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news2025-10-31
Wine tourism, it’s time for a check-up: how an external analysis can reveal your winery’s potential
Many wineries invest with passion but don't achieve the desired results. A strategic audit offers a clear vision of strengths, weaknesses, and growth opportunities, transforming data into a concrete action plan. L'articolo Wine tourism, it’s time for a check-up: how an external analysis can reveal your winery’s potential proviene da Wine Meridian .
by Lavinia Furlani4 views
english-news
news2025-10-31
Coctel Ofrenda Dorada: Dulzura y Tradición en una Copa
🌼 La dulzura del otoño y el espíritu del Día de Muertos En México, el otoño es una estación de reencuentro. El aire fresco, las flores de cempasúchil y el aroma del pan de muerto anuncian la llegada del Día de Muertos , una de las celebraciones más emblemáticas del país. Es tiempo de encender velas, preparar ofrendas y compartir momentos con quienes forman parte de nuestra historia.
by Equipo Casa Sauza2 views
news2025-10-31
Dacastello’s Barbera d’Alba
We tasted for you Barbera d'Alba by Dacastello. L'articolo Dacastello’s Barbera d’Alba proviene da Wine Meridian .
by Redazione Wine Meridian4 views
english-news
news2025-10-31
Glen Moray
The Launch of the Distilleries First Tequila Cask Finishes Mid-September, Glen Moray launched two limited edition Whiskies, and these are: Glen Moray – Tequila Cask Finish. (2014) Glen Moray – Peated... thanks for reading Whisky Boys Whisky Blog
by Jim Coleman3 views
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news2025-10-31
Cielo e Terra’s 3 Passo Rosso
We tsted for you 3 Passo Rosso by Cielo e Terra. L'articolo Cielo e Terra’s 3 Passo Rosso proviene da Wine Meridian .
by Redazione Wine Meridian4 views
english-news
news2025-10-31
The end of an era of lightness: wine in the society of conscious sobriety
The Coop Report 2025 portrays a sober, selective country focused on quality. For wine, the challenge is to remain desirable without betraying its identity. L'articolo The end of an era of lightness: wine in the society of conscious sobriety proviene da Wine Meridian .
by Fabio Piccoli4 views
english-news
news2025-10-31
More “elastic” wine needed urgently
According to Circana, successful brands today are elastic. Wine, however, remains too anchored in tradition. L'articolo More “elastic” wine needed urgently proviene da Wine Meridian .
by Fabio Piccoli4 views
english-news
news2025-10-31
The Cassandra syndrome: why wine doesn’t want to accept success
When excellence is a "sin": the sector's psychological resistance to welcoming positive experiences. Exposing complaints as an alibi. L'articolo The Cassandra syndrome: why wine doesn’t want to accept success proviene da Wine Meridian .
by Fabio Piccoli4 views
english-news
news2025-10-31
Tariffs and crazy prices: the unexpected crisis is a lesson in parsimony for the US wine market
The world's largest wine market is slowing down alarmingly, but for too long, it was believed that markups could grow indefinitely. It is time for a new equilibrium in the supply chain. L'articolo Tariffs and crazy prices: the unexpected crisis is a lesson in parsimony for the US wine market proviene da Wine Meridian .
by Fabio Piccoli4 views
english-news
news2025-10-31
Astronomy Astrophiz 224: November SkyGuide
Our MP3 files can be freely streamed or downloaded free to your favorite device from our SoundCloud channel, from Pocketcasts, Spotify, our free Amazon Audible stream, YouTube podcasts and Apple Podcasts.Listen: https://soundcloud.com/astrophiz/novemberskyguide224 Viewing Highlights Evening Skies: Mars is very low in NW skies setting about an hour after sunset.Mercury is above Mars also down in […] The post Astronomy Astrophiz 224: November SkyGuide appeared first on Astrophiz: The Astronomy and Astrophysics Podcast .
by BRENDAN O'BRIEN6 views
uncategorizedastronomysciencespace
news2025-10-31
Akkeshi Single Malt Japanese Whisky “Shoukan” to be 【 released in late November 2025 】
Single malt release information from Kenten Jitsugyo Akkeshi distillery. Details of the bottle of Akkeshi Single Malt Japanese Whisky “Shoukan”. This is the final bottle in the Akkeshi Distillery’s Nijushisekki series, excluding the special “Nishinibun” bottle.The official tasting note was released on October 31. 1. Akkeshi Single Malt Japanese Whisky “Shoukan” The time when the […]
by TERUHO2 views
new-release
news2025-10-31
10/30/25: Fat Orange Cat Brew Co.'s Cat-O-Lantern
Now come the dark days! Tonight, we stand upon the precipice of that most harrowing of dates: All Hallows' Eve! Spirits shall speak, the dead shall rise, and all manner of horrors will bump into the night, bringing untold gloom and misery into the world! What few comforts we have we should do well to keep close to us. Family, hearth, home, light, good food, and good drink. These are the very things which to aside these nightmares! These are the very things which will bring us through the coming dark and into the brighter days yet ahead! For my part, I keep all that bring me that sense of safety well at-hand during this season of ghoulish tidings and haunts. Though the cold and dark press against my window, I keep them at bay, if only for a little longer yet. The elixir housed safely within the can upon my table prohibits the horrors from entering my abode. See now the power of Fat Orange Cat's Cat-O-Lantern! The fabled brewhouse of Fat Orange Cat has forever closed its gates of its pic
by noreply@blogger.com (John)7 views
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news2025-10-30
Applications Open for National Homebrew Competition Competition Chair
📬 Apply by November 10. Send a resume plus a short statement of interest to: Julia Herz, AHA Executive Director, ed@homebrewersassociation.org Summary Volunteer Chair Position, December 1, 2025 – July […] Read More The post Applications Open for National Homebrew Competition Competition Chair appeared first on American Homebrewers Association .
by homebrewersassociation.org3 views
news2025-10-30
Hurricane Melissa’s Impact on Jamaica’s Rum Makers
After Hurricane Melissa tore across Jamaica, the island’s rum makers face an uncertain road ahead. Here’s what we know so far—and what could come next.
by Matt Pietrek1 view
