The Chronicle
Latest dispatches
38,846 results across all types
videoAsk Jeremy Anything: What Is Jeremy’s Personal Favorite Varietal? 🍷
🍷 Ask Jeremy Anything 🍷 From @graceinthepour 😊 👋 Jeremy shares his personal favorite wine varietal.. #AskJeremyAnything
podcast· 1h 13mÉpisode 86 : Sébastien David, en défense du bio
Pour cet épisode en partenariat avec le label Demeter, je suis allé à la rencontre de Sébastien David. Grand défenseur des vins natures, ce vigneron ligérien est engagé politiquement depuis de nombreuses années dans la promotion de l’agriculture biologique aux niveaux régional, national et européen. Il faut dire que le sujet est de taille et que rien n’est acquis. A l’été 2025, la filière apprenait avec stupéfaction que l’ANSES interdisait l’utilisation de la majeure partie des produits de traitement à base de cuivre. Un coup de poignard quand on sait que le cuivre est le seul produit véritablement efficace contre le mildiou en agriculture biologique. Après une bataille politique et juridique intense, la Justice a suspendu la décision de l’ANSES et lui a demandé de réinstruire le dossier. La filière bio a donc gagné une bataille mais pas la guerre. Sébastien connaît très bien les arcanes des institutions nationales et européennes. J’ai donc tenté de comprendre avec lui pourquoi le bio
- news
The Corkscrew Concierge’s August 2025 (In)Conspicous Consumption + Austrian Wine Spotlight
It's been a minute since I've written anything. I'd even sworn off social. To be honest, I was just tired of it. Between the death of my cousin who was like a sister to me, only 53, and like a 3rd parent to Thing 1 and Thing 2 (it’s been so hard for them), to totaling my car and the immense guilt associated with my son having some minor injuries, to so many other things that all seemed to crop up at once, I was numb. Lost. Listless. I literally was going through the motions, not wanting to do anything. I kept feeling this "responsibility" to The Corkscrew Concierge, which in and of itself was a problem. This was supposed to be a fun, creative outlet. But it had started to feel like work. I was uninspired. And then I was like "eff" this too. I seriously thought about just pulling the plug, but then decided to give it some time... And here we are again. I’ve again found some inspiration, some thoughtfulness. So what have we been drinking? Some good stuff. And interestingly enough, much o
- news
Millennial-Focused Wine Marketing: Connecting with Gen Z & Gen Y Consumers
Discover effective strategies to market wine to millennials and Gen Z through digital channels, authentic storytelling, and experience-driven campaigns.
- news
Baldacci Family Vineyards Voted Second Best Wine Tour in USA
Rated by the popular USA Today 10Best readers’ choice awards, Baldacci Family Vineyards on the Silverado Trail in Napa Valley is proud to have received top marks. Baldacci came in #2 for “Best Wine Tour” in the entire United States in this latest ranking while grabbing the #1 favorite spot in all of California. Visitors to the Napa… The post Baldacci Family Vineyards Voted Second Best Wine Tour in USA appeared first on Haute Living San Francisco .
videoConcrete Tulips & Ocean Breeze: The Secrets of Bodega Garzón
Did you know Tannat is the flagship grape of Uruguay? Chris tastes through wines from Bodega Garzón to explore why this coastal region is producing some of the most exciting wines in South America. From an Albariño that rivals Spain's best to their iconic "Balasto" blend grown on ancient decomposed granite, we cover it all. Get it here ➪➪ https://www.saratogawine.com/department/wine/?_producer=bodega-garzon&utm_source=social&utm_medium=youtube
fromSaratoga Wine
videoSave the Dates! 🍷 Upcoming Events at Our Lockeford Winery! 🤩
Save the Dates! 🍷 Upcoming Events at Our Lockeford Winery! 🤩 #JeremyWineCo #EventsCalendar #LodiWine #LiveMusic #FoodTrucks
podcast· 1h 37m· S6E46Arrested in Vegas, Shot at in the Tenderloin, Whiskey Fridays in Silicon Valley and Pink Clouds in Seventh Heaven with Brandon D'Ambra
I can't wait to hear what y'all think of Brandon D'Ambra! Brandon is one of the creators of the lifestyle brand, Pink7 Brandon graduated from the USC Marshal School of Business and was working in tech in Silicon Valley even as his addiction to opiates was steadily progressing. Eventually strung out on fentanyl, Brandon found himself in and out of detoxes and rehabs until finally finding success in sobriety in 2022. Check out Pink7 Connect with Brandon DM me on Instagram Message me on Facebook Listen AD FREE & workout with me on Patreon Laugh with me on TikTok Email me chasingheroine@gmail.com See you next week!
