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Poire Belle-Hélène and WO Frappato 2025 Make Dessert an Elegant Affair
Almost two weeks ago, I was in Paris along with seven incredible ladies who love the City of Light as much as I do. One of our many experiences was an all day cooking class at Le Foodist where we stretched the limits of our culinary skill set to create a dejeuner to remember. After […] READ MORE The post Poire Belle-Hélène and WO Frappato 2025 Make Dessert an Elegant Affair appeared first on Grape Experiences .
by Cindy Rynning8 viewsdessertseuropeevents-and-travelrecipesred-wineregional-wines - news
Il Friulano e l’asse del tempo: la verticale di Muzic tra memoria e progetto
L’asse del tempo, nella riflessione che lo scrittore Emmanuel Carrère affida alle pagine del suo libro Kolchoz, si divide in due direzioni distinte: una dimensione orizzontale, popolata dalle relazioni, dagli amici e dai compagni di viaggio, e una verticale, che agisce come un cordone ombelicale capace di legarci indissolubilmente ai nostri figli, ai genitori e […] L'articolo Il Friulano e l’asse del tempo: la verticale di Muzic tra memoria e progetto proviene da La Stanza del vino .
by Michelangelo Tagliente5 viewsitinerari-del-gustocollio-biancocollio-white-winecollio-wine-tastingcollio-winemaking-historydegustazione-collio - news
A Tour of Wine Grapes: Malbec
Malbec 🍷 Image from Lapastoure Didier on Wikimedia Commons Malbec's roots trace back to southwestern France, where it has been cultivated for over a thousand years. In the rugged Cahors region, it goes by many names — Côt, Auxerrois, or Pressac — and produces famously dark, tannic wines that the locals call "black wine." Malbec's thick skin is so loaded with anthocyanins (color pigments) that it was historically used as a natural ink and fabric dye in France. It remains one of the six permitted grapes in Bordeaux blends, adding color and structure to the mix. While Cahors championed Malbec, the grape remained a minor player in Bordeaux and never gained broader recognition across France. The brutal frost of 1956 wiped out much of the Cahors vineyards due to the grape's vulnerability to the cold, damp European climate. It was fading into obscurity — until Argentina changed everything. In 1853, a French agricultural engineer named Michel Pouget took Malbec cuttings to Mendoza, Argentina.
by Marc Kirkpatrick1 view - news
Bollicine di Primavera: Italy's Finest Sparkling Wines
Italian sparkling wines at one point in time may have been remem bered and enjoyed as being something sweet and sparkling to be enjoyed during a celebrato ry event . The Prosecco of the past was something fizzy that didn’t maybe spark much interest and don't even get me started on Lambrusco and what that was known for. Italy’s history of Italian bubbly was nowhere what it is today. The game has changed! The many sparkling wines of Italy Today, Italian sparkling wines are som e of the most exciting wines in the bubbly world of wine. From the bone dry Franciacortas of Lombardy that rival some of the best champagnes of France , to the variety of Lambrusco from Emilia Romagna , to the prestigious destinations for Prosecco including Asolo and Conegliano Valdobbiadene . Don’t forget about some of the others to include Trento DOC from the Trentino region, Alta Langa from Piedmont, those from the Oltrepo Pavese in Lombardy to name a few. In
by noreply@blogger.com (vinotravels21)5 viewsasoloconegliano-valdobbiadenegleralombardyoltrepo-paveseprosecco - news
Duca Di Dolle: una Visita tra le Colline del Prosecco di Conegliano Valdobbiadene
Se pensate di fare una visita in una Tenuta tra le colline del Prosecco sicuramente Duca di Dolle deve rientrare tra le vostre opzioni. E non solo per quanto riguarda la parte enologica, ma anche per il piacevole soggiorno che possono offrirvi tra queste splendide colline Patrimonio dell’Unesco. La Storia di Duca Di Dolle Nonostante […] The post Duca Di Dolle: una Visita tra le Colline del Prosecco di Conegliano Valdobbiadene appeared first on Decanto - Giornale di vino | Migliori vini e cantine da visitare .
by Marco Bonaglia4 viewsvetrina-aziendecantine-da-visitarecartizzeconeglianoenoturismoglera - news
What Is Vermouth? A Bartender’s Guide to Sweet & Dry Vermouth
Vermouth is that strange bottle that often sits idle in the fridge until someone orders a... The post What Is Vermouth? A Bartender’s Guide to Sweet & Dry Vermouth appeared first on Taste & Trot .
by Megan1 viewuncategorized - news
Beer Idiots Toer de Geuze 2026
The Beer Idiots are on a bus tour with 50 friends though the Toer de Geuze 2026. We'll be visiting Hanssens, Boerenerf, Sako, De Cam and Lambiek Fabriek The post Beer Idiots Toer de Geuze 2026 appeared first on Beer Idiots .
