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- news
Colorado Mountain Winefest Celebrates 35 Years with a Reimagined Experience in Palisade
September 21, 2026 (Palisade, CO) — The Colorado Association for Viticulture & Enology (CAVE) hosted the milestone 35th annual Colorado Mountain Winefest on Saturday, September 19, 2026, at Riverbend Park [...]
- news
BevFluence® Unveils the Seven Categories Powering TERROIR — and the Case for Why Each One Wins in 2027
A national editorial and live-event campaign built around the categories the trade is already leaning into September 21, 2026 (California) — BevFluence®, the all-in-one marketing solution for the adult beverage [...]
- news
An Evening with Resident in New York City Showcases the Art of Pairing Food and Wine
On a balmy Wednesday evening in August, I made my way to an address in Manhattan I knew well enough but had never visited before: the Copper building on 1st avenue on the east side. This building is quite the architectural marvel, more like two pillars of copper precariously balanced against each other, one inclined […] READ MORE The post An Evening with Resident in New York City Showcases the Art of Pairing Food and Wine appeared first on Grape Experiences.
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Inside Tequila’s Chemistry
The Science Behind Every Sip Tequila is far more than a celebratory drink—it is a remarkably intricate product of chemistry, […] The post Inside Tequila’s Chemistry appeared first on Billy's Tequila .
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Châteauneuf-du-Pape 2016: ‘This vintage’s extraordinary power is worth experiencing’
Matt Walls is an award-winning freelance wine writer and consultant, contributing regular articles to various print and online titles including Decanter, where he is a contributing editor. He has particular interest in the Rhône Valley; he is chair of the Rhône panel at the Decanter World Wine Awards and is the owner of travel and events company www.rhoneroots.com. He writes about all areas of wine, but specialises in the Rhône. Matt's latest book, The Smart Traveller's Wine Guide to the Rhône Valley, was published in September 2025.
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Cherry Lemonade Vodka Spritzer
It’s lovely when you can make cocktails with fresh fruit but don’t let that limit you either; this Cherry Lemonade Vodka Spritzer is equally delicious using Cherry Preserves. This post for a Cherry Lemonade Vodka Spritzer is a refresher from the archives. I refreshed the photos and wanted to share it again. I first published... The post Cherry Lemonade Vodka Spritzer appeared first on Creative Culinary .
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Stoup Brewing and Métier Brewing’s new SeaTac bars open for FIFA World Cup celebrations
With the FIFA World Cup coming to N. America this year, Seattle has announced new partnerships for pop-up activations around SeaTac that includes taprooms and beer gardens operated by Stoup […] The post Stoup Brewing and Métier Brewing’s new SeaTac bars open for FIFA World Cup celebrations appeared first on Sip Magazine .
fromSip Magazine - news
Government unveils $109m support package for SA wine industry
Government unveils $109m support package for SA wine industry
- news
GSN Review: Father’s Office Cigar Blend Bourbon
Premium American whiskey brand Koopers Whiskey is introducing a special cigar blend bourbon just in time for Father’s Day. As American whiskey producers increasingly experiment with intriguing aging and finishing techniques, Koopers Whiskey is releasing Father’s Office Cigar Blend Straight Bourbon Whiskey, a limited-edition whiskey that combines Brazilian Amburana and Japanese Mizunara oak finishes, giving […]
- news
GSN Review: Remus Lou Gehrig Reserve Bourbon
Remus Bourbon, the award-winning whiskey produced by MGP’s Ross & Squibb Distillery, has announced the launch of Remus Lou Gehrig Reserve Bourbon. Following the success of the brand’s Remus Babe Ruth Reserve Bourbon in 2024 and 2025, this year’s release honors Lou Gehrig, the iconic New York Yankees first baseman known as the “Iron Horse” […]
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Review: Wines of Larkmead, 2026 Releases
We’re longtime fans of California’s Larkmead and are pleased to revisit the blue chip operation’s three latest releases, arriving in time for 2026’s summer festivities. All are bold reds so if you don’t get to them this year, a few years of cellar slumber will likely do them all some good. 2023 Larkmead Cabernet Sauvignon… The post Review: Wines of Larkmead, 2026 Releases appeared first on Drinkhacker: The Insider's Guide to Good Drinking .
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Global Wine Closure Solutions Company Paves the Way for High-Quality Screw Cap Evolution Throughout Wine Industry
Crealis, the trusted international leader providing tailor-made closures for still and sparkling wines since 1957, is trail blazing a path forward for screw cap manufacturing and distribution to the wine [...]
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GSN Review: Lasso Motel Whiskey x James Dean 13-Year Rye Whiskey
Lasso Motel Whiskey announces the launch of its latest limited-edition release: the Lasso Motel Whiskey x James Dean 13-Year Rye Whiskey. Developed in partnership with the James Dean Estate, this rare, high-proof expression is rooted in rebellion, Americana, and a romanticized sense of exploration, reflecting the enduring cultural imprint of James Dean through a distinctly […]
- news
🎧Episode 154: Damien Wilson
"The Good Stuff" "The Good Stuff" - Episode 154: Damien Wilson Sep 18 2026 | 00:40:00 Your browser does not support the audio tag.
