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- news
Köerber reports solid first year
Köerber Beer Co. is now entering its second year of brewing operations following a solid, steady parade of progress in its first year. While a lot of learning took place during year one, the brewery is clearly off to a… Continue Reading… The post Köerber reports solid first year appeared first on BrilliantStream .
podcast✒ Isole e Olena 2026 New Releases
John Stimpfig reports on the latest releases from Isole e Olena, one of the great estates of Tuscany.
videoWine Interview: Lucrezia Povero of Cantine Povero | 2022 Cantine Povero Langhe Nebbiolo Review
This week, your Wine Guides head back to Piedmont for the start of a new mini-series on Nebbiolo. The journey kicks off with the 2022 Langhe Nebbiolo from Cantine Povero. A $20 bottle that proves great wine doesn’t have to be expensive. Colin, Joel, and Aaron dig into what makes Langhe the “value heart” of Piedmont, explore the difference between DOC and DOCG wines, and share their first impressions of this honest, fruit-forward red. Expect fresh cherry, pomegranate, and Italian herbs with the right balance of tannin and acidity. Plus, stay tuned for their conversation with Lucrezia Povero, who shares her family’s 200-year winemaking story, their organic approach, and how she’s bringing new energy to a historic estate. Learn More About Cantine Povero https://cantinepovero.com/en/ Connect with Cantine Povero on Instagram https://www.instagram.com/cantinepovero/ Connect With Lucrezia on Instagram https://www.instagram.com/lucreziapovero/ Check Out Lucrezia's Project with Her Sis
- news
The Rise of Micro-Cuvées: What Billecart-Salmon’s Rendez-Vous Collection Tells Us About Champagne’s Future
For centuries, the power of champagne has resided in its blend; its ability to weave together villages, vintages, and grape varieties...
podcast· 45:00· Ep 403The Future of the Right Bank according to Von Neipperg
When Michael came back from Bordeaux, he made a bold statement: "I'm a right bank guy over a left bank guy". But the left bank is where all the 1st growth producers reside, how could this be. An interview with Ludovic von Neipperg may open a few eyes. So let us borrow your ears for an hour and see if you agree. Learn about the Vignobles Comtes von Neipperg here - https://www.neipperg.com/ You can support us on Patreon here - https://www.patreon.com/2guystalkingwine ... $5/month members NOW get exclusive content. See Patreon page for details. You can email André at andre@andrewinereview.ca and follow him on Instagram here - @andrewinerview You can email Michael at michael@michaelpinkuswinereview.com and follow him on Instagram here - @thegrapeguy Hosted on Acast. See acast.com/privacy for more information.
- news
A MOTHER’S DAY POEM BY CAROLYN BROWN
Oh, Mother dear, what would you say, if I bought you a bottle of the finest rose’ The one from Bandol, in Provence, that can age All the wine critics […] The post A MOTHER’S DAY POEM BY CAROLYN BROWN appeared first on Ed's Fine Wines .
videoVinebox Chocolate Pairings Wine Tasting Kit Review
Vinebox Chocolate Pairings Unboxing and Review Use our affiliate link to get yours now: https://www.wineclubgroup.com/n70b Full review here: https://www.wineclubgroup.com/vinebox-chocolate-pairing-unboxing-and-full-review-with-video/ Vinebox has terrific wine tasting kits, including this one specifically made for pairing with white chocolate, dark chocolate, and milk chocolate. You provide the chocolate and Vinebox will match with the perfect wines. Tricia shows you exactly what you will get, including the decorate box and wine pairing guide. Learn more about Vinebox and other wine reviews at http://www.wineclubgroup.com
videoThe Rise of CRM: How Wineries Are Transforming DTC Sales & Customer Relationships
The rise of CRM is reshaping the way wineries connect with their customers, turning data into deeper relationships and higher DTC sales. This session will focus on how wineries can create a 360-degree view of their customers by integrating wine club, e-commerce, and tasting room data. Learn how better segmentation, personalized marketing, and automation can enhance the customer experience, drive engagement, and boost lifetime value.
