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Namazake — Fresh-Pressed, Unpasteurized Sake — Is Spring’s Most Exciting Release
Recently, in one of the outdoor cabins that comprise the Covid-era “winter village” outside the Japanese restaurant Rule of Thirds in Brooklyn, co-owner George Padilla opened a bottle and poured it into an ochoko, the little ceramic sake cup I had chosen for myself. Then, he poured for himself. We were partaking in a ritual that is seasonal in Japan, the drinking of unpasteurized sake, called namazake. The article Namazake — Fresh-Pressed, Unpasteurized Sake — Is Spring’s Most Exciting Release appeared first on VinePair .
by Betsy Andrews14 viewsreading-about-drinkingjapansake - news
A Time for Riddling and Disgorging Sparkling Wine
The aging cellars of wineries, that stood silent over winter, are now coming alive with the noises of riddling and disgorging. As the vines outside are prepared for the coming year, the time has come to ready the sparkling wine bottles. Preparing for Second Fermentation In the traditional method, the still wine made immediately after...
by Wine Cellar Door Editorial21 viewseditorialriddlingsparkling-wine - news
Official State Grape of Missouri
<img src="https://img1.wsimg.com/isteam/ip/5a6dda85-2308-4330-b9e5-3940be4fde01/B7F04A1A-3A08-4DFB-9AD7-D43AC2F84C96.jpeg"/><p>Known as the oldest American wine grape, Norton is the official grape of the State of Missouri and perhaps its most importa
by Peninsula Underground4 views - news
What is Spontaneously Fermented Beer?
The post What is Spontaneously Fermented Beer? appeared first on Allagash Brewing Company .
by Brett Willis31 viewsb-corporationbeer-101blogcoolshipwild-beercoolship-resurgam - news
St. Patrick's Day Giveaway Contest!!!
To celebrate St. Patrick’s day this year we're giving one lucky winner an Irish Coffee pack. The bundle will include a copy of the 75th anniversary edition of Mr. Boston’s Cocktail Guide edited & signed by Jonathan Pogas...
by Kerry Moynahan2 views - news
Tales From the Still EP 1 - St. Patrick's Day & Irish Coffee
o celebrate St. Patrick’s day this year we're giving one lucky winner an Irish Coffee pack. The bundle will include a copy of the 75th anniversary edition of Mr. Boston’s Cocktail Guide edited & signed by Jonathan Pogash, a classic Irish coffee cocktail glass, a sample of The Busker Triple Cask Irish Whiskey , and a sample of Unleashed Brazilian coffee. The lucky winner will be able to make a perfect Irish coffee at home. Enter to win by clicking on the photo above or by visiting Spiritsofwhiskey.com and click on the contest banner at the top of any page of the website. All entries must be received by midnight, Tuesday March 23rd and the winner will be notified by email on March 24th. Must be 21 or older and a US resident to apply. Good luck! ***BONUS*** Star Bartender Pamela Wiznitzer, shares her coffee cocktail, The Blind Abbot on our very first webcast premiering St. Patrick's Day. View her recipe ↑
by Kerry Moynahan2 views - news
EP 38: Woody Kane & Chris McGowan on The Busker Irish Whiskey
This week's guests on Spirits of Whisk(e)y are Woody Kane and Chris McGowan, Global Ambassador and Director of Marketing, respectively, of The Busker Irish Whiskey . The Busker is a "new to world" Irish whiskey, designed to demonstrate Ireland's three signature styles of whiskey—Single Grain, Single Malt, and Single Pot Still—and leverage its relationship with Disaronno International through its Triple Cask Triple Smooth expression, aged, in part, in Sicilian ex-Marsala casks. Listen and learn how Woody and Chris channeled a way with people and storytelling into a life of evangelizing the world's whiskey drinkers. Then hear Chef Louise Leonard's suggestions for pairing The Busker's Triple Cask Triple Smooth with Irish Soda Bread French Toast, accompanied by Fresh Fruit and Hard Cream. Sláinte! Celebrate St. Patrick's Day with us at the GRAND OPENING of our Whiskey Shop
by Kerry Moynahan2 views - news
The Bullock Distillery Update
UPDATED 12/20/21: Bullock Grand Opening article link Charleston’s newest distillery recently received its final state permits and distilling is ready to begin. Our hosts Erin and Charles interview Tighe Bullock and Scott Ferris from The Bullock Distillery on Episode 31… Continue Reading… The post The Bullock Distillery Update appeared first on BrilliantStream .
