The Chronicle
Latest dispatches
33,461 results across all types
videoHow to Pronounce Moschino #fashion #Italy
How to Pronounce Moschino #fashion #Italy Santé, James © 2026 James Melendez / James the Wine Guy — All Rights Reserved. **** Social Networks LinkedIn: https://www.linkedin.com/in/jamespmelendez/ Instagram: https://www.instagram.com/james_melendez_jamesthewineguy/ WordPress: http://jamesthewineguy.wordpress.com/ YouTube: http://www.youtube.com/user/jamesthewineguy Facebook: https://www.facebook.com/jameswineguy/ Twitter: http://twitter.com/jamesthewineguy
- news
Allowing wine sales at the winery cellar-door in Sweden: a great success, says report
Just in time for the summer of 2025, sales of wine at the winery became possible in Sweden, even though Sweden has a state monopoly on all sales of alcoholic beverages; cellar-door sales or in Swedish “gårdsförsäljning”. Small-scale producers can now, under certain conditions, sell their own wine directly to consumers on site. The producer […] Continue reading: Allowing wine sales at the winery cellar-door in Sweden: a great success, says report The post Allowing wine sales at the winery cellar-door in Sweden: a great success, says report was originally published on BKWine Magazine and written by Per Karlsson . Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission. BKWine Magazine - Wine on the internet since 1996 Read more: On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor On BKWine’s Wine
videoThe council has gathered. Votes are open. Which one wins? 😂🍷 Drop it below! #Short
The council has gathered. Votes are open. Which one wins? 😂🍷 Drop it below! #WineGirlie #GirlsDayOut #WineFlavors #StellaRosa #Short
- news
News, nuggets and longreads 25 April 2026: Rendezvous in Black
Every Saturday we round up the best writing about beer from the past week. This time, we’ve got pork, Stockport and the Reinheitsgebot. First, a pleasingly minor bit of news: a pub in Lincolnshire has acquired an electronic train departure board thanks to the efforts of volunteers. Now, we say minor, but the ready availability […] News, nuggets and longreads 25 April 2026: Rendezvous in Black originally posted at Boak & Bailey's Beer Blog
videoDalla Via Appia ai vulcani del Sud
L’episodio 17 del Pellegrinaggio Enoico con il Professor Scienza ci porta alla scoperta del Sud Italia! 🏛️ In questa puntata percorriamo la storica Via Appia, l'arteria che ha collegato Roma all'Oriente influenzando profondamente la viticoltura meridionale. Tra rotte militari e antiche migrazioni, scopriamo come il suolo e la storia abbiano plasmato vitigni iconici come il Fiano, il Greco e l’Aglianico. Quest’ultimo vitigno (l'Aglianico), è un vino potente e identitario che nasce dai suoli lavici del Monte Vulture, uniti alle forti escursioni termiche dell’altitudine: un vino che nasce proprio dal fuoco della terra! 🔥🌋 Guarda gli highlight della puntata su Youtube (🔗 https://loom.ly/_zla2UI) e ascolta l'episodio completo su Italian Wine Podcast il 27/05!
- news
Beer Review: Tröegs Pennsylvania Lager (Troegs Independent Brewing)
Beer Review: Tröegs Pennsylvania Lager (Troegs Independent Brewing) Pennsylvania craft beer has always had a strong relationship with lagers, and Tröegs Pennsylvania Lager fits right into that tradition. It’s a beer that doesn’t try to force the issue or show off too hard; instead, it focuses on being clean, balanced, and easy to enjoy. That [...]