news2025-10-30
Coctel Noche de Cempasúchil: El otoño en una copa
🍂 El espíritu del otoño mexicano El otoño en México está lleno de matices. El aire se vuelve fresco, los colores se transforman y los aromas del campo se mezclan con la nostalgia de las ofrendas. Es la temporada de los reencuentros, del pan de muerto, de las flores de cempasúchil y del tequila, ese compañero que nos une para brindar por la vida y la memoria.
by Equipo Casa Sauza2 views
cocteles
news2025-10-30
Upcoming Meeting Dates
Mancozeb Meeting – Tuesday, Nov 4th, in Ellijay, GA: https://www.eventbrite.com/e/uga-grape-meeting-ellijay-tickets-1716936686849?aff=oddtdtcreator Join us to discuss recent research updates on grapes along with some discussion on recent proposed regulations on mancozeb use, focused on commercial grape producers. Topics include best practices for shoot thinning, the latest information on spotted lanternfly management, and key regulatory changes involving Mancozeb […] Read More
by Sarah Lowder6 views
eventssymposium
news2025-10-30
Best Wine for Thanksgiving: How to Choose
Justin Herbinet of New York’s National Arts Club shares his philosophy for pairing wines with Thanksgiving dinner — and reminds us that gratitude pairs best with the bottles you already love. The dining room at the National Arts Club glows with the amber light of late afternoon. Stemware catches the sun from Gramercy Park as Justin Herbinet circles a table, pouring a ruby-red Gamay into half-filled glasses. The air smells faintly of roasted beets and wood polish.…
by Eric Schwartzman3 views
sonoma-holiday-wines
news2025-10-30
Podcast EP 280 – Wort Wrangler and Andy Spooktacular GABF Fallout Show
We are joined by not only Andy but The Wort Wrangler this week to chop it up about beer. Items for discussion include: GABF Fallout Events around Denver Round the clock drinking like a pro Changes to festival and awards format BA gatekeeping media passes Johnny Tsunami Forrest and Main hits Philly Creature Comforts Los […] The post Podcast EP 280 – Wort Wrangler and Andy Spooktacular GABF Fallout Show appeared first on The Full Pint - Craft Beer News .
by Danny Fullpint6 views
podcastfeatured
news2025-10-30
Cloudy with a Chance of Fresh Hops: How Denver’s FlyteCo Catches Lightning in a Bottle
Piloting a small plane over the Rocky Mountains isn’t the most efficient way to get hops. But for FlyteCo Tower in Denver, it's part and parcel of their mission. The post Cloudy with a Chance of Fresh Hops: How Denver’s FlyteCo Catches Lightning in a Bottle appeared first on CraftBeer.com .
by Courtney Iseman4 views
full-pour
news2025-10-30
Kilkenny and the Story of Abbies, Ales and Uisce Beatha
Kilkenny is well known as a city of art and culture and one with a rich food and drink heritage, with a history of distilling and brewing that goes back a long way. The post Kilkenny and the Story of Abbies, Ales and Uisce Beatha appeared first on Brewery Hops .
by Jason6 views
tourism
news2025-10-30
2017 Chateau Tour Saint Christophe – Bottle Notes
The 20 hectare St. Emilion vineyard of Chateau Tour Saint Christophe is planted to 80% Merlot and 20% Cabernet Franc. The property was purchased by Peter Kwok in 2012. Kwok also owns Bellefont-Belcier and Haut-Brisson. Purple in color. 14.5% ABV. Gorgeous nose of dark fruits, leather and wet leaves. Medium body with perfect acidity. Very approachable with opulent fruits. Currants, cassis, tobacco leaves… Continue Reading →
by Tom Lee6 views
bordeauxbottle-notes2017-bordeauxchateau-tour-saint-christophe
news2025-10-30
The perfect wines to drink with Christmas pudding
The perfect wines to drink with Christmas pudding Whether you opt for Christmas pudding, the very traditional finale to Christmas dinner in the UK, or something equally rich and sweet, what are the perfect wines to drink with Christmas pudding? This blog post looks at which wines will complement your dessert whether it be plum pudding, mince pies, panettone, trifle, chocolate cake or cheese. You could also look at my wine suggestions to serve with main courses at Christmas. The main aim for the main course and for desserts should always be to match the weight of the dish with the body of the wine. And there is a fundamental second tip when pairing desserts & wine and that is … You might think that drinking a wine that is even sweeter than a dessert would make the dessert seem sickly sweet but surprisingly that is not the case. It will actually help to avoid creating an acidic or sour taste in the mouth. Of course the sweet wine must have good acidity too as that will also stop the comb
by WinesWithAttitude7 views
wine-foodchristmaswine-and-food
news2025-10-30
The perfect wines to drink with Christmas dinner
The perfect wines to drink with Christmas dinner You’ve bought the turkey, made the cranberry sauce and peeled the brussel sprouts but what are you going to drink with your Christmas meal? Let’s take a look at the perfect wines to drink with Christmas dinner. These wine suggestions complement typical Christmas dishes that feature as a main course for Christmas dinner in homes across the UK. Wines that won’t match so well with your feast are also mentioned so you can avoid them and have a stress-free meal! See also my blog post covering Christmas desserts and wine. Difficulties finding the perfect wines for Christmas dinner Firstly, Christmas is about having fun and meeting up with family and friends. It’s not about stressing out about which wine or wines to have with dinner. If you just want the easy option and stick to your favourite wine, then no-one is going to turn up their noses and say that the wine you have chosen is absolutely the wrong choice to go with turkey or whatever you
by WinesWithAttitude6 views
wine-foodchristmas-winewine-and-food
news2025-10-30
State Line Distillery Coffee Liqueur Review PLUS A Cocktail!
On today’s video, we’re headed to Madison, Wisconsin for a taste of an eye-opening coffee liqueur from State Line Distillery. Interestingly enough, one of has actually been to this distillery and even wrote a bit about it. Here’s the link: 48 Hours in Madison, Wisconsin with The Minty […]
by G-LO4 views
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Wine tourism, it’s time for a check-up: how an external analysis can reveal your winery’s potential

