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- news
New Freefolk location to open in spring
As The Freefolk Brewery continues development of its new facility in Hico, WV, could it be a harbinger of more good things ahead? Rarely has a three and a half year-old brewery in West Virginia made such a significant investment… Continue Reading… The post New Freefolk location to open in spring appeared first on BrilliantStream .
podcast· 59:58R.I.S.E. Masterminds & Local News
Team TTG is back in the studio since their enormous R.I.S.E. Bankhead Theater event and is excited to chat about what is next. R.I.S.E. Masterminds is an in-person follow-up giving us the chance to sit down on a more intimate level and continue to create a community and a critical mass of small business entrepreneurs to help us move the needle and operationalize our success. We share some exciting local happenings from businesses to look out for and Tri-Valley Restaurant Week as well as SF Beer Week which run Feb 21st - March 2nd. Tune in now as we spark back up a year of meaningful conversation centered around hospitality & culture.
podcast· 57:01Épisode 69 : Margaux Calland, artisane maconnaise
La Vigne Mouton , Bray, Bourgogne Au confins du Maconnais, du côté de Chissey, se trouve le domaine La vigne mouton. Ce curieux nom n’a rien à voir avec l’éventuelle présence d’ovidés mais avec le nom d’une parcelle en appellation Macon-Bray dont s’occupent Margaux Calland et son compagnon Valentin Richoux. C’est avec Margaux que j’ai eu le plaisir de discuter à l’occasion du salon annuel de l’AVBS. AVBS pour Artisans Vignerons de Bourgogne du Sud. Margaux est la présidente de cette association qui fédère, comme son nom l’indique, des artisans vignerons tous plus excitants les uns que les autres. C’était donc une évidence pour Le Bon Grain de l’Ivresse de s’intéresser à ce groupe avec sa présidente et d’examiner le travail de Margaux en tant que néo-vigneronne. Cet épisode nous permet également de retrouver Jean-Philippe Bret, grande figure du maconnais, pour un éclairage fondamental sur les Premiers Crus bourguignons. Merci Margaux et Jean-Philippe pour votre accueil et pour avoir rép
- podcast· 10:33· Ep 227
Sidebar Ep. 106: Unraveling Barbara Ann: The Mystery and Magic of Our Podcast Listener
Hey there, welcome back to another fun-filled episode of True Crimes! Ever wondered what it’s like when a mother and daughter hit the road together, tuning into their favorite podcast? Well, today’s episode is packed with delightful tales and hilarious moments featuring our beloved listener, Barbara Ann! Join us as Judge Rachel spills the beans about whether Barbara Ann knows her status as our podcast's legendary listener. It's a mix of mystery, motherly love, and downright funny misunderstandings! From curious questions about memorizing episodes to navigating the intricacies of seasons versus episodes, Barbara Ann's insights will keep you entertained and chuckling all the way through. Ever tried helping to pack up outdated medical journals or expired pill bottles? Topher shares the ultimate Barbara Ann moving experience that'll have you rolling with laughter. With a blend of love, laughter, and a little bit of chaos, this episode showcases just how special and quirky our loved ones ca
podcast· 32:26· S1E18#018 - Un Mare di-Vino
In questa puntata andremo ad esplorare le profondità marine, alla scoperta dei vini “affinati sott’acqua”. Tra storie di relitti, sperimentazioni e un pizzico di sana curiosità, sveleremo se davvero se sia possibile trovare “il mare nel calice”. Preparatevi dunque a immergervi in un racconto che unisce tradizione, innovazione e quel tocco di magia che solo l’oceano sa regalare. Buon ascolto.
videoUK's 50 Best Indies 2024 No. 10 - 1
videoDevil's Staircase Pinot Noir 2023
- news
Winemaker Dinner: Bert Salomon at Quality Chop House
It’s interesting, the little avenues that life takes you down. I’ve been at Lea & Sandeman for nearly three years now, and I’ve enjoyed each one more than the last, but, despite working exceptionally hard at the ‘research’ part of the job, I still haven’t tasted every wine we have. One particular wine that I’d […]
podcast· 1h 10m· S9E12Episode 462 - Ridge Vineyards Cabernet
Ridge Vineyards In this episode, Rob and Scott learn that one of their favorite wineries, Ridge, makes a Californian $40 non-vintage Cabernet. They also learn that this Cabernet is, like all Ridge wines, exceptional. So come join us, on The Wine Vault.
videoHarpers UK's 50 Best Indies No. 20 - 11
podcast✒ Sustainability with Viña Santa Rita
Elena Carretero of Viña Santa Rita talks to us about how Chile’s premier winery is embracing its sustainable future.
videoUnveiling Codorníu Zero: Elevate Your Dry January with a Non-Alcoholic Sparkling Wine!
Happy Dry January, fellow enthusiasts! As we journey through this alcohol-free month, I'm excited to share another fantastic option for those looking to savor the experience without compromising on taste. This week, I present to you Codorníu Zero, a non-alcoholic sparkling wine that transcends the ordinary.
fromShall We Wine
videoVini dell' Alto Adige
Vini altoatesini Bianco La guida dei vini cult in tutte le sue sfaccettature. L'obiettivo è quello di narrare la storia delle cantine, di descriverne le storie dei territori, dei vini, e i sistemi di coltivazione adottati per concludere con la degustazione dei vini. Leggi Ora: https://amzn.to/3faTp1y
podcast· 50:59· S1E159Just How Good Are Trader Joe’s Reserve Wines?
