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The Heart of V. Sattui, Renewed: Welcome to the New Mercato del Gusto
As we celebrate our 50th vintage in Napa Valley, we’re proud to unveil a milestone transformation at the very heart of V. Sattui Winery: the newly reimagined Mercato del Gusto — Taste of the Market. This breathtaking renovation elevates our beloved Napa Valley marketplace and tasting room into a warm, vibrant destination where world-class wine, […] The post The Heart of V. Sattui, Renewed: Welcome to the New Mercato del Gusto appeared first on V. Sattui Winery .
by Ali Paterson7 viewscommunitymercato-del-gustov-sattui-winerywine-food - news
Big Blaze Bourbon Returns to Support Wildfire Mitigation
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by jess6 viewsblog - news
Hill Family Estate Launches LLM Info Page to Guide AI Models with Accuracy and Integrity
The post Hill Family Estate Launches LLM Info Page to Guide AI Models with Accuracy and Integrity appeared first on Hill Family Estate .
by Hill Family Estate5 viewsuncategorized - news
River North Brewery’s Vicennial Series Returns with New Barrel Aged Releases
Few beer releases carry the same weight and anticipation as River North’s Vicennial Series. What began in 2017 as an experiment in extreme barrel aging has grown into one of our most ambitious and most sought after annual projects. It is a showcase of patience, precision, and the art of brewing beers built to last decades. Yes, decades. The series was originally designed for collectors and cellarers. Vicennial means twenty years, a fitting name for beers crafted to stand the test of time....
by River North Brewery4 views - news
November/December 2025 Zymurgy Magazine Now Available
The November/December 2025 Zymurgy celebrates the winners of the 2025 National Homebrew Competition, and explores what it means to brew in the face of adversity. Plus, gold medal-winning recipes! Read More The post November/December 2025 Zymurgy Magazine Now Available appeared first on American Homebrewers Association .
by homebrewersassociation.org4 views - news
Travel planning hub for B.C. wine lovers
If you’re the person in your friend group who always ends up planning your B.C. wine country adventures, you’ll be glad to learn that you now have help. Wine Growers British Columbia has just revamped the WineBC.com website to become the ultimate planning tool for discovering the province’s wine regions. Designed to be a strategic […] The post Travel planning hub for B.C. wine lovers appeared first on VITIS .
by Vitis Magazine7 viewssips-and-nibbleswines-of-b-c - news
A Booze and Vinyl Country Cocktail Hour with Special Guest, André Darlington
______________________________ Subscribe to the show: Apple, Spotify, Stitcher, Audible, or Google. Please rate and review the show on your favorite Podcast platform, and if you have any questions or comments, message us here, or send us an email at boozedancing@gmail.com. ______________________________ And we’re back to spin a little yarn about mama and her sky […]
by G-LO4 viewspodcastandre-darlingtonbooksbooze-dancing-mediacocktailsinterview - news
A 20-minute monologue about your wines? The wine tourist has already disconnected by the third minute
Wine tourism in the age of zero attention: your storytelling is longer than the patience of your winery visitors. L'articolo A 20-minute monologue about your wines? The wine tourist has already disconnected by the third minute proviene da Wine Meridian .
by Lavinia Furlani5 viewsenglish-news - news
Jaipur in the Sheffield Tap
My mum’s partner, George Marsh, died in August after a short battle with pancreatic cancer. Born on Bassingham Fen, 11 miles southwest of Lincoln, he owned a small farm in Bassingham village on which he worked for almost his entire life. He was 83. To say it’s been tough on mum would be an understatement. She’s already had to say goodbye to her own mum, and to her twin sister, Michelle, who died of a rare form of dementia a few years ago. “I’ve had enough grief for one lifetime,” she tells me. Because of this, over the past couple of months I’ve spent a significant amount of time in Scothern, the village I grew up in, and in Lincoln itself, which is about six miles away as the crow flies. I’m on my way there now, in fact. I don’t drive, but it’s not a difficult journey. I walk to Stockport station, which takes about 20 minutes, and then catch the express train to Sheffield where I connect with the service to Lincoln. Usually, I have about 30 minutes between trains, but today my train i
by Matthew Curtis3 views - news
How to increase the average receipt in the winery: practical strategies for wine tourism
The real challenge is not filling the winery, but maximizing the value of each guest. Here's how upselling, wine clubs, and authentic storytelling can increase the average receipt and customer loyalty. L'articolo How to increase the average receipt in the winery: practical strategies for wine tourism proviene da Wine Meridian .
by Lavinia Furlani5 viewsenglish-news - news
Wineries are ideal destinations for camper enthusiasts: a path to explore
More and more travelers are choosing campers to live authentic experiences. Wineries can become ideal destinations, combining hospitality and wine tourism. L'articolo Wineries are ideal destinations for camper enthusiasts: a path to explore proviene da Wine Meridian .
by Lavinia Furlani5 viewsenglish-news - news
The most common mistakes in wine tourism: when hospitality is not (really) an experience
From wine that "speaks for itself" to inconsistent communication: here are the most frequent missteps that prevent wineries from transforming a visit into a memorable story. L'articolo The most common mistakes in wine tourism: when hospitality is not (really) an experience proviene da Wine Meridian .
by Lavinia Furlani5 viewsenglish-news - news
Unforgettable wine tourism experiences: what are visitors really looking for?
