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podcast· 1h 08m· Ep 118IWP Ep118 Brent Harrison - From Brent Wine Co.
IWP Ep118 Brent Harrison - From Brent Wine Co. I sat down with Brent Harrison during a quite morning in Saratoga during the middle of harvest to talk about From Brent wines. He’s mostly working with fruit from the eastern side of the Santa Cruz mountains, some that he farms himself and some that he sources from top growers of the area. His project is based on spending time and effort in the vineyard to provide the best fruit possible. The wines are full wines but generally lower alcohol and bright acids and complex. Syrah and Cab Franc are his specialties but Zin, other Bordeaux grapes and some white wines are made also. I hope you enjoy our conversation. Follow the podcast at www.instagram.com/indiewinepodcast or email indiewinepodcast@gmail.com with questions, comments or feedback. Please rate or subscribe or if you are able, consider making a donation to help me keep telling wine stories ad free and available
videoBrora 30: The BEST Whiskey I've EVER Had (Review) #shorts
Discover why the Brora 30 Year Old (2010) whiskey is a close second for this connoisseur. A personal take on a rare and refined spirit. #Whiskey #Brora #Scotch #RareWhiskey
videoWhisky Lovers, You MUST Try This Indian Paul John Whisky! #shorts
Dive into the rich flavors of Paul John Oloroso Select Cask. This single malt offers notes of fruit and spice. Experience the taste—it's a journey for your senses! #PaulJohn #OlorosoCask #SingleMalt #WhiskyReview
videoDeanston 18: Unveiling the Champion Whiskey's Craft and Flavor! #shorts
Deanston 18 Year Old wins! A handcrafted Scotch whisky with a rich flavor profile. The perfect balance of oak, spice, and fruit makes it the ultimate single malt experience. #ScotchWhisky #SingleMalt #WhiskyReview #Deanston
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Billecart Salmon Champagne: History, Grapes, Taste, Pairing, Gifting and Price Guide
Champagne - a sparkling wine that is undoubtedly the most well-known of its kind., hardly needs any introduction. Within the world’s most famous Champagne brands is a grand cru Champagne house that stands strongly on pillars of family traditions, love for traditional winemaking and adoption of moder.. Read More
videoJameson Cinnamon Roll Irish Coffee | Jameson Whiskey
There is just something about an Irish Coffee that is so perfect for the holiday season! It’s warm, slightly sweet, creamy, and pretty much hits the spot every time. This Irish Coffee recipe is a fun, seasonal spin on the classic - with sweet buttery and brown sugar notes, coffee, and a delicious frothy cream on top! Cinnamon Roll Irish Coffee (Metric Version) Ingredients: 45 mL Jameson Whiskey (1.5 oz) 15 mL Butterscotch schnapps (0.5 oz) 22 mL Brown sugar syrup (0.75 oz) 120 mL Hot coffee (4 o
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Kentucky Bourbon Trail® Visitation Holds Strong At 2.7 Million Hosted In 2025
The post Kentucky Bourbon Trail® Visitation Holds Strong At 2.7 Million Hosted In 2025 appeared first on Kentucky Bourbon Trail® .
videoKilchoman Whiskey: Your Guide to the Best Smoky Scotch! #shorts
Discover Kilchoman, the independent farm distillery on Islay! We explore their potential in the Scotch whisky industry, spotlight the unique Magheribh, and recommend the perfect bottle for beginners. #Kilchoman #ScotchWhiskey #Islay #WhiskeyReview #WhiskeyBeginner
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Chào tất cả mọi người!
Cảm ơn vì đã sử dụng WordPress. Đây là bài viết đầu tiên của bạn. Sửa hoặc xóa nó, và bắt đầu bài viết của bạn nhé! Bài viết Chào tất cả mọi người! đã xuất hiện đầu tiên vào ngày Highland Cask Group - Whisky Investment Experts .
videoOld World vs New World: The Pinot Showdown
Six Pinot Noirs. No labels. Three of the great Pinot nations — Australia, New Zealand and Burgundy — thrown in a bag and poured blind. The job every glass: pick the country, guess the price, and say how many bottles you'd actually hand over money for. Price Is Right rules apply, so go a dollar over and you're out (yes, someone writes $59.99 and still finds a way to lose). The big question on the table: are there real bargains hiding in the new world, or does the old world still reign supreme? Pinot is supposed to be the grape that wears its postcode on its sleeve, but when six bottles all run a similar through-line, the usual tells start failing. Reduction, brett, whole bunch, lignified stems, tertiary spice — every shortcut gets argued over, and climate change and clever winemaking have blurred the rulebook so badly that a couple of guesses go sideways in spectacular fashion. One of these bottles we've met before under very unfortunate circumstances, and it gets a proper second chanc
videoOctomore: The Smokiest Whisky Ever!
Discover Octomore, the whisky known for its unparalleled smokiness and complex flavor. A peat lover's dream, crafted with precision and passion. #Octomore #Whisky #Scotch #Peat #Spirits
videoLaphroaig Cask Strength: My Favorite Smoky Whisky for the Price! #shorts
Discover why Laphroaig Cask Strength 10 Year Old is a top pick among whisky enthusiasts. The presenter also praises Lagavulin, highlighting its exceptional smoky flavor. #Laphroaig #CaskStrength #Lagavulin #SmokyWhisky #WhiskyReview
videoDrunk on Apple Whiskey
videoEvan Williams SPICED APPLE Review We REGRET?
