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POMMEAU
23.5% ABV | 47 Proof | 375ML Royal Heritage Cider honors the French tradition of Pommeau, a blend of apple cider and brandy aged in oak barrels for smooth, complex flavor. Our take uses hard cider from Michigan cider mills, separately blended with bourbon and vodka, then aged in Calvados Barrels before being combined for […] The post POMMEAU appeared first on Iron Fish Distillery .
by McKenzie Leishman36 viewsspirits - news
Revisiting Jones von Drehle Vineyards
This episode we go back to the beginning and revisit Jones von Drehle Vineyards in Thurmond, NC! Jones von Drehle was our first episode that we ever recorded. This time, we visited the vineyard when they had a special Sip and Savor wine and food event event to celebrate their own 10 year anniversary. WeContinue reading →
by Matt Kemberling34 viewspodcastcork-talk-season-6yadkin-valleyyadkin-valley-ava - news
11/17/24: Shacksbury Cider's Sugar Shack
Surprise! It's another cider post! Seriously, I had such a rough time finding maple beers to get to this season. Luckily, the cider makers have come through for me. Maple syrup and hard cider has been one of my favorite flavor combinations since I first stumbled upon it. I'm excited to see how Shacksbury's Sugar Shack, today's cider, plays into the combo. Shacksbury 's based in the Champlain Valley (Addison County) of Vermont and is named after an old hamlet that was making cider in the area back in the 1840s. The cider they make is complex and organic. I couldn't find Sugar Shack on Shacksbury's website (although I did track down this Instagram post !), so we'll let Untappd tell us about today's cider. Unfortunately, there's not much here. This just states the 5.5% ABV cider has "...maple and vanilla." My can provides a bit more of a story while letting us know it's made with vanilla bean paste instead of extract or artificial vanilla flavor. The bouquet is a little drier, a lit
by noreply@blogger.com (John)20 views6-whiffs8-0-10cidermaple-monthseasonalshacksbury-cider - news
The Falernum Files — Will the Real Falernum Please Stand Up?
For a recent project, I analyzed hundreds of tiki recipes from both... The post The Falernum Files — Will the Real Falernum Please Stand Up? appeared first on Cocktail Wonk .
by Matt Pietrek21 viewsgeneral-tiki - news
Beers I Had While Listening To Pearl Jam
Few things pair better than great music and great beer. When diving into Pearl Jam’s catalog, whether you’re like every dude in the world and in a Ten kind of mood or feeling the depth of Vitalogy, you need the perfect beer in hand. I did have the perfect beer… it was called a beer. … Continue reading Beers I Had While Listening To Pearl Jam → The post Beers I Had While Listening To Pearl Jam appeared first on Mikey Top Pour .
by Mikey Seay10 viewsbeercraft-beerdrinking-session - news
Two Stacks Dram in a Can Review
Today’s video features two Irish Whiskeys from Two Stacks. They come in a wee can and they go by the name, Dram in a Can, which makes perfect sense because each can is just 100ml. That’s just enough to drink on your own, but if you’re feeling generous […]
by G-LO24 viewsbooze-dancing-tvbooze-reviewtwo-stacksa-tasting-at-the-murder-tableirish-whiskeyvideo - news
Craft Lager Beers Good For Watching a Fight
Here’s a list of craft lagers that are perfect for a boxing match or any big event. These beers offer more depth and character while staying refreshing and easy to drink: If you don’t feel like searching around town for one of these give GoPuff a try and have one delivered. These options cater to … Continue reading Craft Lager Beers Good For Watching a Fight → The post Craft Lager Beers Good For Watching a Fight appeared first on Mikey Top Pour .
by Mikey Seay21 viewsbeercraft-beerdrinkinglagertips - news
Counterfeit Cognac: Protecting the Legacy of an Exquisite Spirit
The allure of Cognac, with its rich history and unparalleled craftsmanship, has captivated connoisseurs around the world for centuries. This prestigious spirit, produced exclusively in the Cognac region of France, embodies tradition, quality, and authenticity. However, the rising tide of counterfeit Cognac poses a significant threat to both consumers and the industry, undermining the integrity [...]
by Virginia Wenz24 viewscognac-universityall-articlesaoccognaccounterfeiteducation - news
A Poem About Unsubscribing From Your Newsletter
I’m sorry to tell you I unsubscribed from your newsletter It’s not you It’s me My inbox overburdened More chaos than I can ever possibly embrace. I swear I once had more time With which to idle and read Threads of consciousness that need to be As that’s the point Isn’t it Writing out of necessity. So sad to hear You’re closing your newsletter down I was thinking about signing up again But I probably wouldn’t have I’ll just keep on doomscrolling Reading threads and threads that never needed to be.
