Latest dispatches

Shimoda Brewing Taproom (Shimoda / Shizuoka)

Shimoda Brewing Taproom : The Bottom Line If you’re in the Shimoda area, then you’ll already know that there aren’t many other options for craft beer, so you’ve got Shimoda… The post Shimoda Brewing Taproom (Shimoda / Shizuoka) appeared first on BeerTengoku .

Nearly 1,000 ducks patrol a South African wine estate, cutting pesticide use

Nearly 1,000 ducks patrol a South African wine estate, cutting pesticide use

Steric Introduces New Approach to Smoke-Affected Wine

Preserving wine quality with less processing September 22, 2026 (Culver City, CA) — Steric Systems Inc., developer of a non-additive beverage processing technology used across wine and distilled spirits, is [...]

New Wine Marketing World With Gino Colangelo, Part II

New Wine Marketing World So, New Wine Marketing World With Gino Colangelo, Part II If I wanted to get into wine and lived in New York City – Bam! I’d be on his doorstep until I got the job. If I’ve learned anything in my communications with Gino Colangelo, it’s how down to earth and […] The post New Wine Marketing World With Gino Colangelo, Part II first appeared on Wine Blog.

Toasties, martinis and midnight negronis: Ravenspur extends its late-night offering

Ravenspur is giving Newtown’s late-night crowd another reason to stay a little longer, launching a new toasted sandwich menu designed to sit alongside Ravenspur’s drinks program – available until 2am Friday and Saturday nights until sold out. Known for its dark spirits, whisky-heavy back bar and cocktail-focused offering, the Enmore Road venue has introduced a… The post Toasties, martinis and midnight negronis: Ravenspur extends its late-night offering appeared first on australianbartender.com.au .

California farmers are struggling to sell grapes as demand for wine drops

California farmers are struggling to sell grapes as demand for wine drops

Chuckanut West Coast Pils Volatility Collab with Von Ebert

Almost two months ago Chuckanut Brewery in WA State invited Von Ebert Brewing in OR State to come up and collaborate on a beer together at Chuckanut. After much discussion […] The post Chuckanut West Coast Pils Volatility Collab with Von Ebert appeared first on Sip Magazine .

Best Day Brewing and Kasey Keller to Host Seattle’s Wild American Happy Hour

Best Day Brewing hosts meet-and-greet and jersey signing with soccer icon, plus product giveaways, at RailSpur Alley SEATTLE – Best Day Brewing, the nation’s second largest independent non-alcoholic (NA) craft brewer, […] The post Best Day Brewing and Kasey Keller to Host Seattle’s Wild American Happy Hour appeared first on Sip Magazine .

🎧Ep 184 What Wine Country Makes Possible – Corey Jordan of AMSTRDM & LIBRETTO

🍇 Where Wine Takes You, Episode Highlights 🍷 It’s harvest in Paso Robles, which means winemakers are moving fast, sleep is negotiable, and sitting still is not exactly the seasonal specialty. So this week, Adam follows the ripple effect of wine country in a different direction with Corey Jordan, Paso Robles native, musician, entrepreneur, and co-founder with his wife, Kate Jordan, of a growing collection of businesses helping shape what happens around the wine. Corey and Adam get into AMSTRDM Coffee House, Paso Robles Coffee Co., LIBRETTO, the LIBRETTO Conservatory, and the Paso Robles Jazz Fest, along with the larger idea connecting them all: Paso’s wine industry created an audience, a hospitality culture, and an expectation for quality that opened the door for entirely new kinds of businesses. Corey talks about growing up in Paso, leaving and coming home, opening AMSTRDM during the pandemic, roasting coffee with the same obsessive attention people bring to wine, collecting Steinway

The Macallan Whisky Definitive Hierarchy: Differences & Rankings

Speyside distillery The Macallan occupies a category all its own. For some, it’s a status symbol and even an investment. For others, a perfect corporate gift. Experts occasionally scoff at ... Visit Man of Many for the full post.

Review: Empress 1908 Gin, Complete Lineup (Updated 2026)

First things first: That vibrant blue liquid is gin — not violet liqueur, not sloe gin, not something from the planet Zebulon. It’s a straight gin colored to be blue, thanks to the addition of butterfly pea blossoms to the distillate. Why make a blue gin? The British Columbia-based distillery explains: Victoria Distillers introduced Empress… The post Review: Empress 1908 Gin, Complete Lineup (Updated 2026) appeared first on Drinkhacker: The Insider's Guide to Good Drinking .

Top 10 Spots to Buy Tequila in Naples Florida

Naples, Florida isn’t loud about its nightlife—and that’s exactly why it works. This is a city built on discretion, taste, […] The post Top 10 Spots to Buy Tequila in Naples Florida appeared first on Billy's Tequila .

🎧Ep 2793 the importance of a new approach to wine education with alexandre centeleghe and lisa lazzaretto iwa clubhouse ambassadors corner

We couldn’t extract the content of this article. Here is the URL so you can access it: https://www.italianwinepodcast.com/Episodes/ep-2793-the-importance-of-a-new-approach-to-wine-education-with-alexandre-centeleghe-and-lisa-lazzaretto-iwa-clubhouse-ambassadors-corner/

The Taste Collective by 1800 Tequila Kicks Off a New Season of Events!

The Taste Collective by 1800 Tequila Kicks Off a New Season of Events

Pilot House Distilling Launches Barrel & Tide Straight American Single Malt Whiskey

New release draws inspiration from Astoria’s working waterfront and Oregon’s North Coast ASTORIA, OR — Pilot House Distilling has announced the release of Barrel & Tide Straight American Single Malt […] The post Pilot House Distilling Launches Barrel & Tide Straight American Single Malt Whiskey appeared first on Sip Magazine .

Weekly Cellar Round-Up

Over the course of a week, I taste a bunch of wine, usually with friends, and almost always with my wife. Here are some of the wines we tasted over the past few weeks. These are wines that were not sent … Continue reading →

Reimagining Wine in a Changing Climate

The climate is increasingly unstable. Historically warm winters are punctuated by ice storms and dangerously cold temperatures. Budbreak often precedes the last hard frost. Summer brings droughts interrupted by torrential [...]

The Rum Historian: A LIVELY EVENING CONVOCATION

Marco Pierini, The Rum Historian, brings us in the June 2026 issue "A Lively Evening Convocation" where he revisits the history of clubs and taverns in Colonial America.

Crème de Cassis Substitute: Best Alternatives for Kir & Cocktails

Need a Crème de Cassis substitute? Discover the best alternatives for Kir, Kir Royale, and cocktails that need rich berry flavor. The post Crème de Cassis Substitute: Best Alternatives for Kir & Cocktails appeared first on Crafty Bartending .

San Salvatore Paestum Vetere Rosato 2025

Pala Soprasole Vermentino 2025

【 Review 】Kanosuke Single Malt 2026 LIMITED EDITION

The annual limited edition release from Kanosuke Distillery.This year’s release is a ‘Single Malt’. Review of the characteristics and flavor ofprevious limited editions. Release Year Product Name Key Base Whisky 2021 Single Malt Kanosuke 2021 FIRST EDITION Shochu Richar Cask Original 2021 Single Malt Kanosuke 2021 SECOND EDITION Non-Peated: Bourbon Barrel Original Spirit 2022 […]