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videoBC Food & Wine Radio - Feb 7, Richard Da Silva
For the tasting notes visit: https://gismondionwine.com/ Join our free, monthly newsletter: https://gismondionwine.com/subscribe/ FOLLOW GISMONDI ON WINE: Instagram: @Gismondionwine and @anthony.gismondi Facebook: /Gismondionwine and /AnthonyGismondi Twitter: @Gismondionwine and @TheSpitter LinkedIn: @Gismondionwine Website: https://gismondionwine.com/
fromGismondi On Wine
videoLisa Anselmi and her familiy's journey from Soave Classico to a Veneto Classic
Our latest video takes you inside the Anselmi family business in northern Italy’s Veneto region. Post World War II, Marino Anselmi launched a thriving négociant business at the family home in Monteforte d’Alpone. First, he used his grapes, but eventually, after selling off his vineyards, he employed grapes and wines from across the country. In 1975, Marino’s son Roberto Anselmi returned to the family business. Having worked with some of the region’s most singular and iconic producers, Roberto wa
fromGismondi On Wine
videoFilippo Bartolotta: Italy winemaking is experiencing a Renaissance. #italianwines
Anthony Gismondi Interviews Italian wine writer and educator Filippo Bartolotta, the keynote speaker for the upcoming Vancouver International Wine Festival where Italian wines are the focus.#vanwinefest #wine #italianwine
fromGismondi On Wine- news
Champagne’s Village of Three Appellations : The History & Wines of Les Riceys
Tucked away in the Barséquanais, Les Riceys isn't just any Champagne village. It's the largest by vineyard area in the entire region, with over 840 hectares under vine. But it's not just size that makes it special. Les Riceys is the only village in Champagne that can legally produce all three of the region's appellations: AOP Champagne, AOP Coteaux Champenois, and the elusive AOP Rosé des Riceys. That alone should earn your attention.
videoSavage Grace Wine Club Allocation Wine Haul #wawine Autumn 2025 #woodinville #pnwwine #winelover
videoSommelier's top four #wines for under $20 #winetasting #winetips #winerecommendations #winelovers
videoLa Morra: Exploring Barolo's Highest Village & Views #shorts
Explore La Morra, the highest Barolo village, known for panoramic views and elegant Nebbiolo. Discover its strategic location, iconic vineyards, and unique Tortonian soil that shapes its perfumed, approachable wines. #LaMorra #Barolo #Nebbiolo #ItalianWine #Langhe #WineRegion
videoSuper Tuscan Finesse: Argentiera Bolgheri Superiore 2020 96 Points #bolgheri #italianredwine
Argentiera Bolgheri DOC Superiore '20 96 Points #bolgheri #italianredwine #shorts Santé, James © 2025 James Melendez / James the Wine Guy — All Rights Reserved. **** Social Networks LinkedIn: https://www.linkedin.com/in/jamespmelendez/ Instagram: https://www.instagram.com/james_melendez_jamesthewineguy/ WordPress: http://jamesthewineguy.wordpress.com/ YouTube: http://www.youtube.com/user/jamesthewineguy Facebook: https://www.facebook.com/jameswineguy/ Twitter: http://twitter.com/jamesthewineguy
videoFlying Over Terroir - La Morra village guide
Today we explore the highest village in the Barolo area, known for its panoramic views and some of the most elegant expressions of Nebbiolo. In this series, we’ll focus on each single village of the Langhe, understanding the terroir, flying over the most famous vineyards and naming some of the most iconic producers. Located on a hilltop at about 513 meters above sea level, La Morra dominates the western side of the Barolo region. With around 2,700 residents, it’s one of the largest villages in the area and has long been a strategic point for controlling the surrounding valleys. Today, it’s equally famous for its postcard views — from the Alps in the distance to the sea of vineyards rolling below. La Morra is home to about 1/3 of all Barolo vineyards, with nearly 850 hectares planted to Nebbiolo, making it the single largest contributor to the appellation. It also has an impressive 39 MGA vineyards, many of them considered among the most prestigious. Geologically, La Morra is part of th
podcast· 31:16· Ep 146146. McLaren Vale Wine Region, South Australia
