previously tasted the wines of this producer, it […] The post Château Le Pape Pessac-Leognan 2021 Review appeared first on Grape Observer Wine Review .
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4 Best Portugal Wine Tour Itineraries You Can’t Miss in 2026
Portugal Wine Tour Portugal continues to rise as one of Europe’s most desirable wine travel destinations in 2026. From the vineyard-covered hills of the Douro Valley to the sun-soaked plains of Alentejo and the vibrant streets of Lisbon, the country offers an extraordinary blend of wine, award-winning gastronomy, and authentic heritage.
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Oak Union Brewing’s vision for dark folkloric new taproom & restaurant
Another craft brewery is coming to Milwaukie, Oregon’s already bustling downtown corridor Rendering and concept images courtesy of Oak Union Brewing Portland-brewed Oak Union Brewing has always had their heart in Milwaukie, now they will have a taproom there too. More than three years after launching Oak Union Brewing , owner Trevor Lauman has found a permanent home in downtown Milwaukie for his mystical dark folkloric European and West Coast inspired beers and vision. The future taproom and restaurant will open at 10909 SE Main Street, the former Collector’s Mall, putting Oak Union in the middle of Milwaukie's growing downtown scene that includes beer destinations like pFriem , Beer Store Milwaukie and the recently opened 1847 Food Park that’s anchored by Migration Brewing, with Breakside Brewery’s main brewery not far away either. “We're the new up-and-coming brewery with something to prove. The hope is that when people think of Oregon beer, they also think of Milwaukie,” says Lauman
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Calitzdorp Expressed Festival at De Krans Wines 13 – 14 June 2026
We are so excited to welcome you to the farm from 13-14 June 2026 for the Calitzdorp Expressed Festival. From music, trail running through the vineyards, cellar tours, to enjoying a wine tasting at the tasting room, there is something for everyone as we celebrate […] The post Calitzdorp Expressed Festival at De Krans Wines 13 – 14 June 2026 appeared first on De Krans Wines .
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The real Isabel Ferrando
There exist several wine brands which have taken on the names of historic women and in the process, grown to rather mythic status with time. Perhaps the most famous is Barbe-Nicole Ponsardin aka Veuve Clicquot. She definitely deserves a far better and more accurate film of her life someday, but her name (or at least the widowed version of it) graces one of the most iconic Champagnes there is. Then, at the other end of the spectrum there’s Anna de Codorníu from the Cava ‘Jumbotron’, Codorníu and is, a ‘different’ […] For full access, please log in or purchase a subscription.
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Cantine del Notaio beyond scores: it is the journey that wins over critics and the market
Gerardo Giuratrabocchetti presents the philosophy of the Vulture winery, praised across the board by critics and appreciated by the international market for its consistency and recognisability. L'articolo Cantine del Notaio beyond scores: it is the journey that wins over critics and the market proviene da Wine Meridian .
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Happy Memorial Day!
Before I cover some other topics in this post, it’s fitting on this 2026 Memorial Day to pay tribute to the sacrifices of U.S. military members who lost their lives in service to the country, both in wartime and peacetime. And … Continue reading →
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The Stories Behind Bottle Designs
Some spirit brands take their bottle designs very seriously. An eye-catching bottle can be beneficial for sales, but if you look further, you will learn that every little detail has a bigger meaning. Of course, innovative bottle designs aren’t anything […] The post The Stories Behind Bottle Designs appeared first on On the Sauce Again .
videoEp. 2738 Two Barolos, but one hill with Nadia Curto & Pablo Fernandez IWA | Clubhouse Ambassadors...
Welcome to Clubhouse Ambassadors’ Corner and Episode 2738 of the Italian Wine Podcast. In this episode Pablo Fernandez IWA interviews Nadia Curto, the renowned winemaker from La Morra (Cuneo), in the heart of the Langhe and the Barolo region. These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast. Nadia discusses her hands-on approach to winemaking, working without consultants or enologists while combining her father's traditions with her own vision. She also shares the winery's philosophy of minimal intervention, featuring chemical-free viticulture, spontaneous fermentation, and a simple motto: "Nature above everything." Key Learning Objectives: • Learn about the history of Nadia Curto's family winery in La Morra and its multigenerational approach to Barolo production. • Explore Nadia's philosophy of natural winemaking, including spontaneous fermentation and minimal intervention in both the vineyar
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Cantine Aperte 2026: tra vigne ed esperienze. Tutti i programmi e le degustazioni in Italia
Il vino non è solo degustazione ma la chiave per entrare in contatto con il suo territorio, la sua cultura e le sue storie: con questa consapevolezza Cantine Aperte 2026 dà il via a un viaggio immersivo tra natura, benessere e tradizioni locali che trasformerà le cantine di tutta Italia in laboratori di esperienze a […] L'articolo Cantine Aperte 2026: tra vigne ed esperienze. Tutti i programmi e le degustazioni in Italia proviene da insidewine .
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The history of port
From ruby and tawny to vintage and white styles, Port is one of the world’s most historic and distinctive fortified wines. But how did this wine from northern Portugal become so closely tied to British drinking culture and what makes the different styles taste the way they do? In this guide, award-winning drinks writer Henry Jeffreys explores the history of Port, how it is made and the key styles to know, from everyday ruby Port to long-aged vintage expressions. Port is a fortified wine from northern Portugal. It owes its existence to Britain's fractious relationship with its neighbour, France. Since the 12th century, wine in England had come from Bordeaux. But when William III and Mary came to the throne in 1688 in the so-called Glorious Revolution, it ushered in a period of on-and-off conflict that would continue until the defeat of Napoleon in 1815. Wine shipped from France became subject to high taxation. By 1698, duty on French wine was £47 a cask when the wine itself cost only £1
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Wine News: What I’m Reading the Week of 5/24/26
Hello and welcome to my weekly roundup of the wine stories that I find of interest on the web. I The post Wine News: What I’m Reading the Week of 5/24/26 appeared first on Vinography .