The Chronicle
Latest dispatches
31,523 results across all types
videoBenromach 12 Unpeated Review | Summerton Club Exclusive Sherry Cask
Benromach is a distillery normally known for its old-school, lightly peated single malts. But this time on Whisky Shared, we are stripping away the smoke to look at a rare, unpeated 12-year-old aged exclusively in first-fill sherry casks. This expression was bottled as a limited release for the Summerton Whisky Club but is it good value at £59.95? Without the peat to hide behind, does the spirit still carry that classic Benromach character? Join me as I dive into the surprising waxy texture and
- news
Insolia, Grillo e Nero d’Avola Rosato: il Consorzio DOC Sicilia celebra l’estate con tre vini per tre momenti diversi
A cura del Consorzio di Tutela Vini DOC Sicilia L’estate in Sicilia è un invito a rallentare e a vivere il territorio attraverso i suoi paesaggi, i suoi sapori e le sue tradizioni. È il momento in cui spiagge, borghi, vigneti e città d’arte si animano di viaggiatori alla ricerca di esperienze autentiche e in […] L'articolo Insolia, Grillo e Nero d’Avola Rosato: il Consorzio DOC Sicilia celebra l’estate con tre vini per tre momenti diversi proviene da insidewine .
- news
New edition of hospitality Neurodiversity Guide
The Licensed Trade Charity (LTC) has launched the 2026 edition of its Neurodiversity Guide to help hospitality businesses build a neuroinclusive workforce. It covers common forms of neurodivergence, including dyslexia, dyscalculia, autism, and ADHD. Originally released last year, the new version has been refreshed with the latest data and insights. With a stronger emphasis on leadership and senior‑level […] The post New edition of hospitality Neurodiversity Guide first appeared on Beer Today . The post New edition of hospitality Neurodiversity Guide appeared first on Beer Today .
videoTamdhu 12 vs 15 vs 18: Sherry Bomb Showdown (Tamdhu or Don’t?)
Tonight on Bourbon Bytes, I'm diving into a full lineup of Tamdhu sherry cask single malts! I'll be comparing Tamdhu 12, 15, and 18 year side by side to find out: Is the 15 worth the jump from the 12? Does the 18 justify the price? Which one actually drinks the best? If you love rich, sherry-forward Scotch, this is one you don’t want to miss. 🥃 LIVE tasting, honest reactions, and final rankings 💬 Hang out in chat and let me know your favorite Tamdhu! Join the Byte Club for afterparty hangouts
- news
Samantha May Nebbiolo 2025
Wines like this from Samantha May are why I love doing what I do. Is it the best Nebbiolo I've ever had? No. But do I want to keep on topping up my glass? Hell yes! Based in Mudgee, Samantha Sutherland is behind her label Samantha May Wines, sourcing fruit from a few regions around New South Wales. This Nebbiolo comes from Gundagai, a region not known for producing Grand Cru wines, and perhaps that's the perception we need to change in this Australian wine landscape. If the soil is right, the climate is good and the making is great, does it matter? Importantly, though, this wine needs a decant. I say that because when I opened it and tasted it immediately after a few swirls, a potato sack and damp type aroma arrested my attention and focus. I was looking at a number of wines at the time, so I parked it for the next day and what a metamorphosis it underwent! Silky, dancy and damn delicious. Woah! Layered with interest, think cherries and cherry pips, red plums, orange peel, black
videovPub Live - The Forgotten #2 - 5 Whiskies we've forgotten about
As many of you know, I like to categorise things. It helps me digest ideas as well as compare and consider. It’s also pretty handy when preparing bottles for vPub discussions. Over the years we’ve had ‘Under-the-Radar’ whiskies - those which are known by some but often kept secret. We’ve had ‘Sleepers’ - those unknown gems waiting to be discovered. And we’ve had multiple visits to brands under the ‘Ignored’ series theme - the brands and producers who we just seem to be able to walk past, despite
- news
The Sixth Circuit Finally Lets the Retailer DTC Plaintiffs Win — But Block v. Canepa Is Not the End of the Three-Tier System
Watch retailer direct-shipping litigation long enough and you start to recognize the rhythm. Out-of-state... The post The Sixth Circuit Finally Lets the Retailer DTC Plaintiffs Win — But Block v. Canepa Is Not the End of the Three-Tier System appeared first on Libation Law Blog .