Underrated wine region, incredible scenery… and yes, Australia’s first nudist beach all in one day. In this episode, we are taking you to McLaren Vale on a relaxed day trip from Adelaide. We visit cellar doors in old stone churches, 5 story Rubik's cubes, country barns, spectacular gardens, and sweeping vineyard views surrounded by the Mount Lofty ranges. We take you to 5 different wineries, each unique in their own way. Our day even included an multi award winning gin tasting – have you ever tried oyster shell gin? Or what about a wine made from virus affected vines? Both delicious. If you want to plan your own day trip or, stay a few days then this episode has everything you need, but make sure to keep listening to the end to find out where that nudist beach is. If you would like to see all the pictures of the wineries we visited and a google map with all locations included then click www.beachtravelwine.com/podcast/146/mclarenvale
videoAffordable Côte-Rôtie? Jean Michel Gerin
Discover the elegance of Jean Michel Gerin Côte-Rôtie La Viallière — a stunning Syrah wine from the northern Rhône Valley. This bottle showcases a perfect balance of tannins, floral violet notes, melted licorice, blackberry paste, and hints of coffee. It’s a wine that will age beautifully, easily surpassing 20 years. Perfect with roasted meats, lamb, steak, or even barbecue. Priced at a tremendous value compared to top-tier Côte-Rôtie wines like those from E. Guigal, this La Viallière bottling is a must-try for wine lovers. 🍷✨
fromSaratoga Wine- news
4th Annual Board Game Rodeo @ 9 Mile Brewing
Giddy Up for the Board Game Rodeo! Calling all cowboys and cowgirls (and everyone in between)! Saddle up for a rootin’ tootin’ good time at the Board Game Rodeo happening at 9 Mile […] The post 4th Annual Board Game Rodeo @ 9 Mile Brewing appeared first on Beerploma .
videoCopia Vineyards and Winery 2021 Cabernet Sauvignon, Paso Robles, CA
Paso with power. This Copia Cabernet blend feels like reaching the summit—layered, structured, and worth the climb. Ever tried Paso’s Bordeaux blends? Tell us below 👇 Subscribe for more Five Sips Deep.
fromShall We Wine
videoWine Wednesday - Marimar Estate Chardonnay
Join Jon and Neil for Wine Wednesdays as they explore the Marimar Estate La Masia Chardonnay from California. This luxurious wine offers a balanced blend of vanilla, pear fruit, and clean minerality, perfect for, dare we say it ... Christmas. Watch their full review and find this wine at www.finewinesdirectuk.com. Cheers! 🍷 #WineWednesdays #Chardonnay #FineWinesDirectUK #NeilAndJon #CalifornianWine #RussianRiver
- podcast· 1h 10m
Ep 168: May is Paso Wine Month – Featuring Paso CAB Collective | LXV Wine
🍇 Where Wine Takes You – Episode Highlights 🍷 In this episode of Where Wine Takes You , Adam Montiel sits down with the driving force behind one of the most ambitious initiatives Paso Robles has ever launched, Paso Wine Month . Leading the charge is Linda Sanpei of the Paso Robles CAB Collective, the architect behind this national campaign set to roll out in May 2026. Joined by Krista Smith of the Paso Robles Wine Country Alliance and Neeta Mittal of LXV Wine, the conversation explores how Paso is rethinking the way people discover and connect with wine. Paso Wine Month is a first-of-its-kind, retail-driven movement designed to meet the next generation of wine drinkers where they are. Through food, culture, technology, and storytelling, the campaign brings Paso beyond the tasting room and into everyday life. Think AI-powered taste matching, chef-driven recipes, in-store experiences, and a national sweepstakes that could bring new visitors straight to Paso Robles Wine Country. This ep
- news
LISTEN CLOSELY – YOUR ULTIMATE MOUNTAIN ADVENTURE IS CALLING!
It’s almost everyone’s favourite time of year! When it comes to mountain adventures, the #BanffBeerfest is … The post LISTEN CLOSELY – YOUR ULTIMATE MOUNTAIN ADVENTURE IS CALLING! appeared first on Alberta Beer Festivals .
videoBatteries on wheels: Ballycroft's vehicle-to-grid advantage
Barossa Valley winery Ballycroft uses Vehicle-to-Grid (V2G) technology — where the battery of an electric vehicle becomes a source of energy — a solar system and battery to power their small-scale family winery. #wineaustralia #australianwine #sustainability #savetheplanet
- news
The Week in Zinfandel (6/9/25)
Welcome to the latest installment of The Week in Zinfandel. If I missed your post or story please send me a link and I will be sure to include it next week. Cheers!