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【 Review 】Single Malt Tsunuki 9th Anniversary of MARS TSUNUKI DISTILLERY
A limited-edition bottle commemorating the 9th anniversary of Hombo Shuzo’s Mars Tsunuki Distillery. Reviewing the bottle sold exclusively at the Tsunuki Distillery Festival.Features, price, and purchase sites introduced. Anniversary bottle sold exclusively at the Tsunuki Distillery Festival. Celebrating its 9th anniversary, this limited-edition Tsunuki bottle is a special release made with Nijo barley from Minamisatsuma-City. […]
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【 Review 】Single Malt Tsunuki Minamisatsuma Art Collection #04 ‘Sakurajima’
Hombo Shuzo’s Mars Tsunuki Distillery has released a whisky series sold exclusively for hometown tax donations. We review the labels and taste. This art collection series features bottles labeled with artwork inspired by the beautiful nature of Minamisatsuma-City or works by artists from the city. It is a limited-edition whisky available only through hometown tax […]
videoChateau Marquis de Terme, 4th Growth, Margaux
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Inside Chicago’s Most Unexpected Cocktail: The Cheeseburger Martini at Sepia
A martini that tastes like a cheeseburger isn’t exactly standard bar fare, but at Sepia, it’s quickly become one of the most talked-about cocktails in the city. Head Bartender Keith Meicher’s “World Famous” Cheeseburger Martini leans fully into the unexpected, blending technique, creativity, and just the right amount of surprise. The drink starts with cornichon-infused [...] The post Inside Chicago’s Most Unexpected Cocktail: The Cheeseburger Martini at Sepia appeared first on Chilled Magazine .
- podcast· 32:43· Ep 411
411: How is the new Canadian sparkling wine, Fracette, poised to take on Champagne, Prosecco and Cava? John Boynton, CEO of Arterra Wines, reveals the strategy
France has Champagne. Italy has Prosecco. Spain has Cava. So what's the new Canadian sparkling wine style that's just launched? Will Canadians remain loyal to domestic wines once American wines return to store shelves? Is the wine industry making a costly mistake by assuming young drinkers will turn to wine as their incomes grow? How could boxed wine change the way you think about buying and enjoying wine at home? In this episode of the Unreserved Wine Talk podcast, I'm chatting with John Boynton, CEO of Arterra Wines Canada. You can find the wines we discussed at https://www.nataliemaclean.com/winepicks . Highlights How can boxed wine overcome its reputation for being cheap and become a practical choice for everyday drinking? Why does John believe large-format wine offers one of the best values in the alcohol category? If Friday nights are increasingly spent at home, how can wine become more relevant to the people sharing that occasion? Is the idea of one bottle for everyone becoming
- podcast· 13:44
Ep 608: Krisztián Farkas, Bodrog Bormuhely, The Jolly Merchants Portfolio Tasting Series, 3/3
We close out the The Jolly Merchants Portfolio Tasting series today in the company of Krisztián Farkas, Bodrog Bormuhely, Hungary (00:00:08) Intro (00:01:10) Krisztián Farkas Origin Story (00:04:50) Wine Tasting - Tokaj Lapis Single Vineyard 2022 (00:08:56) Future Events - Furmint February 2027 and local Hungarian hospitality Wine region or PR agency with an event coming up? Learn how Interpreting Wine can help you take one day's tasting or masterclass to the trade who couldn't be there. Visit https://interpretingwine.com/events Intro and outro music The New Investors http://newinvestors.dk/ Contact: glenn@velournet.dk GUEST CONTACT: Krisztián Farkas, Bodrog Bormuhely www.instagram.com/bodrogbormuhely https://www.thejollymerchants.co.uk Date recorded: 6 Oct 2026 Listen and subscribe - https:// www.interpretingwine.com /listen CONTACT ME: Email: hello@interpretingwine.com SOCIAL LINKS: Instagram - https://www.interpretingwine.com/instagram/ The Jolly Merchants Portfolio Tasting series d
- news
🎧Ep 2792 how to become an exceptional wine professional in todays hospitality market with scott ota texsom 2026
We couldn’t extract the content of this article. Here is the URL so you can access it: https://www.italianwinepodcast.com/Episodes/ep-2792-how-to-become-an-exceptional-wine-professional-in-todays-hospitality-market-with-scott-ota-texsom-2026/
- news
Bramble Cocktail Recipe
The post Bramble Cocktail Recipe appeared first on Mix That Drink . A classic Bramble cocktail made with gin lemon juice and creme de mure with tips on choosing gin garnishes and fresh berries for the best flavor at home. The post Bramble Cocktail Recipe appeared first on Mix That Drink .
fromMix That Drink - news
Drink of the Week: Bouchaine Alsatian Blend 2025
For the perfect warm-weather pour, serve this crisp blend of Pinot Gris, Gewurtztraminer, Riesling, and Pinot Blanc. The post Drink of the Week: Bouchaine Alsatian Blend 2025 appeared first on Imbibe Magazine .
- news
11 Intriguing New Spring 2026 Whiskey Releases
A closer look at 11 intriguing new spring 2026 whiskey releases
