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- news
From Kobe to the World: Showcasing “Fukuju” Sake through the Art of Cocktails
FUKUJU SAKE Cocktail Competition 2026: The Final Selection | May 17 May 8, 2026 (Kobe, Japan) — KOBE SHU-SHIN-KAN BREWERIES, LTD. will host the final selection of the 2nd Annual [...]
- news
Under Pressure Wine Bar is flipping the script on pairings
Most restaurants build menus around food. Under Pressure builds them around wine. For their upcoming wine bar, Michelin award–winning sommelier Juan Fernando Cortés (the Chastain) and Adam Berlin (Buena Vida Tapas Bar and Chicheria) will design its menu by choosing wines first, then creating dishes designed specifically to match those flavors. The post Under Pressure Wine Bar is flipping the script on pairings appeared first on Atlanta Magazine .
- news
📺3 Stuck Ferments. One Easter Weekend. No Day Off.
It's Easter weekend. Most people are off. We're not — three tanks of Fiano have stuck in ferment, and we need to bring them back before they spoil.This vlog ...
- news
There’s No Better Time Than Now for Pink Wine
Rosé is welcome in my glass regardless of the season, but, in springtime a gorgeous rosé reflects the color and vibrance of the season especially well. And just as I have an equal appreciation for both vibrant and delicate colors in our garden, I appreciate rosés of every shade. Today we are sipping a Languedoc rosé that is as perfumed […] The post There’s No Better Time Than Now for Pink Wine appeared first on Pull That Cork .
- news
Canned Wine appoints industry veteran Mark Crowther to its board
Canned Wine Group is delighted to announce that it has named Mark Crowther as a Non-Executive Director and Investor, as the business continues to broaden its portfolio and extend its wealth of experience and knowledge.
- news
Summer wines – Chat edition!
Roll on Summer! Bring on the rosé (lots of rosé)! Bring on the fresh whites! Bring on the chilled reds! This is a great opportunity to meet other local people. Come solo or come as a group! There are plenty of choices and a reminder that Summer does not mean that you have to abandon […] The post Summer wines – Chat edition! appeared first on winemusing .
videoRheingau Riesling Explained: Hallgarten, Geisenheim and Rüdesheim
In this episode of Mastering Germany, I continue the journey through the Rheingau, moving into the central west of this famous Riesling region. We explore Hallgarten, home to some of the highest vineyards in the Rheingau, including Jungfer and Schönhell, before moving through Oestrich, Doosberg, Lenchen, Winkel, Geisenheim and Rüdesheim. Along the way, I look at key vineyard sites such as Hasensprung, Schloss Vollrads Schlossberg, Rothenberg, Berg Kaisersteinfels, Berg Rottland, Berg Roseneck and Berg Schlossberg, explaining how slope, aspect, altitude, soils and the Rhine all shape the style of the wines. This is a deep dive into one of Germany’s most important wine regions, with a particular focus on Riesling, vineyard classification, geology and the changing role of cooler sites in a warming climate. The full Mastering Germany series is available in the Wine with Jimmy Club, along with additional deep dives, professional tasting notes, food and wine pairing content, and exclusiv
fromWine With Jimmy- news
📺The Lasting Legacy of Haut Brion | Part IV | Wine 101
In last week’s installment of “Wine 101,” Keith explained how Château Haut-Brion reinvented Bordeaux wine. Thanks to the chateau, bold, inky wines grew in po...
- news
🎧Re-Release: Lagrein on Winephabet Street with Karoline Walch
It’s Monday, Let’s raise a glass to the beginning of another week. It’s time to unscrew, uncork or saber a bottle and let’s begin Exploring the Wine Glass! Today we return to Winephabet Street where the letter of the day is L and it stands for Lagrein. The Italian grape variety meant that it was morning drinking for me. We had the honor of having Karoline Walch of Elena Walch winery in Alto Aldige, Italy. During the interview, we learn the history of the village, the grape variety and some fun facts. This is definitely one you won’t want to miss. Please take a moment to rate and review the podcast. Did you know you can do it right now, while you are listening? New ratings and reviews are how the algorithms decide which podcasts they recommend to others and if you love the podcast, other wine lovers will too! to. So don’t forget to add your email address on the website to keep up on all things Exploring the Wine Glass. Find out more about Elena Walch on their website. Music: WINE by Kēv
- podcast· 5h 49m· Ep 3230
Workshop: Back to the Basics (6 hours)
Tim M from London UK opens and leads this 6 hour workshop called Back to the Basics it was held in Coppet Switzerland in May of 2014. Support Sober Cast: https://sobercast.com/donate Email: sobercast@gmail.com Sober Cast has 3200+ episodes available, visit SoberCast.com to access all the episodes where you can easily find topics or specific speakers using tags or search. https://sobercast.com
- news
Mendoza consolidates its global leadership in the wine business in alliance with Vinexposium
The province of Mendoza continues to position itself as one of the great protagonists of world viticulture, not only for the quality of its wines and the development of wine tourism, but also for a sustained strategy of internationalization and commercial promotion promoted by the provincial government, through ProMendoza, in alliance with the French firm Vinexposium. The post Mendoza consolidates its global leadership in the wine business in alliance with Vinexposium appeared first on Great Wine Capitals .