videoPellegrinaggio Enoico con Attilio Scienza: Ep: 17 Dalla Via Appia ai vulcani del Sud
l Pellegrinaggio Enoico con il Professor Scienza prosegue lungo la Via Appia, l’arteria strategica dell’Impero Romano che diventa il filo conduttore per comprendere l’evoluzione della viticoltura nel Sud Italia. Tra rotte militari e influenze greche e italiche, l'episodio rivela come la combinazione di suoli vulcanici, clima e migrazioni storiche, abbia plasmato alcuni dei vitigni più iconici come Aglianico, Fiano e Greco. Episodio completo su Italian Wine Podcast in uscita il 27/05! The MammaJumboShrimp family is a podcast, it's a book & it's a wine school - but the truth is we love Italian wine but we won't turn our nose up at other wines!! In addition to wine, we also cover food and travel, this winning trifecta makes up our identity. Projects to date include the Italian Wine Podcast, Italian Wine Academy, and Italian Wine Books, but stay tuned because the best is yet to...watch. Or you can always go ahead & punch in for more information: www.italianwinepodcast.com https://ww
- news
Watermelon Moscow Mule Float
Grab a gorgeous fresh watermelon and make a Watermelon Moscow Mule Float immediately; they’re a light, fun adult beverage that is the perfect after dinner treat. This Watermelon Moscow Mule Float was inspired by a photo of a watermelon float. It was simply blended watermelon with vanilla ice cream and 7-Up. As delicious as it... The post Watermelon Moscow Mule Float appeared first on Creative Culinary .
videoSelling Riesling in the 1980s
What was it like selling Riesling in the 1980s? 🍷 Ernie Loosen recalls the challenges with Jane Anson. Have you seen perceptions of Riesling change? Follow for more wine insights. #Riesling #WineHistory #WineEducation
podcast· 49:32Brigtsen’s Restaurant in New Orleans: A Timeless Creole Classic
New Orleans Chef Frank Brigtsen is recognized for revitalizing Creole Acadian cooking. In 2026 his namesake restaurant, Brigtsen’s, marks 40 years since opening in 1986 with his wife, Marna, and support from his mentor, Chef Paul Prudhomme. Located in a Victorian cottage in the Uptown Riverbend neighborhood, Brigsten’s draws a loyal clientele of regulars. Brigsten has written a cookbook, "Frank Brigsten’s Color of Flavor” (with Blue Runner Foods) and continues to teach and mentor students. The Connected Table is broadcast live Wednesdays at 2PM ET and Music on W4CY Radio ( www.w4cy.com ) part of Talk 4 Radio ( www.talk4radio.com ) on the Talk 4 Media Network ( www.talk4media.com ). The Connected Table Podcast is also available on Talk 4 Media ( www.talk4media.com ), Talk 4 Podcasting ( www.talk4podcasting.com ), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets. Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-tab
video🇦🇷Una joya de Vinos de la Luz que llega con the W list🍷#amigos #argentinos. #vinoargentino
- news
Toasted Marshmallow Simple Syrup Recipe
If you love s'mores, this is the cocktail syrup you need to make this summer! The taste of toasted marshmallows is such a nostalgic flavor and it happens to also work beautifully in many cocktails (and mocktails!) I first made this syrup in the wintertime to sweeten a spiked hot chocolate with aged rum. It's … The post Toasted Marshmallow Simple Syrup Recipe appeared first on Moody Mixologist .
- news
Watermelon Margarita Recipe (3 Ingredients)
Watermelon is the ultimate summer flavor, so let's make the ultimate summer Margarita with my easy watermelon syrup! You can make Watermelon Margaritas a few different ways, but this is by far my favorite method. But if you want to make a frozen or blended Watermelon Marg or just make a quick watermelon syrup in … The post Watermelon Margarita Recipe (3 Ingredients) appeared first on Moody Mixologist .
- news
Rocca di Castagnoli Chianti Classico 2022
Dark in color with a mild dark berry nose … On the mid palate the wine displays some lovely elegant dark cherry notes, along with some dried fruits. Quite complex. On the medium length finish the wine displays some mild … Continue reading →
- news
Spring in Temecula Wine Country Is Fleeting, Here’s How to Make the Most of It
If you've been waiting for the right time to finally make the trip, or you're a regular looking for a reason to come back, spring in Temecula Valley wine country is it! The post Spring in Temecula Wine Country Is Fleeting, Here’s How to Make the Most of It first appeared on Temecula Valley Winegrowers Association .