- news
Belgian Brewers celebrate this weekend
Above: Belgian Brewers Day 2018 (tip: play while reading this article). Webcam Grand-Place: check out the festivities and watch the drinking live. The 25h edition of Belgian Beer Weekend […] The post Belgian Brewers celebrate this weekend appeared first on Beer Idiots .
fromBeer Idiots - news
Manzanilla Viruta, Bodegas Argüeso
A glass of Manzanilla Pasada has Bill Bolloten reflecting on just how rewarding it is to be part of Club Contubernio
videoGrenache challenge: Episode 738
Stan blind tastes four Grenaches. One from Italy, France, Spain and Washington State. Which comes out on top? Find out.
videoHappy New Year in Wine!
In today's video of the Bonner Private Wines club, host and winemaker Julien Miquel outlines the shifting landscape of the wine industry as it enters 2026. He notes a significant move away from 20th-century rigidities toward a "Drink Less, but Better" philosophy, driven largely by Millennial and Gen Z preferences. Miquel identifies five dominant trends for the year: The Chill Factor: There is a surge in "chillable reds." Consumers are swapping heavy, high-alcohol bottles for lighter, high-acid varieties like Gamay, Frappato, and Criolla. These wines are often crafted from less-ripe grapes to emphasize fruit character over tannins. Bubbles Everywhere: Sparkling wine has transitioned from a celebratory drink to a versatile food pairing. With Champagne prices rising, premium alternatives like Crémant, English Sparkling Wine, and Pet-Nats are seeing record demand for casual dining. "No-Lo" Maturity: Low- and non-alcoholic wines have reached a quality tipping point. Technical innovation
videoWine Wednesday - Indomable Malbec
Join Jon and Neil for an intriguing Wine Wednesday as they explore the unique Indomable Blanc de Malbec from Colosso Wines. This white Malbec from Argentina offers a surprising twist with its red fruit notes and weighty yet refreshing profile. A must-try for wine enthusiasts looking for something new and unusual. #WineWednesday #UniqueWines #MalbecBlanc #WineWednesdays #ColossoWines #IndomableBlancdeMalbec #WhiteMalbec #UcoValley #ArgentinianWine #WineTasting
- news
Celebrating Four Years of Big Owl!
Big Owl is turning four, and they’re celebrating in a big way on September 6th from noon until 11 p.m.! It’s hard to believe it’s been four years since their grand opening. In that time, they’ve become a true community hub—a place where you can make new friends, discover amazing new beers, and share tons The post Celebrating Four Years of Big Owl! first appeared on Houston Beer Guide . The post Celebrating Four Years of Big Owl! appeared first on Houston Beer Guide .
- news
Everything You Need to Know About Dogtoberfest 2025 in Denver
The season of sweaters, steins, and wagging tails is here, and we’re gearing up for our 5th Annual Dogtoberfest. Let’s just say, this one...