by Matthew Curtis21 viewsthoughts - news
Food and Wine Pairing—Master With This Foolproof Expert Guide
Folks often feel a wave of anxiety creeping up when it comes to food and wine pairings, with the overwhelming variety in both the wine and food worlds making the task seem daunting to begin with. Many believe that the complex art of wi.. Read More
by Wine & Champagne Gifts Blog4 views - news
Rum Advent Calendar (2024 Edition) – Drinks By The Dram (Spoiler Free)
Hello and welcome to a new yearly episode of “Christmas is here so I’m going to talk about the Rum Advent Calendar from Drinks By The Dram.”! Of course, as per usual, I won’t spoil anything, I’ll just give an overall description of the contents. Drinks By The Dram is under the Atom Brands umbrella … More Rum Advent Calendar (2024 Edition) – Drinks By The Dram (Spoiler Free)
by Alexandru Sandu35 viewsreviewstasting-setsadventaged-rumatom-brandsdecember - news
The VinePair Podcast: Making Sake Work in America
There’s probably no drink in the beverage alcohol space that’s simultaneously more familiar to American drinkers, yet less marketed and branded as sake. Everyone’s tried it. Everybody has some idea of what it is, but if someone said, “name a sake — any sake,” most would admittedly be a little tongue-tied. It’s a category in which stateside brand building has been somewhat absent over the years. But now, through unique packaging, pitching the drink as a cocktail ingredient, or a slept-on pairing with myriad cuisines, there are a few brands making moves to change that phenomenon. The article The VinePair Podcast: Making Sake Work in America appeared first on VinePair .
by VinePair Staff23 viewsreading-about-drinkingjapansakethe-vinepair-podcast - news
Patio heaters gas: the best
It doesn’t matter if it’s your own patio, a beer garden, or an outdoor party in the Winter, it’s nice to have some patio heater gas or otherwise. Mikey Top Pour is here to help, but let’s keep it focused and look at the gas heaters.. I am a little biased as East Oak is … Continue reading Patio heaters gas: the best → The post Patio heaters gas: the best appeared first on Mikey Top Pour .
by Mikey Seay9 viewscraft-beer - news
Kaiza 5 Blue Gin : Jessi´s Gin Of The Week
Kaiza 5 Blue Gin What a color 💙🩵 5 delicious botanicals make Kaiza 5 Blue Gin from South Africa a delightful experience with great color. From the very first sip, the seductive freshness of white elderflower delights the senses. This is skilfully combined with exotic notes of dragon fruit and the gentle sweetness of blueberries […]
by Mangesh Nayak20 viewsgin-of-the-week - news
Find the Best Christmas Dinner Wine For a Flawless Feast
As the holiday season approaches, planning the best Christmas dinner becomes a delightful endeavor, especially when it comes to choosing the best Christmas dinner wine to complement your festive feast. The right wine not only enhances the flavors .. Read More
by Wine & Champagne Gifts Blog4 views - news
Paul Armstrong Named Virginia Wine Person of the Year!
The Virginia Wineries Association named Paul Armstrong the Virginia Wine Person of the year at their annual conference on Monday … Continue reading →
by DrinkWhatYouLike.com8 viewsuncategorized - news
THE CONFAB
download recipe MORE … The post THE CONFAB appeared first on Iron Fish Distillery .
by McKenzie Leishman4 viewsbitters-recipe - news
MAPLE MANHATTAN
download recipe MORE … The post MAPLE MANHATTAN appeared first on Iron Fish Distillery .
by McKenzie Leishman4 viewsbitters-recipe - news
BARREL AGED MARTINEZ
download recipe MORE … The post BARREL AGED MARTINEZ appeared first on Iron Fish Distillery .
by McKenzie Leishman4 viewsbitters-recipe - news
SPICY WHISKEY RITA
download recipe MORE … The post SPICY WHISKEY RITA appeared first on Iron Fish Distillery .
by McKenzie Leishman4 viewsbitters-recipe - news
GRENACHE AROUND THE WORLD
By Rose Murray Brown MW Published in The Scotsman 26 October 2024 If you like your reds soft, rounded and heartening with flavours of raspberry and spice, try Grenache Noir. It is not as well-known as other red grapes, but it is one of the world’s most planted – and is having a moment
by Rose Murray Brown22 viewsarticlesaustraliaitalyred-winessouth-africaspain - news
Ricetta gnocchi di zucca senza impasto e abbinamenti vini per un autunno coi fiocchi.
La consistenza morbida e vellutata degli gnocchi, unita al gusto dolce della zucca, rende questa ricetta un'opzione perfetta per...
by Redazione6 viewsricette-e-abbinamenti - news
Redbreast 25 yo 1997 The Whisky Exchange 2024, Cream sherry butt
So a cream sherry cask?!! Not very popular for aging Irish whiskey, is it? I did some reading about cream sherry, as I was not […]
by Gal Granov18 viewsirishredbreastsherrycream-sherrysherry-casktasting-notes - news
Champagne Grapes
The post Champagne Grapes appeared first on Princess Pinky Girl . Add sparkle to any celebration with Sugared Champagne Grapes! Just soak the grapes in bubbly, roll them in sugar crystals, and pop them in the freezer for a fun, frosty burst of flavor in every boozy bite! Sugared Champagne Grapes Our sugar Champagne Grapes recipe is all the rage, and it’s no wonder why they’re…
by Jennifer Fishkind24 views5-ingredients-or-lessamericanchristmascocktailsdessertsparties