- news
“Meaningful changes needed” | Hospitality reacts to Starmer departure
Figures from brewing and hospitality industry have said called on Keir Starmer’s successor to implement “meaningful changes” such as fairer taxation and improved market access for small producers following this morning’s announcement that the current prime minster is to stand down. This morning Keir Starmer announced his resignation as prime minster of the United Kingdom...
videoArdbeg 10 anos - Ame ou odeia #ardbeg #destiladosbrasil
Assista os reviews dos whiskies Ardbeg aqui no canal Destilados Brasil
- news
Head Wines Old Vine Grenache 2024
A blend of three sites with significant age, this is an excellent expression of Barossa Grenache. Sourced from a dry-grown 1940s block in Pewsey Vale with smaller contributions from the 1880s planted Riebke site in Ebenezer and the 1858 planted Stonegarden site in Springton, this is certainly a great exercise in the sum of the parts. Awash with juicy and vibrant red fruit, red currants, raspberries and squishy blueberries make their mark. Time in the glass sees raspberry rope, rhubarb and orange peel emerge. Dangerously silky, a smattering of fine exotic spice reaches long onto a persistent and seductively moreish finish. For 40 bucks, this is a beauty. Bravo! 94/100 Region: Barossa RRP: $40 Source: Sample Winery Website Subscribe to Qwine here Follow: Instagram , LinkedIn and X
- news
Highland Park Brewery opens pop-up Washington taproom
Highland Park , the popular and award-winning Los Angeles brewery, is opening a pop-up taproom on Orcas Island in Washington this summer. From July 1st through atleast August 31st, Highland Park owners Bob Kunz and his partner Tiff will be running a Highland Park beer garden at the Lone Pine Larder restaurant and market. “I’ve always dreamed of bringing my love of the Pacific Northwest together with my passion for Craft Beer. Well, we’re finally making it happen as we’ve put together plans with our friends at Lone Pine,” says Kunz. In 2024 Highland Park had one of the most impressive showings of all-time at the prestigious Great American Beer Festival where they won four gold medals in some of the most highly competitive categories: American-style IPA, contemporary American-style lager, American-style pale ale and juicy/hazy imperial IPA, and Brewery Group of the Year. But Highland Park is probably best known for their hoppy pilsner called Timbo Pils, the beer that is said to have orig
- news
Under Pressure: Analyzing The Results From Past exBEERiments On Pressurized Fermentation
Author: Marshall Schott For many, there’s a romantic appeal to the idea of shortcuts in brewing, especially one that doesn’t […] The post Under Pressure: Analyzing The Results From Past exBEERiments On Pressurized Fermentation appeared first on Brülosophy .
videoOld Forester 117 Went CRAZY #bourbon #review
I expected the smoke to overpower this pour, but Old Forester 117 Scotch Cask Finish completely won me over. Rich chocolate notes, balanced smoke, and easily my favorite whiskey of the night. Have you tried this one yet? #whiskey #bourbon #oldforester #whiskeyreview #bourbonbytes #youtubeshorts Support the channel by visiting the Bourbon Bytes Website to shop for merch or join the "Byte Club" and get exclusive perks like the After Party hangout and monthly samples: http://www.BourbonBytes.com
- news
Is Elijah Craig's 15-Year-Old Single Barrel Bourbon Worth $150?
A review of Elijah Craig’s 15 year old single barrel whiskey.
- news
Burton McMahon Lusatia Park Chardonnay 2024
Woah! Big love right here. From Woori Yallock in the Yarra Valley perched 180 metres above, this Burton McMahon Lusatia Park Chardonnay is an exhibition of fabulous drive, balance and restrained power. The fruit was handpicked, whole bunch pressed and racked to barrel on 95% solids for wild yeast fermentation. Malo was not encouraged and it matured in French oak (30% new) for ten months. It opens with expressive aromas of caramel drops, Golden Rough, dedicated coconut and barbecued peach. There is a neat flow onto the palate with nougat and green apple adding detail. Possessing a delicate texture, there is a flash of lemon granita and yellow grapefruit on close. Oh, how I want more with each sip I take. Glorious. 94/100 Region: Yarra Valley RRP: $60 Source: Sample Winery Website Subscribe to Qwine here Follow: Instagram , LinkedIn and X
- news
96-point Alheit Cartology 2025
Few South African wines command the same reverence as Cartology – the wine that put Chris and Suzaan Alheit on the world map. This white is a masterclass in heritage and terroir, and the 2025 is dialled in with added focus, tension and flavour. A blend of old-vine Chenin Blanc and Sémillon, the 2025 is […] The post 96-point Alheit Cartology 2025 appeared first on Wine Cellar Plus .
fromWine Cellar Plus - news
25 Years of Amber Restaurant: Manager’s Choice Flight
The post 25 Years of Amber Restaurant: Manager’s Choice Flight appeared first on The Scotch Whisky Experience .