podcast· 36:57Why "Self-Help" Wasn’t Enough: The Missing Piece in Alcohol Freedom Marianne's Story (2 of 3)
This is not just about quitting drinking. It’s about claiming your sovereignty. We are back with Part 2 of this powerful three-part series featuring my incredible client, Marianne , who shares her raw and transformational journey of stepping fully into her power. This isn’t just another conversation about sobriety. This is about self-mastery, peace, and reclaiming your mind from the chaos of addiction. What You’ll Learn in This Episode: How alcohol blocks access to self-trust, intuition, and peace Why even years of self-help books weren’t enough until this shift happened The truth about alcohol’s role in emotional dysregulation and overwhelm How to break free from the exhausting mental preoccupation of “Should I drink or not?” The game-changing realization that helped Marianne finally feel SAFE with herself Why This Episode is Different Marianne’s story is a masterclass in what’s possible when you stop seeing alcohol as a solution and start seeing it as the thing keeping you from peace
videoAn update on Chenin in South Africa | City on a Hill Chenin Blanc | HANtv S05.Ep.20
- podcast· 29:48
"Honor Bound" with Tom LaGrave
Tom LaGrave is a former Navy SEAL. His military career ended due to drug use. After a recovery program, he set out on a new journey. It began with his working with adolescents, then a return to higher education, and finally licensure as a Licensed Clinical Social Worker. He is the author of a new book, called "Special Welfare . Social Warfare," which pulls together all of his many years of experience, giving a roadmap of hope, especially to younger people. Tom and his socials can be found at: https://www.linkedin.com/in/tjlagravejr/ . More information about the Honor Bound Academy can be found at Honor Bound Academy The views and opinions of the guests on this podcast are theirs and theirs alone and do not necessarily represent those of the host, Westwords Consulting or the Kenosha County Substance Abuse Coalition. We're always interested in hearing from individuals or organizations who are working in substance use disorder treatment or prevention, mental health care and other spaces t
- news
Texas Just Changed the Rules for SMS Marketing - Here's What You Need to Know
If you’re a U.S. winery using SMS marketing -- or even just considering it -- you need to know about a new Texas law that quietly went into effect on September 1, 2025.
- podcast· 49:53· Ep 279
Ep 263 – Armenia Wine Explained: Ancient Wine Regions, Indigenous Grapes & the World’s Oldest Vineyards with Caroline Gilby MW
In this episode of Eat Sleep Wine Repeat, Janina heads to one of the oldest and most fascinating wine regions in the world: Armenia. Joined by Master of Wine Caroline Gilby , this episode explores why Armenia is becoming one of the most exciting destinations for adventurous wine lovers, wine travel enthusiasts and anyone wanting to learn about wine beyond the classic regions. Together, they dive into Armenia’s volcanic terroir, high-altitude vineyards, ancient winemaking history and indigenous wine grapes, including Areni Noir and Voskehat. They also discuss pre-phylloxera vines, clay amphora traditions, Armenian oak, modern winemaking evolution and why this ancient culture is entering a remarkable new chapter in wine education and global recognition. If you want to learn about wine beyond the classic regions, explore indigenous wine grapes, or discover one of the world’s most fascinating wine travel destinations, this episode is for you. 02:42 – From science to wine — Caroline Gilby M
videoUpcoming Events at Our Lockeford Winery in January 🍷🎶 | Jeremy Wine Co.
Mark your calendars! 🗓️ 🙌 We’ve got a lineup of fun events coming up at our Lockeford winery this month and we can’t wait to host you and have an awesome time! 🤠 Join us for good wine, good vibes, and great company! 🍷🎶 #JeremyWineCo #EventsCalendar #LodiWine #LiveMusic #FoodTrucks
video49ers Playoff Win = $49 Box Wine 🍷🏈 | Game Day Wine Deal
While the 49ers are winning, so are you! 🏈🍷 Normally $60, now just $49 while the Niners keep winning! THAT’S a win-win! 🙌 Choose your lineup: 🍷 Red Blend — Zinfandel & Petite Sirah 🥂 White Blend — Chardonnay & Viognier Each box holds the equivalent of FOUR bottles of wine, making it perfect for playoff game watch parties and rooting on favorite team! 🎉 🏈 #JeremyWineCo #LodiWine #49ers #nflplayoffs #BoxWine
- news
Cobble Hill Vineyard
Stephen looks at recent developments and progress at Norfolk's Cobble Hill Vineyard.
videoOur Commitment to Sustainable Farming
How do you grow healthy vines? Look first to the soil. Hear Mauro Maldonado and David Gates talk about how our sustainable and organic farming methods all aim to limit inputs. It all starts now, in winter, by fostering healthy soils using a little bit of house-made compost (using last year's leftovers!) and cover crops (tailored to each vineyard block). The benefits of regenerative farming methods extend beyond the vines. It seeks to conserve and renew natural resources, protect wildlife habitats, and ensure the safety and economic security of our employees, too. Learn more about our commitment to responsible winegrowing on our website: https://bit.ly/RSustainability