- podcast· 45:08· Ep 3209
Workshop: Catch the Buzz with the Steps - Earl H (1 of 6)
Earl H did this "Catch the Buzz" workshop a number of times in different parts of the US, this one is from 2005 and was held in Sacramento California. Support Sober Cast: https://sobercast.com/donate Email: sobercast@gmail.com Sober Cast has 3200+ episodes available, visit SoberCast.com to access all the episodes where you can easily find topics or specific speakers using tags or search. https://sobercast.com
- news
Two Days of Adventure in the Harrison River Valley
The Harrison River Valley is a stunning destination in British Columbia, offering the perfect blend of adventure, scenic landscapes, and local flavours — all just a two-hour drive from Metro Vancouver. This easy road trip makes it the ideal weekend getaway for anyone looking to explore their own backyard without the hassle of a long … Continued The post Two Days of Adventure in the Harrison River Valley appeared first on The BC Ale Trail .
videoTOTC2025 Seminar: The Slow Beverage Movement
This seminar was featured during Tales of the Cocktail®, which took place, July 20-25, 2025, at the Ritz-Carlton, New Orleans. Join this panel of industry trailblazers to learn about the philosophy behind the Slow Beverage Movement and how it aims to reshape the way we serve and consume drinks. Hosted by Bilal Sarwari, Slow Food International Councilor of the United States and featuring panelists Jim Meehan, author of The Bartender's Pantry, Meehan's Bartender Manual and PDT, Danny Childs Founde
- news
INSIDER DEAL! 62% OFF Miner Family Winery 91-93 Point Rhone Reds
Silky smooth Napa Valley Syrah and deliciously juicy Paso Robles Grenache from Miner Family Winery. Don’t miss your chance to ... Read more
- news
VA Wine Industry Fundraiser at Hazy Mtn. Vineyard, Sat. 4/25, 6-9pm, to Feature Live and Silent Auction, Hors d’Oeuvres and VA Wine
You may have heard that the Virginia (and Maryland) wine industries were hit hard this week by a freeze, following an early budbreak and most vineyards had green shoots out already, making the crop vulnerable to the freeze with temperatures in the mid-20s F. Despite lighting fires, using fans, and other methods, damage was widespread […]
videoWhy Fog Matters in Santa Barbara Wine Country #WSET #wsetlevel3
Jimmy here in Santa Barbara County, looking at one of the key weather patterns that shapes the wines of this part of California: fog. Because the mountain ranges north of Santa Barbara run east to west, cooling winds from the Pacific are funnelled inland through valleys such as Santa Maria, Santa Ynez and the Sta. Rita Hills. When that cool air meets warmer inland temperatures, fog can form across the landscape. For viticulture, this is hugely important. Fog helps lower temperatures, preserve acidity in the grapes, reduce sunlight and UV exposure, and contribute to the bright, fresh, leaner styles often associated with Santa Barbara County wines. #SantaBarbaraWine #CaliforniaWine #WineEducation #WineWithJimmy #SantaMariaValley #SantaYnezValley #StaRitaHills #Viticulture #WineShorts #WSET
fromWine With Jimmy- news
Arlington Brewing Company Awarded Gold at 2026 World Beer Cup®
PRESS RELEASE / April 23, 2026 (Arlington, MA) – Arlington Brewing Company was awarded a Gold in the 2026 World Beer Cup, the most prestigious beer competition in the world. The award ceremony […]
- news
Jack’s Abby Craft Lagers Wins Bronze Award For Modern IPA at 2026 World Cup Beer Awards
PRESS RELEASE / April 23, 2026 (Framingham, MA) – Jack’s Abby Craft Lagers won a Bronze Award for their Modern IPA in the Hoppy Lager category at the 2026 World Beer […]
- news
2023 Vale Do Bomfim Douro Red
The post 2023 Vale Do Bomfim Douro Red appeared first on planet grape® wine review .
