The Chronicle
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21 results across all types
- news
Take Your Summer Tequila Cocktails to the Next Level
Take Your Summer Tequila Cocktails to the Next Level Before his name was famous around the world, Don Julio González Estrada was an agave farmer. He took all of the knowledge he gleaned from working the red volcanic soil fields in his hometown of Atotonilco El Alto, Mexico, and used it to start making his […]
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The Tequila Storyteller
Learn More about Manuel De Avila, Tequila Don Julio’s National Ambassador
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The Taste Collective by 1800 Tequila Kicks Off a New Season of Events!
The Taste Collective by 1800 Tequila Kicks Off a New Season of Events
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Coravin Expands Search for Top Wine-by-the-Glass Programs to New York and Miami
As consumers increasingly seek premium wine experiences without committing to a fullbottle, Coravin is expanding its search for some of the country’s most innovative wine-by-the-glass programs. The wine preservation technology company has announced that its Coravin Guide, theworld’s only global guide dedicated exclusively to standout wine-by-the-glass programs,will expand to include restaurants, bars, hotels, and private […]
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Jack Backstage Presented by Bartender Magazine
BARTENDER Magazine is partnering with Jack Daniel’s for a Cocktail Competition! Click Here to Enter Today!
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OUT FRONT — LGBTQ+ Leaders Behind the Bar
BARTENDER® Magazine is proud to celebrate talented professionals in the LGBTQ+ community this month and all year long.
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La Pulga Tequila Debuts Limited-Edition Reposado Finished in Still Austin Bourbon Barrels
Fans of limited-edition spirits have a new bottle to chase. Fort Worth-based La Pulga Tequila has unveiled a limited-edition reposado tequila finished in barrels previously used for Still Austin Whiskey Co.’s Bottled in Bond Red Corn Bourbon, creating a uniquely Texas take on barrel-aged agave spirits. The expression begins as a seven-month reposado crafted from […]
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Martini Expo Returns to Chicago for Expanded 2026 Edition
The Martini Expo, presented by The Mix with Robert Simonson, is back for its second edition in Chicago from September 17–20, 2026, following a sold-out debut in New York. This four-day convention celebrates the culture, craft, and legacy of the Martini, bringing together bartenders, spirit producers, historians, and industry professionals for an immersive exploration of […]
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Toasting the House of Angostura’s More Than 200 Years of Spirited History
Toasting the House of Angostura’s More Than 200 Years of Spirited History The ubiquitous brand made the move from the medicine cabinet to the liquor cabinet and centuries later continues to be an essential bartending ingredient. By: Noah Rothbaum The Old-Fashioned, the Manhattan, the Pisco Sour and the Queen’s Park Swizzle — the one major […]
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Alexis Ortega Crowned 2026 U.S. Bartender of the Year at World Class National Finals
This year’s World Class U.S. Bartender of the Year competition lived up to its reputation as one of the toughest and most prestigious showcases of technical skill, creativity, and cocktail storytelling in the industry. Tales of the Cocktail Foundation Presents World Class Sponsored by Diageo crowned Alexis Ortega of Philadelphia, PA as the 2026 U.S. […]
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Tampa Bay Wine & Food Festival 2026: Mixology Takes Center Stage
Tampa Bay Wine & Food Festival 2026: Mixology Takes Center Stage
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USBG Member Spotlight: Robert Martinez, Los Angeles, CA
“As President of USBG SoCal and a 14 year veteran of the Hospitality Industry Robert believes it is his mission in life to educate, uplift, protect, and lead the hospitality community. An LA Native, Robert loves to celebrate Los Angeles’ diversity through its food and drinking culture. He believes bars and restaurants use food and […]
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Zing Zang Introduces New Espresso Martini Mix
Zing Zang Introduces New Espresso Martini Mix
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PATRÓN 100: 100 Proof, 100% Tahona Tradition
PATRÓN Tequila has raised the bar with its newest release: PATRÓN 100, a 100 proof, small-batch expression handcrafted using 100% tahona stone production. Bottled at full proof (50% ABV) with no dilution, this tequila delivers a pure, bold agave character while reflecting PATRÓN’s commitment to time-honored craftsmanship, precision, and quality. Craftsmanship at Every Step PATRÓN […]
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Dos Hombres Expands with Debut Tequila Collection
Award-winning mezcal brand Dos Hombres, co-founded by Bryan Cranston and Aaron Paul, is taking the next step in its agave journey with the launch of its first-ever artisanal tequilas: Blanco and Reposado, accompanied by a refreshed brand design. These premium expressions are crafted in collaboration with Tequilera Tap Distillery in Amatitán, Jalisco, under the guidance […]
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The Return of Bar Convent Brooklyn 2026
Bar Convent Brooklyn hits Industry City again this year with a full line up of brands, speakers, and events I must confess after many years in the industry, last year was my first year in attendance (long time listener, first time caller), I was not sure what to expect outside of what I saw on […]
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Angel’s Envy Unveils 2026 Cask Strength Dual Release Featuring Bourbon & First‑Ever Age‑Stated Rye
Angel’s Envy continues to push those boundaries with its 2026 Cask Strength Dual Release — pairing its highly anticipated annual Cask Strength Bourbon with a brand‑new milestone expression: the Angel’s Envy 10‑Year Cask Strength Rye, the distillery’s first age‑stated rye bottled at cask strength. A Bourbon Built on Legacy and Finishing Angel’s Envy’s annual Cask […]
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3 Blue Chair Bay Cocktails To Try This Weekend!
Founded over a decade ago by Grammy Award-winning artist Kenny Chesney, Blue Chair Bay is a collection of premium rums that bring the relaxed, beachside spirit to your glass. Born on the sand and crafted with care, this portfolio emphasizes smoothness, quality, and drinkability, making it a natural fit for both classic and creative cocktails. […]
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Gallo Brings Four Roses Bourbon Back Under U.S. Family Ownership in Major Spirits Acquisition
One of the most iconic names in American whiskey is returning to U.S. family ownership. California‑based Gallo announced it has completed its acquisition of the Four Roses bourbon brand from Kirin Holdings, marking a pivotal shift for one of Kentucky’s most respected bourbons. The transaction was finalized as part of Gallo’s broader strategy to strengthen […]
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Bar & Restaurant Expo Celebrates 40 Years of Hospitality Innovation in Las Vegas
The 2026 Bar & Restaurant Expo marked a major milestone, celebrating its 40th anniversary March 23–25 in Las Vegas. Over 10,000 hospitality professionals gathered for three days of education, networking, and discovery, united under the theme “Every Moment Counts” — a reminder that every guest interaction, menu choice, and operational decision shapes the overall experience. […]
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Cocktail Omakase Brings Tokyo Precision to New York’s Lower East Side
New York’s cocktail scene just got a bold, immersive addition. Cocktail Omakase, a collaboration between Cocktail Kingdom Hospitality Group and Tokyo’s acclaimed Bar Libre, opens Friday, March 27 at 217 Eldridge Street, delivering a high-end, multi-sensory tasting experience unlike anything in the city. A Curated, Multi-Sensory Journey Inspired by the omakase philosophy of Japanese sushi […]