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news2026-06-20
A Tour of Wine Grapes: Petit Verdot
Petit Verdot 🍷 Image by Urlula Brühl on Wikimedia Commons If you’ve ever had a Bordeaux blend, you’ve probably tasted Petit Verdot—even if you didn’t realize it. This bold, dark grape, long known as a blending agent in Bordeaux red wines, is now also a great varietal. Petit Verdot, pronounced “ pah-tee vur-doe, ” is an old grape. In fact, it’s believed to be older than Cabernet Sauvignon in its native region of Bordeaux, France. Its name translates to “little green, ” because it ripens much later than other varieties. It often remained green and unripened on the vine during the cool French autumns. For centuries, winemakers only grew a small amount of it, using just 1% to 2% of the grape to add color, structure, and tannin to their blends. Petit Verdot boasts some of the thickest skins in the wine world, resulting in wines that are deep in color. Aromas associated with Petit Verdot include blackberry, plum, along with floral notes and dried herbs. The flavors of Petit Verdot include b
by Marc Kirkpatrick0 views
news2026-06-20
Glenmorangie Lasanta 15 Year Old Review
Can one dram prove Scotch isn’t “just Islay”? Discover how Glenmorangie Lasanta 15 delivers sherry-sweet richness, spice, and balance for learners. Read the full article at Glenmorangie Lasanta 15 Year Old Review
by Charles Steele2 views
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news2026-06-20
Where The Liquor Trade Sources
 Fine Food Australia returns to Melbourne from 31 August to […]
by The Shout Team1 view
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news2026-06-20
Old Pulteney Brings Out The Old In Old Pulteney
Highland-based Old Pulteney has released a pair of single malt whiskies – a 30 Year Old and a 50 Year Old – as part of the distillery’s celebration of their 200th anniversary. Old Pulteney 50 Year Old was matured in American oak casks with a splash of seasoning in a European oak cask, bottled at […]
by Alex Bean4 views
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news2026-06-20
A 175-Year-Old Shipwreck, Lots of Booze and a Korean Island’s Quest to Survive
A South Korean island is reviving a long‑forgotten episode involving a French whaler as a wine festival, in an effort to stay relevant.
by Choe Sang-Hun and Woohae Cho3 views
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news2026-06-20
Review: Silverthorn Reserve Blender’s Art Bourbon 10 Years Old and Single Barrel Rye 13 Years Old
Drew Thorn spent more than a decade helping build Sagamore Spirit from an ambitious startup into a nationally recognized whiskey brand. As the company’s CEO, he played a pivotal role in guiding its growth and establishing its place in the modern rye whiskey market. From the beginning, Sagamore Spirit’s identity was rooted in the blending… The post Review: Silverthorn Reserve Blender’s Art Bourbon 10 Years Old and Single Barrel Rye 13 Years Old appeared first on Drinkhacker: The Insider's Guide to Good Drinking .
by Jacob Kiper4 views
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news2026-06-20
Colorado Green Chile Scramble: High-Protein Breakfast for Busy Boulder Mornings
There’s something uniquely Colorado about starting the day with green chile. Whether you’re heading out for a hike, tackling a busy workday, or simply looking for a satisfying breakfast that will keep you fueled for hours, this High-Protein Colorado Green Chile Scramble delivers big flavor with minimal effort. The recipe combines fluffy eggs, roasted green […] The post Colorado Green Chile Scramble: High-Protein Breakfast for Busy Boulder Mornings first appeared on About Boulder County Colorado - Visitor and Local Guide to Boulder County Colorado .
by AboutBoulder-admin3 views
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news2026-06-20
The Bourbons Worth Buying Under $50 This Year, Chosen By A Whisky Expert
Can bourbon under $50 still taste premium? These standout bottles prove you can skip the hype and still pour big flavor for everyday sipping. Read the full article at The Bourbons Worth Buying Under $50 This Year, Chosen By A Whisky Expert
by Phil Dwyer5 views
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news2026-06-20
John Dewar & Sons Global Marka Elçisi Matthew Cordiner’la Röportaj
John Dewar & Sons malt viskilerinin global marka elçisi Matthew Cordiner İstanbul’daydı. Çok keyifli bir röportaj gerçekleştirdik ve viskide fıçı John Dewar & Sons Global Marka Elçisi Matthew Cordiner’la Röportaj yazısı ilk önce Meleklerin Payı üzerinde ortaya çıktı.
by Burkay Adalığ2 views
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news2026-06-20
How Do I Verify My Insurance Benefits Before Entering Drug Rehab?
To verify your insurance benefits before entering a drug rehab program, contact your insurance provider directly using the customer service number on your insurance card, or work with the treatment center’s admissions team who can verify benefits on your behalf. You’ll need your policy number, group number, and personal information. The verification process confirms your […] The post How Do I Verify My Insurance Benefits Before Entering Drug Rehab? appeared first on Nova Recovery Center Near Austin Texas .
by NovaU SEO BOT6 views
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news2026-06-20
4th Frey-Days Live Music – Bachanal Extravaganza!