videoThe Secret to Seamless Wine Fulfillment: How to Reduce Costs While Improving Customer Satisfaction
Wine fulfillment isn’t just about getting bottles from point A to B—it’s about delivering an exceptional customer experience while keeping costs under control. In this session, we’ll break down the key strategies wineries can use to streamline fulfillment, minimize expenses, and enhance customer loyalty. From smart inventory management to optimizing packaging, discover how the right fulfillment approach can drive both efficiency and satisfaction. Event Information: https://winesalessymposium.com Produced by: Wine Industry Network Event Date: May 14, 2025
videoSmart Shipping Strategies: Finding the Right Balance Between Cost and Customer Experience
Free shipping isn’t the only way to win customers—it’s about finding the right strategy that supports both your winery’s profitability and your customers’ expectations. In this session, we’ll review various shipping models and showcase real-life examples of how wineries successfully implement these strategies to increase conversions, boost retention, and maximize margins. Event Information: https://winesalessymposium.com Produced by: Wine Industry Network Event Date: May 14, 2025
videoSend Less, Sell More: RedChirp’s New AI Sentiment Forecasting
Striking the right balance in text messaging is a constant challenge—too many messages can annoy your best customers, too few mean missed sales opportunities. In this session, we’ll explore how RedChirp’s groundbreaking Sentiment Forecasting uses AI to predict customer reactions before you hit send. You’ll learn how to: - Focus your budget on customers most likely to buy - Reduce opt-outs by filtering out low-score recipients - And customize AI predictions for your unique brand Real-world DTC professionals will share their experiences using RedChirp’s new Sentiment Forecasting to send smarter texts and drive more revenue. Walk away with actionable insights to level up your winery’s communication strategy. Event Information: https://winesalessymposium.com Produced by: Wine Industry Network Event Date: May 14, 2025
podcast· 5:49· Ep 672Den sure spanske damen
Det er utfordringer i Tyskland hvor vår utsendte er på plass for å dømme vin, men en spansk dame oser av negativitet. Vil det knekke vår venn? See omnystudio.com/listener for privacy information.
podcast· 28:08· Ep 145145. Barossa Valley Wine Region, South Australia. Best way to visit the Barossa Valley.
In today's episode we’re taking you on a fabulous day trip from Adelaide, through the Barossa Valley on a hop-on hop-off bus tour with TrailHopper, which is such a great way to visit a wine region as you have lots of flexibility and you don’t have to drive. We stopped firstly at Bethany Wines – which was a bit emotional and we tell you why early on in the podcast. Next was the stunning Lambert Estate for a long and very enjoyable lunch with spectacular views. Then we went onto a favourite - Saltram and Pepperjack wines where tasted some famous reds in the pretty gardens and lastly Kaesler Winery where we met the winery dog – Lucy and had a wine with a very unusual name. If you’re thinking about doing the Barossa for a day or even staying overnight, this episode will give you some great ideas on where to go, what to expect, and how to make the most of it. If you would like to see all the photos we took of our Barossa Valley visit – then click the link www.beachtravelwine.com/podcast/145
- podcast· 1h 43m· Ep 878
Brian McCormick: Oral History Interview
This interview is with Brian McCormick of Idiot's Grace Wines. In this interview, Brian talks about growing up in a family centered around food, with parents who owned a restaurant, and how that early exposure sparked his interest in cooking and flavor. Brian talks about attending Dartmouth College, where he studied religion, and how after graduating he had no clear idea what he wanted to do. He explains how his interest in food eventually led him to wine, as he became curious about what to pair with it, which used him to pursue wine more seriously. He also discussed his early experiences in the wine industry, including working in tasting rooms, doing wine auctions, and getting hands-on exposure that helped him better understand the culture and business of wine. Later in the interview, Brian reflects on building Idiot’s Grace, his philosophy around farming and working with the land, and how he defines success in winemaking—not just through outcomes, but through the process and continua
podcast· 1h 08m· S6E20Do Exorcisms for Meth Addiction Work? What Happens if You Eat 37 Benadryl Pills? Can You Grow Meth? What Happens if You Shoot Deodorant Instead of Cocaine? Find Out Today with Jed Payne!
Ooooh, Y'ALL. This one goes HARD! I was not expecting the crazy stories I heard from Jed Payne, the host of podcast, "Church & Other Drugs." Jed was raised in the bible belt, with the influence of Christianity strong in both the community and within his home. Shooting heroin for the first time at 15, by the time he was in his mid-twenties, Jed had been to over 20 rehabs, all to no avail. Throughout his active addiction, his faith remained a beacon of hope, continuously showing up for him when he needed comfort. Today is part one of Jed's story - let me know your thoughts! DM me on IG, email chasingheroine@gmail.com or leave comments on Spotify! Connect with Jed on Instagram Connect with Jeannine on Instagram Connect with Jeannine on TikTok
- news
The Smell of Yeast at Timothy Taylor’s Brewery