by Charles Bockway and Erin McCoy16 viewsdistilleriesnewspodcastwest-virginiabullock-distillery - news
If you like Wheat Beers, Give These Other Styles a Try
The post If you like Wheat Beers, Give These Other Styles a Try appeared first on Allagash Brewing Company .
by Brett Willis25 viewsbeer-101inside-allagashbloggrisettesaisonale - news
EP 37: David DaFazio of Wyoming Whiskey
This week's guest on Spirits of Whisk(e)y is David DeFazio, Founder of Wyoming Whiskey. Located in Kirby, a four-hour drive east of Jackson Hole, Wyoming Whiskey produces a range of outstanding whiskeys, including Double Cask—a straight bourbon finished in Pedro Ximénez sherry casks—and Outryder, a rye-forward, bottled-in-bond, straight American whiskey that's neither rye nor bourbon. Listen and learn how David, an attorney and native of upstate New York, turned a passion for whiskey into a life in whiskey. Then hear how Wyoming Whiskey's Private Stock Straight Bourbon got Chef Louise "Weezy" Leonard craving a bison burger smothered in a mild, gooey cheese, something like a Havarti, with caramelized onions to bring out the sweetness of the spirit, drunken sautéed mushrooms, a few sprigs of arugula for a peppery bite, and a nice grainy mustard.
by Kerry Moynahan2 views - news
Ballykeefe Distillery First 7-Cask Whiskey Release. Single Pot Still – Cask Strength
Ballykeefe Distillery’s First Whiskey Release is a Limited Edition 7-Cask Release Single Pot Still at Cask Strength and at 46% ABV. Last Autumn / Fall, I was at home in Ireland and spotted a feature about Ballykeefe Distillery in Kilkenny on Irish National Television RTE. Ballykeefe Farm Distillery, a Kilkenny family farm with a fully […]
by Whiskey Blogger35 views4-pooka-irish-whiskeyballykeefe-distillery-kilkennyirish-whiskeyirish-whiskey-brandsirish-whiskey-media-interviewsirish-whiskey-news - news
12-Month Progress Report on My Comparative Study on the Evolution of Wine Aged in a Flextank vs. a Second-Year Oak Barrel
You can read the full report of the study here. The post 12-Month Progress Report on My Comparative Study on the Evolution of Wine Aged in a Flextank vs. a Second-Year Oak Barrel appeared first on Techniques in Home Winemaking .
by Daniel18 viewshome-winemakingproduct-reviewsflextankoak-barrelwinestix - news
Semolina Cake w/ Herb and Citrus Syrup
Pair with our Pinot Bianco The post Semolina Cake w/ Herb and Citrus Syrup appeared first on Castello di Amorosa .
by daneeka holt21 viewsrecipesdessertsitalian-americanpastawine-recipewine-pairing - news
Extra Extra, Read All About It! Become a Spirits of Whisk(e)y VIP
How do you become a VIP? It's easy! Become a supporter on our Anchor page and select the right contribution level for you. Once you’ve submitted your payment information, create your VIP Access account at our VIP access...
by Kerry Moynahan2 views - news
EP 36: Lauren Oliver, aka the 'Mash Lass' of Glengoyne Distillery
Our podcast guest is Lauren Oliver. Lauren started working at Glengoyne as a tour guide in 2016. She fell in love with the industry and started studying for her Brewing and Distilling qualifications the following year. Upon gaining her qualification, she spent a few months in the warehousing section and then moved into the still house where she became a Mash house Production Operator AKA "The Mash lass".