by Ahmed ElAmin3 viewsabout-beeridiot-s-trovebeer-eventsbelgiumbrewersbrewing - news
Howard Park Flint Rock Riesling 2025
Grapes from Howard Park’s Great Southern vineyards at Mount Barker and Porongurup. Stainless steel ferment for purity. Nic Bowen is chief winemaker. Howard Park, Flint Rock, Riesling, Great Southern, 2025 […]
by vinonotebook6 viewswine-reviewsburch-family-winesflint-rockfrankland-rivergibraltar-rock-vineyardgreat-southern - news
Wines from Sonarys Shine at DWC Dinner at Avartana
Posted: Saturday, 09 May 2026 10:45 Wines from Sonarys Shine at DWC Dinner at Avartana May 09: The
by admin3 viewsother-headlinesavartanadwc-dinnernakul-anandwines-from-sonarys-shine - news
Lyons Will Chardonnay 2025
Considered, layered and detailed, it's an easy task to top up your glass when this Lyons Will Chardonnay is within reach. Careful fruit selection is 70% destemmed, crushed and pressed with the remaining 30% whole bunch pressed. Wild yeast fermentation takes place in barrel (15% new), where it sits for nine months on lees going through 100% malolactic fermentation. Lyons Will wines are never short on interest. This opens with notes of flint and gun smoke, white fleshed stonefruit, custard powder, tonic, pineapple husk and old school lemonade. That detail flows seamlessly to the palate where it is framed by a delightful creaminess - vanilla slice and Greek yoghurt lead the way. A wine that is well structured and flows with seductive ease, a dash of ruby grapefuit adds to the charming acidity, urging you to return for more. Simply, it's a beautiful drink. 93/100 Region: Macedon Ranges RRP: $54 Source: Sample Winery Website Subscribe to Qwine here Follow:&nbs
by noreply@blogger.com (Unknown)6 views50-1502590-94ptschardonnaymacedon-ranges - news
Kilikanoon Killerman's Run GSM 2024
The rustic appeal of this Clare Valley GSM makes it an easy go-to for casual catch-ups and barbecues. Throw it at a cheeseburger and you're set. Expressive and glorious aromas of raspberry coulis, squishy blueberries, mulberries, red apples flow with ease to the flavour profile. Dusty earth, dark chocolate and even a touch of new leather add detail. Barbecue rub spices and fruit bun spices lead to a drying finish highlighted by open weave tannins. But there is no denying its food friendliness and moreishness. Good stuff. 91/100 Region: Clare Valley RRP: $25 Source: Sample Winery Website Subscribe to Qwine here Follow: Instagram , LinkedIn and X
by noreply@blogger.com (Unknown)5 views20-302490-94ptsclare-valleygrenachegsm - news
Travellers Chardonnay 2023
A well-balanced and structured Chardonnay, it delivers freshness and good fruit with immediate appeal. Sourced from two Granite Belt sites (Sirromet and Ballandean Estate), it opens with scents of custard apple and golden apple. Honey tones slide in with time in the glass. Although quite broad through the mouth, the fruit offers respectable vibrance. The touch of minerality speaks of its granite roots with a veil of slippery phenolics. Soft cinnamon spices curl around the palate on close with a bright lemony and grapefruit acidity. It's nicely done. 91/100 Region: Granite Belt RRP: $35 Source: Sample Subscribe to Qwine here Follow: Instagram , LinkedIn and X
by noreply@blogger.com (Unknown)5 views30-402390-94ptschardonnaygranite-belt - news
Books and Bottles: 5 Perfect Pairings to Gift Mom This Mother’s Day
This Sunday is Mother’s Day. And whether you were raised by a mother or another remarkable woman who shaped your life, you may be looking for a gift that goes beyond the usual flowers and chocolates. We’ve got you covered. Today, we’re pairing bottles and books for a thoughtful gift she’ll remember. Who better to help us than Natalie MacLean, editor Canada’s largest drinks review site at nataliemaclean.com. Welcome, Natalie. Great to be back with you! Now if Mom says she doesn’t want a gift this Sunday, she is testing you. It is a trap! […]
by Natalie MacLean4 viewsbest-winesmother-s-daymother-s-day-giftmother-s-day-wine - news
Rethinking Lambrusco: A Metodo Classico Surprise from Cantina della Volta
Despite Lambrusco’s reputation as a sweet, fizzy industrial wine, I’ve had enough good examples over the years to know the category deserves a second look. One of my longtime favorites, the Paltrinieri Lambrusco di Sorbara Radice, showed me just how compelling dry Lambrusco can be at the table. So when the opportunity came to participate... Read More
by Martin D. Redmond3 viewswine - news
InvecchiatIGP: Tiziano Mazzoni - Ghemme dei Mazzoni DOCG 2010