podcast· 1h 31m· S6E29Body Building, DJing, Empty 40s, Infidelity, Depression, A Near Fatal Car Accident and the Wisdom of Old School Midwest Twelve Step Old Timers
Today's interview is with one of our own from the Nod Pod community, Chuck Zamzow. Chuck grew up in the midwest and began drinking alcoholically after catching his wife having an affair in his early twenties. The next several years of Chuck's life continued to spiral until a near fatal car accident in 2008 scared him enough to finally stay sober. Working with mentors and "old timers" in Twelve Step has given Chuck incredible wisdom and insight into the steps and the program of Alcoholics Anonymous. I learned so much from Chuck and I know you guys will too. Let me know your thoughts! DM me on Instagram Connect with Chuck on Instagram Connect with me on TikTok
- podcast· 46:25· Ep 886
Dustin Andries: Oral History Interview
This interview is with Dustin Andries of Naumes Crush and Fermentation. In this interview, Dustin talks about growing up around the Rogue Valley wine industry with an interest in science, then attending Oregon State University with the desire of being a winemaker. Next, Dustin talks about a variety of internships he did, including being part of a team at Gallo that was crushing 350,000 tons of grapes in a single harvest. He then discusses coming to Naumes Crush and Fermentation as it was just getting started and the roles he has held while the business has grown. He also discusses a brief sojourn back to the Willamette Valley to work for Jackson Family Wines before returning to Naumes, as well as talking about his work as a custom crush winemaker for a large number of clients. This interview was conducted by Rich Schmidt at Naumes Crush and Fermentaion in Medford on March 16, 2026. Thank you to the Oregon Wine Board for generously supporting this interview as part of our Southern Orego
podcast· 21:37Suzanne talks Building a Sustainable Music Career with Mike Annuzzi
Northern California singer-songwriter, and Cal Poly Alum, Mike Annuzzi is in SLO today for a Masterclass Presentation that feels like a homecoming! The Masterclass: Join Mike at 11:10 AM in the Davidson Music Center (Building 45, Room 218) for a special presentation on "Sustainable Practices for a Successful Music Career." Whether you’re a student, an aspiring artist, or just a fan of the craft, this session is FREE and open to the public! Mike’s blend of acoustic rock and soulful pop has been climbing the charts— learn from one of the best in the business about how to turn a passion for music into a lifelong career. Find Mike Annuzzi on your favorite socials and streaming platforms and at mikeannuzzi.com. #MikeAnnuzzi #CalPolyMusic #SLOMusic #MusicIndustry #SingerSongwriter #CalPolySLO #SupportLiveMusic #NewMusic2026
videoSee How Ogma Brewing Fuses Beer, Food, and Design in Jackson, Michigan
Ogma Brewing Company is located in Jackson, Michigan. Today I'm talking with one of the owners, Andrew Volk about their philosophy of design, food and beer. We touch on the eclectic contributions brewed by owner Troy Craft (formerly of Dark Horse Brewing), and the purposeful intent of creating a cozy and inviting taproom courtesy of the vision of owner Kevin Craft. I also talk to bar manager Courtney about their food menu and what to expect from a visit. I feel like Jackson is seeing a renaissan
videoJulien tastes our SORRASCA 2019🍷!
Julien just tasted the Sorrasca 2019 from Dominio de Casalta… and his reaction says it all. Fresh, vibrant, loaded with juicy blueberry, blackcurrant, and raspberry character — unbelievably crisp for an eight-year-old red wine made from 100 percent Petit Verdot grown in the limestone soils of Almansa. This is Petit Verdot like you’ve never seen it: bold, expressive, and shockingly alive in the glass. A tiny production of only 5,500 bottles, aged 24 months in French oak… and absolutely worth discovering. Enjoy the full video and discover the full Fall 2025 Spanish Collection inside the Wine Explorers Club!
videoMy favorite winery in the world: Quilceda Creek 🍷
Founded by Alex Golitzin (nephew of legendary winemaker André Tchelistcheff) in the 1960s and now crafted by his son Paul, Quilceda has earned multiple 100‑point scores and continues to define Washington State Cabernet. Buy Here ➪➪ https://www.saratogawine.com/department/wine/?_producer=quilceda-creek&utm_source=social&utm_medium=youtube
fromSaratoga Wine