Have you ever experienced something felt so deep within your bones you consider it to be life-changing? On Thursday night I attended a performance of Hamlet at Aviva Studios in Manchester, which featured orchestration by Radiohead's Thom Yorke using music from the band’s 2003 album Hail to the Thief . Honestly? I feel changed by it. Such was the intensity and physicality of the performance as a whole that I can’t stop thinking about it. Samuel Blenkin, playing the titular role, was gripping. The way music and dance was weaved throughout meant I couldn’t look away for the whole 90 minutes. It was dark and visceral and unrelenting and sad and funny. Of course, I had to go for a pint and sit down afterwards, to help myself come down. But as I did so I realised in witnessing such a brilliant act of creativity my very soul itself felt nourished. I was full to the brim. There are moments in life, sometimes major, sometimes fleeting, but they leave a permanent mark on you. My first sip of IPA
- podcast· 55:39· Ep 270
Ep 256 – Australian Shiraz: Regions, Styles and the Future of Australia’s Iconic Grape with Huon Hooke
In this episode of Eat Sleep Wine Repeat, the wine podcast dedicated to wine education, Janina Doyle dives deep into the world of Australian Shiraz with one of the country’s most respected wine critics, Huon Hooke , lead reviewer for The Real Review. Together they explore the diversity of Shiraz across Australia’s most famous wine regions - from the powerful wines of Barossa Valley to the savoury elegance of Hunter Valley and the peppery character of Grampians. They also discuss the oldest Shiraz vines in the country, how soil and climate influence style, which regions offer the best value today and where the future of Australian Shiraz is heading. If you want to learn about wine, explore different wine grapes (with a few mentions of other varieties along the way, even though this episode focuses on Shiraz) and understand how climate and terroir shape flavour, this episode offers a fascinating journey through one of the world’s most iconic varieties. It’s also packed with insights for
videoThe LeBron James x Hennessy partnership is an instant classic. #hennessy #lebronjames #drink
podcast· 30:17Podcast 789 – A Visit with Four Spring Mountain Winemakers, Stu Smith, Sheldon Richards, Wesley Steffens and Justin Moody
In February I sat down with four Spring Mountain Winemakers to talk about their wines and what it takes to operate a mountain winery. Stu Smith/Smith-Madrone, Sheldon Richards/Paloma Vineyard, Wesley Steffens/Vineyard 7 & 8 and Justin Mooday/Aadland-Moody join us at the Vineyard 7 & 8 tasting room. This is a strong group of winemakers growing [...]
- podcast· 12:30· Ep 301
Sidebar Ep. 136: Bridgerton’s New Whisper: Lady Whistledown Returns (But Not Who You Think)
Hey, friend — we just finished hashing out the latest Bridgerton season and had too many thoughts not to share. Part one felt overly familiar, like a direct nod to Cinderella, but give it time: the second half finds its footing with sharper plotting, satisfying sleuthing, and some welcome emotional payoffs (yes, Sophie and Benedict get their moment). The season leans hard into Queen Charlotte’s boredom, Penelope’s hard-won choices, and a sneaky new Lady Whistledown reveal that throws everything wide open — cue the credits read by a surprise voice. Eloise’s storyline is the one we’re most hyped about for the future; we’re quietly rooting for her to break the mold, choose herself (or maybe a woman), and even become a swashbuckling travel writer. Honestly, bring on season five with Eloise center stage. If you’re looking for juicy erotic peaks like earlier seasons, this one’s tamer, but it’s still a gorgeous binge: the costumes, soundtrack, sets, and cheeky drama make it perfect for half-w
- news
VinePair Happy Hour: What Original Cocktail Have You Crafted Recently?
So far in 2021, our social lives have looked a lot like they did in 2020, and that means many of us are channeling our pent-up creative energies into hobbies like home bartending. Though the VinePair team loves making our tried-and-true favorites such as Negronis and Margaritas, we’ve recently been taking breaks after our end of day Zoom meeting to craft our own unique cocktail recipes (some more successful than others). The article VinePair Happy Hour: What Original Cocktail Have You Crafted Recently? appeared first on VinePair .
videoBuying a Wine club as a gift - deals on best gifts!
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podcast· 13:12· S5E6495 formas de arruinar vinos guardando (seguro alguna estás haciendo) | Ep. 649
Cuando hablamos de guarda de vinos, casi siempre hablamos de cómo hacerlo bien. Pero hoy quiero ir por otro lado. Porque muchas veces no arruinamos el vino por guardarlo mal… sino por guardarlo demasiado, guardarlo sin criterio, o guardarlo por las dudas. Y sin darnos cuenta, terminamos perdiendo el mejor momento del vino. ―――――――――――――――――――――― Esto es MeLoDijoBraga El Podcast. Yo soy Mariano Braga y te espero cada lunes, miércoles y viernes con un nuevo episodio lleno de charlas, experiencias, curiosidades y consejos desde mi mirada del mundo del vino. Para más información, te invito a navegar estos enlaces: ➡ Recibe gratis “El Boletín Serial” ➡ Mi página web ➡ Sé parte del club ¡Me encantaría que seas parte de esta comunidad gigante de bebedores seriales, siguiéndome en las redes! ➡ Instagram ➡ Facebook ➡ Twitter ➡ YouTube ➡ LinkedIn ➡ TikTok ―――――――――――――――――――――― No te olvides valorar nuestro podcast ★★★★★ y suscribirte para no perderte nada y que sigamos construyendo juntos la ma
videoWine Club Coupons, Wine Club Discounts and Wine Club Flash Deals!
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