The post 4th Frey-Days Live Music – Bachanal Extravaganza! appeared first on Discover California Wines .
by Adam1 view
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news2026-06-20
Asia-Pacific is Global Travel Retail's Growth Engine: TFWA President Sarah Branquinho
Asia-Pacific continues to cement its position as the world's most important travel retail market, accounting for approximately 40% of global travel retail sales and remaining the industry's strongest growth engine. According to Sarah Branquinho , President of the Tax-Free World Association (TFWA), the region's combination of rising middle-class incomes, expanding airport infrastructure and unparalleled levels of intra-regional travel places it at the centre of the industry's future. Sarah Branquinho, President of the Tax-Free World Association (TFWA) “Asia-Pacific remains the strongest travel retail region in the world," says Branquinho. "Growth may have stabilised compared with earlier periods, but the region continues to be extremely resilient. As incomes rise, more people can afford to travel and shop, creating a steady stream of new consumers entering the travel retail ecosystem." The region's strength is underpinned by several structural advantages. Asia-Pacific boasts the h
by admin1 view
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news2026-06-20
British raspberries reported as “sweetest for years”
This year's British raspberries are measuring up to 50% sweeter than usual after growers said the recent weather has delivered ideal growing conditions. The post British raspberries reported as “sweetest for years” appeared first on Fruit & Vine .
by Alfie White2 views
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news2026-06-20
Sélection fête des pères : du whisky mais pas seulement
À quelques heures de la fête des pères, la rédaction de Terre de Vins aide les retardataires à trouver la bouteille de whisky qui plaira à coup sûr à leur paternel. Et si vous n’avez vraiment pas le temps de vous procurer un flacon, on abat notre joker : un abonnement à Terre de Vins ! Un […] Cet article Sélection fête des pères : du whisky mais pas seulement est apparu en premier sur Terre de Vins .
by La rédaction2 views
actualites
news2026-06-20
Where sculpture meets English wine
Toppesfield Vineyard hosts landmark summer art and wine festival. Toppesfield Vineyard hosted a unique three-day Sculpture & Wine Festival from 12-14 June 2026. The event brought together leading contemporary sculptors, award-winning fine English wine, and a rich artistic heritage in the north Essex countryside, just 20 minutes from Sudbury. Held in collaboration with High Roding […] The post Where sculpture meets English wine appeared first on Vineyard Magazine .
by Vineyard Magazine2 views
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news2026-06-20
Oltrepò Pavese Wine Region
The rolling hills that rise from the Po plain toward the spine of the Apennines, just fifty kilometres south of Milan, have long been a silent witness to the ebb and flow of Italian history. Known as the Oltrepò Pavese – literally “the land beyond the Po” – this grape‑shaped enclave straddles the historical borders of […] L'articolo Oltrepò Pavese Wine Region proviene da The Wolf Post Wine Magazine .
by Veronica L.1 view
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news2026-06-20
High-Altitude Heritage: Discovering Authentic Castilian Winemaking at Bodegas Covarrubias in Spain’s Emerging Arlanza Wine Region
A firsthand look at how family tradition, medieval history, and elevated terroir are shaping one of Spain’s most compelling wine tourism destinations. One of the highlights of my journey through Spain’s Arlanza Wine Route was a guided visit and tasting at Bodegas Covarrubias a family-owned boutique winery located in the beautifully preserved medieval village of […] The post High-Altitude Heritage: Discovering Authentic Castilian Winemaking at Bodegas Covarrubias in Spain’s Emerging Arlanza Wine Region appeared first on Liz Palmer .
by liz admin3 views
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news2026-06-20
Arila Gardens Single Vineyard Grenache 2024
  During my youth, a mulberry tree hung over our back fence. My brothers and I used to jump the fence and scale this tree, yielding buckets upon buckets of plump, juicy mulberries. Our grandmother would then boil them up with some sugar and make a compote. This Grenache takes me back to that yard, that tree and spoonfuls of that absolutely delicious compote. Thank you, Adam Clay, for the vivid flashback because this Grenache oozes those memories. Adam and his wife Marie oversee these old Barossa vines at their Moppa home in the Barossa's north. These 1900 planted trunks are old and gnarly, drawing inspiration from deep sandy soil over clay. I walked these vines in awe back in 2020. Mulberries and blueberries are wrapped in a delightful, evocative violet-and-purple petal perfume. The latter flows onto the palate adding a distinguished mouth perfume. The palate is fabulously shaped and balanced with added highlights of cola and sarsaparilla that chime in with fine spices and a delic
by noreply@blogger.com (Unknown)3 views
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news2026-06-20
Biscay Road Riesling 2026