- news
The Many Languages Of Beer Foam
videoReview of Black Hills 2024 Note Bene Hiatus Collection
The estate was started in 1996 when the property was bought in a joint venture between Peter and Susan McCarrell and Bob and Senka Tennant. They sold half the grapes to various British Columbia wineries and used the other half to create the first vintage of their flagship blend Nota Bene 1999 (which was released in 2001). In 2007, Glenn Fawcett formed a group of 350 investors, the Vinequest Wine Partners GP Ltd., to purchase the winery for $11.3 million. In 2011, Black Hills acquired the 15-acre Double Black Vineyard, which is one kilometre south of the original Sharp Rock Vineyard. In 2017, Black Hills Estate Winery, Gray Monk Estate Winery, and Tinhorn Creek Vineyards were acquired by Andrew Peller Ltd for a combined total of $95 million. The current head winemaker is Ryan McKibbon. The 2024 Nota Bene Hiatus Collection is made using grapes sourced from the Walla Walla Valley in Oregon is a blend of 43% Merlot, 34% Cabernet Sauvignon and 23% Cabernet Franc. It was necessary to u
- news
1WineDude Gets a Facelift
I’ve been a bit off-the-grid lately, getting yet another gum graft (occupational hazard, unfortunately) and working on a crap-ton of behind-the-scenes shizz (much of which you will all hear about in the near future 🤞🤞). One of those under-the-foil-closure initiatives has been a total redesign of the 1WineDude website, which in true Dude fashion began […] Source
- news
Mother's Day Weekend is here!
Gearing up for a SCRUMPTIOUS Mother's Day weekend! Join us for our Spring menu, wine or cocktail flights and make sure to save room for our weekend-only features - Lobster Roll Sliders and Strawberry Tiramisu. With wine pairings to go along with every bite, it's a full menu of deliciousness to spoil her with. Saturday 2-10pm Sunday 2-8pm Walk-ins welcome at any time! Reservations for groups of 6-8 available online. For groups of more than 8, please call the bar directly.
- news
World Cup ‘critically important’ for Diageo
Diageo’s leaders addressed the firm’s weak US spirits performance, while noting the World Cup and RTDs could support future growth The post World Cup ‘critically important’ for Diageo appeared first on The Spirits Business.
- news
A Toast to Bob Kauffman
Bob Kauffman was a longtime homebrewer, mentor, club leader, and friend whose dedication to the AHA and the homebrewing community left a lasting legacy. Read More The post A Toast to Bob Kauffman appeared first on American Homebrewers Association .
- news
1WineDude Gets a Facelift
I’ve been a bit off-the-grid lately, getting yet another gum graft (occupational hazard, unfortunately) and working on a crap-ton of behind-the-scenes shizz (much of which you will all hear about in the near future 🤞🤞). One of those under-the-foil-closure initiatives has been a total redesign of the 1WineDude website, which in true Dude fashion began […] Source
videoMy Fails Were Louder Than My Wins 😂
Vlad Spill-bartender, is back with my fourth annual edition of "The Best of the year" Enjoy!
- news
The Random Samples—5/8/2026
It is time for another edition of “Random Samples”–I occasionally get samples from marketing agencies and/or producers. These can often be grouped together into some sort of overarching theme: Muret-Gaston is French for Old Friends (not really, but it should … Continue reading →
- podcast· 9:21· Ep 2484
6 Years 319 days - Proposal
Boyle proposes a new segment for Sundays. What do you think?
- news
Where to Find Omaha’s Best Halloween Pop-Up Bars and Spooky Cocktails
Last Updated on December 1, 2025 by Leah Hall Sip spooky cocktails and soak in Halloween decor at Omaha’s best pop-up Halloween bars. These Halloween pop up bars in Omaha are full of themed drinks and Halloween spirit! It’s officially spooky season, and Omaha is showing up in full Halloween spirit! From cobweb-covered corners … The post Where to Find Omaha’s Best Halloween Pop-Up Bars and Spooky Cocktails appeared first on Gastronom Cocktails .
- news
Best Wine Tours in Douro Valley (2026 Guide)
Discover the Best Douro Valley Wine Tours in 2026 The Douro Valley is one of the most extraordinary wine destinations in the world . Famous for its terraced vineyards, historic wine estates, and UNESCO-protected landscapes, this region offers an unparalleled blend of tradition and premium hospitality.
- news
Il Sabato del Vignaiolo 2026: una giornata con 30 vignaioli indipendenti del Lazio
Sabato 9 maggio 2026, dalle ore 11:00 alle 19:00, l’azienda Riserva della Cascina sulla Via Appia Antica ospiterà l’edizione laziale del Sabato del Vignaiolo, la manifestazione annuale promossa dalla FIVI – Federazione Italiana Vignaioli Indipendenti – che in tutta Italia apre le porte delle cantine artigianali e porta i vignaioli indipendenti a incontrare direttamente il pubblico. Nato come appuntamento diffuso sul territorio nazionale, il Sabato del Vignaiolo è diventato nel tempo uno degli eventi più attesi nel panorama enologico italiano: una giornata in cui il vino si racconta senza filtri, attraverso la voce di chi lo produce dalla vigna alla bottiglia. L’edizione laziale 2026 riunirà circa trenta cantine della regione, tutte aderenti alla FIVI, in un unico luogo d’eccezione. La location: dove la storia incontra la vigna L’azienda Riserva della Cascina si trova all’interno del Parco Regionale dell’Appia Antica, a pochi chilometri dal centro di Roma. È un luogo dove il paesa