by Kerry Moynahan2 views - news
Meet Chris Funk – Chairman’s Reserve Rum
Meet Chris Funk from SPIRIBAM and Chairman's Reserve Rum - The Florida Rum Society's March Rum of the Month!
by traderjays21 viewsuncategorizedchairman-s-reservechris-funkflorida-rum-societyfrsfrs-barrel - news
The wonders of Portugal & Galicia
The post The wonders of Portugal & Galicia appeared first on Iberian Wine Tours .
by Simon10 viewsuncategorised - news
Tea beer, seltzer, kombucha join Kolsch, IPAs on brewery menu
One thing you could never say about Berkeley Springs Brewing Company is that they lack creativity and experimentation. These brewery strengths will be even more evident as BSBC advances its production and distribution with its new American Canning equipment. Add… Continue Reading… The post Tea beer, seltzer, kombucha join Kolsch, IPAs on brewery menu appeared first on BrilliantStream .
by Charles Bockway and Erin McCoy19 viewsbreweriescraft-beerpodcastwest-virginiatea-beer - news
How to start building sustainability practices for any brewery
The post How to start building sustainability practices for any brewery appeared first on Allagash Brewing Company .
by Brett Willis33 viewsb-corporationsustainabilityinside-allagashquality-controlblogsidestreaming - news
Ziti Rigati w/ Pesto Guanciale & Romano
Pair with our Vermentino The post Ziti Rigati w/ Pesto Guanciale & Romano appeared first on Castello di Amorosa .
by daneeka holt20 viewsrecipesmain-coursepastawine-recipewine-pairinggrapeseed-oil - news
IG Contest: Great Wines of the World, Napa Valley
Explore the place I’ve called home for more than a decade – Napa Valley! It is truly a special place with its Mediterranean climate, fascinating geology and stunning wines. The post IG Contest: Great Wines of the World, Napa Valley appeared first on Andrea Wine .
by Andrea11 viewseventswine-regions - news
EP 35: Mark Gillespie, Host of WhiskyCast
This week's guest on Spirits of Whisk(e)y is Mark Gillespie, Host & Executive Producer of WhiskyCast, the world's longest-running whiskey podcast. Listen and learn how Mark, who enjoyed a long career in radio news before blazing a podcasting trail for all who followed, went from journeyman broadcaster to the Internet's most recognizable voice of whiskey. Then hear how Seth Benhaim, Founder & CEO of Infuse Spirits and Broken Barrel Whiskey, started his own successful podcast, The Cartel Hour, with Co-Host and Producer Cameron Stephens. Together they survey the wide world of spirits from the very well-stocked comfort of The Infusery, in the Arts District of Los Angeles.
by Kerry Moynahan2 views - news
Can we be the best in the nation
Legislation currently before the West Virginia Legislature has the potential to give us some of the most progressive beverage alcohol regulation in the nation. House Bill 2025 is the crux of the effort. Sure it needs more work, but it… Continue Reading… The post Can we be the best in the nation appeared first on BrilliantStream .
by Charles Bockway and Erin McCoy14 viewscraft-beerdistilleriespodcastwest-virginiabeer-legislationdistillery-legislation - news
International Irish Whiskey Day #IrishWhiskeyDay is on Wednesday 3rd March 2020
Irish Whiskey Day Get ready for International Irish Whiskey Day #IrishWhiskeyDay on Wednesday 3rd March International Irish Whiskey Day or Irish Whiskey Day is celebrated each year on 3/3 or 3rd March. The 3rd March date was chosen because of the significance of the number 3 in Irish Whiskey and in Ireland. There are three […]
by Whiskey Blogger16 views1-pooka-irish-whiskey2-pooka-irish-whiskey3-pooka-irish-whiskey4-pooka-irish-whiskeyirish-whiskeyirish-whiskey-brands