  For a modest, expressive and cleansing Riesling, this Biscay Road from the Barossa ticks the boxes handsomely. Pretty white field flowers open the account with green apples, lemon juice and lemon sherbet that fold into one another and glisten with a neat riverstone minerality. A sheet of chalky texture drapes itself on the palate and clings on for dear life with some pie apple trying to emerge. Laze poolside, wash down some fish and chips or snack on some sea salt crisps - all are perfect partners. It's nicely done. 91/100 Region:  Barossa RRP:  $25 Source: Sample Winery Website Subscribe to   Qwine here Follow:  Instagram ,  LinkedIn  and  X
by noreply@blogger.com (Unknown)3 views
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news2026-06-20
Lyons Will Élevage Riesling 2025
  Winemaker Renata Morello suggests that this is "for the Riesling lover as it is all about texture and depth of flavour". She is not wrong either - the interest is captivating. Wild fermented in seasoned oak and seeing full malo, it spends nine months on lees. My interest is piqued on opening with scents of lemon myrtle, lemon sherbet, concentrated lemon juice and lemon cordial. These flow onto the palate delivering a thought-provoking mouthfeel and a delightful cleansing acidity. Off-dry with 7.6g/L of residual sugar, the balance and poise demonstrate this producer's class. Plonk a bottle on the lazy Susan and this will annihilate the banquet at a Chinese restaurant.  93/100 Region:  Macedon Ranges RRP:  $45 Source: Sample Winery Website Subscribe to   Qwine here Follow:  Instagram ,  LinkedIn  and  X
by noreply@blogger.com (Unknown)3 views
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news2026-06-20
Chapel Hill The MV Bush Vine Grenache 2025
  The shattering news that the Chapel Hill winery and its assets will be sold off came through a couple of days after winemaker Michael Fragos got in touch and told me a few wines were on their way. I'm devasted for Michael and his team and the uncertainty ahead, not to mention that this historic McLaren Vale brand will only be left as a name.  It's worth noting that Michael Fragos sent these wines to me, not the parent body. I'm grateful that he respects my opinion enough for me to get a chance to check them out. Bright and immediately approachable, red currants and blueberries sit at the core, lifted by fresh red apples that add a neat crunch. An energetic type, shards of dark chocolate work their way into the frame. Despite its medium-bodied frame, the tannins are tense. A fine thread of spice runs through adding further appeal, much like its maker, it's honest, easy to approach with a charismatic charm. Throw this at some pizza or a burger and you're winning. 91/100 Regio
by noreply@blogger.com (Unknown)3 views
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news2026-06-20
Chapel Hill The MV Shiraz 2024
  Just days before Endeavour dropped the bombshell that Chapel Hill's assets will be sold, winemaker Michael Fragos sent me an email to inform me that he had sent some wines for review. As a most respected McLaren Vale winemaker, I feel for him and his staff and the uncertainty they are left with. It's worth noting that Fragos sent these wines to me, not the parent body. I'm grateful that he respects my opinion enough to give me a look. Dense and deeply concentrated, this Shiraz unapologetically strides out with confidence. Ripe plums and cherries are framed by savoury undertones with evocative licks of cured meats and pan juices. With a whisper of char, this calls for a steak on the coals. Drying, waves of spice roll through adding further interest and complexity before a persistent length drives it home and stamps its authority.  90/100 Region:  McLaren Vale RRP:  $33 Source: Sample Winery Website Subscribe to   Qwine here Follow:  Instagram , 
by noreply@blogger.com (Unknown)3 views
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news2026-06-20
Chapel Hill The MV Cabernet Sauvignon 2024
  Only a few days before Endeavour went public and announced they were selling off the assets from Chapel Hill but only retaining the brand, I received an email from Michael Fragos asking if I could take a look at his wines. A great human, I feel for the staff who have been caught up in the crossfire. Perhaps this could be one of the last Chapel Hill wines that I see? To the wine... McLaren Vale Cabernet. It presents quite leafy, stemmy and firm on opening. Blackberries and blackcurrants aren't far from the action but then the savoury tempo builds and arrests your attention. Dried herbs, mint and green capsicum are the main players. Tensing up on close, this would be best with some protein by its side. I'm thinking of roast lamb or beef. 88/100 Region:  McLaren Vale RRP:  $33 Source: Sample Winery Website Subscribe to   Qwine here Follow:  Instagram ,  LinkedIn  and  X
by noreply@blogger.com (Unknown)3 views
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news2026-06-20
News, nuggets and longreads 20 June 2026: East of Ipswich
Every Saturday we round up the best writing about beer from the past week. This time, we’ve got desi pubs, bad news and pub crawls. First, news from the World Cup and from Boston that seems to confirm a Scottish stereotype: Devon Savage from Boston Beer which owns the Samuel Adams Taproom said the Tartan […] News, nuggets and longreads 20 June 2026: East of Ipswich originally posted at Boak & Bailey's Beer Blog
by Boak & Bailey1 view
newsnews-nuggets