This Second Pour might just be our most unhinged one yet. We cracked open Evan Williams Spiced Apple, poured a few too many rounds, and things got… interesting. Between the cinnamon spice, sweet apple pie notes, and our steadily slipping focus, this review goes from “serious tasting” to “whiskey-fueled chaos” real quick. Expect unexpected opinions, questionable tasting notes, and a lot of laughs. If you’ve ever wondered what happens when a whiskey review goes off the rails—this is it. #TheWhiske
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Non-Alcoholic White Wine Recommendations
Discover the best non-alcoholic white wine recommendations! From crisp Sauvignon Blancs to smooth Chardonnays, find the perfect alcohol-free
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General brewing help thread
<div class="bbWrapper">Got any brewing tips & tricks you don't mind sharing? Drop them here.</div>
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Best (& Worst) Non-Alcoholic Wines for Spring
Review of the best non-alcoholic wines for spring 2026
videoHow good is it seeing Australian wine take pride of place in London? 🇦🇺🍷🇬🇧
How good is it seeing Australian wine take pride of place in London? 🇦🇺🍷🇬🇧 From Tolpuddle to The Struie, some of our favourite bottles from home are being poured and celebrated alongside the world’s best at @67pall_mall. Australian wine is not just holding its own on the global stage. It’s world-class, and the rest of the world knows it. #GotSomme #67PallMall #AustralianWine #LondonWine #WineLovers #Tolpuddle #TheStruie #Torbreck #WineTravel
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Buffalo Trace Releases Two New Whiskeys — Single Oak Rye Bourbon and Low Entry Proof Wheated Bourbon
Buffalo Trace has announced the release of two new bourbons as part of two collections in its lineup, according to recent reporting. The distillery is cementing its 27-year-long Single Oak Project as a permanent product line with the debut of Single Oak Rye Bourbon. It is simultaneously releasing Low Entry Proof Wheated Bourbon as part of its Experimental Collection. The highly limited rollout for both newcomers will begin this month. The article Buffalo Trace Releases Two New Whiskeys — Single Oak Rye Bourbon and Low Entry Proof Wheated Bourbon appeared first on VinePair .
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GSN Review: Remus Batch No. 2 Straight Wheat Whiskey
Remus Bourbon, the award-winning whiskey produced by Ross & Squibb Distillery announces the release of Remus Master Distiller Experimental Series No. 2, a 113-proof straight wheat whiskey, the first wheat whiskey ever released by the Remus brand. Building on the acclaim of Experimental Series No. 1, the second installment continues the annual limited-edition program. Originally […]
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Monin Cup 2026 desafia bartenders e pode te levar à Paris
MONIN CUP desafia jovens talentos da coquetelaria em competição global; inscrições já estão abertas e etapa final acontecerá na França Estão abertas as inscrições para o Monin Cup, campeonato global de coquetelaria que ocorre a cada dois anos, promovido pela Monin, marca francesa líder mundial em xaropes premium para bebidas. Em sua 5ª edição, o […] O post Monin Cup 2026 desafia bartenders e pode te levar à Paris apareceu primeiro em Mixology News .
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Tales of The Cocktail Foundation Announces Spirited Awards® 2026 Middle East & Africa Regional Top 10 Honorees
NEW ORLEANS, LA (April 6, 2026)— Tales of the Cocktail Foundation (TOTCF) is proud to announce the Middle East & Africa Regional Top 10 Honorees for the 20th annual Spirited Awards®. Since its inception in 2007, the Spirited Awards has become one of the world’s highest-regarded honors in the drinks industry, celebrating outstanding individuals, establishments, Read more... The post Tales of The Cocktail Foundation Announces Spirited Awards® 2026 Middle East & Africa Regional Top 10 Honorees appeared first on Tales of the Cocktail Foundation .
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Whiskey Review: Sazerac Rye 100-Proof Straight Rye Whiskey
Introduction This week on the Film & Whiskey podcast, we cracked open a bottle that’s been staring at us from the desk for a while now: Sazerac Rye 100 Proof . Big thanks to the folks at Sazerac for sending us this hefty liter bottle. This is the amped-up version of the well-known “Baby Saz” rye, the non-BTAC (Buffalo Trace Antique Collection) release that’s gained popularity as the go-to rye for making classic cocktails. But here, we get it at 100 proof, in a liter-sized bottle, clearly meant to be your new home-bar workhorse. There’s no age statement, so it’s at least four years old, and Buffalo Trace—as usual—isn’t sharing the mash bill. But most speculation suggests it’s their low-rye rye mash, possibly just 51% rye, which gives this whiskey a unique hybrid character. We dove in to see whether this bottle is just a high-proof mixer, or something more. Nose Brad: This is a really robust nose. There’s a ton of mint
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Responsibly distilled
Brandy, while steeped in tradition, poses complex sustainability challenges. From energy-intensive distillation to water usage and vineyard management, producers are increasingly required to balance craftsmanship with environmental responsibility.