di Roberto Giuliani Il nebbiolo in Alto Piemonte - qui siamo a Cavaglio d’Agogna nelle Colline Novaresi – parla un linguaggio proprio, dove l’eleganza regna sovrana. Tiziano Mazzoni proviene da una famiglia che in questo Comune risiede da ben sette secoli, ma solo alla fine degli anni ’90 ha intrapreso la strada di produrre vino in proprio. Chi lo conosce sa che è persona schiva ma, una volta entrati in amicizia, diventa molto disponibile, capace di scherzare e stare in compagnia, il suo sguardo rivela un animo umile e profondo. I suoi vini, a mio avviso, lo rispecchiano perfettamente, compreso questo Ghemme 2010, dai profumi davvero affascinanti, di fiori essiccati, tabacco, prugna, leggero cuoio, sottobosco ma senza arrivare ai funghi, agli accenti più evoluti, mantiene un’aria fresca e in continua progressione man mano che si ossigena. Dopo meno di un minuto arrivano le erbe aromatiche, sfumature di china e liquirizia. Il sorso è incredibilmente cremoso, il tannino puro vellut
by noreply@blogger.com (Andrea Petrini)1 view - news
Tranche
Here is the brilliant new lineup by Tranche. One of the jewels of the Walla Walla Valley, Tranche makes an amazing range of wines from their estate vineyards. They are also making one of the great Rose wines in Washington. I think that the quality of these wines continue to improve. They are now wines of serious power and finesse. Tranche is a great winery to visit with a super outdoor space where they have concerts on the weekend. It is a great place to unwind after a long week of work! I love the overall range here. Check out the brilliant 2025 Tranche ‘Pink Pape’ Rose (OB, 93) which is filled with flavor range and freshness. I am enamored by the 2023 Tranche ‘Pape’ Red Wine (OB, 95) which is a world-class Rhone blend. Learn more about these beautiful wines athttps://www.tranche.wine Here are the awesome new wines by Tranche. 2025 Tranche ‘Pink Pape’ Rose- Composed of 52% Grenache with 31% Mourvèdre and smaller parts Counoise and Cinsault, this beauty was stored in stainless steel fo
by Owen Bargreen1 view - news
San Juan Vineyard
Great new 2025 Rose by San Juan Vineyard. For a long time I recall fondly visiting San Juan Vineyard, one of the historic locations in the Puget Sound AVA. At this site they have old vine Siegerrebe and Madeleine Angevine planted that are really serious wines. Having tasted there before, you are greeted at their 1895 remodeled school house and stunning estate-grown wines. It is a must-visit spot if going to San Juan Island. This house is now owned by the Corliss family. I really enjoyed the 2024 San Juan Vineyard Madeline Angevine (OB, 92) which has loads of texture and freshness. Learn more at https://www.sanjuanvineyard.com/ and here are my reviews of the new wines by San Juan Vineyard. 2023 San Juan Vineyard Madeline Angevine- The delightful 2024 San Juan Vineyard Madeline Angevine shows plenty of texture and vibrant acidity on the palate. Kiwi and wet stone notes parade with kumquat zest and green apple on the palate. Drink 2026-2031- 92 2023 San Juan Vineyard Siegerrebe- The outst
by Owen Bargreen1 view - news
Texas Exits Winery
There's a new winery in town, and that's in Bertram. Texas Exits Winery is a mother-daughter venture celebrating Texas towns through their unique wines. Read More
by Jeff Cope6 viewswinerieshill-countrytexas-exits-winerytexas-winetexas-wineriesthirsty-mule-winery-vineyard - news
California Comes Out on Top at World Beer Cup
May 8, 2026 (Philadelphia, PA) — On April 22, 2026, Brewers Association (BA) convened in Philadelphia, PA to announce and celebrate the winners of the World Beer Cup. In its seventeenth [...]
by Press Release6 viewsbeer-businessindustry-news-releasescalifornia-craft-brewers-association - news
INSIDER DEAL! 51% OFF Salz der Erde Rheingau Riesling
Save over $24 a bottle on 91-93 point Riesling from a top Rheingau estate (Georg Breuer). Don’t miss the Salz der Erde ... Read more
by Jon Thorsen8 views9dealsgermanyinsider-dealsriesling - news
Kirkland Signature Chateauneuf-du-Pape – A Costco QPR Champ?
A new vintage and a higher price, we review the always popular Kirkland Signature Chateauneuf-du-Pape from Costco. A Southern Rhone ... Read more
by Jon Thorsen6 viewscostcofrancefrance-rhonegsmkirkland-signaturethanksgiving - news
Napa County Farm Bureau Announces Return of Summer BBQ on June 20, 2026
Community celebration welcomes all attendees for an evening of food, drinks, live music, and support for local agriculture May 8, 2026 (Napa, CA) — The Napa County Farm Bureau is [...]
by Press Release5 viewsindustry-news-releaseswine-businessnapa-county-farm-bureau - news
Wine Review: Orangetraube
This rare white variety from Vienna, Austria is produced as a monovarietal wine by only one winery in the world. Let’s explore Orangetraube. Orangetraube Orangetraube wild vines were discovered in Germany and officially designated as a variety in 1840. However, nowadays it’s almost only found in Vienna, Austria with one... Continue reading The post Wine Review: Orangetraube appeared first on The Wine Diplomats .
by winediplomats3 viewswine-reviewsaustriaorangetrauberare-varietiesviennawien - news
We’ll Always Have Paris …
How the Paris Tasting of '76 Changed Wine Forever
by Editor3 viewsfrom-the-webfrom-the-web-featured