You know when they say “you get what you pay for”?!? That seems to fit pretty well with Trader Joe’s Reserve label wines. Look, you’re spending $10, so you probably shouldn’t expect to be wowed. And the wines we tasted met that expectation. However, when a wine is a private label from a store like Trader Joe’s - similar to Costco’s Kirkland brand - we think you should expect to get 2X the value for the price. In the case of Trader Joe’s Reserve wines, we think you kind of just get the value of the price on the bottle, which is disappointing. And, as usual, we don’t pull any punches when it comes to reviewing these wines. We also dig into why Trader Joe’s wines are popular, and do some sleuthing about where their wines come from, but we end up being pretty skeptical - you know, skep?!?- about the quality of their production and taste of their wines. Quite frankly, these wines are not really for the wine snob in your life, they are wines for Tuesday night cheap pizza night. Keep your exp
videoHarpers UK's 50 Best Indies 2024 No. 30 - 21
podcast· 29:17· S1E52BWS 52: Don’t Miss Our Mother’s Day Podcast – Perfect Gifts & Sussex Gems
Don’t Miss Our Mother’s Day Podcast – Perfect Gifts & Sussex Gems We are back with another amazing Podcast episode for you. This week we are talking all things Mother's Day! We have a great chat about our own mothers as well as recommending some of our favourite wines that would be the perfect gift for this special day. Not only that we also put forward some not to be missed food and drink venues around Sussex that would be an amazing treat for the mothers/mother figures in your lives. Don't miss out on a great episode and take full advantage of the super suggestions to make this a memorable Mother's Day for the ones that deserve it the most. FOLLOW US 👋 Twitter: butlers-winecellar.co.uk/twitter 👋 Instagram: butlers-winecellar.co.uk/instagram 👋 Facebook: butlers-winecellar.co.uk/facebook 👋 YouTube: https://www.butlers-winecellar.co.uk/youtube 🎟️ EVENTS & TASTINGS www.butlers-winecellar.co.uk/tastings 📦 TO STOCK OUR WINES? www.butlers-winecellar.co.uk/pages/contact-us 📰 NEWS www.
videoWhere does Marquês de Borba wine come from?
Explore the #behindthescenes in the making of this delicious red and the beautiful scenery of where it is from. Available to purchase at Majestic: https://www.majestic.co.uk/wines/marques-de-borba-vinhas-velhas-15127 #wineculture #wine #winetours #winery #majestic
videoHarpers UK's 50 Best Indies 2024 40 - 31
podcast· 14:06Celebrating ‘Open that Bottle’ Day!
It is everyone’s favorite day - ‘Open that Bottle’ Day according to our very own Ted Farrell. He joins this morning to talk about this annual tradition. We discuss the various aspects of aging wine and proper storage and conservation of taste when it comes to some of your favorite selections of wine! To find some of the best selections available check out one of 11 Haskell’s locations in and around the Twin Cities or visit haskells.com!
videoVini della Val d'Aosta
Vino Valdostano Mont Blanc La guida dei vini in tutte le sue sfaccettature. L'obiettivo è quello di narrare la storia delle cantine, di descriverne le storie dei territori, dei vini, e i sistemi di coltivazione adottati per concludere con la degustazione dei vini. Leggi Ora: https://amzn.to/3faTp1y The history of the cellars, the stories of the territories, the wines, and the cultivation systems adopted to conclude with the tasting of the wines. https://amzn.to/3SQ84D4 https://ko-fi.com/italianwinecollection
- news
Meet some of the folks that make up Georgia’s wine industry
Tyler Barnes became a winemaker by accident. Pamela Borgel is first (and only) woman to start a winery by herself in Georgia. La Tanya Eiland first became fascinated with winemaking as a student in the 1970s, when her grandmother sent her to visit Italy. The post Meet some of the folks that make up Georgia’s wine industry appeared first on Atlanta Magazine .
videoHarpers UK's 50 Best Indies 2024 No. 50-41
Time stamps: Intro 0:01 Thanks to sponsor 1:52 No. 50 2:05 No. 49 2:35 No 48 3:03 No. 47 3:31 No. 46 4:01 No. 45 4.32 No. 44 5:04 No. 43 5:31 No 42 6:00 No 41 6:29
videoVINIMARK'S ANNUAL WHITE WINE REPORT
Watch our latest webinar, where we unpack South Africa's White Wines' global perception, growth and opportunities.
- podcast· 59:44
Ep 122: Off the Vine, On the Line: How Great Design Moves Bottles – Featuring Kraftwerk Design
🍇 Where Wine Takes You – Episode Highlights 🍷 In this episode of Where Wine Takes You , we’re pulling back the curtain on something you might not think about—but it’s the first thing you see when you pick up a bottle of wine: the label . A great wine label isn’t just about looking pretty—it’s storytelling, branding, and marketing all wrapped into one, and it can make or break a wine’s success. To explore this, Thomas Reiss , founder of Kraftwerk Design in San Luis Obispo, joins us. Thomas has worked with some of the most respected wineries, designing labels that don’t just catch your eye—they tell the winery’s story in an instant. From bold, modern aesthetics to timeless classics, we break down how wineries decide what face their bottle will wear and why it matters. We also highlight Paso’s vibrant community with our Travel Paso Spotlight , featuring Candice Custodio from At Her Table and Alexandra from The Alchemists’ Garden . They’re teaming up for a Fashion Show celebrating Women’