A Tour of Wine Grapes: Petit Verdot

Glenmorangie Lasanta 15 Year Old Review

Where The Liquor Trade Sources

Old Pulteney Brings Out The Old In Old Pulteney

A 175-Year-Old Shipwreck, Lots of Booze and a Korean Island’s Quest to Survive

Review: Silverthorn Reserve Blender’s Art Bourbon 10 Years Old and Single Barrel Rye 13 Years Old

Colorado Green Chile Scramble: High-Protein Breakfast for Busy Boulder Mornings

The Bourbons Worth Buying Under $50 This Year, Chosen By A Whisky Expert

John Dewar & Sons Global Marka Elçisi Matthew Cordiner’la Röportaj

How Do I Verify My Insurance Benefits Before Entering Drug Rehab?

4th Frey-Days Live Music – Bachanal Extravaganza!

Asia-Pacific is Global Travel Retail's Growth Engine: TFWA President Sarah Branquinho

British raspberries reported as “sweetest for years”

Sélection fête des pères : du whisky mais pas seulement

Where sculpture meets English wine

Oltrepò Pavese Wine Region

High-Altitude Heritage: Discovering Authentic Castilian Winemaking at Bodegas Covarrubias in Spain’s Emerging Arlanza Wine Region

Arila Gardens Single Vineyard Grenache 2024

Biscay Road Riesling 2026

Lyons Will Élevage Riesling 2025

Chapel Hill The MV Bush Vine Grenache 2025

Chapel Hill The MV Shiraz 2024

Chapel Hill The MV Cabernet Sauvignon 2024

News, nuggets and longreads 20 June 2026: East of Ipswich