Coctel Ofrenda Dorada: Dulzura y Tradición en una Copa

Dacastello’s Barbera d’Alba

Glen Moray

Cielo e Terra’s 3 Passo Rosso

The end of an era of lightness: wine in the society of conscious sobriety

More “elastic” wine needed urgently

The Cassandra syndrome: why wine doesn’t want to accept success

Tariffs and crazy prices: the unexpected crisis is a lesson in parsimony for the US wine market

Astronomy Astrophiz 224: November SkyGuide

Akkeshi Single Malt Japanese Whisky “Shoukan” to be 【 released in late November 2025 】

10/30/25: Fat Orange Cat Brew Co.'s Cat-O-Lantern

Applications Open for National Homebrew Competition Competition Chair

Hurricane Melissa’s Impact on Jamaica’s Rum Makers

Coctel Noche de Cempasúchil: El otoño en una copa

Upcoming Meeting Dates

Best Wine for Thanksgiving: How to Choose

Podcast EP 280 – Wort Wrangler and Andy Spooktacular GABF Fallout Show

Cloudy with a Chance of Fresh Hops: How Denver’s FlyteCo Catches Lightning in a Bottle

Kilkenny and the Story of Abbies, Ales and Uisce Beatha

2017 Chateau Tour Saint Christophe – Bottle Notes

The perfect wines to drink with Christmas pudding

The perfect wines to drink with Christmas dinner

State Line Distillery Coffee Liqueur Review PLUS A Cocktail!