- news
Iconic Kanonkop Paul Sauer 2023: A collector’s favourite
Kanonkop is regarded as South Africa’s equivalent of a First Growth. Their remarkable track record spans more than 50 years and, according to the Kanonkop team, the 2023 Paul Sauer is very similar to the lauded 1997 vintage. On tasting the 2023 release earlier this week, we were impressed by the classic, deeply nostalgic and […] The post Iconic Kanonkop Paul Sauer 2023: A collector’s favourite appeared first on Wine Cellar Plus .
fromWine Cellar Plus - news
Usher Tinkler Devil's Kitchen Pinot Noir 2025
Quite a different wine to the captivating and utterly delicious 2024 release , this Devil's Kitchen Pinot Noir from Usher Tinkler took me aback on opening. Joyous and juicy were the buzzwords with the 2024, but here I felt it was ripe and stewed on opening. I parked it and returned a day later, only to reveal it had taken quite a turn for the better. Perhaps there was some pent-up tension that needed release? Scents of rose hip and dried red petals skipped out with a plummy and dark cherry frame. Delightfully medium-bodied, some meaty things lurk within too - think pan juices and charcuterie. Finely textured with sandy-like tannins, recline by the fire pit and you're set. 90/100 Region: Hunter Valley RRP: $55 Source: Sample Winery Website Subscribe to Qwine here Follow: Instagram , LinkedIn and X
- news
Auld Goonsy Inchgower 13-year-old
A Scot on Scotch reviews a single cask, single malt from Inchgower Distillery. Part of the Auld Goonsy range from Global Whisky Ltd. The post Auld Goonsy Inchgower 13-year-old appeared first on A Scot on Scotch .
- news
One glass to rule them all: Gabriel-Glas Gold
The world’s best universal wine glass has done it again! In a recent article, the New York Times listed the Gabriel-Glas as one of their top buys, and the Golds are in a league of their own. The Gabriel-Glas Gold Edition is mouth-blown and feathery light, weighing only 90g. It takes two artisans about 10 […] The post One glass to rule them all: Gabriel-Glas Gold appeared first on Wine Cellar Plus .
fromWine Cellar Plus - news
Why the RM vs NM Debate Isn't as Simple as Many Champagne Lovers Think
Normal 0 false false false false EN-GB X-NONE X-NONE Why the RM vs NM Debate Isn't as Simple as Many Champagne Lovers Think Normal 0 false false false false EN-GB X-NONE X-NONE I recently read an article, written with passion and knowledge, celebrating the rise of Grower Champagne. The author defined Grower Champagne as "the small-estate stuff (you know, the ones with an RM on the back label)" and contrasted these artisanal wines with the supposedly faceless world of the Négociant-Manipulants, identified by the letters NM. Like many champagne enthusiasts, I share the admiration for the growers behind the RM designation. Their stories are often fascinating, their connection to the land is tangible, and many produce outstanding wines. What concerns me, however, is the increasingly common assumption that RM automatically means authentic and high-quality, while NM implies something less worthy of attention. The reality is far more nuanced. In many cases, the distinction between RM and NM t
- news
【 Review 】Akkeshi Single Malt Japanese Whisky “Shunbun”
The “Nijushisekki“series has been released by the Akkeshi Distillery. Here is a review of thesingle malt“Shunbun” along with its features and price. Although the release was delayed due to packaging material verification, it appears the product was successfully delivered nationwide just around the time of the “Shunbun”. The Vernal Equinox is one of the Nijushisekki, […]
- news
Transportation Challenges
Read what Luis Ayala, Editor and Publisher of "Got Rum?" magazine, has to say in his article "Transportation Challenges" in the May 2026 issue.