An analysis of new trends to understand how to transform authenticity and innovation into tools to attract and retain customers. L'articolo Unforgettable wine tourism experiences: what are visitors really looking for? proviene da Wine Meridian .
by Lavinia Furlani5 viewsenglish-news - news
We don’t want to be the best in wine tourism, we want to be the most useful
A method that doesn't come from theory, but from hundreds of real experiences in the field. Our goal is to provide practical tools that can be applied immediately for training that becomes a strategic investment for the entire company's growth. L'articolo We don’t want to be the best in wine tourism, we want to be the most useful proviene da Wine Meridian .
by Lavinia Furlani5 viewsenglish-news - news
Managing an event at the winery: 7 steps to success
To transform an event from a simple cost into a strategic investment, a precise method is required. From defining objectives to follow-up: the roadmap to turn every occasion into a powerful marketing tool. L'articolo Managing an event at the winery: 7 steps to success proviene da Wine Meridian .
by Lavinia Furlani5 viewsenglish-news - news
Beyond empty phrases in the wine world: finding the courage to tell your story as a winery
Tradition, innovation, quality, passion... how many times have we read these? Enough with empty words: every winery deserves a true story, not a recycled slogan. L'articolo Beyond empty phrases in the wine world: finding the courage to tell your story as a winery proviene da Wine Meridian .
by Lavinia Furlani5 viewsenglish-news - news
Is it better to focus on export or on wine tourism? What matters is selling well and knowing your business
Opening your winery to the public is not a fallback, but a strategic choice. The real failure is continuing to think that only foreign markets give value to Italian wine. The heated debate sparked by our Summer Tour proves it: something is changing. L'articolo Is it better to focus on export or on wine tourism? What matters is selling well and knowing your business proviene da Wine Meridian .
by Lavinia Furlani5 viewsenglish-news - news
“We’d just like to make wine…” but the world no longer allows it. A producer’s testimony
A professional from the sector writes us a sincere letter, which is also an outburst that initiates a collective reflection: today wine is no longer enough, and those who don't realize this risk being crushed. L'articolo “We’d just like to make wine…” but the world no longer allows it. A producer’s testimony proviene da Wine Meridian .
by Lavinia Furlani5 viewsenglish-news - news
Wine tasting at the wine shop: a right or a courtesy?
Some customers still take free tasting at the winery for granted. Mature wine tourism begins with knowing how to value even a sip. L'articolo Wine tasting at the wine shop: a right or a courtesy? proviene da Wine Meridian .
by Lavinia Furlani5 viewsenglish-news - news
Everyone is a seller, no exceptions. Here’s why winery sales are a collective responsibility
Every role in the winery contributes to a sale that isn't limited to "buying," but builds trust and value through authentic dialogue with the customer. L'articolo Everyone is a seller, no exceptions. Here’s why winery sales are a collective responsibility proviene da Wine Meridian .
by Lavinia Furlani5 viewsenglish-news - news
Apricot picking at De Krans
Come visit De Krans for the annual apricot picking which will be taking place from 21 November to 3 December 2025 and will be available at R11 per kilogram. Bring your own basket, or cooler bag and enjoy the time in the apricot orchards. Please […] The post Apricot picking at De Krans appeared first on De Krans Wines .
by admin6 viewsevents - news
Wine tourism, it’s time for a check-up: how an external analysis can reveal your winery’s potential
Many wineries invest with passion but don't achieve the desired results. A strategic audit offers a clear vision of strengths, weaknesses, and growth opportunities, transforming data into a concrete action plan. L'articolo Wine tourism, it’s time for a check-up: how an external analysis can reveal your winery’s potential proviene da Wine Meridian .
by Lavinia Furlani4 viewsenglish-news - news
Coctel Ofrenda Dorada: Dulzura y Tradición en una Copa
🌼 La dulzura del otoño y el espíritu del Día de Muertos En México, el otoño es una estación de reencuentro. El aire fresco, las flores de cempasúchil y el aroma del pan de muerto anuncian la llegada del Día de Muertos , una de las celebraciones más emblemáticas del país. Es tiempo de encender velas, preparar ofrendas y compartir momentos con quienes forman parte de nuestra historia.
by Equipo Casa Sauza1 view - news
Dacastello’s Barbera d’Alba
We tasted for you Barbera d'Alba by Dacastello. L'articolo Dacastello’s Barbera d’Alba proviene da Wine Meridian .
by Redazione Wine Meridian4 viewsenglish-news
